{"title":"Gifts Under £50","description":"","products":[{"product_id":"domaine-de-bois-moze-cremant-de-loire-nv","title":"Domaine de Bois Moze Cremant de Loire NV","description":"\u003cp\u003e\u003cstrong\u003e91 Points - \u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003eJames Melendez. \u003c\/strong\u003eAn exceptional organic sparkling wine that puts many champagnes in its shadow. \u003c\/span\u003eThis lovely Organic Crémant de Loire has been aged for a minimum of 12 months to obtain maximum aromatics and complexity. \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe first nose is delicate and very fresh, then it is more expressive through a small biscuit tip after aeration. \u003c\/span\u003e\u003cspan\u003eWe find this in the mouth within a compact texture, built by the time on slats, illustrated by small and delicate bubbles and supported by a\u003c\/span\u003eromas of fresh lime, apricots, lemongrass and peaches. \u003cstrong\u003eThe delicate bubbles and balanced acidity give this Crémant poise, finesse and elegance.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.0 (Mar 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press \/ Awards\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e91 Points - \u003cmeta charset=\"utf-8\"\u003eJames Melendez \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLocated in Anjou but with the same clay-limestone soils of Saumur, the Domaine de Bois Mozés unique terroir and commitment to biodiversity and agro-forestry combine to make wines of exceptional quality and finesse. Since gaining Organic Certification in 2017, Domaine de Bois Mozé have continued in their pursuit of placing nature at the heart of their work and their vines in the heart of the ecosystem. Their wines have received praise from top experts around the world.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eAromas of fresh lime, apricots, lemongrass and peaches, the delicate bubbles and balanced acidity give this Crémant poise, finesse and elegance.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Viname","offers":[{"title":"Default Title","offer_id":32619057315922,"sku":"VIN401NV","price":21.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Domaine_de_Bois_Moze_Cremant_de_Loire_NV.png?v=1784816753"},{"product_id":"tenuta-delle-ripalte-igt-toscana-rosso","title":"Tenuta Delle Ripalte IGT Toscana Rosso 2013","description":"\u003cp\u003e\u003cstrong\u003e90 Points - International Wine Report.\u003c\/strong\u003e Originally from the island of Elba, The gorgeaus Ripalte from Tuscany is made from Alicante (Grenache) and Carignan. Picked exclusively by hand, this cuvée has lovely notes of raspberry, redcurrant, kirsch and spicy aromas. Rosso delle Ripalte has a lively ruby red colour. The nose shows a good complexity, with hints of red fruits (raspberries, currants and cherries) that go perfectly with strong spicy notes. In the mouth it is of good freshness and structure, with the return of fruity hints. At the end of the mouth it reveals unexpected elegance. This gorgeous wine will go very well with dishes such as red meats with its cooking juices, casseroles or simply as an aperitif. \u003cstrong\u003eHighly recommended.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.2 (Apr 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e90 Points - International Wine Report\u003c\/p\u003e\n\u003cp\u003eThe 2013 'Rosso delle Ripalte' is an interesting blend of Alicante and Carignan from Piermario Meletti Cavallari. The wine delivers fresh aromas of wild berries, spices, white pepper, saline minerals and licorice. It’s structured with fine tannins and balanced by just enough acidity as it heads into the clean finish. Those who enjoy Gamay will find this to be quite intriguing. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRosso delle Ripalte has a lively ruby red colour. The nose shows a good complexity, with hints of red fruits (raspberries, currants and cherries) that go perfectly with strong spicy notes. In the mouth it is of good freshness and structure, with the return of fruity hints. At the end of the mouth it reveals unexpected elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLocated more than 180 meters above sea level, this ensures better ventilation and also provides protection against night humidity due to the proximity of the sea.\u003cbr\u003e\u003cbr\u003eThe Tenuta delle Ripalte estate is the largest property on the island of Elba; It is located in the southern part of the island, having more than 12 km of coast line among beaches and coves. 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Sustainably farmed and straightforward in style, it’s a wine that carries presence without weight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTangy grapefruit and green pear interlace with floral and citrus nuances, while a bright line of acidity keeps the palate fresh and precise, finishing clean and direct with a hint of mineral tension.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Le Capitaine sits in the Vouvray appellation on the northern bank of the Loire, a region devoted to Chenin Blanc and its expressive range of styles. The estate farms vineyards planted mainly on clay and gravel over tuffeau limestone, and uses traditional methods for its sparkling wines, reflecting the classic character of the local terroir. In recent decades the domaine has expanded its plantings and passed through generations of the Le Capitaine family, maintaining a focus on precise vineyard work and a straightforward, Loire‑centric style.\u003c\/p\u003e","brand":"Viname","offers":[{"title":"Default Title","offer_id":32834192900178,"sku":"VIN21524","price":24.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Domaine_Le_Capitaine_Vouvray_Sec_Les_Perrieres.png?v=1771863210"},{"product_id":"domaine-le-capitaine-vouvray-methode-traditionnelle","title":"Domaine Le Capitaine Vouvray Brut NV","description":"\u003cp\u003eA refined Vouvray sparkling wine, shaped by the precision of the traditional method. Bright orchard fruits and delicate brioche notes dance on a lively, persistent mousse, offering a sparkling wine that’s elegant, versatile, and effortlessly enjoyable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFine, persistent bubbles carry aromas of crisp apple, ripe pear, and a whisper of white flowers. On the palate, bright fruit is complemented by subtle brioche and a hint of almond, with a fresh, mouthwatering acidity that keeps the wine lively and elegant to the finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Le Capitaine sits in the Vouvray appellation on the northern bank of the Loire, a region devoted to Chenin Blanc and its expressive range of styles. The estate farms vineyards planted mainly on clay and gravel over tuffeau limestone, and uses traditional methods for its sparkling wines, reflecting the classic character of the local terroir. In recent decades the domaine has expanded its plantings and passed through generations of the Le Capitaine family, maintaining a focus on precise vineyard work and a straightforward, Loire‑centric style.\u003c\/p\u003e","brand":"Viname","offers":[{"title":"Default Title","offer_id":32834194767954,"sku":"VIN407NV","price":21.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/DomaineLeCapitaineCremantVouvrayBrutNV_2d5314ca-3173-4f1a-8a76-782e4cc77eda.png?v=1774278720"},{"product_id":"corkscrew-001-black-with-logo","title":"Double Hinged Corkscrew in Premium Metal Storage Box","description":"A premium branded double hinged corkscrew with foil cutting knife presented in a luxurious metal box for safe keeping.","brand":"Makar Trading","offers":[{"title":"Default Title","offer_id":32857221857362,"sku":"MKT005","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Double_Hinged_Corkscrew_in_Premium_Metal_Storage_Box_1.png?v=1762961428"},{"product_id":"icebag-013-with-logo","title":"Wine Ice bag","description":"Forgot to chill your Champagne or White wine for that un-expected guest? Simply pop the bottle into this compact wine cooler bag with some ice, water and salt (not included!) and your wine will be ready in less than 10 minutes!","brand":"Makar Trading","offers":[{"title":"Default Title","offer_id":32857223856210,"sku":"MKT004","price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/products\/TPC_014.jpg?v=1605798508"},{"product_id":"mas-amiel-alt433m-maury-2017","title":"Mas Amiel Alt433M Maury Sec 2017","description":"\u003cp\u003eThe plot for 'Alt433M' was planted in 1962 with Grenache and Lledoner Pelut vines at an altitude of 433M. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLledoner Pelut is a natural mutation of Grenache Noir which reaches phenolic ripeness sooner, to produce wines with a lower alcohol content and is more commonly used in the wines of Priorat, Spain. T\u003c\/span\u003ehis combination of altitude, fermentation in steel vats and the addition of \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLledoner Pelut into the blend produces a wine with remarkable freshness and a lower alcohol content of 12.5%. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA story that began when, in 1816, Raymond Amiel won the deeds to this property from the Bishop of Perpignan over a game of cards. Then a mere 10 hectares, the fortunes of the estate have waxed and waned over the ensuing 200 years. Wiped out by the phylloxera epidemic in the late 19th century, replanted then lost to a wine trade crisis, it was aquired by a certain Charles Dupuy in the early 20th century. It was he who founded the ‘Mas Amiel’ brand, and the family continued to run the estate until the death of his grandson, also Charles, in 1997. \u003cmeta charset=\"utf-8\"\u003eThe estate is now owned and run by Olivier Decelle who has done much to raise its profile, both qualitatively and commercially, and it is now the leading producer of Vins Doux Naturels in the area. In 2011 the new appellation of AOC Maury Sec was created to recognise the high quality of dry Maury wines vinified in the area, and Mas Amiel was the first producer to launch a wine under this designation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWinemakers tasting notes: Planted at an altitude in gneiss rock, Lledoner and Grenache produce a wine expressing remarkable freshness. At first, feminine and floral rose petal aromas come to the fore, joined at once by ethereal and strong sensations. The attack is fizzy, followed by thirst-quenching tannins, a bit like “tannic bubbles”. Food pairing: Roast pheasant, veal with morels or girolles.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAwards \/ Wine Press\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003eRVF (REVUE DU VIN DE FRANCE) 16.5\/20\u003c\/p\u003e","brand":"Les Vignes Olivier Decelle","offers":[{"title":"Default Title","offer_id":32992105136210,"sku":"LVO11917","price":26.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/products\/LVO11917.jpg?v=1620655387"},{"product_id":"michel-genet-mg-bb-spirit-grand-cru-champagne-nv","title":"Michel Genet MG BB Spirit Grand Cru Champagne NV","description":"\u003cp\u003e\u003cstrong\u003e91 Points - Cellar Tracker -\u003c\/strong\u003e\u003cstrong\u003e \u003c\/strong\u003eThere is Champagne, and then there is Grand Cru Champagne, the pinnacle of Champagne excellence. This Grand Cru Champagne from the vineyards of Chouilly is not only significantly more affordable but also more refined than many big household names. The result is a stunning Blanc de Blancs (100% Chardonnay) Grand Cru Champagne with complex toasty and citrus notes that are perfectly balanced, offering fantastic value. It has a golden yellow colour with aromas of pastries and freshly baked bread. On the palate, you’ll find a harmonious blend of citrus flavours like lemon, tangerine, and grapefruit, complemented by a complex finish of cocoa and linseed oil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Mar 2026)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwards\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConcours Mondial de Bruxelles 2019 - Grande Médaille d'or\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Manufacteurs de Grands Crus”. Michel Genet like to call themselves “manufacteurs” (“artisans”) from the word’s Latin origins in manu-factum = made by hand as they are personally involved in every stage of creating their Champagnes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAntoine, Vincent et Agnès Genet take an artisan approach to managing their family-run Champagne House, which bears the name of their father, Michel Genet. All three advocate taking the most natural approach to viticulture and vinification possible, and their process is highly selective (vine parcel supervision, organic (AB) amendments, sustainable pest control), qualitative (with approved quality standards for the entire winery) and reliable (independent, stringent and reactive).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGold yellow colour with aromas of pastries and freshly baked bread. On the palate, citrus dominated flavours of lemon, tangerine \u0026amp; grapefruit with a complex finish of cocoa and linseed oil.\u003c\/p\u003e","brand":"Viname","offers":[{"title":"Default Title","offer_id":33013586133074,"sku":"VIN404NV","price":44.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/MichelGenet_MGBBSpirit_GrandCruChampagneNV2048pxx2048px.png?v=1704878718"},{"product_id":"perfect-cellar-gift-card","title":"Perfect Cellar £25 E-Gift Card","description":"\u003cp\u003eGive the gift of wine with a Perfect Cellar E-Gift Card, allowing your loved ones to choose their favourite wines from exceptional vineyards and châteaux across the world’s finest regions. Make your gift one to remember—there’s nothing more enjoyable for a wine enthusiast than selecting wines they truly love. Your E-Gift Card is delivered instantly to your inbox, ready to print or forward on.