4 of 7 products
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Country: Argentina, MendozaGrape: MalbecABV: 14%Style: Rich Full Red95 Points – Tim Atkin MW. Only 9,000 bottles of this experimental Malbec were made by the Durigutti Brothers, Hector and Pablo. It is made from five different parcels of vines, defined according to the soil profile: deep clay loam, silt loam, rocky loam, sandy loam and boulder loam. Each parcel is vinified separately in 'concrete eggs' before the final blend is created. The vineyard is at an altitude of 1,050 meters, ensuring good levels of acidity, vital in the production for high quality Malbe
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Country: Argentina, MendozaGrape: Cabernet FrancABV: 13.4%Style: Rich Full Red94 Points - Tim Atkin MW. There were only 5,000 bottles produced of this un-oaked Cabernet Franc, from vineyards situated at over 1,000 metres high. Highly praised by the International Wine Press, this is a medium bodied wine, with a wonderful complexity of herbaceous and dark fruit notes, firm tannins and a fresh acidity. Wine Press Ratings 94 Points - Tim Atkin MW (2022) Taste Refreshing, medium-bodied with firm tannins and grains and fresh acidity. Subtle, herbaceous, layered and well balance -
Country: Argentina, MendozaGrape: MalbecABV: 14%Style: Rich Full Red95 Points – Tim Atkin MW. Only 9,000 bottles of this experimental Malbec were made by the Durigutti Brothers, Hector and Pablo. It is made from five different parcels of vines, defined according to the soil profile: deep clay loam, silt loam, rocky loam, sandy loam and boulder loam. Each parcel is vinified separately in 'concrete eggs' before the final blend is created. The vineyard is at an altitude of 1,050 meters, ensuring good levels of acidity, vital in the production for high quality Malbe -
Country: Argentina, MendozaGrape: Cabernet FrancABV: 13%Style: Rich Full Red95 Points - Tim Atkin MW. There were only 5,000 bottles produced of this un-oaked Cabernet Franc, from vineyards situated at over 1,000 metres high. Highly praised by the International Wine Press, this is a medium bodied wine, with a wonderful complexity of herbaceous and dark fruit notes, firm tannins and a fresh acidity. Taste Refreshing, medium-bodied with firm tannins and grains and fresh acidity. Subtle, herbaceous, layered and well balanced with chalky precision and notes of graphite, plum -
Country: Argentina, MendozaGrape: BonardaABV: 13.5%Style: Juicy Lively Red91 Points - Tim Atkin. A beautiful and easy drinking blend of Bonarda, Syrah, Sangiovese, Cardinale, Beiquiñol, Barebera & Buonamico. This highly rated wine is a great value, and very enjoyable to drink. Wine Press Ratings 91 Points - Tim Atkin 91 Points - James Suckling Taste Red wine with aromas of red fruits, fresh ripe cherry, dried herbs and rosemary. On the palate combines fruity and gentle tannins with a refreshing acidity. About the Producer Durigutti Family Winemakers: BrotherRegular Price£14.15End of Line - 25% off£10.62