{"title":"American Wine","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eOur exclusive American Wine Collection brings you the best Californian wines. Since the 1960s the American wine industry has developed a reputation as a hotbed of wine innovation and excellence. Today, world-class producers such as Stag's Leap, Patz and Hall, and Turley offer a unique take on classic varieties such as Cabernet Sauvignon Pinot Noir, and Chardonnay. If you're looking for fine wines that won't break the bank, our \u003cmeta charset=\"utf-8\"\u003eAmerican Wine Collection is perfect for you.\u003c\/p\u003e","products":[{"product_id":"orin-swift-slander-pinot-noir-2022","title":"Orin Swift Slander Pinot Noir 2022","description":"\u003cp data-mce-fragment=\"1\"\u003eSourced from some of the best sites in California, Sourced, Rancho Real, Annapolis, Del Rio, Laguna to name a few, the 2022 Slander is an example of great winemaking and the sum being greater than its parts. Bright and enveloping on the entry, notes of fresh strawberry, watermelon, thyme and a hint of funk come through. Spicy on the finish, the wine closes with a flash of blue fruits and lift.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVivino Rating: 4.2 (Jul 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe 2022 Slander delivers a medium ruby core with a lucid rim that’s almost translucent. Aromatically, bing cherry, briar fruit and some raspberry give way to ripe strawberry and associated red fruits. Bright and enveloping on the entry, notes of fresh strawberry, watermelon, thyme and a hint of funk come through. Spicy on the finish, the wine closes with a flash of blue fruits and lift.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eMaturation:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\" data-contrast=\"auto\"\u003eAged for eight months in French Oak, 37% New\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335551550\":6,\"335551620\":6,\"335559739\":0,\"335559740\":240}'\u003e \u003c\/span\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his father’s middle name and Swift is his mother’s maiden name. With two tons of zinfandel and not much else, he spent the next decade making wine for others as well as himself and grew the brand to what it is today.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":40864262520914,"sku":"EJG11022","price":48.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/OrinSwiftSlanderPinotNoir.png?v=1713343160"},{"product_id":"orin-swift-palermo-cabernet-sauvignon-2022","title":"Orin Swift Palermo Cabernet Sauvignon 2022","description":"\u003cp\u003eOrin Swift Palermo, a captivating blend with a core of Cabernet Sauvignon that mirrors Napa Valley's spirit, unfolding intense aromas of dark fruit and blackberry pie, leading to a velvety palate of black cherry, vanilla, and spice, all embraced by seamlessly integrated tannins, delivering a gratifying finish - making it your ideal companion for hearty delights like grilled steak or braised beef, sure to leave a lasting impression on your wine journey.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.5 (Oct 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eT\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003easting Note\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA brooding red core with a rich cardinal hued rim, the wine opens with classic Napa Cabernet Sauvignon aromatics – ripe cassis, sunburst raspberry, graphite and chapparal surrounded by a balanced frame of new oak. The bold aromatics translate onto the palate seamlessly with more cassis, red liquorice, fresh fennel and mixed berry compote. Integrated yet prominent puckering tannins finish off the wine with a touch of lingering black tea.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his father’s middle name and Swift is his mother’s maiden name. With two tons of zinfandel and not much else, he spent the next decade making wine for others as well as himself and grew the brand to what it is today.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":41207290331218,"sku":"EJG10722","price":63.