\u003c\/p\u003e","brand":"Perfect Cellar","offers":[{"title":"Default Title","offer_id":33153788444754,"sku":"GCARD£25-2","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/E-GiftCards-25.jpg?v=1716453011"},{"product_id":"domaine-edmond-rentz-pinot-gris-selection-de-grains-nobles-2013","title":"Domaine Edmond Rentz Pinot Gris Selection de Grains Nobles 2013 (50CL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eTo be awarded the prestigious \"Sélection de Grains Nobles\" label, each grape—hand-selected after noble rot develops—is meticulously harvested one by one in late October or early November under strict state supervision. The grapes are gently pressed to extract their purest juice and aromas, initiating a natural fermentation process guided by careful temperature control to ensure balance and depth. After two to three months, the wine is racked to begin maturing, followed by filtration for stability. Aged for two years in cellars and rigorously tested through blind tastings, only the finest wines earn the \"Sélection de Grains Nobles\" designation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSweet white wine with a straw-yellow colour and full of complex aromas dominated by honey and raisins. On the palate, its high sugar levels and candied notes of apricots and quince gives it good length and remarkable longevity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwards\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGold medallist at both the 2015 World Pinots Gris Competition and 2015 Independent Winemakers Competition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEnvironmental Commitment\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor over 20 years, Catherine and Patrick have strived to develop agricultural practices more respectful of the environment and have today committed themselves to a process of high environmental value (HVE) which, much like the organic label, is an accreditation that recognises environmental preservation.\u003c\/p\u003e\n\u003cp\u003eThis accreditation, with results-based obligations in terms of biodiversity, vine protection, fertilisation and protecting water resources, fully complies with the objectives of the Grenelle Environment Forum.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt was at Zellenberg in 1785 that Thomas Rentz became fascinated in winemaking, setting up his own vineyard and producing his own wine for his family’s consumption and some local taverns.\u003c\/p\u003e\n\u003cp\u003eFrom 1920, Edmond Rentz enlarged the size of his vineyard and dedicated his life to the wines of Alsace. Amongst the first to start using modern bottling technics from 1930, where he decided to tailor the quality of his wines and place his name on each bottle, thereby creating the Edmond Rentz brand.\u003c\/p\u003e\n\u003cp\u003eHis son, Raymond Rentz took over the estate in 1953 and extended his vineyard around Zellenberg, Riquewihr, Hunawihr, Ribeauvillé and Bergheim. He built a new cellar and combined age-old traditions with modernity. He worked hard to further improve the quality of his wines, vinifying both vines and terroirs.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCatherine Rentz and her brother Patrick then join the family business in 1995 and developed a form of viticulture that was more environmentally friendly. This evolution however stays true to the family spirit of always seeking to improve the quality, distinctiveness and authenticity of their wine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Viname","offers":[{"title":"Default Title","offer_id":39876620091474,"sku":"VIN60113","price":36.96,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Domaine_Edmond_Rentz_Pinot_Gris_Selection_de_Grains_Nobles.png?v=1725956423"},{"product_id":"chateau-tertre-de-viaud-cotes-de-bourg-2019","title":"Chateau Tertre de Viaud Cotes de Bourg 2019","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis \u003cmeta charset=\"utf-8\"\u003e delightful Merlot-Cabernet blend is built on centuries of Bordeaux tradition. This prestigious estate, boasting six generations of craftsmanship, offers exceptional value. The Lafons, honouring tradition and utilising modern techniques, produce a stunning 2019. This medium bodied red offers a beautiful balance of fruit and acidity. Fresh florals, ripe cherry, and a mineral finish with hints of tobacco create a classic Bordeaux experience, all at a great price point.\u003c\/p\u003e\n\u003ch3\u003eAbout the Producer\u003c\/h3\u003e\n\u003cp\u003eSix generations and nearly 2 centuries of work have gone into building this superb vineyard. Some serious renovation work and investment in the property began in 1974, financed by the Denechaud family and is continued today by their daughter and son in law Jérôme Lafon. These 2 young winemakers follow the principals used by their ancestors in 1850 with the help of today’s technology. They have increased their family domaine to over 60 hectares and 3 properties in the Cotes de Blaye and Côtes de Bourg.\u003c\/p\u003e\n\u003cp\u003eJérôme Lafon is a massively competent winemaker who works in complete discretion. He makes wonderful wines because of his attention to detail in every aspect of the winemaking process. Nothing from vine to bottle is outside of his consideration. He himself proclaims that his wines are made to the Bordelais traditions and respect their individual terroir. Their investment in new technologies not only encourage improvement in quality but respect nature. \u003c\/p\u003e\n\u003ch3\u003eWine Press Ratings\u003c\/h3\u003e\n\u003cp\u003e\u003cb\u003e91 Points - \u003c\/b\u003e\u003cstrong\u003eInternational Wine Report (2018)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"The 2018 Château Tertre De Viaud Côtes Du Bourg opens with vivid aromas of red cherries and red currants which come together with herbs, fresh florals and minerals. Medium-bodied with a lovely texture that grips nicely leaving behind a mouthful of juicy red fruits lingering. While this may need a bit more time to flesh out, there is certainly potential for this to evolve beautifully over the next few years.\"\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40314075775058,"sku":"BCV10119","price":15.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauTertredeViaudCotesdeBourg_d370e73d-6f8a-4d72-b042-5fda0af86e7b.png?v=1709215711"},{"product_id":"chateau-arnaud-saint-estephe-2017","title":"Chateau Arnaud Saint-Estephe 2017","description":"\u003cp\u003eThe Arnaud family, owners at the magnificent Château Pomys, have been making great Saint-Estèphe since the 18th century. This classic Saint-Estèphe - formally owned by Estournel, maker of multiple 100 points wines - marry traditional winemaking techniques with state of the art equipment allows the wine to express the characteristics of its terroir. Château Arnaud is a 50\/50 blend of Cabernet Sauvignon \u0026amp; Merlot, well structured and rounded, aged in oak barrels in a state of the art underground cellar which keeps the temperature and humidity at a perfect level. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.2 (Apr 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe wine has complex aromas of grilled spices, red fruits, beautiful \u003cspan data-mce-fragment=\"1\"\u003eflavours of dried citrus and wild berries, a supple, bright, dry-yet-fruity medium body and a smooth, interesting, medium-long finish\u003cmeta charset=\"utf-8\"\u003e and delicate tannins. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Arnaud family, recent owners at the magnificent Château Pomys, know how to make great Saint-Estèphe. Their 2 domaines stretch over 12 hectares around the Marbuzet commune upon an exceptional deep clay\/gravel plateau. In the 18th century, the property was one of the most important in the appellation, having passed through the hands of, among others, the world renowned Estournel. The changing of hands of the property reduced it in size until 1951 when the Arnaud family purchased it.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAwards\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e90 points - Silver Medal Tastings \/ BTI (2014)\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40416207011922,"sku":"BCV13317","price":32.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauArnaudSaint-Estephe2048pxx2048px.png?v=1704883627"},{"product_id":"chateau-tertre-samonac-cotes-de-bourg-2020","title":"Chateau Tertre Samonac Cotes de Bourg 2020","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eBronze Medal - Decanter World Wine Awards. \u003c\/strong\u003eVincent Mercier bought Château Tertre de Samonac in 2005, and is a self made \u003cmeta charset=\"utf-8\"\u003eChâteau owner. He has been making organic wine since the early 2000's, and this lovely 100% Merlot from 25-30 year old vines has a deep concentration of fruit and a great balancing acidity and tannins. \u003cmeta charset=\"utf-8\"\u003eA robust, yet balanced wine on the palate with good acidity, great tannins which will soften as the wine breathes. A wine with wonderful character and elegance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBronze Medal - Decanter World Wine Awards (2020)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Savoury nose of roasted meat, game, and toast. Palate of rich, ripe black fruit, blackberry, plum, and black cherry and generous use of oak.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91 Points - International Wine Report (2018)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"\u003cmeta charset=\"utf-8\"\u003eThe 2018 Château Tertre-Samonac Côtes de Bourg offers a lovely mix of dark cherries, plums which are accented by spices, gravel and tobacco nuances that all develop in the glass. On the palate this is medium-bodied, with notable overall balance and structured with fine-grained tannins that build through the finish. Delightful now and should continue to develop with some bottle age over the next few years.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e90 Points - Wine Enthusiast (2020)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDark cherries, plums which are accented by spices, gravel and tobacco nuances that all develop in the glass. On the palate this is medium-bodied, with notable overall balance and and structured with fine-grained tannins that build through the finish.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn 2005 Vincent Mercier bought Château Tertre de Samonac. A young and ambitious man, Vincent Mercier (now 48) is originally from Corrèze but adopted Bordeaux as his home during his viticulture studies. In the beginning, Vincent vinified his wine through a cooperative. As time, experience, and success would have it in 2013, he decided to spread his wings and fly on his own, building his own winery. He has been producing organic wines since the early 2000’s so when Vincent finally bought his own property he was already involved in organic wine production. Therefore, with the valuable experience from his first job, he immediately began the process to gain organic certification for his property. \u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40416207667282,"sku":"BCV13220","price":17.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauTertreSamonacCotesdeBourg2048pxx2048px.png?v=1704883446"},{"product_id":"villa-degli-olmi-corte-dei-rovi-prosecco-nv","title":"Villa Degli Olmi Corte dei Rovi Prosecco Extra Dry NV","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSilver Medal - Mundus Vini\u003c\/strong\u003e. Crafted through natural fermentation, this premium Prosecco offers a refreshing blend of floral and fruity notes, complemented by a gentle, creamy mousse. Villa degli Olmi, a fourth-generation family-run winery, consistently excels in producing an impressive range of affordable, high-quality wines. Its Prosecco delights with vibrant apple and citrus flavours while eschewing the traditional bready Champagne undertones in favour of a fragrant jasmine infusion. With well-balanced acidity, fine effervescence, and a subtle mineral touch, it stands out as a versatile choice for toasting, food pairings, or adding a stylish finish to any meal.\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.2 (Mar 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwards\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSilver Medal - Mundus Vini 2019\u003c\/p\u003e\n\u003cp\u003eBronze Medal - IWSC 2017\u003c\/p\u003e\n\u003cp\u003eCommended - Decanter World Wine Awards 2017\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis wine is a straw yellow colour, achieved through natural fermentation. Its flavour is subtle, accompanied by fruity undertones with a rich aroma and distinguished by a pleasing and lasting foam with a lovely balanced acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-sm-12\"\u003e\n\u003cdiv class=\"fly-story-box-content\"\u003e\n\u003cp\u003eVilla degli Olmi \u003cspan\u003eis a cellar with a long tradition for the quality and distinctiveness of its wines. The story begins on horseback between the 19th and 20th centuries, a few years before the Great War, when great-grandfather Giovanni combines the traditional activity of silkworm breeding with the production and trade of wines. The market to which it is aimed, first local, grows as the reputation of the quality of the products spreads among its customers. Already in 1926 Giovanni's wines were awarded the gold medal at important oenological displays of the time. The activity intensified in the following years when the second generation joined the company, giving further impetus to business. Immediately after the Second World War, one of Giovanni's sons, Aurelio, decides to carry out an important autonomous project and open a newly built cellar. He chooses the town of Creazzo as his locality, then a small village close to the city of Vicenza, where his most loyal customers were located.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40469176647762,"sku":"BCV402NV","price":15.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/VillaDegliOlmiCortedeiRoviProseccoExtraDryNV2048x2048px.png?v=1703844991"},{"product_id":"calvimont-graves-2020","title":"Chateau Calvimont Graves Rouge 2020","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eGold Medal - Concours Mondial de Bruxelles.\u003c\/strong\u003e 90+ point Graves Bordeaux is a 50\/50 blend of Cabernet Sauvignon \u0026amp; Merlot from an historic listed Château on a terrace overlooking the Garonne River. Spiced red hedgerow fruit with well balanced tannins and a fresh finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.2 (Apr 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwards \/ Wine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eGold Medal - Concours Mondial de Bruxelles (2020)\u003c\/p\u003e\n\u003cp\u003e90 Points - Decanter (2019)\u003c\/p\u003e\n\u003cp\u003e\"An intensely fragrant nose of bramble fruits and fresh strawberries. Immediately alive and succulent in the mouth, giving well-defined red berry fruit flavours. Fresh and easy to drink with some chalky tannins and a refreshing finish. Needs a bit more time to soften and integrate, but an enjoyable glass. 50% Cabernet Sauvignon, 50% Merlot.