{"title":"14% ABV","description":"","products":[{"product_id":"chateau-tertre-samonac-cotes-de-bourg-2020","title":"Chateau Tertre Samonac Cotes de Bourg 2020","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eBronze Medal - Decanter World Wine Awards. \u003c\/strong\u003eVincent Mercier bought Château Tertre de Samonac in 2005, and is a self made \u003cmeta charset=\"utf-8\"\u003eChâteau owner. He has been making organic wine since the early 2000's, and this lovely 100% Merlot from 25-30 year old vines has a deep concentration of fruit and a great balancing acidity and tannins. \u003cmeta charset=\"utf-8\"\u003eA robust, yet balanced wine on the palate with good acidity, great tannins which will soften as the wine breathes. A wine with wonderful character and elegance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBronze Medal - Decanter World Wine Awards (2020)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Savoury nose of roasted meat, game, and toast. Palate of rich, ripe black fruit, blackberry, plum, and black cherry and generous use of oak.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91 Points - International Wine Report (2018)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"\u003cmeta charset=\"utf-8\"\u003eThe 2018 Château Tertre-Samonac Côtes de Bourg offers a lovely mix of dark cherries, plums which are accented by spices, gravel and tobacco nuances that all develop in the glass. On the palate this is medium-bodied, with notable overall balance and structured with fine-grained tannins that build through the finish. Delightful now and should continue to develop with some bottle age over the next few years.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e90 Points - Wine Enthusiast (2020)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDark cherries, plums which are accented by spices, gravel and tobacco nuances that all develop in the glass. On the palate this is medium-bodied, with notable overall balance and and structured with fine-grained tannins that build through the finish.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn 2005 Vincent Mercier bought Château Tertre de Samonac. A young and ambitious man, Vincent Mercier (now 48) is originally from Corrèze but adopted Bordeaux as his home during his viticulture studies. In the beginning, Vincent vinified his wine through a cooperative. As time, experience, and success would have it in 2013, he decided to spread his wings and fly on his own, building his own winery. He has been producing organic wines since the early 2000’s so when Vincent finally bought his own property he was already involved in organic wine production. Therefore, with the valuable experience from his first job, he immediately began the process to gain organic certification for his property. \u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40416207667282,"sku":"BCV13220","price":17.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauTertreSamonacCotesdeBourg2048pxx2048px.png?v=1704883446"},{"product_id":"chateau-moulin-de-la-rose-saint-julien-2019","title":"Chateau Moulin de la Rose Saint-Julien 2019","description":"\u003cp\u003eSituated in an enviable small enclave among the classified growths of Saint-Julien, 5 hectares of vines are surrounded by the grand crus classés of Leoville Barton, Gruaud Larose, Beychevelle and Talbot. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\"The Château Moulin de la Rose Saint-Julien is a wonderful showing. It instantly starts off with aromas of red and dark berries woven together with flowers, spices, new leather and toast all unwinding in the glass. On the palate this is medium to full-bodied with excellent structure and wonderful overall balance through the finish. Overall, this is beautifully made wine from Delon Family and extremely talented consultant Eric Boissenot, which should continue to drink beautifully for at least another decade.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\"\u003eVivino Rating: 4.1 (Feb 2025)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA mature garnet red colour with rounded red fruits, fresh and smooth with a well balanced finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe estate is part of the \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGuy Delon family, and the consultant oenologist is Eric Boissenot, responsible for 4 of the 5 first growths. \u003cmeta charset=\"utf-8\"\u003eSituated in an enviable small enclave among the classified growths of Saint-Julien, 5 hectares of vines are surrounded by the grand crus classés of Leoville Barton, Gruaud Larose, Beychevelle and Talbot. \u003cmeta charset=\"utf-8\"\u003e\"The Château Moulin de la Rose Saint-Julien is a wonderful showing - in line with its most prestigious neighbours.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - International Wine Report (2014)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\"The Château Moulin de la Rose Saint-Julien is a wonderful showing. It instantly starts off with aromas of red and dark berries woven together with flowers, spices, new leather and toast all unwinding in the glass. On the palate this is medium to full-bodied with excellent structure and wonderful overall balance through the finish. Overall, this is beautifully made wine from Delon Family and extremely talented consultant Eric Boissenot, which should continue to drink beautifully for at least another decade. \"\u003c\/span\u003e\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40556098846802,"sku":"BCV14619","price":49.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauMoulindelaRoseSaint-Julien_5446ee7a-7a02-4689-a3c9-a33c1765a9db.png?v=1710506536"},{"product_id":"decelle-fils-chorey-les-beaune-les-beaumonts-rouge-2022","title":"Domaine Decelle \u0026 Fils Chorey Les Beaune Les Beaumonts 2022","description":"\u003cp data-mce-fragment=\"1\"\u003eLocated at the foot of the Corton hill, in the northern part of the Côte de Beaune, the village of Chorey primarily produces red wines. The Beaumonts vineyard is nestled between the communes of Savigny and Aloxe. The structure is supple and indulgent, revealing notes of Morello cherry and raspberry. It's a light, elegant wine with low tannins.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTaste\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWith a slightly intense ruby red color, the Chorey-Lès-Beaune presents a fresh and fruity nose. On the palate, the structure is supple and indulgent, revealing notes of Morello cherry and raspberry. It's a light, elegant wine with low tannins.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDomaine Decelle-Villa was started in 2008 when two distinguished winemakers from other regions of France decided to pool their talents and produce high quality Burgundy wines. Olivier Decelle is the vigneron behind Mas Amiel in Roussillon, and he also revived Château Jean Faure in Saint-Émilion. Pierre-Jean Villa was part of a boutique Rhône negociant, and he is also a Rhone Valley vigneron. Now they have purchased and restored an historic 19th century cellar in Nuits-Saint-Georges along with about 20 acres of vineyards in various Burgundy locations. They also source grapes from Gevrey-Chambertin to Chassagne-Montrachet for their Domaine Decelle-Villa venture. The domaine makes more than a dozen wines, from a Grand Cru and Premiers Crus to village and regional appellations.\u003c\/span\u003e\u003c\/p\u003e","brand":"Les Vignes Olivier Decelle","offers":[{"title":"Default Title","offer_id":40713588670546,"sku":"LVO10822","price":48.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/DomaineDecelle_FilsChoreyLesBeauneLesBeaumontsRouge.png?v=1711636207"},{"product_id":"tenute-ca-botta-le-pergolette-garganega-bianco-veronese-igt-2022","title":"Tenute Ca 'Botta Le Pergolette Garganega Bianco Veronese IGT 2022","description":"\u003cp\u003eThe Le Pergolette is made exclusively from the local speciality, Garganega. Tenute Ca ’Botta go to great lengths to extract as much flavour as they can so give the grapes an extra-long maceration and a long, slow fermentation. The result is a wine that has all of Garganega’s freshness and vitality but with greater body, richness and intensity. This is a fine example of what this excellent variety can do in the right hands.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Score: 4.2 (Sept 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eGolden in colour, it exudes aromas of ripe peaches, and red apples, with banana and almond adding a tropical, nutty edge. Fresh and clean, tones of pears, melon, and green apple dominate, but green figs, peaches and apricots add complexity and texture. The finish is clean, tangy, mineral-soaked and long, with a savoury note of toasted almonds. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTenute Ca’Botta is an innovative winery in northern Italy’s Veneto region. They specialise in making dry red and white wines from partially dried grapes, known locally as passum. By blending traditional winemaking techniques with their own ground-breaking methods they produce a range of wines that have won critical acclaim from the likes of Luca Maroni and Luca Gardini for their expressive, yet elegant wines.\u003c\/p\u003e","brand":"Tenute Ca'Botta","offers":[{"title":"Default Title","offer_id":40794752778322,"sku":"TCB20122","price":24.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/TenuteCa_BottaLePergoletteGarganegaBiancoVeroneseIGT.png?v=1710860257"},{"product_id":"viandante-del-cielo-pristinvm-rosso-2019","title":"Pristinvm di Viandante del Cielo 2019","description":"\u003cp data-mce-fragment=\"1\"\u003ePristinvm, Latin for ‘ancient, original, traditional’ is a rich, lively, aromatic blend of great finesse in which native the variety Ciliegliolo is complemented by three other red varieties that have long been planted in the area. \u003cspan data-mce-fragment=\"1\"\u003eFull bodied with an intense dark fruited nose with black pepper from Ciliegiolo. Velvety yet definite tannins are enveloped in toasty oak that would release additional layers of complexity over time. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFull bodied red with intense dark fruited nose, black pepper from Ciliegiolo. Velvety yet definite tannins are enveloped in toasty oak that would release additional layers of complexity over time, although drinking well now since long and energetic.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003e85% Ciliegiolo | 15% Foglia Tonda, Pugnitello \u0026amp; Canaiolo\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e 12 months in barriques, 8 months of bottle refinement before release.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn 2007, California-based Skywalker acquired 24 hectares (60 acres) on the northern shore of Umbria's Lake Trasimeno, the first European addition to a portfolio which would be further enriched in 2017 by the addition boutique winery, Château Margüi in Provence, southern France.\u003c\/p\u003e\n\u003cp\u003eThe Skywalker team immediately set about converting and restoring Il Convento dei Cappuccini, the 16th-century monastery at the centre of the Viandante del Cielo estate, into a welcoming, elegant ten-bedroom property. Il Convento provides exclusive, impeccable comfort for those seeking the ultimate in pampered relaxation in a setting of magnificent natural beauty, with privileged access to the estate's own wines, extra virgin olive oil and garden produce.\u003c\/p\u003e\n\u003cdiv class=\"col-12 col-md-6 col-text\"\u003e\n\u003cdiv class=\"template-text\" id=\"_jgen9d03q\" spellcheck=\"false\"\u003e\n\u003cp\u003eWith the collaboration of award-winning enologists Maurizio Castelli and Mery Ferrara, an elegant, unobtrusive and uniquely streamlined cellar was purpose-built to nurture and age the wines of Viandante del Cielo in optimal conditions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-12 col-md-6 col-text\"\u003e\n\u003cdiv class=\"template-text\" id=\"_s24i1xx89\" spellcheck=\"false\"\u003e\n\u003cp\u003eThe first vintage was entirely produced in the new facility in 2020, from fruit grown exclusively on the Viandante del Cielo estate using organic methods and which is tended, pruned and harvested by hand in time-proven tradition.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Skywalker Vineyards","offers":[{"title":"Default Title","offer_id":40797265887314,"sku":"SKY10319","price":72.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/PristinvmdiViandantedelCielo_1.png?v=1713194284"},{"product_id":"chateau-fonroque-2017","title":"Chateau Fonroque Saint-Emilion Grand Cru Classe 2017","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e93 Points - Wine Enthusiast. \u003c\/strong\u003eChâteau Fonroque produced an excellent wine in 2017. The 2017 vintage was unusual and not without its challenges. A hard (-6°C) frost on the 28th of April reduced the potential crop significantly as did a lack of rain in the spring. Happily a dry summer and sunny autumn allowed Fonroque to bring in a relatively small, but healthy harvest. The grand vin is a blend of 93% Merlot and 7% Cabernet Franc, a mix that played to the vintage’s strengths. Typically powerful and weighty, the Château Fonroque 2017 is drinking splendidly now.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.3 (Oct 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e93 Points - Wine Enthusiast (2017 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e92–94. Barrel Sample. This biodynamic estate has produced a rich, dense and generous wine, with solid yet fine tannins and powerful, pure black-fruit flavors. Drink from 2024.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYouthful red-purple, the bouquet is inviting, full, and harmonious. Fresh and dried black berries, cherries, violets and woodsmoke give a heady first impression. The palate is equally impressive. Blackberries and black cherries are underpinned by flavours of dried blackcurrants, mocha, olives, and mint. Always a big wine, the 2017 Fonroque is powerful but well-balanced and has greater structure to allow it to develop over the coming years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Fonroque is a Saint Emilion Grand Cru Classé. This important estate is composed of a beautiful 22-hectare vineyard that straddles the limestone plateau of Saint-Emilion and sandy clay slopes. The vineyards are planted with old vine Merlot (70%) and Cabernet Franc (30%) both of which thrive on the poor, well-drained soils. Since 2006 Fonroque’s vineyard has been certified organic and since 2008 they have been certified as biodynamic. The move to biodynamic production aligns with the owners’ commitment to expressing the vineyards’ unique character and working with nature.\u003c\/p\u003e\n\u003c!----\u003e","brand":"La Passion des Terroirs","offers":[{"title":"Default Title","offer_id":40959636602962,"sku":"PDT11317","price":55.