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/OrinSwiftPalermoCabernetSauvignon_8d050452-6abf-40c5-8ed9-d1cd0984e95b.png?v=1713342384"},{"product_id":"j-vineyards-russian-river-valley-chardonnay-2023","title":"J Vineyards Russian River Valley Chardonnay 2023","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e94 Points - James Suckling. \u003c\/strong\u003eJ Vineyards bright and appealing Russian River Valley Chardonnay showcases the best of this classic cool-climate region. Aromas of citrus and orange blossom open with every swirl. Smooth and beautifully balanced, notes of yellow apple, meyer lemon and pear layer with suggestions of toasted macadamia and creamy almond. Hints of light toast and spice lift the fruit characteristics. The palate is rich, full and beautifully textured before finishing with a crisp and delicate flourish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - James Suckling (2023 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"An especially concentrated and layered white that's rich in poached pears and creme caramel flavors that are nicely balanced by vibrant acidity. Lemon zest, minerals and Bosc pears on a linear, energized structure and full body that carry all the rich flavors through a lingering finish.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJ Vineyards winemaking philosophy begins with sourcing the best fruit at the optimal time from the best locations in the Russian River Valley and Sonoma County. Diverse soils and cool, coastal micro-climates create unique growing conditions to maximise flavour and expression. In the renowned wine growing region, J Vineyards \u0026amp; Winery are true stewards of the land, tending to cool-climate grape varieties that offer fruit forward flavours and a crisp natural acidity. J \u003cmeta charset=\"utf-8\"\u003eVineyards winemaking team, led by Nicole Hitchcock, strives to translate the diversity of the Russian River Valley – from the cool, coastal locations to the bright, sun-drenched hillsides – to the bottle. Each estate vineyard offers a distinct expression of a different location within the vast Russian River Valley AVA.\u003c\/span\u003e\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":41235770048594,"sku":"EJG20223","price":35.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/JVineyardsRussianRiverValleyChardonnay2048pxx2048px.png?v=1705668814"},{"product_id":"orin-swift-papillon-2021","title":"Orin Swift Papillon 2021","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e94 Points - The Wine Independent. \u003c\/strong\u003eIt's rare to find a wine from the Napa Valley composed of all five Bordeaux-style varietals. But, for many years, that has been Papillon's focus. The raw strength and prestige of Cabernet Sauvignon buttressed by the opulence of Merlot, the spiciness of Cabernet Franc, the depth of Malbec and the sheet unctuousness of Petit Verdot come together seamlessly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.3 (Mar 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - The Wine Independent (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e90 Points - The Wine Spectator (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe dark crimson core and brick rim sets the stage, as aromas of currant, blackberry, blue fruits, anise, lavender and brioche float from the glass. Enveloping and coating becomes mixed berry pie, sarsaparilla, cola and blackcurrant with structured heft through the mid-palate. Chalky tannins a la black tea or baking chocolate round out the wine with a pleasing finish of sweet oak.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his father’s middle name and Swift is his mother’s maiden name. With two tons of zinfandel and not much else, he spent the next decade making wine for others as well as himself and grew the brand to what it is today.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":41241337593938,"sku":"EJG10821","price":79.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/OrinSwiftPapillon-2048pxx2048px.png?v=1763375880"},{"product_id":"pahlmeyer-proprietary-red","title":"Pahlmeyer Proprietary Red 2021","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003e96+ Points - The Wine Advocate. \u003c\/strong\u003eThe profoundly successful 2021 Napa Valley Cabernet Sauvignon vintage - a year that seems destined to eclipse even the extraordinary 2013, 2018, and 2019 vintages – allowed Katie Vogt and her team to create a masterpiece. The Pahlmeyer Proprietary Red 2021, a blend of 88% Cabernet Sauvignon, 9% Merlot, 1.5% Petit Verdot, and 1.5% Malbec, is the product of high elevation sites at Upper Range, Waters Ranch, and Vagone. The grapes were hand-harvested at night to preserve the grapes' freshness and balance. On arrival at the winery, they were hand sorted and destemmed with only perfect examples being used for the Proprietary Red. Following a long and gentle fermentation, the individual lots were aged in new Taransaud barriques for 20 months. Once blended, racked and bottled, the Pahlmeyer Proprietary Red 2021 was aged in Pahlmeyer’s cellars until June 2023 to allow its dazzling array of component parts to harmonise before release.