\"\u003c\/p\u003e\n\u003cp\u003e92 Points - Decanter (2018)\u003c\/p\u003e\n\u003cp\u003e\"Caroline Xavier Perromat are proprietors at Château Calvimont, situated in Cerons on the right bank of the Gironde, where gravel soils are layered over limestone subsoil. Attractive, intense, raspberry conserve flavours are supported by subtle oak maturation, fine tannins and fresh acidity. A great balance between the ripeness of the 2018 vintage, concentration of flavour, approachability and ageing ability, this Graves finishes with a lingering, floral\/mineral flourish.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn estate in the heart of the vineyard, with a history as colourful as the vines themselves. The château itself is an old vineyard charterhouse built at the beginning of the 18th-century on a terrace overlooking the Garonne. Cerons is one of the smallest and oldest appellations in Bordeaux. At the heart of the village of Cérons, in the Graves region, surrounded by high stone walls, the château faces a magnificent 12th-century church. Xavier and Caroline Perromat took over the family property in 2012 with the intention of raising the quality of wines produced. The estate is made up of 30 hectares of vines planted on a gravel plateau with a subsoil of marine fossils and limestone, which dominate the village. This terroir, with its unique soil and climate, allows for the production of wines of three colours: Graves red, Graves white, and Cérons, a golden wine of Bordeaux.\u003c\/p\u003e\n\u003cp\u003eChâteau Calvimont is a husband and wife-led team operation run by Xavier Perromat and his wife Caroline Perromat. Xavier Perromat undertook the painstaking task of determining and setting boundaries of individual vine plots to showcase the finesse and quality of this terroir. Xavier, his technical assistant Audrey and his wine consultant Julien are all committed to durable wine growing that produces great wines while respecting the environment. Mr. Perromat believes that it’s their shared vision that allows them to work well as a team. Disbudding, leaf thinning\u003cbr\u003eand green harvests are carried out by hand with meticulous care and attention.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTaste\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eThe nose is strongly marked by fruit and very subtle spicy notes. On the palate, we find greedy notes of wild cherry and wild strawberry. A vintage characterised by its great finesse, aromatic intensity and precision.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers Notes:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003csection class=\"av_textblock_section\"\u003e\n\u003cdiv class=\"avia_textblock\"\u003e\n\u003cp class=\"p1\"\u003eThe 2020 vintage is particularly marked by a warm climate. The winter is mild, with little rainfall, accompanied by unusually warm temperatures. The bud burst is early. The spring, warm and damp, favours an active growth. By contrast, the summer is dry and very hot, slowing down the maturation of the grapes. Fortunately, we receive a series of small stormy rains from mid-August onwards which boosts the ripening of the grapes. At harvest time, the berries are beautiful, very healthy and have a remarkable organoleptic quality. The wines are rich, aromatic and precise. The vintage is generous and intense. A tasty and voluptuous wine.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40556067520594,"sku":"BCV14120","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauCalvimontGraves2048pxx2048px.png?v=1704884735"},{"product_id":"chateau-moulin-de-la-rose-saint-julien-2018","title":"Chateau Moulin de la Rose Saint-Julien 2018","description":"\u003cp\u003eSituated in an enviable small enclave among the classified growths of Saint-Julien, 5 hectares of vines are surrounded by the grand crus classés of Leoville Barton, Gruaud Larose, Beychevelle and Talbot. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\"The Château Moulin de la Rose Saint-Julien is a wonderful showing. It instantly starts off with aromas of red and dark berries woven together with flowers, spices, new leather and toast all unwinding in the glass. On the palate this is medium to full-bodied with excellent structure and wonderful overall balance through the finish. Overall, this is beautifully made wine from Delon Family and extremely talented consultant Eric Boissenot, which should continue to drink beautifully for at least another decade.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eVivino Rating: 4.2 (Jun 2025)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA mature garnet red colour with rounded red fruits, fresh and smooth with a well balanced finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe estate is part of the \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGuy Delon family, and the consultant oenologist is Eric Boissenot, responsible for 4 of the 5 first growths. \u003cmeta charset=\"utf-8\"\u003eSituated in an enviable small enclave among the classified growths of Saint-Julien, 5 hectares of vines are surrounded by the grand crus classés of Leoville Barton, Gruaud Larose, Beychevelle and Talbot. \u003cmeta charset=\"utf-8\"\u003e\"The Château Moulin de la Rose Saint-Julien is a wonderful showing - in line with its most prestigious neighbours.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - International Wine Report (2014)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\"The Château Moulin de la Rose Saint-Julien is a wonderful showing. It instantly starts off with aromas of red and dark berries woven together with flowers, spices, new leather and toast all unwinding in the glass. On the palate this is medium to full-bodied with excellent structure and wonderful overall balance through the finish. Overall, this is beautifully made wine from Delon Family and extremely talented consultant Eric Boissenot, which should continue to drink beautifully for at least another decade. \"\u003c\/span\u003e\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40556097306706,"sku":"BCV14618","price":49.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauMoulindelaRoseSaint-Julien_92b0310f-822a-45a4-90f8-f2e5b8e40dac.png?v=1765816363"},{"product_id":"chateau-moulin-de-la-rose-saint-julien-2019","title":"Chateau Moulin de la Rose Saint-Julien 2019","description":"\u003cp\u003eSituated in an enviable small enclave among the classified growths of Saint-Julien, 5 hectares of vines are surrounded by the grand crus classés of Leoville Barton, Gruaud Larose, Beychevelle and Talbot. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\"The Château Moulin de la Rose Saint-Julien is a wonderful showing. It instantly starts off with aromas of red and dark berries woven together with flowers, spices, new leather and toast all unwinding in the glass. On the palate this is medium to full-bodied with excellent structure and wonderful overall balance through the finish. Overall, this is beautifully made wine from Delon Family and extremely talented consultant Eric Boissenot, which should continue to drink beautifully for at least another decade.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\"\u003eVivino Rating: 4.1 (Feb 2025)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA mature garnet red colour with rounded red fruits, fresh and smooth with a well balanced finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe estate is part of the \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGuy Delon family, and the consultant oenologist is Eric Boissenot, responsible for 4 of the 5 first growths. \u003cmeta charset=\"utf-8\"\u003eSituated in an enviable small enclave among the classified growths of Saint-Julien, 5 hectares of vines are surrounded by the grand crus classés of Leoville Barton, Gruaud Larose, Beychevelle and Talbot. \u003cmeta charset=\"utf-8\"\u003e\"The Château Moulin de la Rose Saint-Julien is a wonderful showing - in line with its most prestigious neighbours.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - International Wine Report (2014)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\"The Château Moulin de la Rose Saint-Julien is a wonderful showing. It instantly starts off with aromas of red and dark berries woven together with flowers, spices, new leather and toast all unwinding in the glass. On the palate this is medium to full-bodied with excellent structure and wonderful overall balance through the finish. Overall, this is beautifully made wine from Delon Family and extremely talented consultant Eric Boissenot, which should continue to drink beautifully for at least another decade. \"\u003c\/span\u003e\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40556098846802,"sku":"BCV14619","price":49.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauMoulindelaRoseSaint-Julien_5446ee7a-7a02-4689-a3c9-a33c1765a9db.png?v=1710506536"},{"product_id":"chateau-calvimont-graves-blanc-2022","title":"Chateau Calvimont Graves Blanc 2022","description":"\u003cp\u003eThis classy award winning white Bordeaux showcases the unique terroir of the tiny commune of Cerons. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe château itself is an old vineyard charterhouse built at the beginning of the 18th-century on a terrace overlooking the Garonne. \u003c\/span\u003eT\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ehe dominant Semillon brings richness and tropical fruit flavours along with a smooth texture. The Sauvignon Blanc and Gris bring vivacity, minerality, classic citrus and floral aromas to the blend. The wines are magnificent, colourful, fruity and concentrated. Colour, smoothness, creaminess, and freshness are the key features of this vintage. 2022 is a brilliant vintage with great ageing potential.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eBlend: \u003c\/strong\u003e80% Semillon | 15% Sauvignon Blanc | 5% Sauvignon Gris \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e \u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA sparkling colour with lemony yellow reflections, a nose with notes of citrus fruits, pink grapefruit and white flowers. The palate is marked by a round, delicate, mineral, chiselled attack, with notes of yellow lemon zest and kumquat. A very fresh, textured aromatic palate with a good length.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe year 2022 was marked by a mild and dry winter leading to an early budding. The spring is mild and wet with no pest pressure. Flowering took place quickly in very favorable, dry and warm conditions. The harvest prospects are very good on our Graves soils. The vines resisted the heat and drought well and remained green and vigorous until the harvest. Two storms in August allowed the grapes to finish ripening. The first white grape harvest took place on 19 August. The wines are magnificent, colourful, fruity and concentrated. Colour, smoothness, creaminess, and freshness are the key features of this vintage. 2022 is a brilliant vintage with great ageing potential.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the producer\u003c\/strong\u003e \u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn estate in the heart of the vineyard, with a history as colourful as the vines themselves. The château itself is an old vineyard charterhouse built at the beginning of the 18th-century on a terrace overlooking the Garonne. Cerons is one of the smallest and oldest appellations in Bordeaux. At the heart of the village of Cérons, in the Graves region, surrounded by high stone walls, the château faces a magnificent 12th-century church. Xavier and Caroline Perromat took over the family property in 2012 with the intention of raising the quality of wines produced. The estate is made up of 30 hectares of vines planted on a gravel plateau with a subsoil of marine fossils and limestone, which dominate the village. This terroir, with its unique soil and climate, allows for the production of wines of three colours: Graves red, Graves white, and Cérons, a golden wine of Bordeaux.\u003c\/p\u003e\n\u003cp\u003eChâteau Calvimont is a husband and wife-led team operation run by Xavier Perromat and his wife Caroline Perromat. Xavier Perromat undertook the painstaking task of determining and setting boundaries of individual vine plots to showcase the finesse and quality of this terroir. Xavier, his technical assistant Audrey and his wine consultant Julien are all committed to durable wine growing that produces great wines while respecting the environment. Mr. Perromat believes that it’s their shared vision that allows them to work well as a team. Disbudding, leaf thinning and green harvests are carried out by hand with meticulous care and attention.\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40643051847762,"sku":"BCV20122","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauCalvimontGravesBlanc_a5f1c0f4-8524-40fe-810d-ea573ce871ea.png?v=1708535287"},{"product_id":"decelle-fils-chorey-les-beaune-les-beaumonts-rouge-2022","title":"Domaine Decelle \u0026 Fils Chorey Les Beaune Les Beaumonts 2022","description":"\u003cp data-mce-fragment=\"1\"\u003eLocated at the foot of the Corton hill, in the northern part of the Côte de Beaune, the village of Chorey primarily produces red wines. The Beaumonts vineyard is nestled between the communes of Savigny and Aloxe. The structure is supple and indulgent, revealing notes of Morello cherry and raspberry. It's a light, elegant wine with low tannins.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTaste\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWith a slightly intense ruby red color, the Chorey-Lès-Beaune presents a fresh and fruity nose. On the palate, the structure is supple and indulgent, revealing notes of Morello cherry and raspberry. It's a light, elegant wine with low tannins.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDomaine Decelle-Villa was started in 2008 when two distinguished winemakers from other regions of France decided to pool their talents and produce high quality Burgundy wines. Olivier Decelle is the vigneron behind Mas Amiel in Roussillon, and he also revived Château Jean Faure in Saint-Émilion. Pierre-Jean Villa was part of a boutique Rhône negociant, and he is also a Rhone Valley vigneron. Now they have purchased and restored an historic 19th century cellar in Nuits-Saint-Georges along with about 20 acres of vineyards in various Burgundy locations. They also source grapes from Gevrey-Chambertin to Chassagne-Montrachet for their Domaine Decelle-Villa venture. The domaine makes more than a dozen wines, from a Grand Cru and Premiers Crus to village and regional appellations.