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauFonroque.png?v=1765211827"},{"product_id":"chateau-la-mission-haut-brion-2008","title":"Chateau La Mission-Haut-Brion Pessac-Leognan 2008","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e96 Points - Wine Enthusiast. \u003c\/strong\u003eLa Mission Haut Brion produced a typically brilliant wine in 2008. While the vintage as a whole has been somewhat overshadowed by the 2009 and 2010, the 2008s are often exceptional and offer great value for money by comparison. Robert Parker awarded this classic blend of 51% Cabernet Sauvignon, 43% Merlot, and 6% Cabernet Franc 95 points praising its ‘Medium to full-bodied and concentrated with good acidity, freshness and delineation.’ Neal Martin gave the 2008 96 points, commenting that it’s ‘One of the best 2008s out there.’\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.5 (Jun 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points - Wine Enthusiast\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"95-97 Barrel sample. A muscular wine, with well-defined tannins. The acidity is high, hiding the power and richness of the fruit behind. Then dark tannins come through, with other ripe fruits, finishing with a mineral character.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2008 La Mission Haut-Brion has an open, feisty, lively bouquet with blackberry, briary, cedar, black olive and a light seaweed (Japanese nori) aroma. This is wonderful, an intoxicating bouquet. The palate is beautifully balanced with a fine bead of acidity, very focused with good weight and structure. This is a very convincing showing, at the moment more pleasurable than the 2008 Haut-Brion, just so fresh and complex, offering a discrete tertiary, smoke-tinged finish that goes on and on. One of the best 2008s out there. 2020 – 2055. Neal Martin, Vinous\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLa Mission Haut Brion is one of Bordeaux’s superstar properties.  It lies in the commune of Pessac Leognan just to the southwest of Bordeaux. Although it was ranked as Deuxieme Grand Cru Classé (second growth) in the 1955 classification, many critics believe it to be of Premier Grand Cru Classé (first growth) quality. The vineyards lie on the same gravel terrace as its sibling’s Chateau Haut Brion which is ideal for the production of exceptional quality grapes.  The properties signatures are smoky overtones and distinct, savoury minerality to the finish.  \u003c\/p\u003e\n\u003c!----\u003e","brand":"La Passion des Terroirs","offers":[{"title":"Default Title","offer_id":40959639224402,"sku":"PDT11708","price":355.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauLaMission-Haut-Brion.png?v=1716307205"},{"product_id":"chateau-de-gourdon-921-le-coq-rouge-cotes-du-rhone","title":"Chateau de Gourdon 921 Le Coq Rouge Cotes du Rhone 2022","description":"\u003cp\u003eNicknamed by the winemaking team as their ‘Buddy’ wine, the Chateau de Gourdon 921 Le Coq Rouge Cotes du Rhone was created to be a joyous, easy-going wine. \u003cmeta charset=\"utf-8\"\u003eRich dark ruby red colour with a pretty pink rim, the bouquet is a classic mix of stewed blackberries, raspberries and black pepper. Juicy and lively on the palate, there’s a lovely balance between black fruits, red berries, cherries, and spices. Perfect with hard cheeses, red meats or mushroom dishes.\u003c\/p\u003e\n\u003cp\u003eProduced from a blend of Grenache with a little Syrah, Cinsault and other local varieties, it’s a pet project only made in relatively small quantities. Fermented in concrete and stainless-steel tanks, it is fruit-driven yet has admirable depth and complexity. A cold maceration and long, slow fermentation giving a well-extracted wine that’s rounded and supple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Jul 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout \u003cmeta charset=\"utf-8\"\u003eChâteau de Gourdon\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau de Gourdon lies near Bollène, in the heart of the Southern Rhône. It has over 50 hectares of vineyards in the appellations Côtes du Rhône and Côtes du Rhône Village Suze la Rousse, some of which border Châteauneuf du Pape. The vines are well-placed, enjoying a Mediterranean climate and sandy soils which imparts an intensity while the naturally low yields mean the wines have great concentration. The often-fierce intervention of the Mistral keeps pests at bay meaning they don’t use pesticides or herbicides. The result wines have a delicious purity of fruit and are an excellent expression of the varieties that made them.\u003c\/p\u003e","brand":"Chateau de Gourdon","offers":[{"title":"Default Title","offer_id":41002565107794,"sku":"CDG10422","price":15.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateaudeGourdon921LeCoqRougeCotesduRhone.png?v=1720453379"},{"product_id":"spacenine-a23-chardonnay-nv","title":"SpaceNine A23 Chardonnay NV","description":"\u003cstrong\u003eGold Medal - Gilbert et Gaillard. \u003c\/strong\u003eAn inviting bouquet of red apples, melon, citrus and a hint of honey coupled with the rich, well-balanced palate of stone fruits, lemons and crushed nuts make for a gorgeous glassful.\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGold Medal - Gilbert et Gaillard, International Challenge 2026\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Mar 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout SpaceNine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe husband-and-wife team behind A23’s wines, Thomas and Gunhild, have a unique approach to winemaking. Above all else, they aim to produce wines that capture the essence of the grape they are using. While many winemakers are all about terroir and a taste of place, for Thomas and Gunhild, the grape’s the star and across the SpaceNine range. \u003cmeta charset=\"utf-8\"\u003eThe A23 Chardonnay shows how effective this approach can be. Chardonnay is a wonderfully complex, multifaceted grape and its beauty shines through here.\u003c\/p\u003e\n\u003c!----\u003e","brand":"SpaceNine","offers":[{"title":"Default Title","offer_id":41036216402002,"sku":"SPN202NV","price":17.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/SpaceNineA23Chardonnay.png?v=1717575379"},{"product_id":"lou-miranda-estate-fierce-iii-cabernet-sauvignon-2020","title":"Lou Miranda Fierce III Cabernet Sauvignon 2020","description":"\u003cp\u003eThe Barossa’s tiny 2020 vintage – yields were 50% lower than the ten-year average – tested the winemaking mettle of all producers. The Lou Miranda team routinely take a fanatical approach to vineyard care, but in 2020 daily assessments were undertaken to ensure grapes were picked at the optimum moment. This turned out to be up to three weeks earlier than usual. The tiny harvest was sorted, pressed and fermented in stainless steel for nine days. The team watched fermentation like Goshawks to ensure these super-concentrated grapes balanced power with complexity. The finished wines were aged in American oak for 26 months and have been universally acclaimed, being fit to rank with the finest Cabernets this historic estate has ever produced.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Oct 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e95 Points - The Vintage Journal (2019 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Fresh cassis, chinotto, hint marzipan aromas with hints of herbs. Generous, inky and balanced with seductive dark berry, touchstone fruit notes, fine grippy\/sinewy tannins, touch marzipan and plentiful juicy acidity. Expressive, buoyant and modern.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHugely impressive from the off, the Lou Miranda Estate Fierce III Cabernet Sauvignon has a deep, blue-black hue with a purple rim. The striking bouquet offers masses of blackcurrants, red berries, oriental spices, toast and eucalyptus. On the palate, it shows power with restraint. The firm structure is overlain by sweetly toned black berries, cassis and black cherries combined with savoury notes of olives, charcoal, mint, and pepper to create a sensational mouthful. Drink now with red meats, full-flavoured cheeses or rich tomato dishes or age over the coming decade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLou Miranda is a family-owned boutique producer located in the heart of Australia’s famed Barossa Valley. Now run by Lou and his three daughters Lisa, Angela and Victoria, their winemaking philosophy is simple but successful, ‘You can only make great wine with great fruit.’ The family see themselves as custodians of exceptional vineyards, some of which date back to 1898. These receive high levels of manual care, while in the winery intervention is kept to a minimum to promote their wines’ natural beauty. Their approach has seen them win dozens of awards and earn a global reputation for excellence. Lou Miranda’s Fierce III range offers an affordable taste of top-flight Australian wine and should be in every wine lover’s cellar.\u003c\/p\u003e","brand":"Lou Miranda Estate","offers":[{"title":"Default Title","offer_id":41125585911890,"sku":"LOU10220","price":24.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/LouMirandaEstateFierceIIICabernetSauvignon_6a648c9d-6dc9-44ab-9fd7-6ee4fd601a36.png?v=1730990341"},{"product_id":"lou-miranda-estate-fierce-iii-sagrantino-2020","title":"Lou Miranda Fierce III Sagrantino 2020","description":"\u003cp\u003eThe Barossa’s tiny 2020 vintage – yields were 50% lower than the ten-year average – tested the winemaking mettle of all producers. The Lou Miranda team routinely take a fanatical approach to vineyard care, but in 2020 daily assessments were undertaken to ensure grapes were picked at the optimum moment. This turned out to be up to three weeks earlier than usual. The rarely seen Sagrantino grapes loved the hot, dry conditions and performed spectacularly well. The tiny harvest was sorted, pressed and fermented in stainless steel. The team watched fermentation like Goshawks to ensure these super-concentrated grapes balanced power with complexity. The finished wines were aged in American oak and have been universally acclaimed, providing a showcase for how well this Umbrian grape variety can perform in Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.2 (Oct 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - Sam Kim, Wine Orbit (2019 Vintage)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\"Beautifully fruited and perfumed, the inviting bouquet shows dark plum, roasted nut, game and thyme nuances, leading to a succulent palate that’s plump and flavoursome. Generous and structured at the same time with a lengthy sturdy finish.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhat a wine! Mighty and magnificent, the Lou Miranda Estate Fierce III Sagrantino is one of the most powerful and concentrated Australian wines we’ve ever tasted. Inky blue-black, the nose mixes black cherries with blackberries, vanilla, spices and earth. In the mouth there is an abundance of sweet cherry and bramble fruits set against a backdrop of savoury, earthy, pine nuts notes. The tannins are noticeable but are rounded, and polished and convey a ripe blueberry and cream tone. Decant and drink now with red meats, mushroom dishes, cheeses or game, or squirrel away and watch this develop over the next ten years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003eLou Miranda is a family-owned boutique producer located in the heart of Australia’s famed Barossa Valley. Now run by Lou and his three daughters Lisa, Angela and Victoria, their winemaking philosophy is simple but successful, ‘You can only make great wine with great fruit.’ The family see themselves as custodians of exceptional vineyards, some of which date back to 1898. These receive high levels of manual care, while in the winery intervention is kept to a minimum to promote their wines’ natural beauty. Their approach has seen them win dozens of awards and earn a global reputation for excellence. 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A sustainable, low intervention approach in the vineyard underpins the purity and freshness in the wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBright cherry and plum fruit sit at the centre, lifted by subtle floral notes and a hint of wild herbs. The palate is smooth and supple, with fine tannins and a gentle, cooling acidity that keeps everything in line. A touch of spice and earthiness adds depth, leading to a clean, easy finish with quiet persistence.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e90 Points - James Suckling (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Slightly chewy, showing some dried sweet spices to the red plums, hazelnuts, chocolate and berries. Juicy and firm with tight, structured tannins, medium body and a medium-length finish. Not resolved yet. Better in one more year.\"\u003c\/p\u003e\n\u003cp\u003e90 Points - Tim Atkin MW (2021 vintage)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSet within a UNESCO Biosphere Reserve in the Ocón Valley, Casa La Rad is a singular estate defined by its forested surroundings, wildlife and high-altitude vineyards. Winemaker Bárbara Palacios has chosen to work outside the traditional Rioja classification system of Crianza and Reserva, instead crafting wines without those constraints. This allows a greater focus on minimal intervention in both vineyard and cellar, prioritising transparency and letting the estate’s diverse terroirs speak with more precision, complexity and individuality.\u003c\/p\u003e","brand":"Bodegas Casa La Rad","offers":[{"title":"Default Title","offer_id":41216045580370,"sku":"CLR10121","price":14.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/CasaLaRad_Solarce_RiojaTinto2048pxx2048px.png?v=1707324294"},{"product_id":"caballo-loco-grand-cru-limari-2022","title":"Caballo Loco Grand Cru Limari 2022","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e93 Points - Tim Atkin MW. \u003c\/strong\u003eSyrah thrives in the cool, limestone-rich soils of Chile’s Limarí Valley, where Pacific breezes help retain freshness and precision. Crafted with a sustainability-minded approach, this is a refined, terroir-driven expression of the grape — combining depth and structure with the lift and savoury detail that coastal vineyards bring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDark berries and black cherry lead the way, layered with cracked pepper, violets and a touch of smoked meat. The palate is structured yet fresh, with fine tannins, a mineral edge and a long, savoury finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.2 (Nov 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e93 Points - Tim Atkin MW (2022 Vintage)\u003c\/p\u003e\n\u003cp\u003e93 Points - Patricio Tapia - Descorchados \u003cmeta charset=\"utf-8\"\u003e(2020 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"A version that’s very similar to the syrahs obtained in northern Chile, especially from the alluvial terraces of the Limarí River. This comes from a vineyard with stony soils rich in calcium carbonate, some 20 kilometers from the Pacific, and it's generous in aromas of ripe black fruit and notes of black olives, a typical feature of its origin. The body is succulent and marked by friendly tannins and refreshing acidity. A special red to accompany lamb.