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVivino Rating: 4.5 (Nov 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e96+ Points - The Wine Advocate \u003cmeta charset=\"utf-8\"\u003e(2021 Vintage)\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\"The 2021 Proprietary Red blends estate fruit from Stagecoach (37%) and the Waters Ranch (24%) with purchased elements from Upper Range (34%) and Vangone (5%). The varietal composition is 87% Cabernet Sauvignon, 8% Merlot, 2% Malbec, 2% Petit Verdot and 1% Cabernet Franc. Aging 18 months in 94% new French oak, it will be bottled unfined and unfiltered. Right now, it offers compelling fruit-driven aromas of ripe cherries, cassis, and blueberries—the oak is well concealed. Full-bodied and rich, this is dense and velvety on the palate, with a long, mouthwatering finish, despite an ample amount of dusty tannins.\"\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e96 Points - Decanter (2021 Vintage)\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\"Flashy and fragrant aromatics of ripe blackberry fruit, graphite, tobacco, purple florals, herbs, and slivers of dark chocolate. Fabulously rich, dense dark black and blue fruit notes, tobacco leaf, and black olive atop a sea of ultra-fine velvety tannins. It’s a seamless red with no rough edges. Winemaker Katie Vogt blends the Cabernet and Merlot but waits to blend in the Malbec later, while 2% Petit Verdot and 1% Cabernet Franc round out the cuvée. It's aged in heavy toast Taransaud and Darnajou barrels for 18 months. Hillside sources include Waters, Upper Range, Stagecoach, and Vangone.\"\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Wine Advocate’s Joe Czerwinski awarded the Pahlmeyer Proprietary Red 2021 96+ highlighting how ‘… it offers compelling fruit-driven aromas of ripe cherries, cassis, and blueberries.’ As you would expect from Pahlmeyer’s flagship wine in an exceptional vintage, the Pahlmeyer Proprietary Red 2021 is quite a wine. Very deeply coloured with the barest hint of crimson at the rim of the blue-black body, its bouquet is a harmonious blend of cassis, loganberry, peppers, roasted plums, leather and smoky oak. The palate is broad, impressive, and fulsome. Tightly packed flavours of plums, blackberries, blackcurrants, eucalyptus, chocolate, high-roast coffee, and liquorice create wonderful tension and complexity. The finish is firm, but juicy, with spices adding lift while savoury minerals keep it grounded. A fascinating wine with a wonderful future, it has all the elegance of a Cru Classe Bordeaux but with the power and immediacy of a Napa Cabernet.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eBlend: \u003c\/strong\u003e88% Cabernet Sauvignon, 9% Merlot, 1.5% Petit Verdot, 1.5% Malbec\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003ePahlmeyer has gone from being one man’s dream to being one of the finest producers of Cabernet Sauvignon in Napa Valley. Founder Jayson Pahlmeyer started with a shoebox of smuggled Bordeaux vine cuttings and a mission to create a ‘California Mouton - a rich, powerful Napa Valley Bordeaux blend, a wine that would drop wine lovers to their knees’. Taste the Pahlmeyer Jayson 2018 Cabernet Sauvignon and you’d have to say mission accomplished. The establishment of his own vineyard in the late 1990s in Atlas Peak in eastern Napa Valley from where the fruit for the Jayson comes, was a game-changer. Desolate, poor and free draining it’s proved a ‘paradisal’ location for vines and has allowed Pahlmeyer to take its place amongst the world’s greatest Cabernet Sauvignons.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":53280894910851,"sku":"EJG11321","price":224.