\u003c\/span\u003e\u003c\/p\u003e","brand":"Les Vignes Olivier Decelle","offers":[{"title":"Default Title","offer_id":40713588670546,"sku":"LVO10822","price":48.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/DomaineDecelle_FilsChoreyLesBeauneLesBeaumontsRouge.png?v=1711636207"},{"product_id":"baglio-al-sole-pinot-grigio-friuli-grave-doc-2023","title":"Baglio al Sole Pinot Grigio Friuli Grave DOC 2023","description":"\u003cp\u003e\u003cstrong\u003eAward Winning Winemaker\u003c\/strong\u003e - A breath of fresh air in a world of too much mediocre Pinot Grigio. Baglio al Sole is not only incredibly drinkable but offers so much more! From Villa degli Olmi comes this Pinot Grigio from the famous Grave zone in Friuli, an area where viticulture dates back to the Roman Empire. F\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eresh and pleasantly soft on the palate with aromas \u0026amp; flavours of light citrus and delicate flowers complemented by green apple \u0026amp; pear, with a dry finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eVilla degli Olmi is a cellar with a long tradition for the quality and distinctiveness of its wines. The story begins on horseback between the 19th and 20th centuries, a few years before the Great War, when great-grandfather Giovanni combines the traditional activity of silkworm breeding with the production and trade of wines. The market to which it is aimed, first local, grows as the reputation of the quality of the products spreads among its customers. Already in 1926 Giovanni's wines were awarded the gold medal at important oenological displays of the time. The activity intensified in the following years when the second generation joined the company, giving further impetus to business. Immediately after the Second World War, one of Giovanni's sons, Aurelio, decides to carry out an important autonomous project and open a newly built cellar. He chooses the town of Creazzo as his locality, then a small village close to the city of Vicenza, where his most loyal customers were located.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFresh and pleasantly soft on the palate with aromas \u0026amp; flavours of light citrus and delicate flowers complemented by green apple \u0026amp; pear, with a dry finish. \u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40726220144722,"sku":"BCV20223","price":14.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/BaglioalSolePinotGrigioFriuliGraveDOC2048pxx2048px_f673e63a-f371-48d1-a5d1-59c494767bbb.png?v=1708338547"},{"product_id":"villa-degli-olmi-corte-dei-rovi-moscato-spumante-nv","title":"Villa Degli Olmi Corte dei Rovi Moscato Spumante NV","description":"\u003cp\u003e\u003cspan\u003eA deliciously light and fragrant Moscato from the family-owned winery Villa Degli Olmi, dating back to the 19th century.  With only 6.5% alcohol, the Corte dei Rovi Moscato Spumante has fine bubbles and a wonderfully aromatic nose, typical of the Muscat grape variety. Both floral and fruity with delicate sweet notes of honey, Moscato is an excellent aperitif or accompaniment to desserts and pastries.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBright yellow colour, with delicate bubbles, aromatic scent typical of Muscat, floral and fruity with notes of honey, sweet and persistent flavour. This is an excellent accompaniment to desserts and dry pastries.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Mar 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-sm-12\"\u003e\n\u003cdiv class=\"fly-story-box-content\"\u003e\n\u003cp\u003eVilla degli Olmi \u003cspan\u003eis a cellar with a long tradition for the quality and distinctiveness of its wines. The story begins on horseback between the 19th and 20th centuries, a few years before the Great War, when great-grandfather Giovanni combines the traditional activity of silkworm breeding with the production and trade of wines. The market to which it is aimed, first local, grows as the reputation of the quality of the products spreads among its customers. Already in 1926, Giovanni's wines were awarded the gold medal at important oenological displays of the time. The activity intensified in the following years when the second generation joined the company, giving further impetus to the business. Immediately after the Second World War, one of Giovanni's sons, Aurelio, decides to carry out an important autonomous project and open a newly built cellar. He chose the town of Creazzo as his locality, a small village near the city of Vicenza, where his most loyal customers were located.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40726224863314,"sku":"BCV403NV","price":12.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/VillaDegliOlmiCortedeiRoviMoscatoSpumanteNV.png?v=1708339717"},{"product_id":"villa-degli-olmi-corte-dei-rovi-prosecco-rose-nv","title":"Villa Degli Olmi Corte dei Rovi Prosecco Rose NV","description":"\u003cp\u003e\u003cspan\u003eA beautiful rose Prosecco from the family-run Villa Degli Olmi. Delightfully elegant bubbles with notes of summer red fruits, accompanied by a savoury and creamy finish. A wonderful aperitif or simply to be enjoyed in the sun.\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe bouquet is delicate with notes of red fruits, and the flavour is savoury with creamy effervescence. Excellent as an aperitif, it is a wine for the whole meal that goes well with cold and light dishes, risottos, fish main courses and white meats.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Mar 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlend: Glera 85% min | Pinot Noir 15%\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-sm-12\"\u003e\n\u003cdiv class=\"fly-story-box-content\"\u003e\n\u003cp\u003eVilla degli Olmi \u003cspan\u003eis a cellar with a long tradition for the quality and distinctiveness of its wines. The story begins on horseback between the 19th and 20th centuries, a few years before the Great War, when great-grandfather Giovanni combines the traditional activity of silkworm breeding with the production and trade of wines. The market to which it is aimed, first local, grows as the reputation of the quality of the products spreads among its customers. Already in 1926, Giovanni's wines were awarded the gold medal at important oenological displays of the time. The activity intensified in the following years when the second generation joined the company, giving further impetus to business. Immediately after the Second World War, one of Giovanni's sons, Aurelio, decides to carry out an important autonomous project and open a newly built cellar. He chose the town of Creazzo as his locality, then a small village close to the city of Vicenza, where his most loyal customers were located.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40726229483602,"sku":"BCV501NV","price":19.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/VillaDegliOlmiCortedeiRoviProseccoRoseExtraDry.png?v=1710842035"},{"product_id":"chateau-barrabaque-cuvee-hugo-canon-fronsac","title":"Chateau Barrabaque Cuvee Hugo 2019","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe nose needs to be decanted. It reveals notes of spices, pepper and more of the fresh\/varietal flowers that are associated with small touches of cassis as well as a fine toasted tip. The palate is fruity and offers a tangy structure, juiciness, flavour, a fine salinity, roundness, a good finesse of the texture, freshness, as well as a certain tension in finesse. This wine expresses notes of juicy blackberry, juicy\/pulpy cassis, and more red berries with touches of pulpy \/ tangy plum, hints of tonka bean, toasted hazelnut, as well as a hint of good bitterness, varietal and mocha. Presence of a very discreet hint of gray pepper and iris on the finish\/persistence, with toasted hints and coffee on the finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e90 Points - La Revue du Vin de France. \u003c\/strong\u003eLocated on south-facing slopes overlooking the Dordogne River, Chateau Barrabaque is located in the appellations of \u003cspan\u003eFronsac and Canon-Fronsac. Cuvee Hugo is a fruit-forward Merlot-dominated wine with barrel ageing in French oak, bringing a beautiful structure. Rated an impressive 90 points by \u003cmeta charset=\"utf-8\"\u003eLa Revue du Vin de France and hailing from the wonderful 2019 vintage, Cuvee Hugo offers exceptional value for money.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Sept 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e90 Points - La Revue du Vin de France\u003c\/p\u003e\n\u003cp\u003e90 Points - VertdeVin\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eAbout Chateau Barrabaque\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"elementor-widget elementor-element elementor-element-o5gajps elementor-widget-text-editor\" data-element_type=\"text-editor\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\n\u003cdiv class=\"elementor-text-editor rte-content\"\u003e\n\u003cp\u003eTaking to heart the preservation of health and respect for the environment, Chateau Barrabaque have practised ecologically responsible, reasoned farming in the vines for over 20 years.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"elementor-widget elementor-element elementor-element-af1478b elementor-widget-text-editor\" data-element_type=\"text-editor\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\n\u003cdiv class=\"elementor-text-editor rte-content\"\u003e\n\u003cp\u003eThis voluntary approach over time, has led Chateau Barrabaque to:\u003cbr\u003e\u003cbr\u003e•    Grow grass between the rows\u003cbr\u003e•    Eliminate all chemical herbicides\u003cbr\u003e•    Eliminate insecticides\u003cbr\u003e•    Use products that respect the existing fauna\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40726405775442,"sku":"BCV15219","price":19.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauBarrabaqueCuveeHugo.png?v=1711385546"},{"product_id":"chateau-d-esteau-cuvee-d-eyssan-2018","title":"Chateau d’Esteau Cuvee d’Eyssan Haut-Medoc 2018","description":"\u003cp\u003e\u003cstrong\u003e92 Points - International Wine Report. \u003c\/strong\u003eChâteau d’Esteau is located in Saint Sauveur in Bordeaux, France and surrounded by prestigious Chateaux - sharing an exceptional terroir - and delivering one of the best Price \/ Quality ratio in the region. This gorgeous wine is a blend of Merlot, Cabernet Sauvignon and Cabernet Franc, Cuvee d’Eyssan is a lightly wooded, fruity, and lively Haut Medoc. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe 2018 Cuvee d'Eyssan offers inviting aromas of cherries and plum are woven together with cedar, spices and hints of dried tobacco. Medium-bodied with a mineral-laced core which expands through the finish. \u003c\/span\u003eA well-balanced, elegant, medium-bodied Medoc which is ready to be enjoyed now and will last a decade. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e92 Points - International Wine Report (2018)\u003c\/p\u003e\n\u003cp\u003e\"\u003cspan data-mce-fragment=\"1\"\u003eThe 2018 Cuvee d'Eyssan offers inviting aromas of cherries and plums are woven together with cedar, spices and hints of dried tobacco. Medium-bodied with a mineral-laced core which expands through the finish. This has a short-term drinking window, but it should continue to drink well over the next decade.\u003c\/span\u003e\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eChâteau d’Esteau, located in Saint-Sauveur, was acquired by the Musso family in 2016, and the estate has since transitioned to producing organic wines. Beyond being organic, their wines hold an HVE Level 3 certification, a testament to their environmentally friendly farming practices, as well as their commitment to respecting both employees and nature over the years.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eHelene Musso is managing director for the Musso properties and comes from a long generation of winemakers and wine lovers. Her father Henri Musso purchased their first property in 1979 from the Rothschild family and the family produced their first wine in 1982. Helene is the youngest of 4 sisters, not only does she oversee the Haut Medoc family property but also the properties in Pauillac, Saint-Estephe, and Moulis. However, she doesn’t do this all on her own this an exemplary family operation in which every member collaborates including all four sisters, their husbands, and even cousins contribute. Apart from winemaking the family rears sheep, and horses, and grows a large amount of their own produce on their lands. Their resourcefulness also allows them to run a vine plantation business geared towards many properties on the left bank in need of bottling lines and filtration system services. The Musso family has been working with wine consultant Cedric Morceau for the last 25 years to continuously perfect and regulate the quality of their wines. In addition to consulting to the Musso family, today Cedric also chairs the external organisation that controls and assesses the quality and conformity of all Bordeaux AOC wine producers.\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40733718216786,"sku":"BCV13618A","price":21.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Chateaud_EsteauCuveed_Eyssan_b975fb78-a920-4ba5-8a7c-fabf77b49e76.png?v=1712223645"},{"product_id":"ernesto-del-palacio-tinto-roble-toro-2021","title":"Ernesto del Palacio Tinto Roble Toro 2021","description":"\u003cp\u003eErnesto del Palacio has been making wine for over 300 years in the region of Toro, most famously known for its powerful reds made from Tinta de Toro, a variant of the internationally known Tempranillo. \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis Tinto Roble is born after a careful selection of grapes from vineyards over 50 years old with low yields. With an intense cherry colour and beautiful purple reflections, it will surprise you with its sweet notes thanks to the maturity of carefully selected clusters.