\"\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eValdivieso is one of Chile’s oldest wineries with a history dating back to 1879 when Don Alberto Valdivieso founded Champagne Valdivieso S.A., the first sparkling wine house in South America. It was only in the early 1980s, however, that they turned their expertise to still wines and it now ranks amongst Chile’s finest and most-awarded wine producers. The combination of exceptional vineyards, a talented winemaking team headed by New Zealander, Bett Jackson, and an unflinching commitment to quality has made Valdivieso a producer whose wines are well worth seeking out.\u003c\/p\u003e","brand":"Walker \u0026 Wodehouse Wines","offers":[{"title":"Default Title","offer_id":41243257471058,"sku":"WWW10822","price":32.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/CaballoLocoGrandCruLimari.png?v=1730283623"},{"product_id":"chateau-prieurs-de-la-commanderie-pomerol-2020","title":"Chateau Prieurs de la Commanderie Pomerol 2020","description":"\u003cp\u003eClement Fayat set up his construction business in the 1950’s. Having grown it to the 4th largest in its sector (just behind Bouygues – owners of Chateau Montrose) he decided to follow his passion and began to invest in properties in Bordeaux. A lover of Pomerol, he purchased Prieurs de la Commanderie in 1984 and has begun to achieve the potential quality that rough diamond always promised. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDusty garnet colour. Aromas and flavours of mocha, toasty pistachio, and berry tart with a supple, bright, medium-to-full body and a seamless, captivating, medium-long finish that shows suggestions of chocolate cherries and orange peel, cocoa powder, vanilla nuts, delicate spices and cedar with silky soft, dusty tannins and light oak flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.2 (Jan 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e92 Points - Wine Enthusiast (2019 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"This dense, concentrated Merlot is ripe and full with black fruits. Solid and packed with tannins, juicy and complex, the wine still needs to age. Drink from 2026.\"\u003c\/p\u003e\n\u003cp\u003e90 Points \/ Silver Medal - Decanter World Wine Awards (2019 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Powerful nose with the beginnings of maturity. Savoury notes of game with plums, blackberries, cranberries, tobacco and cedar box. Complex and long.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDusty garnet colour. Aromas and flavours of mocha, toasty pistachio, and berry tart with a supple, bright, medium-to-full body and a seamless, captivating, medium-long finish that shows suggestions of chocolate cherries and orange peel, cocoa powder, vanilla nuts, delicate spices and cedar with silky soft, dusty tannins and light oak flavour. A supple and rewarding Pomerol that entices for another sip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Prieurs de la Commanderie is a minute 750 case production from the stable of Château Fayat. This property is owned by one of the most prosperous and renowned families in France. Having made their fortune in the construction industry, they have now invested millions in their portfolio of Chateaux La Dominique (Saint Emilion Grand Cru Classé), Fayat (Pomerol), and Clément Pichon (Haut Médoc). Situated on the fresh gravel soils and burying into a deep subsoil of the clay that gives Pomerol its inimitable style, Prieurs de la Commanderie is a wine to be discovered in recent vintages. Jean Luc Thunevin, a close friend of Clément Fayat has exploited a partnership upon one of the other Fayat properties, and his influence and expertise in their winemaking has been said to be immeasurable.\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":54903051616643,"sku":"BCV13520","price":49.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauPrieursdelaCommanderiePomerol2048pxx2048px.png?v=1740647963"},{"product_id":"chateau-les-ormes-saint-julien-2021","title":"Chateau les Ormes Saint-Julien 2021","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e92 Points - Wine Enthusiast.\u003c\/strong\u003e St Julien is the commune in Bordeaux with the highest proportion of Classed Growths, and its superlative wine growing land make it a go to destination for high quality Bordeaux. Château les Ormes is made up of 2 principal parcels of vines. One touching the western border of Château Léoville Barton (in fact Anthony Barton sold this parcel to Chateau les Ormes in 1989) and the second further south and juxtaposed between Château Gruaud Larose, Saint Pierre and Beychevelle. The soils are identical to the other chateaux on the plateau of Beychevelle : beautiful gravel that favours the elegance of Saint Julien. It is no coincidence that 85% of the appellation is Cru Classé. Most of the chateaux that are not classified in this appellation simply didn’t exist in 1855 at the time of the creation of the classification, although they are made up of plots of land that formerly belonged to these chateaux!\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eVivino Rating: 4.5 (Jun 2025)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e92 Points - Wine Enthusiast (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"There is a black-truffle aroma, followed by cedar-wood flavors and an elegant texture. This softly structured wine has great black-currant fruits from the 70% Cabernet Sauvignon in the blend. Drink from 2026.\"\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e70% Cabernet Sauvignon, 25% Merlot, 3% Petit Verdot \u0026amp; 2% Cabernet Franc. This solid red features a nice core of plum, anise and violet notes bound by fleshy grip, backed by a nicely toasty, slightly tarry edge on the finish.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003eAbout the producer\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThis property is made up of 2 principal parcels of vines. One touching the western border of Château Léoville Barton (in fact Anthony Barton sold this parcel to Chateau les Ormes in 1989) and the second further south and juxtaposed between Chateaux Gruaud Larose, Saint Pierre and Beychevelle. The soils are identical to the other chateau on the plateau of Beychevelle : beautiful gravel that favours the elegance of Saint Julien. It is no coincidence that 85% of the appellation is Cru Classé. Most of the chateaux that are not classified in this appellation simply didn’t exist in 1855 at the time of the creation of the classification, although they are made up of plots of land that formerly belonged to these chateaux!\u003c\/p\u003e\n\u003cp\u003eOwners Fabienne \u0026amp; Philippe Pairault make their wine in total respect to the environment and wouldn’t have it any other way. For them it is not an obligation but a life choice that will affect generations to come.\u003cbr\u003e\u003cbr\u003eIn 2008 they employed the young, brilliant and dynamic Diana Garcia Gonzalez, winemaker at Château les Ormes, who with some gentle love and attention made this wine into possibly the finest value for money in the appellation. \u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":54903678828931,"sku":"BCV11221","price":54.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateaulesOrmesSaint-Julien_107bae10-c2b9-46cb-b082-11e7440c66cb.png?v=1760450052"},{"product_id":"settlement-vineyard-pinot-noir-2021","title":"Settlement Vineyard Pinot Noir 2021","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e93 Points - Cameron Douglas MS. \u003c\/strong\u003eA wonderful Burgundian style Pinot Noir from a producer who carefully select fruit from Marlborough's top organic single vineyards to produce wines of great elegance and complexity. An aromatic, savoury nose with notes of damson plum, dark berry, forest floor, nori, peppercorns, salami and salted, black liquorice. Medium-bodied, with plush fruit but still a seriously structured wine with layered tannins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e93 Points - Cameron Douglas MS (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"A youthful, vibrant and varietal bouquet filled with scents of savoury plum and dark cherry, some violet and dried herb then baked red apple skin, red fruit tea and smoky wood spices from barrel ageing. A youthful wine touches the palate with a distinctive earthy, dried herb and red fruits profile. The tannins add a lot of texture and accentuate the savoury tones in the wine, acidity is fresh and youthful and carries the fruit flavours smoothly throughout the palate. A young wine that needs more development and settling time to fuse together all the bolder, louder attributes\"\u003c\/p\u003e\n\u003cp\u003e96 Points - New Zealand Wine Rater (2020 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Interesting, aromatic, savoury nose with notes of damson plum, dark berry, forest floor, nori, peppercorns, salami and salted, black liquorice. Medium-bodied, with plush fruit but still a seriously structured wine with layered tannins. A dynamic, complex wine built for the long haul.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points\u003c\/strong\u003e - Wine Enthusiast (2020)\u003c\/p\u003e\n\u003cp\u003e\"A lovely, layered bouquet of bright black and red currant, strawberry, spice, florals and a meaty nuance opens. The elegant palate is seamlessly put together with supple, spiced fruit and well-structured chalky tannins. A mineral thread runs quietly beneath. It's lucid and ready to drink now but could age for several more years.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eLifted aromas of dark red and black fruits over a savoury, richly textured palate. A fruit profile and structure that shows the benefits of increasing vine age.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOwner, Steve Planthaber, grew up in the Barossa Valley, surrounded by vineyards and the wine industry from a young age. On leaving school he found his way to the deep south of New Zealand to study chemistry and work for some of New Zealand’s largest companies in a variety of roles. A move to Marlborough with his partner Kirsty Sutherland cemented his love of wine, and after 12 enjoyable years working for Cloudy Bay Vineyards in production and operations, he decided to use his diverse skills and experience to relish the opportunity to form his own wine brand, Settlement.\u003c\/p\u003e\n\u003cp\u003eAt Settlement, they carefully select fruit from Marlborough's top organic single vineyards to craft four wines - Sauvignon Blanc, Chardonnay, Riesling, and Pinot Noir. These wines, sourced from renowned sites in the Wairau and Southern Valley, benefit from the region's organic farming practices. With minimal intervention in the winery, the purity of the fruit is preserved, resulting in elegant, complex wines.\u003c\/p\u003e","brand":"Halo Wines Ltd","offers":[{"title":"Default Title","offer_id":55075362177411,"sku":"HAL10121","price":34.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/SettlementVineyardPinotNoir.png?v=1745935965"},{"product_id":"spacenine-a23-tempranillo","title":"SpaceNine A23 Tempranillo NV","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eGold Medal - Gilbert et Gaillard. \u003c\/strong\u003eBold, vibrant, and unmistakably modern, SpaceNine A23 is a Tempranillo that breaks boundaries. With layers of ripe blackberries, dark cherries, and a touch of vanilla spice, this red is all about deep fruit flavours balanced by smooth tannins. A hint of mocha and toasted oak lingers on the finish, giving it a plush yet structured feel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGold Medal - Gilbert et Gaillard, International Challenge 2026\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Mar 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eDeep ruby in colour, this Tempranillo bursts with aromas of ripe blackberries, dark cherries, and subtle vanilla spice. The palate is rich and smooth, with juicy red and black fruit, a touch of mocha, and well-integrated toasted oak. Silky tannins and a lingering finish of sweet spice and cocoa make this a bold yet balanced red.\u003cbr\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"SpaceNine","offers":[{"title":"Default Title","offer_id":55076128817539,"sku":"SPN103NV","price":17.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/SpaceNineA23Tempranillo.png?v=1739967864"},{"product_id":"dornier-donatus-red-2019","title":"Dornier Donatus Red 2019","description":"\u003cstrong\u003e90 Points - Gilbert et Gaillard. \u003c\/strong\u003eDornier is a family-owned winery situated in The Golden Triangle area of the upper Blaauwklippen Valley Stellenbosch. The primary focus at Dornier lies in the production of premium quality wines with minimal intervention which are expressive to the unique terroir. Donatus Red is a classical Bordeaux blend from 5 vineyards on the slopes of the Stellenbosch Mountain. Bursting with flavours of blackcurrant and liquorice. The palate is refined and elegant with silky tannins. On the palate, flavours of blackberry and cassis are abundant, with hints of dark cherry and a touch of cedar. \n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Mar 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e90 Points - Gilbert et Gaillard (2019 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Tomato leaf and leather on the spicy nose. Palate is matured and layered with mint, leather and cigar following the nose. Cranberry and rhubarb tartness on the aftertaste. Developed, but still youthful.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting\u003c\/strong\u003e \u003cstrong\u003eNote\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe nose bursts with blackcurrant and liquorice, while the refined palate offers silky tannins and abundant blackberry, cassis, dark cherry, and cedar wood. Donatus 2019, a blend of Cabernet Sauvignon, Petit Verdot, Malbec, Merlot, and Cabernet Franc, comes from five vineyards on Stellenbosch Mountain’s decomposed granite and clay soils. The cooling clay slows ripening, enhancing flavour concentration. 2019 was a standout vintage at Dornier, producing impeccably balanced vineyards with small, intensely flavoured berries.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eCabernet Sauvignon 59.5% \/ Petit Verdot 11.5% \/ Malbec 11.5% \/ Cabernet Franc 6% \/ Merlot 11.5%\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eDornier, a family-owned winery in Stellenbosch's Golden Triangle, crafts premium wines that reflect the unique terroir of the Upper Blaauwklippen Valley. Balancing tradition and innovation, Dornier focuses on minimal intervention to showcase the elegance of noble grape varieties. The estate spans four historic farms, including Stellenrust, home to a Sir Herbert Baker-designed homestead and one of Stellenbosch's oldest wine cellars from the late 1600s.