The husband-and-wife team behind A23’s wines, Thomas and Gunhild, have a unique approach to winemaking. Above all else, they aim to produce wines that capture the essence of the grape they are using. While many winemakers are all about terroir and a taste of place, for Thomas and Gunhild, the grape’s the star. The A23 Chardonnay shows how effective this approach can be. Chardonnay is a wonderfully complex, multifaceted grape and its beauty shines through here. Its inviting bouquet of red apples,

The husband-and-wife team behind A23’s wines, Thomas and Gunhild, have a unique approach to winemaking. Above all else, they aim to produce wines that capture the essence of the grape they are using. While many winemakers are all about terroir and a taste of place, for Thomas and Gunhild, the grape’s the star. The A23 Syrah is a fantastically complex, silky-textured, well-structured wine. Deeply coloured, the bouquet blends black fruits and black pepper with a touch of purple flowers. The powerf

The husband-and-wife team behind A23’s wines, Thomas and Gunhild, have a unique approach to winemaking. Above all else, they aim to produce wines that capture the essence of the grape they are using. While many winemakers are all about terroir and a taste of place, for Thomas and Gunhild, the grape’s the star. Taking this approach with Pinot Noir makes a lot of sense. Pinot’s innate complexity and style means it needs no augmentation or assistance. The A23 Pinot Noir is full of fresh strawberry,

Gold Medal - Gilbert et Gaillard. Champagne Bonvalet began with a wild dream: to create a Maison de Champagne from scratch. In 2012, Guillaume created his first cuvée, which took two more years of patience to distribute the first 2000 bottles of Champagne Bonvalet. The first cuvée of the House, ‘Epopée’ (meaning journey in French) represents the incredible adventure they are still living today. Blending the three emblematic grape varieties of the Champagne region, Chardonnay, Pinot Noir and Pino