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eIt has an intense cherry colour with beautiful purple reflections. On the nose, aromas of forest fruits, blueberries, raspberries, and blackberries appear, accompanied by spicy notes and liquorice nuances, characteristic of this grape variety. On the palate, we find fruity sensations. A young red wine with body yet simultaneously sweet thanks to the maturity of the grape from which it comes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe project of Ernesto del Palacio Winery begins with the aspiration of a farming family to produce quality wines from grapes grown in their own vineyards, nurtured with utmost care, perseverance, and the expertise passed down through generations for over 300 years. Ernesto del Palacio (Tito) grows up amidst ancient vineyards and cellars where his ancestors crafted red and verdejo wines from San Román de Hornija, sourced from their own vineyards. \u003c\/p\u003e","brand":"Wine Arts","offers":[{"title":"Default Title","offer_id":40750667071570,"sku":"WAR10521","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ErnestodelPalacioTintoRobleToro.png?v=1714573702"},{"product_id":"peregrine-pinot-noir-2020","title":"Peregrine Pinot Noir 2019","description":"\u003cp\u003e\u003cstrong\u003e92 Points - Decanter World Wine Awards. \u003c\/strong\u003ePurity elegance combine with texture, concentration and length. A true reflection of the three Central Otago sub regions that contribute to this Peregrine Pinot Noir. Concentrated aromas of dried strawberries with notes of black cherry, vanilla and gamey scents. Fined-grained, mouth coating tannins, supported by a juicy and firm acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eVivino Rating: 4.2 (Mar 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eConcentrated aromas of dried strawberries with notes of black cherry, vanilla and gamey scents. Fined-grained, mouth coating tannins, supported by a juicy and firm acidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points (2019) - Decanter World Wine Awards\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Floral nose of violets with aromas of red cherry and vanilla spice. Mineral and sappy, delicious, with some grippy structure.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points (2017) - Decanter World Wine Awards\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Concentrated aromas of dried strawberries with notes of black cherry, vanilla and gamey scents. Fined-grained, mouth coating tannins, supported by a juicy and firm acidity.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic farming is fundamental to every aspect of Peregrine Vineyard Estates, with a holistic approach that integrates crop and livestock farming to vineyard management.  The talented estate farming team are as adept at nurturing vines, as they are developing new land, or working with livestock. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA natural extension of our passion for the land, Peregrine are dedicated to helping protect some of New Zealand's rarest native birds. As well as taking part personally in some of this country's most successful preservation programs, Peregrine is proud to have worked with the Wingspan Trust, the Department of Conservation and the Fiordland Conservation Trust.\u003c\/span\u003e\u003c\/p\u003e","brand":"Enotria \u0026 Co","offers":[{"title":"Default Title","offer_id":40778594746450,"sku":"ENC12119","price":39.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/PeregrinePinotNoir_2e6cac3a-7677-45d2-a07b-2cd2d5a43678.png?v=1710504556"},{"product_id":"tenute-ca-botta-alta-valpolicella-superiore-doc-2019","title":"Tenute Ca 'Botta Alta Valpolicella Superiore 2019","description":"\u003cp\u003e\u003cstrong\u003e92 Points - Luca Maroni.\u003c\/strong\u003e Produced from high-altitude vineyards using hand-picked Corvina Veronese, Rondinella, and Corvinone grapes, the Tenute Ca 'Botta Alta Valpolicella Superiore DOC 2019 is an award-winning, critically acclaimed Italian wine that sets new standards for Valpolicella. The vines’ altitude imbues a lovely freshness and aromatics to the wine, which are balanced by it being made in their patented Fermentino Ca'Botta tank for greater richness of structure and aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.2 (Jun 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - \u003c\/strong\u003eLuca Maroni (2019 Vintage)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCorvina Veronese, Rondinella, Corvinone\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout \u003cmeta charset=\"utf-8\"\u003eTenute Ca 'Botta\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTenute Ca’Botta is an innovative winery in northern Italy’s Veneto region. They specialise in making dry red and white wines from partially dried grapes, known locally as passum. 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The result is a wine that has all of Garganega’s freshness and vitality but with greater body, richness and intensity. This is a fine example of what this excellent variety can do in the right hands.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Score: 4.2 (Sept 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eGolden in colour, it exudes aromas of ripe peaches, and red apples, with banana and almond adding a tropical, nutty edge. Fresh and clean, tones of pears, melon, and green apple dominate, but green figs, peaches and apricots add complexity and texture. The finish is clean, tangy, mineral-soaked and long, with a savoury note of toasted almonds. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTenute Ca’Botta is an innovative winery in northern Italy’s Veneto region. They specialise in making dry red and white wines from partially dried grapes, known locally as passum. By blending traditional winemaking techniques with their own ground-breaking methods they produce a range of wines that have won critical acclaim from the likes of Luca Maroni and Luca Gardini for their expressive, yet elegant wines.\u003c\/p\u003e","brand":"Tenute Ca'Botta","offers":[{"title":"Default Title","offer_id":40794752778322,"sku":"TCB20122","price":24.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/TenuteCa_BottaLePergoletteGarganegaBiancoVeroneseIGT.png?v=1710860257"},{"product_id":"bastide-de-margui-1784-blanc-2021","title":"Bastide de Margui 1784 Blanc 2022","description":"\u003cp data-mce-fragment=\"1\"\u003eDomaine de Margüi can trace its roots back to Roman times through ruins and amphorae discovered in 2002. In 2017, the Domaine was fully renovated and became part of the Skywalker Vineyards collection. The Bastide de Margui is the Domaine's Grand Vin from the historical plot of Clos de Mingeaud, where the grapes are rigorously de-budded, hand-picked, and sorted to produce a wine of exceptional quality. Ripe white fruit notes mingle with subtle white flowers, while the palate is fresh and structured, with the sweetness of the dried fruits merging with citrus and cream.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe first nose reveals scents of delicate oak : acacia, hawthorn, honey and vanilla meringue. At the opening, ripe white fruit notes mingle with subtle white flowers. The setting in mouth is fresh and structured : the sweetness of the dried fruits merge with the noble citrus bitters and cream. This gastronomic white wine offers length and aromatic persistence on the palate.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBlend: \u003c\/strong\u003e100% Rolle (Vermentino)\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTracing its roots back to Roman times, through ruins and amphorae discovered in 2002, Chateau Margui has had a long and distinguished history. In the 17th century, the estate was owned by a family from Aix-en-Provence and in 1784, they built the main house in the distinctive style of the bastides aixoises of that day: a lime-coated facade, nearly 6,500 square feet spanning three floors, all connected by a magnificent staircase, with many windows opening onto the French formal garden.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn 2017, the Domaine de Margüi was made part of the Skywalker Vineyards collection: The breathtaking natural surroundings and enchanted ambiance are quite akin to those found at Skywalker Vineyards in Marin County, California, and \u003ca href=\"https:\/\/www.perfectcellar.com\/collections\/viandante-del-cielo\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/www.perfectcellar.com\/collections\/viandante-del-cielo\"\u003eViandante del Cielo\u003c\/a\u003e in Passignano sul Trasimeno, Italy.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eToday, Château Margüi boasts 37 acres of vineyards, 12 acres of olive groves, and 160 acres of forest, home to century-old conifers and a wide variety of deciduous trees.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe property was fully renovated, in keeping with Georges Lucas’s vision of a pure, preserved Provence, to become an estate exemplifying excellence in every way, including in its exceptional wines.\u003c\/p\u003e","brand":"Skywalker Vineyards","offers":[{"title":"Default Title","offer_id":40797205528658,"sku":"SKY20222","price":42.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/BastidedeMargui1784Blanc_1.png?v=1713876327"},{"product_id":"spacenine-a23-riesling-trocken-nv","title":"SpaceNine A23 Riesling Trocken NV","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e93 Points - IWSC.\u003c\/strong\u003e Not into terroir trends? A23 captures the soul of the grape itself. This Riesling boasts a pure nose of white flowers, crisp apple \u0026amp; pear, with zesty citrus. The dry palate explodes with layers of green \u0026amp; white fruit, a hint of lemon \u0026amp; honey, ending with a kiss of minerals. Beyond typical Riesling - A23 delivers a unique, expressive experience. Try it today!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e93 Points \/ Silver Medal - International Wines and Spirits Challenge\u003c\/p\u003e\n\u003cp\u003e90 Points \/ Double Gold Medal - Gilbert et Gaillard, International Challenge 2026\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.0 (Mar 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDry, yet full and precise, with layer-upon-layer of green and white berry fruits, a floral-lemon note before minerals and a touch of honey come in at the finish.\u003c\/p\u003e\n\u003c!----\u003e","brand":"SpaceNine","offers":[{"title":"Default Title","offer_id":40797438050386,"sku":"SPN201NV","price":16.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/SpaceNineA23RieslingTrocken.png?v=1712764236"},{"product_id":"spacenine-a23-pinot-noir-nv","title":"SpaceNine A23 Pinot Noir NV","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eGold Medal - Gilbert et Gaillard.\u003c\/strong\u003e The SpaceNine A23 Pinot Noir shatters the myth that you can't get great Pinot Noir that offers great value for money.  Rated 4.0 on Vivino, it's a soft, rounded style of Pinot that gives plenty of fresh red berry fruit with cherries, cream, and spicy vanilla to the finish. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGold Medal - Gilbert et Gaillard, International Challenge 2026\u003c\/p\u003e\n\u003cp\u003eBronze Medal Winner - International Wine and Spirits Challenge\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eVivino Rating: 4.0 (Mar 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e'The \u003c\/span\u003eSpacenine A23 Pinot Noir\u003cspan\u003e isn’t produced by the side of the Brighton Road as the name might suggest, but in France’s Languedoc. Some will tell you that great value French Pinot Noir doesn’t exist. Twenty years ago, I’d have agreed, but better site and clone selection combined with infinitely better winemaking have given us crackers like this. Mid-red, the bouquet offers red berries, cherries and a touch of raw beetroot. The medium-bodied palate is lively with lots of raspberries, strawberries, red cherries and a hit of minty spice to the finish. Try this with barbecued red meats or hot-smoked salmon.'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGiles Luckett, Round \u0026amp; About Magazine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout SpaceNine \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe husband-and-wife team behind A23’s wines, Thomas and Gunhild, have a unique approach to winemaking. Above all else, they aim to produce wines that capture the essence of the grape they are using. While many winemakers are all about terroir and a taste of place, for Thomas and Gunhild, the grape’s the star. Taking this approach with Pinot Noir makes a lot of sense. Pinot’s innate complexity and style mean it needs no augmentation or assistance. The A23 Pinot Noir is full of fresh strawberry, cherry, and blueberry fruit with a touch of beetroot and mint coming through on the long, silky finish.\u003c\/p\u003e\n\u003c!----\u003e","brand":"SpaceNine","offers":[{"title":"Default Title","offer_id":40797438378066,"sku":"SPN101NV","price":17.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/SpaceNineA23PinotNoir.png?v=1712763982"},{"product_id":"domaine-de-la-croix-cuvee-iirresistible-cotes-de-provence-cru-classe-rouge-2022","title":"Domaine de la Croix Cuvee Irresistible Cotes de Provence Cru Classe Rouge 2022","description":"\u003cp data-mce-fragment=\"1\"\u003eDark and dense fruit with a delicious acidity, Cuvee Irresistible lives up to its name and is to be enjoyed with friends. A bright purple colour, this wine exudes aromas of black fruits and violets on the nose. On the palate, it offers a supple texture with notes of spices. Provence in a glass, from the largest Cru Classé Côtes de Provence.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBlend: \u003c\/strong\u003eSyrah 85% | Mourvèdre 15%\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA bright purple colour, this wine exudes aromas of black fruits and violets on the nose. On the palate, it offers a supple texture with notes of spices. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDe-stemming, crushing, cold pre-fermentation then hot fermentation, micro-oxygenation, aging in stainless steel vats.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eFounded in 1882, Domaine de La Croix is ​​close to the village of La Croix Valmer and the beaches of St. Croix. Tropez. Its area is 1800 acres, of which 1000 are vineyards that go down to the sea. In the 1955 ranking, the winery was designated as Cru Classé de Provence and is the largest Cru Classé vineyard in the area.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eHere, the sun-drenched grape varieties benefit from beautiful maritime influences, conducive to their development. The Domaine's three very diverse terroirs, including a little gem called Bastide Blanche right next to the sea, produce grapes of great quality. The soils, differing but predominantly sandy-shale, allow the roots to penetrate deep. This particularity makes the vines less sensitive to lack of water, while promoting complexity and finesse of aromas.