\u003c\/p\u003e","brand":"RAKQ","offers":[{"title":"Default Title","offer_id":55080786723203,"sku":"RAK10419","price":25.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Dornier_Donatus.png?v=1701096699"},{"product_id":"chateau-pavillon-beauregard-lalande-de-pomerol-2019","title":"Chateau Pavillon Beauregard Lalande de Pomerol 2019","description":"\u003cp\u003e\u003cstrong\u003e90 Points - James Suckling.\u003c\/strong\u003e The Chateau Pavillon Beauregard hails from Lalande de Pomerol, a commune of Bordeaux that made the most of the fantastic 2019 vintage. Lalande de Pomerol's best wines share many of the characteristics of the wines from its more famous neighbour, while offering great value for money - something no one could accuse Pomerol of doing. The Chateau Pavillon Beauregard 2019 received 90 points from The Wine Independent, and it's easy to see why. With its plump nose of crushed black fruits, flowers, cherries and mint, weighty palate of blueberries, black and red berries, and creamy finish, it's a class act. Savour this with a good steak, steak and kidney pudding, cheese soufflé, or coq au vin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend\u003c\/strong\u003e: 75% Merlot, 25% Cabernet Franc\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Oct 2025) \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e90 Points - James Suckling (2019 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Cherries, blueberries, dried herbs, chili chocolate and peppercorns on the nose. It’s medium-bodied with plush tannins. Juicy and creamy. Chocolatey finish. From organically grown grapes. Delicious already, but better from 2023.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Pavillon Beauregard is a quietly ambitious Lalande-de-Pomerol estate with serious pedigree. Owned by the Cathiard and Moulin families of Château Beauregard fame, it shares both terroir and cellar with its more illustrious sibling. The 12-hectare vineyard, planted predominantly to Merlot with a touch of Cabernet Franc, sits on a clay-gravel plateau in Néac, just over the border from Pomerol . Vinified in the same state-of-the-art facility as Beauregard, the wines are supple, fragrant, and polished—offering real charm and finesse without the fanfare. A hidden gem with serious pedigree.\u003c\/p\u003e","brand":"La Passion des Terroirs","offers":[{"title":"Default Title","offer_id":55130324107651,"sku":"PDT12719","price":34.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauPavillonBeauregardLalandedePomerol.png?v=1745496224"},{"product_id":"clos-manou-petit-manou-2018","title":"Petit Manou Medoc 2018","description":"\u003cp\u003eThe Petit Manou is another great example of the value of buying second wines in great Bordeaux vintages. The Petit Manou 2018 is the second wine of the 91-point \u003cmeta charset=\"utf-8\"\u003eClos Manou 2018, and it shares many of its big brother's qualities, being big, bold, well-extracted and packed with black and red fruits backed by notes of cedar, mocha and minerals. At its drinking peak now, enjoy this with grilled meats, creamy cheeses, tomato-based dishes or as a satisfying solo sipper.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.0 (Apr 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClos Manou, a consistently impressive Médoc estate punching above its weight, showcases the potential of the northern Médoc. Expect Cabernet Sauvignon to take the lead, delivering structure, dark fruit, and a pleasing gravelly minerality. Often displaying surprising concentration and aging potential for its appellation, it represents excellent value and a more rustic, terroir-driven expression of the Left Bank. A name to watch.\u003c\/p\u003e","brand":"La Passion des Terroirs","offers":[{"title":"Default Title","offer_id":55130458358147,"sku":"PDT13118","price":24.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/PetitManouMedoc.png?v=1745499349"},{"product_id":"de-nariz-edicion-limitada-yecla-2022","title":"De Nariz Edicion Limitada Yecla 2022","description":"\u003cp\u003e\u003cstrong\u003e98 Points - Guía Gourmets.\u003c\/strong\u003e The De Nariz Edición Limitada Yecla 2022 is a limited-release wine that captures the essence of Yecla’s unique terroir. Crafted by Vinos de Nariz, a winery known for its sustainable approach and minimal intervention, this wine represents the best of the region. Rich and complex, it showcases deep fruit flavours balanced with subtle spice and earthy notes. With its concentrated character and exceptional structure, this is a wine for those seeking quality, craftsmanship, and a true sense of place.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe De Nariz Edición Limitada Yecla 2022 is a rich and complex wine, offering intense aromas of ripe blackberries, dark cherries, and a hint of dried herbs. On the palate, it’s full-bodied with velvety tannins and well-integrated spice, complemented by earthy undertones. The wine’s balanced acidity and long, smooth finish reflect the distinct character of Yecla’s terroir, making it an expressive and refined choice for those who appreciate depth and structure.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e98 Points - Guía Gourmets\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e17.5 - Jancis Robinson\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVinos de Nariz is a boutique winery located in the heart of Yecla, Spain, known for crafting expressive, terroir-driven wines with a focus on sustainability and minimal intervention. The winery is led by Pedro Martínez, a passionate winemaker dedicated to showcasing the unique character of the region’s vineyards. With a deep respect for tradition and a commitment to innovation, Pedro and his team work to produce wines that are pure, balanced, and reflective of Yecla’s distinct limestone soils and Mediterranean climate. Through careful viticulture and hands-on winemaking, Vinos de Nariz delivers wines that capture the essence of their land, with a focus on Monastrell and other Mediterranean varieties.\u003c\/p\u003e","brand":"De Nariz","offers":[{"title":"Default Title","offer_id":55147748032899,"sku":"DNZ10322","price":54.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/DeNarizEdicionLimitadaYecla.png?v=1761914527"},{"product_id":"chateau-les-ormes-saint-julien-2022","title":"Chateau les Ormes Saint-Julien 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e95 Points - DWWA.\u003c\/strong\u003e St Julien is the commune in Bordeaux with the highest proportion of Classed Growths, and its superlative wine growing land make it a go to destination for high quality Bordeaux. Château les Ormes is made up of 2 principal parcels of vines. One touching the western border of Château Léoville Barton (in fact Anthony Barton sold this parcel to Chateau les Ormes in 1989) and the second further south and juxtaposed between Château Gruaud Larose, Saint Pierre and Beychevelle. The soils are identical to the other chateaux on the plateau of Beychevelle : beautiful gravel that favours the elegance of Saint Julien. It is no coincidence that 85% of the appellation is Cru Classé. Most of the chateaux that are not classified in this appellation simply didn’t exist in 1855 at the time of the creation of the classification, although they are made up of plots of land that formerly belonged to these chateaux!\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e95 Points \/ Gold Medal - Decanter World Wine Awards (2022 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Voluptuous blueberry, plum and cassis with hints of liquorice augmented by grainy texture, powdery tannins and a sleek line of acidity underscoring the savoury finish.\"\u003c\/p\u003e\n\u003cp\u003e92 Points - Wine Enthusiast (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"There is a black-truffle aroma, followed by cedar-wood flavors and an elegant texture. This softly structured wine has great black-currant fruits from the 70% Cabernet Sauvignon in the blend. Drink from 2026.\"\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e15% Cabernet Sauvignon, 65% Merlot, 20% Petit Verdot. This solid red features a nice core of plum, anise and violet notes bound by fleshy grip, backed by a nicely toasty, slightly tarry edge on the finish.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003eAbout the producer\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThis property is made up of 2 principal parcels of vines. One touching the western border of Château Léoville Barton (in fact Anthony Barton sold this parcel to Chateau les Ormes in 1989) and the second further south and juxtaposed between Chateaux Gruaud Larose, Saint Pierre and Beychevelle. The soils are identical to the other chateau on the plateau of Beychevelle : beautiful gravel that favours the elegance of Saint Julien. It is no coincidence that 85% of the appellation is Cru Classé. Most of the chateaux that are not classified in this appellation simply didn’t exist in 1855 at the time of the creation of the classification, although they are made up of plots of land that formerly belonged to these chateaux!\u003c\/p\u003e\n\u003cp\u003eOwners Fabienne \u0026amp; Philippe Pairault make their wine in total respect to the environment and wouldn’t have it any other way. For them it is not an obligation but a life choice that will affect generations to come.\u003cbr\u003e\u003cbr\u003eIn 2008 they employed the young, brilliant and dynamic Diana Garcia Gonzalez, winemaker at Château les Ormes, who with some gentle love and attention made this wine into possibly the finest value for money in the appellation. \u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":55154092638595,"sku":"BCV11222","price":54.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateaulesOrmesSaint-Julien_107bae10-c2b9-46cb-b082-11e7440c66cb.png?v=1760450052"},{"product_id":"puglia-pop-fico-susumaniello-2022","title":"Puglia Pop Fico Susumaniello 2022","description":"\u003cp\u003eThe Puglia Pop Fico Susumaniello is another wonderfully innovative wine from Puglia on Italy's southern Adriatic coast. Made from the native Susumaniello grape, Puglia Pop's mission is to produce unorthodox wines that are an authentic reflection of grape and place. In the case of the Puglia Pop Fico Susumaniello, this has resulted in a red wine that's powerful, complex, fruit-driven and delicious. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWith its bright ruby red colour and inviting nose of blackberries, blackcurrants, strawberries and wood smoke, it's clear from the off that a lot is going on here.  In the mouth, there's a surge of black berry and cherry fruit which is quickly followed by sweet and savoury flavours including cocoa butter, cherry conserve, graphite and wild herbs.  With its velvety texture and clean berry acidity, it's the ideal wine for tomato-based dishes, slow-roasted red meats and piquant cheeses. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/www.perfectcellar.com\/products\/puglia-pop-glass-stopper\"\u003eWhy not turn your iconic Puglia Pop bottle into a stylish decanter with this perfectly fitting glass stopper.\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePuglia Pop is all about capturing the sun-soaked spirit of Italy’s heel – bold, vibrant, and seriously drinkable. From rich, fruit-forward Primitivo to crisp, zesty Verdeca, each wine is a playful nod to Puglia’s laid-back lifestyle and exuberant flavours. With eye-catching bottles and modern flair, it’s a collection that’s as fun to pour as it is to drink. Pop the cork, turn up the music, and let Puglia bring the party.\u003c\/p\u003e","brand":"Puglia Pop","offers":[{"title":"Default Title","offer_id":55325421764995,"sku":"PPP10222","price":29.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/PugliaPopFicoSusumaniello.png?v=1747662085"},{"product_id":"bacco-estate-prelude-red-blend-2021","title":"Bacco Estate Prelude Red Blend 2021","description":"\u003cp class=\"p1\"\u003e\u003cstrong\u003e92 Points - DWWA.\u003c\/strong\u003e The 2021 Prelude from Bacco Estate is a poised, fruit-forward blend that hints at the estate’s Grand Vin to come. Juicy dark berries, subtle spice, and fine tannins make this an elegant, early expression of the house style — approachable yet built with intent.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eVivino Rating: 4.1 (July 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e92 Points - Decanter World Wine Awards (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDeep crimson with ruby highlights, this blend opens with a classic Bordeaux profile — red and black berries, green pepper, and cigar box — lifted by floral violet notes. The palate is medium-bodied yet layered, with blackberries, cherries, and chocolate balanced by refreshing raspberry acidity and savoury oak. Drinking beautifully now, it will evolve gracefully over the next decade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBacco Estate is a boutique winery in Paarl, specialising in meticulously crafted, hand-picked blends. With a nod to Italy’s bold Super Tuscans, their wines combine New World fruit intensity with Old World finesse, offering complexity, elegance, and exceptional ageing potential.\u003c\/p\u003e","brand":"RAKQ","offers":[{"title":"Default Title","offer_id":55494638174595,"sku":"RAK12421","price":29.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/BaccoEstatePreludeRedBlend.png?v=1746614844"},{"product_id":"chateau-les-vimieres-le-tronquera-margaux-2022","title":"Chateau Les Vimieres Le Tronquera Margaux 2022","description":"\u003cp\u003eChateau les Vimieres le Tronquera is that rarest of jewels: an affordable fine Bordeaux. This tiny (0.45-hectare) estate is home to seventy-year-old vines that produce minuscule quantities of super-concentrated grapes. Decadently rich, yet supple and elegant, this offers Grand Cru levels of complexity with Margaux’s signature finesse. Produced by Eric Boissenot, consultant to Chateau Latour and Chateau Lafite, this is your chance to try a superstar wine at a down-to-earth price.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points\u003c\/strong\u003e - Decanter (2020 Vintage)\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\"Great depth and power here, concentrated with ripped tannins, but so classically formed that it is pretty irresistible, full of liquorice, saltine crackers, earth, blackberries, crushed stone and rosemary herbs. Seductive, and will age well. Eric Boissenot's home estate - and worth noting that for a consultant who is so intimately connected to the Cabernet Sauvignon grape, this is an unusual wine across the Médoc peninsula for being 100% Merlot. The same estate makes an AOC Haut-Médoc wine\"\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eThe dark fruit is deliciously soft and ripe, whilst heady aromas of tobacco, leather and wet slate are carried on a gorgeous wave of acidity. This is a sublime Margaux, classically structured with dense fruit and supple tannins. This can be left to improve with age, and we can only imagine how good this will taste in a few years!