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Pahlmeyer_Proprietary_Red.png?v=1746177969"},{"product_id":"pahlmeyer-merlot-2021","title":"Pahlmeyer Merlot 2021","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e93-95 Points - The Wine Independent. \u003c\/strong\u003ePahlmeyer made the most of the glorious 2021 Napa Valley Merlot vintage – a year that seems destined to rival or even eclipse the extraordinary 2013, 2018, and 2019 havests. The grapes for the Pahlmeyer Merlot 2021 were grown on high-elevation blocks and were hand-harvested, allowing for rigorous vineyard selection and gentle handling. Once in Pahlmeyer’s state-of-the-art winery, they were given a further hand sort and destemmed, with only perfectly ripe fruit selected for pressing. As is Pahlmeyer’s way, winemaking was slow and gentle with the berries spending 18 days on their skins with the free-run juice being vinified separately from the press juice. Ageing took place in small French oak barrels, 89% of which were new, for 18 months. Once racked and bottled, the Pahlmeyer Merlot 2021 was aged in Pahlmeyer’s cellars until June 2023 to allow its complex components to harmonise before release.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVivino Rating: 4.4 (Nov 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e93-95 Points - The Wine Independent (2021 Vintage)\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\"The single-varietal 2021 Merlot comes 62% from Waters Ranch and 38% from Stagecoach Vineyard and is due to be bottled very soon. Deep garnet-purple in color, it comes barreling out of the glass with bold expressions of juicy blueberries, Morello cherries, and wild blueberries, leading to wafts of rose oil, cardamom, and cumin seed with a waft of fragrant soil. The full-bodied palate delivers a very fine-grained yet firm backbone of ripe, rounded tannins and beautiful tension to support the black fruit and floral layers, finishing long with a spicy lift.\"\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e95 Points - Wine Enthusiast \u003cmeta charset=\"utf-8\"\u003e(2021 Vintage)\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\"Delivering power through poise, this Merlot offers flavors of blue and black fruits with pleasing spices. An additional layer of earthiness brings depth. The tannins here melt in the mouth, balanced by juicy acidity that carries into a long finish. Full-bodied, mouthwatering, and delicious.\"\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eLisa Perrotti-Brown MW gave the Pahlmeyer 2021 Merlot 93 – 95 points in The Wine Independent, praising its, ‘…beautiful tension to support the black fruit and floral layers.’ Tasting it, it’s easy to see why she has awarded it such a high score. With its inviting, deep garnet colour, lustrous sheen, and aromas of blueberries, red and black cherries, rich vanilla, and Asian spices, it’s a winner from the off. The palate is full-bodied and bold, yet there’s delicacy and nuance here too. Flavours of cardamon, bitter chocolate, olives and a touch of earth intersperse layers of big, black and red-skinned fruits. Surprisingly accessible now, its firm acidity and polished tannins foretell a long, long life ahead.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003ePahlmeyer has gone from being one man’s dream to being one of the finest producers of Cabernet Sauvignon in Napa Valley. Founder Jayson Pahlmeyer started with a shoebox of smuggled Bordeaux vine cuttings and a mission to create a ‘California Mouton - a rich, powerful Napa Valley Bordeaux blend, a wine that would drop wine lovers to their knees’. Taste the Pahlmeyer Jayson 2018 Cabernet Sauvignon and you’d have to say mission accomplished. The establishment of his own vineyard in the late 1990s in Atlas Peak in eastern Napa Valley from where the fruit for the Jayson comes, was a game-changer. \u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":53280899793283,"sku":"EJG11421","price":124.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Pahlmeyer_Merlot_2021.png?v=1732273716"},{"product_id":"pahlmeyer-jayson-cabernet-sauvignon-2021","title":"Pahlmeyer Jayson Cabernet Sauvignon 2021","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e93 Points - Wine Spectator.\u003c\/strong\u003e The Pahlmeyer Jayson Cabernet Sauvignon was produced from fruit from Pahlmeyer’s mountain-grown vines. It’s a blend of 91% Cabernet Sauvignon, 6% Cabernet Franc, and 3% Merlot, so a classic Bordeaux blend. 