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine de la Croix","offers":[{"title":"Default Title","offer_id":40797567352914,"sku":"DLC10122","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/DomainedelaCroixCuveeIrresistibleCotesdeProvenceCruClasseRouge.png?v=1713877631"},{"product_id":"domaine-de-la-croix-cuvee-bastide-blanche-cotes-de-provence-cru-classe-rouge-2021","title":"Domaine de la Croix Cuvee Bastide Blanche Cotes de Provence Cru Classe Rouge 2021","description":"\u003cp\u003eThe most elegant wines of the Domaine, imbued with the terroir of the Saint Tropez peninsula, Cuvee Bastide Blanche Rouge is an intense, yet elegant and aromatic red with beautiful balance and a refreshing quality, presenting itself as a powerful wine with slightly spicy tannins. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Score: 4.1 (Sept 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDeep red, this wine boasts an intense, elegant, and aromatic nose. On the palate, it reveals a beautiful balance and refreshing quality, presenting itself as a powerful wine with slightly spicy tannins. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend: \u003c\/strong\u003eSyrah 90% | Mourvèdre 10%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDe-stemming before pressing, fermentation at low temperature in stainless steel vats. Aging for 12 months in oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFounded in 1882, Domaine de La Croix is ​​close to the village of La Croix Valmer and the beaches of the \u003cmeta charset=\"utf-8\"\u003eSaint-Tropez Peninsula. Its area is 1800 acres, of which 1000 are vineyards that go down to the sea. 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The microclimate here, created by the rolling hills of clay and chalk situated by the mineral rich river have an effect on the Merlot grapes which gives them stunning acidity. Plump, soft plummy black fruit flavours, medium to full bodied and a gorgeous satisfying mouthful. A must try great quality and value Bordeaux from the lesser known appellation region of Fronsac.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend: \u003c\/strong\u003e100% Merlot\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout the Producer\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIt was apparent from an early age that Olivier Goujon was destined to be a passionate and involved winemaker. He began spending his summers and all of his spare time working in the family vineyards at the age of twelve as well as helping his friends in the Loire with their harvests. 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Leaving the grass means that principally if it rains just before harvest, the grapes do not become bloated and diluted.\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40806846955602,"sku":"BCV10322","price":16.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauduBergeyCuveeTraditionFronsac2048pxx2048px_56e933e7-2989-4d47-94be-f9bbfc3bb2c2.png?v=1711460451"},{"product_id":"peter-mertes-gold-edition-riesling-kabinett-feinherb-2023","title":"Peter Mertes Gold Edition Riesling Kabinett Feinherb 2023","description":"\u003cp\u003eThe Peter Mertes Gold Edition Riesling Kabinett Feinherb 2023 is another outstanding wine from this award-winning producer.  White gold with amber highlights, the bouquet offers lovely fragrant notes of white blossom, green apple, pears and grapefruit. 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They now own substantial holdings in the Mosel and Saar, on which they produce wonderfully pure, vibrant Riesling alongside Pinot Noir, Pinot Grigio, and Chardonnay.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePeter Mertes take meticulous care in making their wines. Only the finest, fully ripe grapes were selected – essential in 2023 – where they are sorted and carefully broken up. Fermentation is carried out in temperature-controlled stainless-steel tanks to ensure the delicate aromas and balance are preserved. Once completed, the wine spends time on its lees to extract further character. \u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40841316302930,"sku":"BCV20523","price":15.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/PeterMertesGoldEditionRieslingKabinettFeinherb.png?v=1715161385"},{"product_id":"chateau-calvimont-graves-blanc-2023","title":"Chateau Calvimont Graves Blanc 2023","description":"\u003cp\u003eThis classy award winning white Bordeaux showcases the unique terroir of the tiny commune of Cerons. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe château itself is an old vineyard charterhouse built at the beginning of the 18th-century on a terrace overlooking the Garonne. \u003c\/span\u003eT\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ehe dominant Semillon brings richness and tropical fruit flavours along with a smooth texture. The Sauvignon Blanc and Gris bring vivacity, minerality, classic citrus and floral aromas to the blend. The wines are magnificent, colourful, fruity and concentrated. Colour, smoothness, creaminess, and freshness are the key features of this vintage. 2023 is a brilliant vintage with great ageing potential.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eBlend: \u003c\/strong\u003e80% Semillon | 15% Sauvignon Blanc | 5% Sauvignon Gris \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA sparkling colour with lemony yellow reflections, a nose with notes of citrus fruits, pink grapefruit and white flowers. The palate is marked by a round, delicate, mineral, chiselled attack, with notes of yellow lemon zest and kumquat. A very fresh, textured aromatic palate with a good length.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe year 2023 was marked by a mild and dry winter leading to an early budding. The spring is mild and wet with no pest pressure. Flowering took place quickly in very favorable, dry and warm conditions. The harvest prospects are very good on our Graves soils. The vines resisted the heat and drought well and remained green and vigorous until the harvest. Two storms in August allowed the grapes to finish ripening. The first white grape harvest took place on 19 August. The wines are magnificent, colourful, fruity and concentrated. Colour, smoothness, creaminess, and freshness are the key features of this vintage. 2023 is a brilliant vintage with great ageing potential.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"A fragrant nose, really aromatic and appealing from the 40% Semillon and 10% Sauvignon Gris in the blend. The perfume continues faintly on the palate, gently surrounding the peach, green apple, lemon and honeyed mango flavours. Great texture and drive from start to finish. Energy and vibrancy. Not overly complex but delivers an enjoyable glass of wine.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn estate in the heart of the vineyard, with a history as colourful as the vines themselves. The château itself is an old vineyard charterhouse built at the beginning of the 18th-century on a terrace overlooking the Garonne. Cerons is one of the smallest and oldest appellations in Bordeaux. At the heart of the village of Cérons, in the Graves region, surrounded by high stone walls, the château faces a magnificent 12th-century church. Xavier and Caroline Perromat took over the family property in 2012 with the intention of raising the quality of wines produced. The estate is made up of 30 hectares of vines planted on a gravel plateau with a subsoil of marine fossils and limestone, which dominate the village. This terroir, with its unique soil and climate, allows for the production of wines of three colours: Graves red, Graves white, and Cérons, a golden wine of Bordeaux.\u003c\/p\u003e\n\u003cp\u003eChâteau Calvimont is a husband and wife-led team operation run by Xavier Perromat and his wife Caroline Perromat. Xavier Perromat undertook the painstaking task of determining and setting boundaries of individual vine plots to showcase the finesse and quality of this terroir. Xavier, his technical assistant Audrey and his wine consultant Julien are all committed to durable wine growing that produces great wines while respecting the environment. Mr. Perromat believes that it’s their shared vision that allows them to work well as a team. Disbudding, leaf thinning and green harvests are carried out by hand with meticulous care and attention.\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40842301734994,"sku":"BCV20123","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauCalvimontGravesBlanc_da9876ed-e0d9-4b5a-843f-2aa9904e9a88.png?v=1712305833"},{"product_id":"chateau-d-esteau-cuvee-d-eyssan-haut-medoc-2019","title":"Chateau d'Esteau Cuvee d'Eyssan Haut-Medoc 2019","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003e91 Points - International Wine Report.\u003c\/strong\u003e Surrounded by prestigious chateaux and sharing an exceptional terroir, Chateau d’Esteau Cuvee d’Eyssan delivers one of the best price-quality ratios in the region. This gorgeous blend of Merlot, Cabernet Sauvignon, and Cabernet Franc is a lightly wooded, fruity, and lively Haut-Médoc. It offers inviting aromas of cherries and plum, woven together with cedar, spices, and hints of dried tobacco. A well-balanced, elegant, medium-bodied Médoc, it is ready to be enjoyed now and will last for a decade.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e91 Points - International Wine Report\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\"The 2019 Haut-Médoc opens to an inviting bouquet of ripe blackberries, cassis, and plums, which are accentuated nuances of graphite, cedar, and a touch of earthy tobacco. On the palate, this delivers a balance of dark fruit flavors and subtle spice, with well-structured tannins. The medium reveals a velvety texture, enhanced by a refreshing acidity adds a sense of freshness. The finish is persistent and refined, with lingering notes of tobacco and spice undertones.\" Drink 2024-2034\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eChâteau d’Esteau is located in Saint Sauveur and was acquired by the Musso family in 2016 and successfully converted into organic wine. In addition to being organic, all their wines are also HVE level 3 certified meaning that throughout the years their method of agriculture has proven to be respectful to the environment, the employees, and nature. The chateau’s neighbours include the organic Cru Bourgeois Château Fontesteau.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eHelene Musso is managing director for the Musso properties and comes from a long generation of winemakers and wine lovers. Her father Henri Musso purchased their first property in 1979 from the Rothschild family and the family produced their first wine in 1982. Helene is the youngest of 4 sisters, not only does she oversee the Haut Medoc family property but also the properties in Pauillac, Saint-Estephe, and Moulis. However, she doesn’t do this all on her own this an exemplary family operation in which every member collaborates including all four sisters, their husbands, and even cousins contribute. Apart from winemaking the family rears sheep, horses, and grows a large amount of their own produce on their lands. Their resourcefulness also allows them to run a vine plantation business geared towards many properties on the left bank in need of bottling lines and filtration system services. The Musso family has been working with wine consultant Cedric Morceau for the last 25 years to continuously perfect and regulate the quality of their wines. In addition to consulting to the Musso family, today Cedric also chairs the external organisation that controls and assess the quality and conformity of all Bordeaux AOC wine producers.\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40864156647506,"sku":"BCV13619","price":21.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Chateaud_EsteauCuveed_EyssanHaut-Medoc2019.png?v=1782903104"},{"product_id":"domaine-feuillat-juillot-montagny-les-crets-2021","title":"Domaine Feuillat-Juillot Montagny Les Crets 2021","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eMontagny, an appellation in the Côte Chalonnaise region of Burgundy only make white wines and are a fuller style and offer great value for money. This Multi award winning wine from Domaine Feuillat-Juillot is from a small 1 hectare parcel of 28 year old vines, which are carefully hand picked to ensure selection of only the best quality fruit.  \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBeautifully balanced wine with a mineral, chalky nose with a touch of oyster shell and floral notes. Delicious on its own or paired with shellfish and fish tartare. \u003cb\u003eA high quality Burgundy without the price tag which has consistently received 90+ points ratings\u003c\/b\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBeautifully balanced wine with a mineral, chalky nose with a touch of oyster shell and floral notes. On the palate, a round and smooth wine, essentially floral but with a fresh touch of minerality on the finish. A great pairing with shellfish and fish tartare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e89 Points - Tim Atkin (2021)\u003c\/p\u003e\n\u003cp\u003e90 Points - Tim Atkin (2020)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrançoise Feuillat-Juillot is the daughter of the highly regarded Mercurey producer, Michel Juillot. She grew up amongst the vines and barrels of her family domaine, before studying in Paris and completing a degree in oenology at Dijon University. She now has 14 hectares of wonderfully sited, mainly old vines, spread amongst 13 different premier crus in the viticultural amphitheatre that is Montagny. She practices a very strict and meticulous form of sustainable viticulture, works the soils mechanically and all grapes are picked by hand.\u003c\/p\u003e","brand":"Thorman Hunt","offers":[{"title":"Default Title","offer_id":40886459433042,"sku":"THO20221","price":28.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/DomaineFeuillat-JuillotMontagnyLesCrets_1.png?v=1714737474"},{"product_id":"niepoort-redoma-tinto-2021","title":"Niepoort Redoma Tinto 2021","description":"\u003cp\u003eNiepoort’s Redoma Tinto is an outstanding example of the Douro’s new style of red wines.  While produced from a blend of traditional Port varieties - Tinta Amarela, Touriga Franca, Tinta Roriz – this is a thoroughly modern wine.  Intervention in the winery is kept to a minimum and while it does receive oak ageing, this is in old Port casks.  The aim is to allow the character of the vineyards and their organic fruit to shine through.  Full of concentrated black fruits, its freshness stops it from being heavy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (July 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVery deeply coloured with an inky blue-black hue, aromas of black berries, cherries, herbs, crushed rocks and balsamic vinegar surge from the glass. Mouthfillng with masses of juicy black fruits, herbs, bitter chocolate, and a cleansing red berry freshness, its structure means it will age well.