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSince 1984 Château Les Vimières has been a family run vineyard and is the personal property of the Boissenot family. Jacques Boissenot always kept a low profile, which is amazing considering that he consulted for four of the first growths of Bordeaux over a 50 year period! The property is now run by his son Eric, who has also taken over all consultancy work following a prolonged apprenticeship at his father's side.\u003cbr\u003e\u003cbr\u003eJacques and Eric have helped to improve the quality of around 180 different properties in the Medoc, including some of the most prestigious estates. In one of Decanter magazine's articles from 2010, it is noted that \"\u003cem\u003eif it got the nod in 1855, you can pretty much rest assured that the Boissenots are playing a part in it today\u003c\/em\u003e\".\u003c\/p\u003e\n\u003ch3\u003eFood \u0026amp; Wine\u003c\/h3\u003e\n\u003cp\u003eDecant and serve with beef wellington or steak. Alternatively, a cheese board will bring out all the nuances of this wine.\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":55609404031363,"sku":"BCV14422","price":54.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauLesVimieres_LeTronquera_Margaux2048pxx2048px_4a8ab8c3-6a16-4ca5-b278-65efa2ee0fe1.png?v=1706273228"},{"product_id":"chateau-le-rey-les-rocheuses-2021","title":"Chateau Le Rey les Rocheuses 2021","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e93 Points - James Suckling. \u003c\/strong\u003eFrom pure limestone soils in Sainte-Colombe, this is a bright, mineral-driven Right Bank Bordeaux. Juicy red berries, dark cherries and a hint of spice unfold on the palate, supported by fine tannins and a fresh, mouth-watering finish. 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Taut, lively structure, red berry nuances, ripe tannins, salty finish; a versatile food companion.\"\u003c\/p\u003e\n\u003cp\u003e91 Points - Jane Anson (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Le Rey is a 12-hectare estate set on clay-limestone soils in Sainte-Colombe, east of Saint-Émilion. With roots dating back to the Louis XIII era, the property combines rich history with modern precision. Since 2016, it has been owned by Peter Kwok, Philippe Lambrecht, and Jean-Christophe Meyrou, who share a passion for terroir-focused winemaking.\u003c\/p\u003e\n\u003cp\u003eThe vineyard, with 30-year-old vines, is farmed sustainably to preserve its environmental balance. Château Le Rey produces two distinct cuvées: Les Argileuses from clay soils and Les Rocheuses from pure limestone — reflecting a Burgundian approach to Bordeaux, where site defines style.\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":55619404071299,"sku":"BCV16221","price":39.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauleReylesRocheuses.png?v=1750766067"},{"product_id":"donne-fittipaldi-bolgheri-rosso-doc-2022","title":"Donne Fittipaldi Bolgheri Rosso DOC 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eBolgheri is a relatively young yet prestigious Italian appellation located on the Tuscan coast just to the south of Livorno, home to exceptional wines. It is known mainly for deeply coloured, supple yet age worthy red wines, usually based on the Bordeaux grape varieties, which this wine is no different (50% Cabernet Sauvignon, 30% Merlot, 10% Cabernet Franc, 5% Petit Verdot and 5% Malbec). \u003c\/span\u003e\u003cstrong\u003eA classic, elegant Bordeaux style blend with round and silky tannins that result in a pleasant and long-lasting finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.0 (Jun 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - The Wine Independent (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e93 Points - Jame Suckling (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Interesting nose of black berries and currants, colored with notes of savory black spice and graphite. Medium- to full-bodied with a tight bead of blackcurrant fruit, riding tight tannins that are firm but not chewy. Cabernet sauvignon, merlot, cabernet franc and petit verdot. Drinkable now but best after 2024\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe history of Donne Fittipaldi began in 2004 when the Fittipaldi Menarini family decided to plant in Bolgheri, in the heart of Tuscany, some hectares of vines : today, the varieties of wine are Merlot , Petit Verdot, Cabernet Sauvignon, Cabernet Franc, Malbec and Orpicchio. The goal has always been to produce wines distinguished by a great elegance and harmony, but most of all, able to describe all of the personality of the greatest Bolgheri-an names, famous all around the world for their quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIntense Ruby Red. Rich fruit with notes of cherry, and discreet underlying spices. Great freshness and balance. A classic, elegant Bordeaux blend with round and silky tannins that result in a powerful, yet elegant wine with a long-lasting finish.\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":55663616885123,"sku":"BCV11822","price":32.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/DonneFittipaldiBolgheriRossoDOC2048pxx2048px.png?v=1704882442"},{"product_id":"tenuta-soprazocco-garda-riesling-doc-2020","title":"Tenuta Soprazocco Garda Riesling DOC 2020","description":"\u003cp\u003e\u003cstrong\u003e93 Points - Luca Maroni. \u003c\/strong\u003eA distinctive dry white made from 100% Riesling Renano, hand-picked and dried using the appassimento method. Grown above Lake Garda, this elegant Italian Riesling combines bright notes of pear, peach, and citrus with fresh apple, lime marmalade, and a streak of minerality from limestone soils. Rich in texture, yet crisp and refined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e93 Points - Luca Maroni (2020 Vintage)\u003c\/p\u003e\n\u003cp\u003e90 Points \/ Silver Medal - Decanter World Wine Awards (2020 Vintage)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTenute Ca’Botta is an innovative winery in northern Italy’s Veneto region. They specialise in making dry red and white wines from partially dried grapes, known locally as passum. By blending traditional winemaking techniques with their own ground-breaking methods they produce a range of wines that have won critical acclaim from the likes of Luca Maroni and Luca Gardini for their expressive, yet elegant wines.\u003c\/p\u003e","brand":"Tenute Ca'Botta","offers":[{"title":"Default Title","offer_id":55678252745091,"sku":"TCB20420","price":20.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/TenutaSoprazoccoGardaRieslingDOC.png?v=1752061578"},{"product_id":"trimbach-pinot-gris-alsace-reserve-2018","title":"Trimbach Pinot Gris Reserve 2018","description":"\u003cp\u003e\u003cstrong\u003e92 Points - Wine Enthusiast. \u003c\/strong\u003eTrimbach’s 2018 Pinot Gris Réserve is a textbook example of the house style—precise, structured and quietly complex. From a warm vintage, it shows generous orchard fruit, subtle spice and a whisper of smokiness, all wrapped in a dry, finely tuned frame. Rich but never heavy, it’s a grown-up Alsace white with real ageing potential.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.0 (Jun 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - Wine Enthusiast (2018 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Only a hint of freshly cut, ripe pear peel appears briefly on the nose of this wine. The palate presents a precise picture of concentrated ripe, green pear that comes with purity, precision and restraint. All the fruit is there, but rather than rounding out, it soars with freshness, which is a real achievement in 2018. The finish is dry and vivid.\" Anne Krebiehl MW\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003eTaste\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003eRich, full-bodied and opulent, it’s technically dry, but the generous fruit and long, layered palate create an impression of sweetness. Look out for a touch of smokiness on the finish. Bright acidity brings balance and structure, giving the wine both finesse and ageing potential.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003eAbout the Producer\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003eFounded in 1626, Maison Trimbach is one of the world’s great wine producers. From their base in Alsace, they craft some of the finest white wines on earth from varieties such as Gewürztraminer, Pinot Blanc, and Riesling, a grape they are undisputed masters of. Today the house is under the leadership of the 12th and 13th generations of the family with Hubert Trimbach, his daughter Anne and his nephews Jean and Pierre at the helm. Together they manage a range of important vineyard holdings including several Grand Cru sites.  Trimbach’s Rieslings are characterised by a combination of elegance and refinement, precision and power. Every care is taken to produce wines that are worthy of the family name and while they drink well young, they are capable of long ageing.\u003c\/span\u003e\u003c\/p\u003e","brand":"Enotria \u0026 Co","offers":[{"title":"Default Title","offer_id":55703565762947,"sku":"ENC24718","price":28.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/TrimbachPinotGrisReserve_1_18233982-78eb-46f4-8814-b58750e61513.png?v=1758710770"},{"product_id":"tenuta-soprazocco-garda-riesling-doc-2022","title":"Tenuta Soprazocco Garda Riesling DOC 2022","description":"\u003cp\u003eA distinctive dry white made from 100% Riesling Renano, hand-picked and dried using the appassimento method. Grown above Lake Garda, this elegant Italian Riesling combines bright notes of pear, peach, and citrus with fresh apple, lime marmalade, and a streak of minerality from limestone soils. Rich in texture, yet crisp and refined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e93 Points - Luca Maroni (2020 Vintage)\u003c\/p\u003e\n\u003cp\u003e90 Points \/ Silver Medal - Decanter World Wine Awards (2020 Vintage)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTenute Ca’Botta is an innovative winery in northern Italy’s Veneto region. They specialise in making dry red and white wines from partially dried grapes, known locally as passum. 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Structured yet polished, this is serious, ageworthy winemaking at its best.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.4 (Jun 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e92 Points - Decanter World Wine Awards (2012 Vintage)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e Touriga Nacional (50%), Cabernet Sauvignon (40%), Merlot (5%), Petit Verdot (5%)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRich and full-bodied, with dense blackcurrant and plum fruit, layered with cedar, tobacco and dark chocolate. The palate is structured yet refined, with firm tannins, balanced acidity, and a long, savoury finish laced with spice and dried herbs. Mature but still remarkably fresh.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eColinas de São Lourenço is one of Bairrada’s most ambitious estates. Guided by Bordeaux consultant Pascal Chatonnet, it blends local tradition with international polish. The focus here is on precision, structure and longevity — Portuguese wine with a decidedly grand cru mindset.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Mentzendorff","offers":[{"title":"Default Title","offer_id":55730378375555,"sku":"MEN10612","price":110.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ColinasdeSaoLourencoPrincipalGrandeReserva.png?v=1750062496"},{"product_id":"thelema-cabernet-sauvignon-2021","title":"Thelema Cabernet Sauvignon 2021","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e5 Stars - Platter's Wine Guide.\u003c\/strong\u003e A rich, silky Cabernet Sauvignon from the outstanding Thelema Mountain Vineyards. Thelema have firmly entrenched themselves as one of the leaders in Cabernet Sauvignon, placing Stellenbosch Cabernet’s firmly on the global wine map. 18 months spent in barrel, 45% of which is new French oak, along with careful hand sorting have produced a truly elegant and complex Cabernet Sauvignon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.0 (Jun 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e5 Stars - Platter's Wine Guide (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e93 Points\u003c\/span\u003e - Tim Atkin MW (2020)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eComplex and stylish, with aromas of blackcurrant leaf and coffee bean which progresses into a palate that’s structured and racy with hints of leather, dark chocolate and sweet blackberry. The firm tannins yields a gripping mouthfeel from the first sip through to the long lingering finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA\u003c\/strong\u003e\u003cstrong\u003ebout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSituated on the South Easterly side of the Simonsberg Mountain with elevations 530m above sea level with mainly south-facing slopes, possessing some of the highest elevations in Stellenbosch. 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Now fully mature and drinking beautifully, the wine shows rounded tannins and a warm, polished Margaux character. Elegant Merlot brings balance to the Cabernet, giving poise, softness and length. A genuine jewel in The Perfect Cellar collection.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis unique chateau and parcel of vines have all of the qualities necessary to produce fine wines. The deep gravel soils and heavy clay subsoils are capable of producing good drainage in a wet vintage and holding in moisture during a heatwave. Chantelune is quite simply a wine that represents all that is wonderful about the Margaux appellation. Everything from its miniscule size which allows every vine to be tended to and given the attention it deserves to the plantation of the best vines for the soil types means that maturity and quality of the fruit are top of the property’s concerns. Chateau Chantelune is therefore a wine which is full bodied and round on the palate but that offers also the tender side of the appellation. The rounded tannins add a sexy backbone that leaves a wonderfully warm pleasing feeling on the palate that persists until you can’t help yourself but to go back for more. The elegant Merlot gives the wine balance and perfectly complements the Cabernet.\u003c\/p\u003e\n\u003cp\u003eJose Sanfins is a world renowned wine maker who is enormously talented and profoundly kind. He has recently finished the renovation work on the winery which makes Chateau Chantelune perfectly reflect his character : efficient, attentive and welcoming! Mr Sanfins produces Chateau Chantelune in every spare minute he has. He also has a day job which he does not want to link to his own property as he firmly believes that the “confidentiality” and quality of his product will speak for themselves. Lets just say he knows a little bit about what it is to make some of the finest wine in Bordeaux without saying that this is what he does during the day or in his leisure time.