2018 was an outstanding vintage, the unusually cool growing season saw the grapes ripen more slowly and gave them the opportunity to develop even more complexity. Once deemed ready, the grapes were harvested at night to preserve their freshness and ensure the aromas weren’t damaged by heat. At the winery, whole clusters were given an initial hand-sorting. Clusters were then de-stemmed and then sorted again, ensuring only the best of the best made it to fermentation. The berries were given several days of cold maceration to ensure optimum extraction and tannic balance, before a fermentation which lasted up to three weeks. Once finished, the Jayson 2018 Cabernet Sauvignon was aged in oak for 17 months. 70% of the barrels were new but a medium toast ensured that the oak didn’t overwhelm the wine’s natural delicacy.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVivino Rating: 4.3 (Nov 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e93 Points - Wine Spectator (2021 Vintage)\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Pahlmeyer Jayson Cabernet Sauvignon remains invitingly deeply coloured. The bouquet is wonderfully expressive, with notes of wild blackberries, cassis, purple flowers, olives, and toasty vanilla. Fruit-driven, but with excellent balance, the layers of black berry fruits are intermingled with warm spices, blueberry jam cherry liqueur, minerals and a lift of raspberries, a signature of many of the finest Napa Valley Cabernets in this cool vintage. Medium bodied with an impressive structure, it’s just coming into its drinking window. The quality of fruit, polished tannins, and firm acidity will enable it to develop over the coming decade. If you plan to drink it now, decant it for a couple of hours or let it breathe in the bottle for 4-5 hours and serve with red meats, roasted Mediterranean vegetables, hard cheeses and other full-flavoured foods.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003ePahlmeyer has gone from being one man’s dream to being one of the finest producers of Cabernet Sauvignon in Napa Valley. Founder Jayson Pahlmeyer started with a shoebox of smuggled Bordeaux vine cuttings and a mission to create a ‘California Mouton - a rich, powerful Napa Valley Bordeaux blend, a wine that would drop wine lovers to their knees’. Taste the Pahlmeyer Jayson 2018 Cabernet Sauvignon and you’d have to say mission accomplished. The establishment of his own vineyard in the late 1990s in Atlas Peak in eastern Napa Valley from where the fruit for the Jayson comes, was a game-changer. Desolate, poor and free draining it’s proved a ‘paradisal’ location for vines and has allowed Pahlmeyer to take its place amongst the world’s greatest Cabernet Sauvignons.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":53284036215171,"sku":"EJG11221","price":89.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/PahlmeyerJaysonCabernetSauvignon_1.png?v=1734513888"},{"product_id":"pahlmeyer-jayson-red-2021","title":"Pahlmeyer Jayson Red 2021","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e92 Points - Wine Spectator.\u003c\/strong\u003e The Jayson Red Wine was produced from grapes from a selection of prime sites in and around Atlas Peak in eastern Napa. Hailing from the outstanding 2021 vintage, a year noted for its opulence, this blend of 81% Merlot and 19% Cabernet Sauvignon is wonderfully full and plump. The grapes were hand-picked and hand-sorted before undergoing fermentation in stainless steel tanks to enhance its fresh fruit profile and retain its bright acidity. The wine was then racked into French oak barrels, 58% of which were new, for 15 months of ageing. The resulting wine has more than a passing resemblance to a fine red Graves but with more generosity to the fruit character and less minerality.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVivino Rating: 4.3 (Aug 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e92 Points - Wine Spectator\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Jayson Red Wine’s high proportion of Merlot gives it an immediacy and a slightly exotic character, while Cabernet adds structure and depth. Still very deeply coloured, the nose is that classic Merlot mix of plums, cherries, violets, and chocolate. On the palate it is luscious, weighty and plump. Flavours of red and black cherries, stewed plums, and boysenberries take centre stage but are given great support from the blackcurrant, green pepper, clove and pencil lead tones of the Cabernet. Enjoy this now with charcuterie, roast duck or pheasant, or tomato-rich dishes and fresh pasta, or cellar for another five years.