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend\u003c\/strong\u003e: \u003cspan data-sheets-root=\"1\" data-sheets-value='{\"1\":2,\"2\":\"Tinta Amarela, Touriga Franca, Tinta Roriz\"}' data-sheets-userformat='{\"2\":8705,\"3\":{\"1\":0},\"12\":0,\"16\":10}'\u003eTinta Amarela, Touriga Franca, Tinta Roriz\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSince 1842, Niepoort has been recognised as one of Portugal’s leading wine producers. While they used to be best known for their stylish Ports, under the inspired leadership of Dirk Niepoort they have diversified into table wines. Their range now includes critically acclaimed reds such as the Batuta and Redoma Tinto and the superb Redoma Branco. Niepoort’s exceptional wines showcase Portugal’s credentials as a world-class fine wine nation.\u003c\/p\u003e","brand":"Halo Wines Ltd","offers":[{"title":"Default Title","offer_id":40935044743250,"sku":"HAL10321","price":44.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/NiepoortRedomaTinto_e3f06ec9-a44c-4941-b358-e323ed8a7a3f.png?v=1714735571"},{"product_id":"chateau-les-vimieres-haut-medoc-2021","title":"Chateau Les Vimieres Haut-Medoc 2021","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e92 Points - Wine Enthusiast. \u003c\/strong\u003eAnother star of our great value Bordeaux wine list, the Chateau les Vimieres 2021 was awarded 92 points by Wine Enthusiast. The tiny (0.45-hectare) estate is home to seventy-year-old vines that produce minuscule quantities of super-concentrated grapes. Created by Eric Boissenot, consultant to Chateau Latour and Chateau Lafite in the challenging 2021 vintage, it’s rich, velvety, loaded with black fruits and supported by a fine structure. An awful lot of wine for the money, this is your chance to try a superstar wine at a down-to-earth price.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.3 (Jul 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e92 Points - Wine Enthusiast (2021)\u003c\/p\u003e\n\u003cp\u003e\"Owned by top wine consultants, the Boissenot family, this ripely dense wine with its open red-berry aromas is well rounded. While its black-currant fruits are well to the fore, it has a core of firm tannins from Cabernet Sauvignon. The wine is worth aging. \"\u003c\/p\u003e\n\u003cp\u003e97 Points \/ Platinum Medal - Decanter International World Wine Awards (2020)\u003c\/p\u003e\n\u003cp\u003e\"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eEnticing aromas of ripe black cherries, dark chocolate and espresso, with hints of roasted meats. An excellent intensity of mouth-filling black fruits, with generous oak displaying vanilla sweetness and a backbone of plush melting tannins. Long and energising.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e92 Points - Decanter (2019)\u003c\/p\u003e\n\u003cp\u003e\"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA cult wine in the Haut-Médoc because it is owned and made by Eric Boissenot, one of Bordeaux's leading wine consultants. Great quality, this is unfussy and balanced, while still being full of concentrated, well-extracted blackberry and blueberry fruits. A firm wall of tannins with enough flexibility to be a medium term drinker. Enjoyable.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSince 1984 Château Les Vimières has been a family run vineyard and is the personal property of the Boissenot family. Jacques Boissenot always kept a low profile, which is amazing considering that he consulted for four of the first growths of Bordeaux over a 50 year period! The property is now run by his son Eric, who has also taken over all consultancy work following a prolonged apprenticeship at his father's side. Jacques and Eric have helped to improve the quality of around 180 different properties in the Medoc, including some of the most prestigious estates. In one of Decanter magazine's articles from 2010, it is noted that \"if it got the nod in 1855, you can pretty much rest assured that the Boissenots are playing a part in it today\".\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":40952256036946,"sku":"BCV10621","price":33.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Chateau_Les_Vimieres_Haut-Medoc.png?v=1741952845"},{"product_id":"chateau-meyney-2020","title":"Chateau Meyney Saint-Estephe 2020","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e93 Points - Decanter.\u003c\/strong\u003e \u003cspan data-sheets-userformat='{\"2\":10753,\"3\":{\"1\":0},\"12\":0,\"14\":{\"1\":2,\"2\":792633},\"16\":10}' data-sheets-value='{\"1\":2,\"2\":\"Chateau Meyney 2020 is probably the best wine this impressive property has produced since its acquisition by Crédit Agricole Grands Crus in 2004. 2020 was an exceptional year in Bordeaux and the conditions seem to have agreed with Chateau Meyney’s well-placed vines. Scoring 93 from Falstaff Magazine and Jeff Leve who described it as, ‘Rich, ripe, supple and lush, the wine is polished, fresh and offers layers of fruit-filled pleasure with every sip’, this is a seriously good Meyney.\"}' data-sheets-root=\"1\"\u003eChateau Meyney 2020 is probably the best wine this impressive property has produced since its acquisition by Crédit Agricole Grands Crus in 2004. 2020 was an exceptional year in Bordeaux and the conditions seem to have agreed with Chateau Meyney’s well-placed vines. Scoring 93 from Falstaff Magazine and Jeff Leve who described it as, ‘Rich, ripe, supple and lush, the wine is polished, fresh and offers layers of fruit-filled pleasure with every sip’, this is a seriously good Meyney.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-userformat='{\"2\":10753,\"3\":{\"1\":0},\"12\":0,\"14\":{\"1\":2,\"2\":792633},\"16\":10}' data-sheets-value='{\"1\":2,\"2\":\"Chateau Meyney 2020 is probably the best wine this impressive property has produced since its acquisition by Crédit Agricole Grands Crus in 2004. 2020 was an exceptional year in Bordeaux and the conditions seem to have agreed with Chateau Meyney’s well-placed vines. Scoring 93 from Falstaff Magazine and Jeff Leve who described it as, ‘Rich, ripe, supple and lush, the wine is polished, fresh and offers layers of fruit-filled pleasure with every sip’, this is a seriously good Meyney.\"}' data-sheets-root=\"1\"\u003eVivino Rating: 4.1 (Oct 2025)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - Decanter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"A punch of bright plummy fruits, a little austere on the finish but one that you feel will age well. Mocha and coffee bean through the mid palate, keeping things moving right along at a fair pace, with a generous handful of rosemary and sage spice on the finish. Harvest 16 September to October 1. Always one of the real value picks in St-Estèphe.\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout the Producer\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eChateau Meyney is one of the oldest estates in the Medoc and can trace its roots back to 1662. Its 51 hectares lay in a single block in the northern commune of Saint Estephe and is planted with Cabernet Sauvignon, Merlot and Petit Verdot. For decades it was part of the Cordier family of estates, but since its acquisition by Crédit Agricole Grands Crus, the quality has soared. Today, Chateau Meyney is regarded as one of Saint Estephe’s finest estates, offering Grand Cru quality for Cru Bourgeois money.\u003c\/p\u003e\n\u003c!----\u003e","brand":"La Passion des Terroirs","offers":[{"title":"Default Title","offer_id":40959642402898,"sku":"PDT12120","price":43.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauMeyney.png?v=1716307446"},{"product_id":"chateau-de-gourdon-921-le-coq-rouge-cotes-du-rhone","title":"Chateau de Gourdon 921 Le Coq Rouge Cotes du Rhone 2022","description":"\u003cp\u003eNicknamed by the winemaking team as their ‘Buddy’ wine, the Chateau de Gourdon 921 Le Coq Rouge Cotes du Rhone was created to be a joyous, easy-going wine. \u003cmeta charset=\"utf-8\"\u003eRich dark ruby red colour with a pretty pink rim, the bouquet is a classic mix of stewed blackberries, raspberries and black pepper. Juicy and lively on the palate, there’s a lovely balance between black fruits, red berries, cherries, and spices. Perfect with hard cheeses, red meats or mushroom dishes.\u003c\/p\u003e\n\u003cp\u003eProduced from a blend of Grenache with a little Syrah, Cinsault and other local varieties, it’s a pet project only made in relatively small quantities. Fermented in concrete and stainless-steel tanks, it is fruit-driven yet has admirable depth and complexity. A cold maceration and long, slow fermentation giving a well-extracted wine that’s rounded and supple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Jul 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout \u003cmeta charset=\"utf-8\"\u003eChâteau de Gourdon\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau de Gourdon lies near Bollène, in the heart of the Southern Rhône. It has over 50 hectares of vineyards in the appellations Côtes du Rhône and Côtes du Rhône Village Suze la Rousse, some of which border Châteauneuf du Pape. The vines are well-placed, enjoying a Mediterranean climate and sandy soils which imparts an intensity while the naturally low yields mean the wines have great concentration. The often-fierce intervention of the Mistral keeps pests at bay meaning they don’t use pesticides or herbicides. The result wines have a delicious purity of fruit and are an excellent expression of the varieties that made them.\u003c\/p\u003e","brand":"Chateau de Gourdon","offers":[{"title":"Default Title","offer_id":41002565107794,"sku":"CDG10422","price":15.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateaudeGourdon921LeCoqRougeCotesduRhone.png?v=1720453379"},{"product_id":"spacenine-a23-syrah-nv","title":"SpaceNine A23 Syrah NV","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eGold Medal - Gilbert et Gaillard. \u003c\/strong\u003eThe husband-and-wife team behind A23’s wines, Thomas and Gunhild, have a unique approach to winemaking. Above all else, they aim to produce wines that capture the essence of the grape they are using. While many winemakers are all about terroir and a taste of place, for Thomas and Gunhild, the grape’s the star. The A23 Syrah is a fantastically complex, silky-textured, well-structured wine. Deeply coloured, the bouquet blends black fruits and black pepper with a touch of purple flowers. The powerful palate offers flavours of black cherries, brambles, wild herbs, pepper and tangy raspberries to give a satisfying, yet elegant Syrah.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eGold Medal - Gilbert et Gaillard, International Challenge 2026\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eBronze Medal Winner - International Wine and Spirits Challenge\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eVivino Rating: 4.0 (Dec 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eDeeply coloured, the bouquet blends black fruits and black pepper with a touch of purple flowers. The powerful palate offers flavours of black cherries, brambles, wild herbs, pepper and tangy raspberries to give a satisfying, yet elegant Syrah.\u003c\/p\u003e\n\u003c!----\u003e","brand":"SpaceNine","offers":[{"title":"Default Title","offer_id":41036213518418,"sku":"SPN102NV","price":17.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/SpaceNineA23Syrah.png?v=1717575400"},{"product_id":"spacenine-a23-chardonnay-nv","title":"SpaceNine A23 Chardonnay NV","description":"\u003cstrong\u003eGold Medal - Gilbert et Gaillard. \u003c\/strong\u003eAn inviting bouquet of red apples, melon, citrus and a hint of honey coupled with the rich, well-balanced palate of stone fruits, lemons and crushed nuts make for a gorgeous glassful.\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGold Medal - Gilbert et Gaillard, International Challenge 2026\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Mar 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout SpaceNine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe husband-and-wife team behind A23’s wines, Thomas and Gunhild, have a unique approach to winemaking. Above all else, they aim to produce wines that capture the essence of the grape they are using. While many winemakers are all about terroir and a taste of place, for Thomas and Gunhild, the grape’s the star and across the SpaceNine range. \u003cmeta charset=\"utf-8\"\u003eThe A23 Chardonnay shows how effective this approach can be. Chardonnay is a wonderfully complex, multifaceted grape and its beauty shines through here.\u003c\/p\u003e\n\u003c!----\u003e","brand":"SpaceNine","offers":[{"title":"Default Title","offer_id":41036216402002,"sku":"SPN202NV","price":17.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/SpaceNineA23Chardonnay.png?v=1717575379"},{"product_id":"folc-dry-english-rose","title":"Folc Dry English Rose NV","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSilver Medal - Global Rosé Masters.\u003c\/strong\u003e Folc's Dry English still rosé is crispier, fresher \u0026amp; brighter. Crafted from a blend of Pinot Noir Precoce, Pinot Noir, Pinot Meunier, Pinot Gris, Chardonnay, Bacchus, and Ortega grapes sourced from family-run vineyards in Kent, Suffolk \u0026amp; Sussex, including the legendary Kits Coty. Consistently winning accolades, in 2021, it received a Gold at the Independent English Wine Awards and one of the only two medals for still English rosé at the International Wine \u0026amp; Spirits Competition, in addition to two silver medals from WineGB and the International Wine Challenge. The success continued in 2022, with three additional medals at the Harpers Wine \u0026amp; Spirits competition, including the prestigious \"Star of Kent\" award. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e“Great acidity and mid-palate fruit – confident, even rather dashing. I can see this going down very easily on a summer afternoon.” - \u003cmeta charset=\"utf-8\"\u003eJancis Robinson \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwards\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSilver Medal - Independent English Wine Wards\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDelicate pink in colour, a refreshing still English rose with joyful flavours of succulent strawberries and tangy cranberry, complemented by fresh acidity and a fragrant floral finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFounded in 2019 by Elisha Rai and Tom Cannon, Folc was born during England's first lockdown, inspired by the joy of simple pleasures and the value of community. 