\u003c\/p\u003e","brand":"Perfect Cellar","offers":[{"title":"Default Title","offer_id":55798990209411,"sku":"DUR10307","price":79.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Chateau_Chantelune_Margaux_deb545c3-81fd-4ad5-8441-caa5547b8aa1.png?v=1773659391"},{"product_id":"baglio-le-mole-nero-davola-sicilia-doc-2023","title":"Baglio Le Mole Nero d'Avola Sicilia DOC 2023","description":"\u003cp\u003eThis multi award winning Nero d'Avola from Sicily is a bold, full-bodied and complex red from a producer who has been making wine since 1895. \u003cspan\u003eAlready in 1926, Giovanni's wines were awarded the gold medal at important oenological displays of the time.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eDeep in colour with intense aromas, this is your perfect Sunday Roast accompaniment. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is an intense red wine, with a vinous aroma with hints of almond blossoms, dry and full-bodied flavour. Ideal with roasts, red meats and game. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-sm-12\"\u003e\n\u003cdiv class=\"fly-story-box-content\"\u003e\n\u003cp\u003eVilla degli Olmi \u003cspan\u003eis a cellar with a long tradition for the quality and distinctiveness of its wines.\u003cspan\u003e \u003c\/span\u003eThe story begins on horseback between the 19th and 20th centuries, a few years before the Great War, when great-grandfather Giovanni combines the traditional activity of silkworm breeding with the production and trade of wines.\u003cspan\u003e \u003c\/span\u003eThe market to which it is aimed, first local, grows as the reputation of the quality of the products spreads among its customers.\u003cspan\u003e \u003c\/span\u003eAlready in 1926 Giovanni's wines were awarded the gold medal at important oenological displays of the time.\u003cspan\u003e \u003c\/span\u003eThe activity intensified in the following years when the second generation joined the company, giving further impetus to business.\u003cspan\u003e \u003c\/span\u003eImmediately after the Second World War, one of Giovanni's sons, Aurelio,\u003cspan\u003e \u003c\/span\u003edecides to carry out an important autonomous project and open a newly built cellar.\u003cspan\u003e \u003c\/span\u003eHe chooses the town of Creazzo as his locality, then a small village close to the city of Vicenza, where his most loyal customers were located.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":56004132635011,"sku":"BCV11623","price":16.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/BaglioLeMoleNerod_AvolaSicilia2048pxx2048px_65592767-a97f-469f-865e-9863767cabd3.png?v=1708338376"},{"product_id":"chateau-rouget-le-carillon-de-rouget-pomerol-2019","title":"Chateau Rouget Le Carillon de Rouget Pomerol 2019","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe second wine of Château Rouget. \u003c\/span\u003eThe terroirs dedicated to Le Carillon de Rouget are slightly higher than the ones selected for Château Rouget. This, combined with the relative youth of the vines, compared to the ones of the Grand Vin, result in earlier ripening and give the wine its roundness and appealing character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.3 (June 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend: \u003c\/strong\u003e85% Merlot, 15% Cabernet Franc\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eTaste\u003cbr\u003e\u003c\/strong\u003eWith a burst of cherry and blueberry flavors, the taste is rich and concentrated, with youthful tannins giving it a strong backbone. You'll pick up on layers of both red and black fruits like cherries and plums, with a nice touch of pencil shavings and woodiness at the end. Definitely a wine you'll want to decant or save for later sipping pleasure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducer\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eChâteau Rouget appears in archives and land register from 1700 and is considered as one of the first official Pomerol Crus. This period corresponds to the building date of the splendid house symbolizing the estate, belonging then to the Bayonne Family. The last family member involved in the estate, Pierre Bayonne, was also mayor of Pomerol during the First Empire. As a talented winemaker, he used Chateau Rouget as a perfect display for his skills.\u003c\/span\u003e\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":56010917642627,"sku":"BCV15319","price":49.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauRougetLeCarillondeRouget.png?v=1711384736"},{"product_id":"quattro-passi-appassimento-igt-veneto-2023","title":"Quattro Passi Appassimento IGT Veneto 2023","description":"\u003cp\u003eThis Multi Award Winning wine from Villa degli Olmi is made in the style of Amarone but from grapes outside of the official jurisdiction. Corvina \u0026amp; Rondinella are the dominate varieties, however, the blend also consists of Cabernet Sauvignon \u0026amp; Merlot. Using the Appassimento method which consists of drying the grapes to concentrate the aromas, the wine is dark red in colour with a silky, unctuous texture and a pleasant aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-sm-12\"\u003e\n\u003cdiv class=\"fly-story-box-content\"\u003e\n\u003cp\u003eVilla degli Olmi \u003cspan\u003eis a cellar with a long tradition for the quality and distinctiveness of its wines. The story begins on horseback between the 19th and 20th centuries, a few years before the Great War, when great-grandfather Giovanni combines the traditional activity of silkworm breeding with the production and trade of wines. The market to which it is aimed, first local, grows as the reputation of the quality of the products spreads among its customers. Already in 1926 Giovanni's wines were awarded the gold medal at important oenological displays of the time. The activity intensified in the following years when the second generation joined the company, giving further impetus to business. Immediately after the Second World War, one of Giovanni's sons, Aurelio, decides to carry out an important autonomous project and open a newly built cellar. He chooses the town of Creazzo as his locality, then a small village close to the city of Vicenza, where his most loyal customers were located.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"page\" title=\"Page 41\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 37\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 40\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 42\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 3\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 4\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 6\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 43\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eQuattro Passi has a deep red colour with intense fruity notes.\u003cspan\u003e \u003c\/span\u003eThis wine is soft, pleasantly spicy, and associated with a lovely roundness and balanced persistence.\u003cspan\u003e \u003c\/span\u003ePerfect with red meats, duck, aged cheeses and spicy dishes. \u003c\/span\u003eThe ideal is to pour it into the decanter before serving it at 18 ° C\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":56011492458883,"sku":"BCV11923","price":18.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/QuattroPassiAppassimentoIGTVeneto.png?v=1758096404"},{"product_id":"villa-degli-olmi-celsole-primitivo-2024","title":"Villa Degli Olmi Celsole Primitivo 2024","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eDiscover this beautiful Primitivo wine from Villa Degli Olmi - an award winning Vineyard - home to some excellent value wines from Puglia, Southern Italy.\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003ePrimitivo has been a varietal used on both banks of the Aegean sea from Croatia through to Italy. Primitivo are grown here because they arrive at maturity earlier than other varietals, meaning the sugar and polyphenols are ready before the harsh, desert like sun arrives in mid summer. An incredible value, full-bodied Primitivo with an intense red, violet colour and a complex aroma of ripe fruit and spices. An ideal partner to meat dishes, game and aged cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAn intense red, violet colour with a complex aroma of ripe fruit and spices, full-bodied.\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eIdeal with meat dishes, game and aged cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe winery has existed since 1895 and has become an important player in the production of good quality elegant wines. A student of some of the top Italian wine professors, Manzoni (a specialist in cross breeding vines and a student of professor Muller (of Muller Thurgau fame) and Micconi, Bruno Cielo began bottling the property’s wines in 1959. Until then all of the production was sold in bulk. They own their wineries and have a state of the art production platform to be able to make wines which offer superb value for money. Cielo believes that this is THE perfect pizza wine – great sugar levels bring the alcohol very slightly up but the acidity makes the wine fresh and pure.\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":56011523588483,"sku":"BCV15124","price":15.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/VillaDegliOlmiCelsolePrimitivo2048pxx2048px.png?v=1704886195"},{"product_id":"domaine-faury-le-mornieux-condrieu-2023","title":"Domaine Faury Le Mornieux Condrieu 2023","description":"\u003cp\u003eFrom one of Condrieu’s most respected names, Le Mornieux 2023 is a pure, vibrant expression of Viognier grown on steep granite terraces. Domaine Faury captures the essence of the appellation with remarkable finesse – this is Condrieu at its most elegant, floral and food-friendly.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (July 2023)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAromatic and precise, with lifted notes of white peach, apricot, honeysuckle and citrus blossom. The palate is supple yet fresh, showing ripe stone fruit, a whisper of almond, and a mineral edge that brings lovely balance. Silky and refined, with excellent length – a beautifully judged Condrieu from a standout vintage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Faury is one of the Northern Rhône’s rising stars, crafting elegant, expressive wines from steep, granite slopes in Côte-Rôtie, Saint-Joseph and Condrieu. Under the guidance of Lionel Faury, the estate champions a hands-off approach, allowing Syrah and Viognier to shine with purity, finesse and a real sense of place.\u003c\/p\u003e","brand":"Thorman Hunt","offers":[{"title":"Default Title","offer_id":56049618583939,"sku":"THO23623","price":45.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/DomaineFauryLeMornieuxCondrieu.png?v=1753198691"},{"product_id":"icario-rosso-di-montepulciano-2024","title":"Icario Rosso di Montepulciano 2024","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIcario Rosso di Montepulciano 2024 is a youthful, fruit-driven Tuscan red with bright cherry, red fruit, and vanilla notes, made by a forward-thinking estate passionate about quality and place. With top critic scores for previous vintages (including a 97-point Decanter Platinum) and continued praise from wine lovers, this wine represents the best of Montepulciano’s approachable, authentic charm.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-0 py-2 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003cbr\u003eIcario Rosso di Montepulciano 2024 bursts with youthful energy and a vivid ruby red colour. The nose is expressive, with ripe cherry, red fruit, and light vanilla aromas leading the way. On the palate, it is full-bodied, savoury, and fresh, with bright acidity from Sangiovese perfectly complemented by the smooth, velvety texture of Merlot. Pleasant tannins, a touch of spice, and a lingering, elegant finish make this a balanced and inviting wine with depth and charm.\u003ca rel=\"nofollow noopener\" class=\"citation ml-xs inline\" data-state=\"closed\" href=\"https:\/\/www.icario.it\/en\/shop\/best-sellers\/rosso\/\" target=\"_blank\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"my-0 py-2 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eIcario is a stand-out estate in Montepulciano, Tuscany, renowned for blending family passion, meticulous attention to detail, and contemporary design. Since its founding in 1999, Icario has focused on sustainable, hand-harvested vineyards, artful blends, and modern winemaking techniques - all set against a backdrop of stunning architecture and a commitment to terroir. Their wines capture the vibrancy of the Tuscan hills, frequently impressing visitors and critics alike with their authenticity and notable sense of place.\u003ca rel=\"nofollow noopener\" class=\"citation ml-xs inline\" data-state=\"closed\" href=\"https:\/\/www.walteronline.com\/en\/icario\" target=\"_blank\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"my-0 py-2 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003c\/strong\u003e\u003cbr\u003eWhile the 2024 vintage is new to the market, recent previous vintages of Icario Rosso di Montepulciano have achieved high acclaim, such as a Platinum Medal and 97 points from Decanter. Falstaff awarded the 2023 vintage 90 points, highlighting its concentration and harmony. Consistently, Icario's Rosso di Montepulciano receives Vivino user ratings above 4.0, confirming its reputation for delivering quality and enjoyment year after year.\u003c\/p\u003e","brand":"Icario","offers":[{"title":"Default Title","offer_id":56063314624899,"sku":"ICA10224","price":24.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/IcarioRossodiMontepulciano.png?v=1756379782"},{"product_id":"groot-phesantekraal-berliet-premium-pinotage-2022","title":"Groot Phesantekraal Berliet Premium Pinotage 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eGroot Phesantekraal Berliet Premium Pinotage 2022 offers a harmonious blend of ripe red and dark fruits, savoury undertones, and a luxurious velvety mouthfeel, set apart by the estate’s unique terroir and restrained craftsmanship. Acclaimed by critics and upheld by wine enthusiasts, it represents the very best of Durbanville winemaking - refined, characterful, and deeply rooted in tradition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTaste\u003cbr\u003e\u003c\/strong\u003eAn expressive array of bright red fruit opens the nose of the Groot Phesantekraal Berliet Premium Pinotage 2022, with delicate hints of allspice, vanilla, and cinnamon alongside subtle nuances of dried rose petals. The palate is velvety and inviting, carrying flavours of raspberry and mulberry that finish with a lingering, linear character. Underpinning the wine is an elegant tannin structure and a touch of savoury charm, emblematic of its Durbanville roots.\u003cspan class=\"citation inline\" rel=\"nofollow noopener\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eProducer\u003cbr\u003e\u003c\/strong\u003eGroot Phesantekraal, a historic estate in Durbanville dating back to 1698, stands apart as both a working farm and innovative wine producer. The only vineyard in the region to experience winter frosts, its fertile soils and Atlantic breezes lend exceptional complexity to its wines. The Brink family, custodians of the estate, pair respect for heritage with a passion for progress, focusing on limited production for superior quality. Visitors to the farm experience rustic charm, from a restored 18th-century stable restaurant to an idyllic terrace overlooking vineyards, encapsulating the authentic spirit of the Cape.\u003cspan class=\"citation inline\" rel=\"nofollow noopener\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003cbr\u003e\u003c\/strong\u003eThe 2022 vintage is met with critical acclaim, noted for its expressive fruit and polished texture. Esteemed critics - in the likes of Tim Atkins who awarded it a 90pts\/100 - highlight its flavours of plums, currants, and violets, supported by sleek tannins and fresh acidity. Importantly, the Groot Phesantekraal Berliet Premium Pinotage 2022 holds a Vivino rating of 4.0 as of July 2025, placing it among the most appreciated South African Pinotages of its vintage.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhat are the origins of Pinotage and what is its connection to South Africa?\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePinotage is a uniquely South African red grape variety, created in 1925 by Abraham Izak Perold, the first Professor of Viticulture at Stellenbosch University. By crossing Pinot Noir and Cinsault (called Hermitage in South Africa), Perold sought to blend the delicate fruitiness of Pinot Noir with the robustness and adaptability of Cinsault, making a grape perfectly suited to South Africa’s climate. The resulting variety was named “Pinotage,” a portmanteau of its two parent grapes. Over time, Pinotage has become a symbol of South African winemaking ingenuity and heritage, thriving in the country’s diverse terroirs and gaining global recognition as one of South Africa’s signature grape varietals.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Robinson \u0026 Sinclair","offers":[{"title":"Default Title","offer_id":56072690991491,"sku":"RAS10222","price":29.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/GrootPhesantekraalBerlietPremiumPinotage2022.png?v=1757608487"},{"product_id":"nuiba-third-post-2020","title":"Nuiba Third Post Cabernet Blend 2020","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eNuiba Third Post 2020 is a polished and elegant Cape blend that showcases the best of Piekenierskloof's old bush vines. Meticulously crafted by Suzanne Coetzee, this wine balances intense fruit character with a refined structure, earning praise from critics and promising satisfaction for discerning palates.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003cbr\u003eNuiba Third Post 2020 delivers a medium-to full-bodied palate with round tannins and a ripe, mellow fruit profile. Expect flavours reminiscent of mulberries, prunes, raisins, and sweet spices, with a plush and smooth character. Hints of plums and cherries lead into a moderate, elegant finish, making it a succulent companion to rich dishes like oxtail or lamb shank.\u003cspan class=\"citation inline\" rel=\"nofollow noopener\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eNuiba is the vision of Suzanne Coetzee, who crafts wines with minimal interference, allowing the unique terroir of Piekenierskloof to shine through. Using grapes from this remarkable region in South Africa, Nuiba works with old bush vines - particularly Pinotage over 35 years old, lending deep complexity to the wine. The producer is known for a hand-crafted approach that preserves primary grape character and a philosophy rooted in authenticity and minimalism, making Nuiba stand out among Cape winemakers.\u003cspan class=\"citation inline\" rel=\"nofollow noopener\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003c\/strong\u003e\u003cbr\u003eThe 2020 vintage of Nuiba Third Post hasn't yet received critics' scores however the Vivino community awarded it a solid 4.2, as of September 2025. \u003c\/p\u003e","brand":"Robinson \u0026 Sinclair","offers":[{"title":"Default Title","offer_id":56072870003075,"sku":"RAS10420","price":29.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/NuibaThirdPost2020.png?v=1765983318"},{"product_id":"chateau-lys-de-maisonneuve-montagne-saint-emilion-2023","title":"Chateau Lys de Maisonneuve Montagne Saint-Emilion 2023","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt is no wonder that this is the former domaine of the Lacoste family who owned Petrus. \u003c\/span\u003eA blend of 75% Merlot and 25% Cabernet Franc, Château Lys de Maisonneuve begins with aromas of red fruits and exotic spices which are joined together with tobacco and herbs. Full-bodied with notable fruit tannin structure and a core of bright black cherries that lead up to the long juicy finish. Appealing now, and should continue to develop in bottle over many years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwards \/ Wine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGold Medal - Concours International de Lyon (2020)\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e(HVE) Haute Valeur Environnementale\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eAbout the Producer\u003c\/h3\u003e\n\u003cp\u003eThe property stands on the rich limestone plateau on the border of the Saint Georges Saint-Emilion appellation and around 1Km from the Barbanne river which delivers blue clay to the Pomerol appellation. The soil here is identical to that of Chateau Soutard. The appellation is known for its deep limestone from its ancient seabed which the roots have to penetrate to access the clay below. It is no wonder that this is the former domaine of the Lacoste family who owned Petrus. The vines were replanted in 1957 so the vines are now around 60 years old.\u003c\/p\u003e\n\u003cp\u003eCurrent owners, the Rospars family have now been tending to these soils for 4 generations and use only cement tanks to make a wine which is a pure expression of the Merlot and Cabernet Franc on the limestone soil.\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":56104106787203,"sku":"BCV10523","price":22.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauLysdeMaisonneuveMontagne-Saint-Emilion2048pxx2048px.png?v=1704879608"},{"product_id":"lou-miranda-fierce-iii-sagrantino-2021","title":"Lou Miranda Fierce III Sagrantino 2021","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e93 Points - Ray Jordan. \u003c\/strong\u003eBold and expressive, the Lou Miranda Fierce III Sagrantino 2021 is made from Australia’s take on the Umbrian grape Sagrantino. Dark cherry, plum and spice are framed by firm tannins and a long, structured finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e93 Points - Ray Jordan (2021 Vintage)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\"Okay, so not a lot of this famous Umbrian variety is grown in Australia, but this one from a very good Barossa vintage is terrific. Loads of dark fruit characters not unlike cabernet on the one hand, and nebbiolo on the other. So it has a slightly dry palate feel with a firmish thread of tannin. It’s warm and generous with a dry savoury finish. Would go well with all manner of Italian meat dishes. Cellar: 10 years \"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhat a wine! Mighty and magnificent, the Lou Miranda Estate Fierce III Sagrantino is one of the most powerful and concentrated Australian wines we’ve ever tasted. Inky blue-black, the nose mixes black cherries with blackberries, vanilla, spices and earth. In the mouth there is an abundance of sweet cherry and bramble fruits set against a backdrop of savoury, earthy, pine nuts notes. The tannins are noticeable but are rounded, and polished and convey a ripe blueberry and cream tone. Decant and drink now with red meats, mushroom dishes, cheeses or game, or squirrel away and watch this develop over the next ten years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003eLou Miranda is a family-owned boutique producer located in the heart of Australia’s famed Barossa Valley. Now run by Lou and his three daughters Lisa, Angela and Victoria, their winemaking philosophy is simple but successful, ‘You can only make great wine with great fruit.’ The family see themselves as custodians of exceptional vineyards, some of which date back to 1898. These receive high levels of manual care, while in the winery intervention is kept to a minimum to promote their wines’ natural beauty. Their approach has seen them win dozens of awards and earn a global reputation for excellence. Lou Miranda’s Fierce III range offers an affordable taste of top-flight Australian wine and should be in every wine lover’s cellar.\u003c\/span\u003e\u003c\/p\u003e","brand":"Lou Miranda Estate","offers":[{"title":"Default Title","offer_id":56105698623875,"sku":"LOU10421","price":26.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/LouMirandaEstateFierceIIISagrantino_2f8eba71-02db-416a-8e94-607ea37d68bf.png?v=1730990418"},{"product_id":"villa-mangiacane-chianti-classico-docg-2022","title":"Villa Mangiacane Chianti Classico DOCG 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eVilla Mangiacane Chianti Classico DOCG 2022 enchants with vibrant red fruit, floral complexity, and a harmonious palate. Crafted by a storied estate with Renaissance roots and artisanal flair, this wine epitomises Chianti Classico’s finest traditions and modern artistry. Consistently lauded by critics and the wine-loving community, it is a bright, expressive, and authentic Tuscan experience in every glass.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTaste\u003cbr\u003e\u003c\/strong\u003eBright ruby in colour, this Chianti Classico opens with expressive aromas of cherry, mixed berries, violets, and sweet spices. The palate is lively and fruit-driven, revealing layers of red and black fruits, subtle floral notes, and an undercurrent of sweet spice. Supple tannins and a balanced acidity lead to a refreshing yet persistent finish; making this a beautifully classic, yet vibrant expression of the region.\u003ca rel=\"nofollow noopener\" class=\"citation ml-xs inline\" data-state=\"closed\" href=\"https:\/\/www.saraceniwines.com\/products\/villa-mangiacane-chianti-classico-docg-750\" target=\"_blank\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eProducer\u003cbr\u003e\u003c\/strong\u003eVilla Mangiacane is a Renaissance estate steeped in history, originally constructed in the 15th century by the Machiavelli family and touched by Michelangelo’s architectural vision. Situated just 12km from Florence, the estate spans over 300 hectares, with 43 hectares dedicated to hand-harvested vineyards. Renowned for their artisanal, chemical-free production, Villa Mangiacane is a proud member of the Chianti Classico Consortium and pushes boundaries by remaining deeply committed to tradition while crafting internationally celebrated wines.\u003ca rel=\"nofollow noopener\" class=\"citation ml-xs inline\" data-state=\"closed\" href=\"https:\/\/www.mangiacane.com\/farm-chianti-tuscany\" target=\"_blank\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003cbr\u003e\u003c\/strong\u003eThe estate’s Chianti wines have regularly received praise from critics, with previous vintages noted for their elegance, balance, and structure. While specific major awards for the 2022 vintage have not yet been recorded, previous releases have attracted scores in the high 80s to low 90s from respected critics and publications. Villa Mangiacane’s Chianti Classico typically also earns recognition from the Vivino community. \u003c\/p\u003e","brand":"Agriment Italia","offers":[{"title":"Default Title","offer_id":56161597981059,"sku":"AGR10122","price":24.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/VillaMangiacaneChiantiClassicoDOCG.png?v=1754387287"},{"product_id":"villa-mangiacane-z-district-gran-selezione-chianti-classico-2018","title":"Villa Mangiacane Z District Gran Selezione Chianti Classico 2018","description":"\u003cp\u003eFrom the historic Villa Mangiacane estate in the heart of Chianti Classico, the Z District Gran Selezione 2018 is a flagship expression of Sangiovese. Gran Selezione sits at the very top of the Chianti hierarchy, drawn from the estate’s best parcels and aged to emphasise depth, elegance and longevity. This is a wine that captures both the heritage of Tuscany and the precision of modern winemaking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA richly structured Chianti Classico with ripe cherry and blackberry fruit at its core. Notes of dried herbs, cedar and spice weave through the palate, supported by firm yet polished tannins. The 2018 shows freshness as well as generosity, with a long, savoury finish that speaks of its hillside vineyards. Built to evolve beautifully in bottle over the next decade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVilla Mangiacane is a Renaissance estate steeped in history, originally constructed in the 15th century by the Machiavelli family and touched by Michelangelo’s architectural vision. Situated just 12km from Florence, the estate spans over 300 hectares, with 43 hectares dedicated to hand-harvested vineyards. Renowned for their artisanal, chemical-free production, Villa Mangiacane is a proud member of the Chianti Classico Consortium and pushes boundaries by remaining deeply committed to tradition while crafting internationally celebrated wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e91 Points - Luca Maroni\u003c\/p\u003e","brand":"Agriment Italia","offers":[{"title":"Default Title","offer_id":56161628094851,"sku":"AGR10318","price":39.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/VillaMangiacaneZDistrictGranSelezioneChiantiClassico_5138d6a9-c5d4-484a-9c92-5f74ea03e301.png?v=1761914161"},{"product_id":"villa-mangiacane-malchiodo-toscana-igt-2022","title":"Villa Mangiacane Malchiodo Toscana IGT 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eVilla Mangiacane Malchiodo Toscana IGT 2022 is a pure Sangiovese, brimming with lively fruit, savouriness and a strong gamey character. It's crafted using organic, low-intervention methods on a historic Tuscan estate. Its natural complexity and finesse have won the hearts of wine lovers, making it an ideal choice for those seeking genuine character in each glass.