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This turned out to be up to three weeks earlier than usual. The rarely seen Sagrantino grapes loved the hot, dry conditions and performed spectacularly well. The tiny harvest was sorted, pressed and fermented in stainless steel. The team watched fermentation like Goshawks to ensure these super-concentrated grapes balanced power with complexity. The finished wines were aged in American oak and have been universally acclaimed, providing a showcase for how well this Umbrian grape variety can perform in Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.2 (Oct 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - Sam Kim, Wine Orbit (2019 Vintage)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\"Beautifully fruited and perfumed, the inviting bouquet shows dark plum, roasted nut, game and thyme nuances, leading to a succulent palate that’s plump and flavoursome. Generous and structured at the same time with a lengthy sturdy finish.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhat a wine! Mighty and magnificent, the Lou Miranda Estate Fierce III Sagrantino is one of the most powerful and concentrated Australian wines we’ve ever tasted. Inky blue-black, the nose mixes black cherries with blackberries, vanilla, spices and earth. In the mouth there is an abundance of sweet cherry and bramble fruits set against a backdrop of savoury, earthy, pine nuts notes. The tannins are noticeable but are rounded, and polished and convey a ripe blueberry and cream tone. Decant and drink now with red meats, mushroom dishes, cheeses or game, or squirrel away and watch this develop over the next ten years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003eLou Miranda is a family-owned boutique producer located in the heart of Australia’s famed Barossa Valley. Now run by Lou and his three daughters Lisa, Angela and Victoria, their winemaking philosophy is simple but successful, ‘You can only make great wine with great fruit.’ The family see themselves as custodians of exceptional vineyards, some of which date back to 1898. These receive high levels of manual care, while in the winery intervention is kept to a minimum to promote their wines’ natural beauty. Their approach has seen them win dozens of awards and earn a global reputation for excellence. Lou Miranda’s Fierce III range offers an affordable taste of top-flight Australian wine and should be in every wine lover’s cellar.\u003c\/span\u003e\u003c\/p\u003e","brand":"Lou Miranda Estate","offers":[{"title":"Default Title","offer_id":41125586468946,"sku":"LOU10420","price":26.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/LouMirandaEstateFierceIIISagrantino_2f8eba71-02db-416a-8e94-607ea37d68bf.png?v=1730990418"},{"product_id":"lou-miranda-estate-shiraz-mataro-2018","title":"Lou Miranda Shiraz - Mataro 2018","description":"\u003cp\u003e\u003cstrong\u003e97 Points - Sam King, Wine Orbit.\u003c\/strong\u003e The Lou Miranda Estate in the southern Barossa Valley is blessed with a small block of Mataro (France’s Mourvèdre) that was planted in 1898. These ancient, exceptionally low-yielding vines produce a tiny amount of wine – a yield that was reduced even further in the heat of the brilliant 2018 vintage. The little that was made was blended with Shiraz to create one of the best premium Australian red wines. Post-fermentation it was given three years ageing in seasoned American oak which tamed the Mataro’s rounded, but profound tannins while adding spice to the plump Shiraz. To keep as much of the wine’s character as possible, only the lightest of filtering and fining was done which has further extended this majestic wine’s life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003eWine Press Rating\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e97 Points - Sam King, Wine Orbit (2018 Vintage)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - Ned Goodwin MW (2018 Vintage)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Lou Miranda Estate Shiraz - Mataro 2018 offers an amazing tasting experience. Wonderfully dark with vivid highlights of ruby and cranberry, the palate is plump, rich, and heady. Blackberries, cassis, and tangy raspberries lead the charge, all of which are undercut by mint, peppers, and Mataro’s signature scorched earth tone. Toward the finish flavours of plum conserve, mocha, toast and eucalyptus emerge adding persistence and freshness. Pair this mighty, rare-release wine with truffle pasta, beef wellington, pan-fried liver or a hearty blue cheese tart.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLou Miranda is a family-owned boutique producer located in the heart of Australia’s famed Barossa Valley. Now run by Lou and his three daughters Lisa, Angela and Victoria, their winemaking philosophy is simple but successful, ‘You can only make great wine with great fruit.’ The family see themselves as custodians of exceptional vineyards, some of which date back to 1898. 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Lou Miranda’s Fierce III range offers an affordable taste of top-flight Australian wine and should be in every wine lover’s cellar.\u003c\/p\u003e","brand":"Lou Miranda Estate","offers":[{"title":"Default Title","offer_id":41126971834450,"sku":"LOU10518","price":44.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/LouMirandaEstateShiraz-Mataro.png?v=1765212122"},{"product_id":"tapanappa-tiers1-5m-chardonnay","title":"Tapanappa Tiers Vineyard 1.5M Chardonnay 2020","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e94 Points - James Suckling. \u003c\/strong\u003eFrom one of Australia's most celebrated cool-climate sites, this Tiers Vineyard Chardonnay is a benchmark expression of the Adelaide Hills. Crafted by Brian Croser a founding figure of Australian fine wine from vines planted in 1979, it delivers the precision, depth and restraint that have made Tapanappa a name synonymous with world-class Chardonnay to rival the great wines of the Côte de Beaune.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSlightly deeper in colour than its sibling, the 2020 Tiers 1.5M opens with an inviting, ripe aroma of peach, elderflower and a hint of custard sweetness. On the palate, it is intense and fruit-forward, with impressive texture and fruit richness balanced by a fresh, grapefruit-edged acidity — the hallmark cut of the Tiers Vineyard. The finish is exceptionally long. A very small crop, delayed by cool, dry and sunny conditions, has yielded a truly special vintage of a unique wine defined by a distinguished vineyard.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - James Suckling (2020 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"This offers the same blend of lemon and white peach seen in the old-vine Tiers Chardonnay from this vintage, with greater oak influence reading in the wine for now. The intensity is impressive, with acidity driving a vivid, powerful palate. Drink over the next five years. Screw cap.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTapanappa is the project of Brian Croser, one of Australia's most respected winemakers, founded on a simple conviction: that truly great wine is made in the vineyard, not the winery. Named after the Aboriginal word for 'stick to the path', Tapanappa works three exceptional South Australian sites — each chosen for its capacity to express place with clarity and restraint. Tiers Vineyard in the Adelaide Hills, planted in 1979, is the jewel: a cool-climate site that has spent four decades finding its voice, and is now widely regarded as one of Australia's finest Chardonnay vineyards.\u003c\/p\u003e","brand":"Mentzendorff","offers":[{"title":"Default Title","offer_id":41165389201490,"sku":"MEN20120","price":44.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/TapanappaTiersVineyard1.5mChardonnay_1.png?v=1786534264"},{"product_id":"tapanappa-whalebone-vineyard-cabernet-shiraz-2017","title":"Tapanappa Whalebone Vineyard Cabernet-Shiraz 2017","description":"\u003cp\u003e\u003cstrong\u003e93 points \/ Silver Medal - Decanter World Wine Awards. \u003c\/strong\u003eIf you like your Australian red wine to combine power with finesse, then the Tapanappa Whalebone Vineyard Cabernet Shiraz 2017 is the perfect wine for you. Produced on the famed terra rossa soils, arguably Australia’s greatest, in the warm Wrattonbully region, it gets its name from the remains of a 37-million-year-old whale that were found here. Made from old, low-yielding vines, the quantity of fruit produced here is tiny, but the quality is exceptional. Once picked the grapes were destemmed – no extra tannins were required – gently crushed and cold soaked for two days before being fermented separately. During the 11-day fermentation, the skins were hand-plunged to ensure maximum extraction. Once blended the wine was placed into 225-litre French oak casks, half of which were new, for 17 months. The result is a dramatic wine, one that’s full of power, concentration, nuance, and intricacy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.2 (Sept 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e93 points \/ Silver Medal - Decanter World Wine Awards (2017)\u003c\/p\u003e\n\u003cp\u003e\"Complex and aromatic, showing savoury herbs,, violets and cedar, with bottle-age imbuing the fruit with a candied character. Pure and vibrant.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend\u003c\/strong\u003e: 84% Cabernet Sauvignon, 16% Shiraz\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Tapanappa Whalebone Vineyard Cabernet Shiraz 2017 isn’t showing its age. The colour remains a wonderfully saturated blue-black with only the slightest hint of pink at the rim. The bouquet leaps from the glass, propelling cassis, crushed raspberries, charcoal, sandalwood, mint, green peppers and scorched earth into the air. The palate is just as arresting. This mighty mouthful delivers masses of blackberry, black cherry, and spicy bramble fruit in a rich, well-structured format. The level of extraction is hugely impressive, but it’s not one-dimensional or inelegant. The power is tempered by freshness and precision to create a beguiling whole. Drink now with roasted red meats, full-flavoured cheeses and rich tomato-based dishes or hold for up to fifteen years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTapanappa is the latest wine venture by the legendary Petaluma founder, Brian Croser. Founded in 2002 with the support of Champagne Bollinger and the Cazes family of Chateau Lynch Bages fame, Tapanappa produces an extensive range of superb wines in several sites, all of which offer the cool climate conditions that have taken Australian wine to new heights in recent years. Their range includes Chardonnay, Pinot Noir, and Riesling alongside Cabernet Franc, Syrah, and Shiraz, which bear Croser’s trademark elegance and precision with Australia’s signature generosity. If you’re looking for Old World refinement with New World exuberance, then Tapanappa’s wines are for you.\u003c\/p\u003e","brand":"Mentzendorff","offers":[{"title":"Default Title","offer_id":41165392117842,"sku":"MEN10117","price":42.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/TapanappaWhaleboneVineyardCabernet-Shiraz.png?v=1725463070"},{"product_id":"chateau-bois-de-rolland-cuvee-prestige-bordeaux-superieur-2021","title":"Chateau Bois de Rolland Cuvee Prestige Bordeaux Superieur 2021","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eBronze Medal Winner. \u003c\/strong\u003e2021 was a glorious year for Bordeaux and the vintage’s quality filtered down to the petit chateaux as the Bois de Rolland Cuvee Prestige 2021 shows. A year of extremes that saw everything from drought to deluges, hail to heat waves, all set against the COVID-19 pandemic, it was a vintage where winemakers needed to be on their guard. Those who were watchful saw reduced harvests of exceptionally ripe grapes that produced wines of wonderful quality.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAwards\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBronze Medal - Decanter World Wine Awards (2021 Vintage)\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\"Juicy ripe red fruit on the nose, layered with herbal, mint, and vanilla complexity. Intense palate, marked by oak with vanilla, cinnamon, charcoal, mocha, and dark chocolate. Smooth ripe tannins, rounded mouthfeel.\"\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDeep cherry red, the bouquet blends red berries, cherries and violets with darker notes of prunes, bitter chocolate and cinnamon. The medium-bodied palate is packed with sweetly toned red and black cherries, plums and brambles with just a hint of vanilla and spices. Soft and plump, it’s a lovely wine that will drink well over the next 3 to 5 years.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe property has a wonderful history and pedigree. Situated just 17 kilometres from Saint Emilion on the Coubeyrac plateau of clay and limestone – the blend helps to express some of the finest wines in Bordeaux. The Marianist monks built some stunning buildings to use this terroir as a farm. The farmers were none other than the orphans of the region who were taken in to live, work and gain an education. The property became renowned for its vines, cereal production and cattle rearing. Now just a winery, the perfect exposure of a plateau with south facing vines upon ancient sedimentary soils allow the Geromin family to produce fabulous wines. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe first generation of the Geromin family to labour these soils put in back breaking hours of work to produce a fabulous expression of this wonderful terroir. They have now passed the baton to their 2 daughters. Audrey the eldest who learnt her trade at La Tour Blanche is now the winemaker, while her younger sister Marion is responsible for the distribution. Marion cut her teeth in distribution in Kuala Lumpur and worked in the Ribera del Duero region for 3 years.\u003c\/p\u003e","brand":"Borderac Crus et Vins","offers":[{"title":"Default Title","offer_id":41187277766738,"sku":"BCV15521","price":19.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ChateauBoisdeRollandCuveePrestigeBordeauxSuperieur.png?v=1716458073"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/collections\/shutterstock_1494658364.jpg?v=1713961783","url":"https:\/\/www.perfectcellar.com\/collections\/gift-under-50.oembed?page=22","provider":"Perfect Cellar","version":"1.0","type":"link"}