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTaste\u003cbr\u003e\u003c\/strong\u003eDeep ruby in hue, the Villa Mangiacane Malchiodo enchants with generous aromas of ripe cherry, wild berry and a subtle floral lift. The palate is plush showcasing fresh, juicy red fruits along with the noticeable natural wine flavours such as farmyard, mushroom and hay, finely integrated tannins and a distinct mineral edge. Its extended skin contact brings intensity and superb balance, while natural winemaking gives a gentle turbidity and potential for sediment in bottle. The finish is long, energetic and utterly moreish.\u003ca href=\"https:\/\/mangiacanewinery.com\/en\/products\/malchiodo-rosso-vino-naturale\" data-state=\"closed\" class=\"citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eProducer\u003cbr\u003e\u003c\/strong\u003eVilla Mangiacane is no ordinary estate; steeped in history and Renaissance inspiration, it lies just 12km from Florence in the rolling Chianti hills. The producer stands apart for its organic cultivation, low-intervention cellar practices, and bold experimentation with amphora ageing (cocciopesto), which imparts compelling complexity. A champion of both tradition and innovation, Villa Mangiacane’s limited-production bottlings express the purity of Sangiovese and reflect dedication to sustainable excellence in every vintage.\u003ca href=\"https:\/\/www.mangiacane.com\/farm-chianti-tuscany\" data-state=\"closed\" class=\"citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eA Note on Low Intervention Practices\u003cbr\u003e\u003c\/strong\u003eLow intervention wines are crafted with minimal manipulation in both the vineyard and winery, allowing nature to take the lead at every stage. Producers focus on organic or biodynamic farming, avoid synthetic chemicals, and harvest grapes by hand. In the cellar, interventions - such as excessive filtration, use of additives, cultured yeasts, or heavy sulphite dosing - are kept to an absolute minimum. The goal is to let the unique character of the grape, soil, and vintage shine through, offering wines with greater authenticity, vibrancy, and a clear sense of place. While sometimes unpredictable or slightly cloudy, low intervention wines are celebrated for their expressive flavours and natural individuality.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003cbr\u003e\u003c\/strong\u003eWhile specific large-scale awards for the Malchiodo 2022 remain forthcoming, the wine is gaining a loyal following for its natural style and refined structure. \u003c\/p\u003e","brand":"Agriment Italia","offers":[{"title":"Default Title","offer_id":56161674428803,"sku":"AGR10422","price":23.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/VillaMangiacaneMalchiodoToscanaIGT.png?v=1754387885"},{"product_id":"esporao-reserva-tinto-2022","title":"Esporao Reserva Tinto 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eEsporao Reserva Tinto 2022 stands as a testament to the potential of Portuguese reds: sumptuous, structured, and layered with spicy red fruits and appealing oak nuances. Crafted by Esporao, a trailblazer in organic viticulture and regional expression, the wine draws critical and enthusiast praise alike, with multiple top ratings highlighting its quality and enduring popularity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTaste\u003cbr\u003e\u003c\/strong\u003eEsporao Reserva Tinto 2022 displays an intense ruby colour and a pronounced, complex aroma brimming with ripe red fruits, cherries, and strawberries, layered with subtle spice. The palate is robust and full, showing rich flavours of black and red fruits with a distinct spicy thread. Fine tannins and a solid structure offer depth, leading to a persistent, well-balanced finish. Hints of oak add creaminess and elegance, making this wine both concentrated and harmonious.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eProducer\u003cbr\u003e\u003c\/strong\u003eEstablished in 1985 within the historic Herdade do Esporão estate in Alentejo - a site with roots dating back to 1267 - Esporao has become a benchmark of quality within Portuguese winemaking. The producer is distinguished by its organic viticulture and commitment to environmental sustainability, alongside an unwavering focus on expressing the character of Portuguese grape varieties, such as Trincadeira, Aragonês, Alicante Bouschet, and Cabernet Sauvignon. Esporao’s attention to terroir, use of both French and American oak, and consistent critical acclaim mark it apart as a pioneer in modern Portuguese wine, celebrated for both innovation and tradition.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003cbr\u003e\u003c\/strong\u003eEsporao Reserva Tinto 2022 has been highly rated by critics, earning 92 points in Revista de Vinhos and 91 points from Wine Enthusiast. The wine also receives positive reviews on platforms like CellarTracker, with users appreciating its richness and ageing potential. On Vivino, the wine is a customer favourite, regularly scoring above 4.0 for recent vintages, reflecting broad appeal and consistent excellence.\u003c\/p\u003e","brand":"Hatch Mansfield","offers":[{"title":"Default Title","offer_id":56273365434755,"sku":"HAT10322","price":25.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/EsporaoReservaTinto2022_543af921-0724-47c1-911d-d44d8604b27f.png?v=1779293148"},{"product_id":"sena-rocas-de-sena-2021","title":"Sena Rocas de Sena 2021","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eRocas de Seña 2021 is a beautifully layered and expressive Chilean red, offering delicate fruit, a silken texture, and great finesse, all underpinned by the unique rocky soils of the Aconcagua Valley. Produced by the innovative Seña estate using some of the region's finest parcels and a thoughtful blend of grape varieties, this wine displays both precision and a sense of place. Recognised with top critic ratings and celebrated by wine lovers for its quality and drinkability, Rocas de Seña 2021 is an impressive example of modern Chilean viticulture at its best.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTaste\u003cbr\u003e\u003c\/strong\u003eOn the palate, Rocas de Seña 2021 exhibits layers of fresh fruit such as strawberries, sour cherries, pomegranate, and blueberries, complemented by savoury notes reminiscent of pastries and nuts. This wine is juicy and finely textured, marked by silky tannins and a long, elegant finish. There are subtle floral and herbal nuances - violets, sage, and hints of dill and cloves - with a faint thread of spice and toast from its time in oak.\u003ca rel=\"nofollow noopener\" class=\"citation ml-xs inline\" data-state=\"open\" href=\"https:\/\/www.sena.cl\/tf\/ENG\/2021_rocas_de_sena.pdf\" target=\"_blank\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eProducer\u003cbr\u003e\u003c\/strong\u003eRocas de Seña is produced by the renowned Seña estate, a pioneering partnership between Eduardo Chadwick and the Mondavi family in Chile’s Aconcagua Valley. What sets Seña apart is its holistic focus on expressing the unique rocky, volcanic terroir of the region. The estate leverages plots with different exposures, including some that favour Mediterranean varieties like Syrah and Grenache. Only parcels achieving the highest quality are chosen for the blend, and a commitment to sustainability and organic practices underpins production. Notably, Rocas de Seña is a 'second wine' exploring fresh, precise, and age-worthy characteristics, offering a superb reflection of both site and vintage.\u003cbr\u003e\u003ca rel=\"nofollow noopener\" class=\"citation ml-xs inline\" data-state=\"closed\" aria-label=\"Rocas de Seña 2021 6x75cl - Hatch Mansfield\" href=\"https:\/\/www.hatchmansfield.com\/our-winemakers\/sena\/wine\/rocas-de-sena-2021-6x75cl\/\" target=\"_blank\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWho is Eduardo Chadwick\u003cbr\u003e\u003c\/strong\u003eEduardo Chadwick is a leading Chilean winemaker and president of Viña Errázuriz. Known for elevating Chilean wine to world-class status, he created iconic wines like Seña and Viñedo Chadwick, and famously triumphed at the 2004 “Berlin Tasting” \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ewhere his wines were blind tasted against the world’s top Bordeaux and Super Tuscan labels, achieving landmark success and proving that Chile could make world-class wines.\u003c\/span\u003e A champion of quality, innovation, and sustainability, Chadwick was named Decanter Man of the Year in 2018.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003cbr\u003e\u003c\/strong\u003eRocas de Seña 2021 received outstanding recognition, including a 96-point score from James Suckling. It stands out with a Vivino community rating of 4.1, reflecting high regard among discerning wine enthusiasts. The wine's elegance and clarity have also been praised by critics for its finesse, structure, and exceptional drinkability - traits that set it apart as a noteworthy choice for collectors and connoisseurs alike.\u003ca rel=\"nofollow noopener\" class=\"citation ml-xs inline\" data-state=\"closed\" href=\"https:\/\/www.vinha.co.uk\/wine\/red-wine-rocas-de-sena-2021-75cl-aconcagua-valley\/\" target=\"_blank\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Hatch Mansfield","offers":[{"title":"Default Title","offer_id":56273372512643,"sku":"HAT10421","price":62.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/SenaRocasdeSena2021.png?v=1770378200"},{"product_id":"m-chapoutier-saint-joseph-les-granits-2020","title":"M. Chapoutier Saint-Joseph Les Granits 2020","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eM. Chapoutier Saint-Joseph Les Granits 2020 is a profound Syrah that masterfully blends black fruits, mineral intensity, and refined tannins. Produced from biodynamically farmed, granitic soils by a Rhône Valley icon, this single-vineyard wine is consistently recognised by critics for its elegance and ageing capability. A striking example of Rhône craftsmanship and a benchmark for Saint Joseph Syrah.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003cbr\u003eM. Chapoutier Saint-Joseph Les Granits 2020 displays a very deep garnet red in the glass with enticing aromas of black fruit jam, smoked and mineral overtones. The palate is full-bodied and layered with smoky, peppery notes, tight yet refined tannins, and a persistent, elegant finish. Touches of graphite and crushed stone underscore its granitic origin, while the core of cassis and blueberry brings both richness and complexity.\u003cspan data-state=\"closed\" rel=\"nofollow noopener\" class=\"citation ml-xs inline\"\u003e\u003cspan class=\"ml-xs inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eM. Chapoutier is indisputably one of the Rhône Valley’s most celebrated producers, with a reputation rooted in centuries-old traditions dating back to 1808. Their pioneering approach to biodynamic viticulture and obsession with terroir expression makes them stand apart. Les Granits comes from a single, stony granite parcel in the birthplace of Saint Joseph, harvested by hand and vinified with only the free-run wine to capture the greatest purity. Under the guidance of Michel Chapoutier, the estate has become synonymous with precision, sustainability, and excellence; their Braille-labelled bottles champion inclusivity and pay homage to innovation in winemaking.\u003cspan data-state=\"closed\" rel=\"nofollow noopener\" class=\"citation ml-xs inline\"\u003e\u003cspan class=\"ml-xs inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003c\/strong\u003e\u003cbr\u003eThe 2020 vintage of Les Granits Rouge has received exceptional acclaim, including 97 points from James Dunnuck, 93 points from Robert Parker’s Wine Advocate and widespread praise for its harmonious structure, depth, and ageing potential. The Vivino score for this vintage is 4.3 \u003cmeta charset=\"utf-8\"\u003ehighlighting its status among Rhône’s elite.\u003c\/p\u003e","brand":"Hatch Mansfield","offers":[{"title":"Default Title","offer_id":56273537597827,"sku":"HAT11220","price":61.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/M.ChapoutierSaint-JosephLesGranits2020.png?v=1756216253"},{"product_id":"sena-2010","title":"Sena 2010","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSeña 2010 is a classically structured Chilean Bordeaux blend, marrying ripe dark fruits, nuanced spice, and refined tannins. Its pedigree is underscored by visionary, biodynamic winemaking and critical acclaim from both experts and wine enthusiasts alike. A genuine reflection of the Aconcagua Valley’s potential, this wine continues to set the benchmark for premium new world reds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003cbr\u003eSeña 2010 exudes a deep violet-ruby hue and opens with complex aromas of blackcurrant, blackberry, raspberry, cedar, tobacco, and a subtle hint of mint and pepper. On the palate, expect a beautifully balanced wine with well-integrated oak, elegant tannins, and a core of ripe dark fruits. The finish is long and silky, offering both structure and finesse, with touches of spice and graphite.\u003cspan data-state=\"closed\" rel=\"nofollow noopener\" class=\"citation ml-xs inline\"\u003e\u003cspan class=\"ml-xs inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eSeña is a vision realised by Eduardo Chadwick and the late Robert Mondavi, established as a partnership to showcase Chile's potential for world-class wine. Located in the Aconcagua Valley, the estate is managed under biodynamic principles and committed to sustainability. Distinct for its Chilean interpretation of Bordeaux blends, Seña incorporates Carménère for local character, and its hillside vineyards benefit from diverse soils and meticulous hand-harvesting - factors that make this producer stand out globally.\u003cspan data-state=\"closed\" rel=\"nofollow noopener\" class=\"citation ml-xs inline\"\u003e\u003cspan class=\"ml-xs inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003c\/strong\u003e\u003cbr\u003eSeña 2010 received widespread critical acclaim, with Neal Martin (Robert Parker) and James Suckling highlighting its clarity, polish, and longevity - both times scoring 94\/100. On Vivino, Seña consistently enjoys impressive feedback, with the 2010 vintage holding an outstanding score of 4.5 out of 5 from thousands of global wine lovers, confirming its status as an elite Chilean wine.\u003ca href=\"https:\/\/www.vivino.com\/GB\/en\/sena-aconcagua-valley\/w\/25474\" aria-label=\"Sena Aconcagua Valley | Vivino United Kingdom\" data-state=\"closed\" class=\"citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003cspan class=\"ml-xs inline\"\u003e\u003c\/span\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/www.vivino.com\/GB\/en\/sena-aconcagua-valley\/w\/25474\" class=\"citation inline\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Hatch Mansfield","offers":[{"title":"Default Title","offer_id":56273550573955,"sku":"HAT11010","price":134.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Sena_2010.png?v=1756218517"}],"url":"https:\/\/www.perfectcellar.com\/collections\/attr-alcohol-14.oembed?page=5","provider":"Perfect Cellar","version":"1.0","type":"link"}