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eBlend\u003c\/strong\u003e: 76% Merlot, 12% Cabernet Sauvignon, 7% Malbec, 4% Petit Verdot, 1% Cabernet Franc\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWinemakers Tasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\"Balance in the vineyard is crucial for our red varietals, and I carefully restrict yields and manage canopies to create just the right dappled sunlight to achieve ideal ripeness. In the cellar, I start with a core of ripe, concentrated mountaintop fruit, and seek out blending components to turn up the wine to its fullest potential – really plush, concentrated, and fruit driven. Like that first ’93 blending session, I’m going by feel, achieving a complete wine with nuance and intricacy, a rich, approachable texture, and impeccable balance. Heavily toasted Taransaud imparts counterpoised structure and texture while retaining fruit purity.\"\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePahlmeyer has gone from being one man’s dream to being one of the finest producers of Bordeaux Red style in Napa Valley. Founder Jayson Pahlmeyer started with a shoebox of smuggled Bordeaux vine cuttings and a mission to create a ‘California Mouton - a rich, powerful Napa Valley Bordeaux blend, a wine that would drop wine lovers to their knees’. Taste the Pahlmeyer Jayson Red Blend and you’d have to say mission accomplished. The establishment of his own vineyard in the late 1990s in Atlas Peak in eastern Napa Valley from where the fruit for the Jayson comes, was a game-changer. Desolate, poor and free draining it’s proved a ‘paradisal’ location for vines and has allowed Pahlmeyer to take its place amongst the world’s greatest red blends.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":54886739050883,"sku":"EJG11121","price":69.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/PahlmeyerJaysonRed.png?v=1763375601"},{"product_id":"louis-martini-monte-rosso-vineyard-gnarly-vine-zinfandel-2019","title":"Louis Martini Monte Rosso Vineyard Gnarly Vine Zinfandel 2019","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e94 Points - Wine Spectator. \u003c\/strong\u003eNamed for its iron rich, red volcanic soils, Monte Rosso has produced grapes of unmistakable character for more than a century. Three generations of the Martini family have made wine from this iconic vineyard and it continues to inspire their winemaking team on a deeply profound level. Monte Rosso remains the source of some of the most coveted bottles in the Louis M. Martini portfolio. \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFull bodied and concentrated the textured mouthfeel is plush, finishing long. Vibrant, juicy red raspberry pie unfurls on the palate, accented by the historic vineyard’s signature dusty earth overtones.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - Wine Spectator (2019 Vintage)\u003c\/p\u003e\n\u003cp\u003e95 Points - Robert Parker (2018 Vintage)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe fruit aromas are set against a spicy backdrop of cinnamon stick and Sichuan pepper. Full bodied and concentrated the textured mouthfeel is plush, finishing long. Vibrant, juicy red raspberry pie unfurls on the palate, accented by the historic vineyard’s signature dusty earth overtones.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"From the winery's flagship vineyard, the 2019 Gnarly Vine Zinfandel Monte Rosso Vineyard includes fruit from vines nearly 130 years old. Aged in a combination of French and American oak, it's a full-bodied (15.9% alcohol on the label) yet vibrant example of Zinfandel, with vaguely peppery spices, mint and blackberry aromas on the nose and some plummy notes and hints of chocolate on the long, mouthwatering finish.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLouis M. Martini’s decision to settle in Napa Valley was driven by a desire to craft exceptional wines by sourcing the best fruit possible. In the years that followed Prohibition, he established a legacy of craftsmanship and a passion for Napa Valley that continues to this day. Their history reflects the vision, ingenuity and endurance of a family committed to making the best Cabernet Sauvignon possible.\u003c\/span\u003e\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":54928934961539,"sku":"EJG10219","price":68.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/LouisMartiniMonteRossoVineyardGnarlyVineZinfandel2048pxx2048px.png?v=1740645332"},{"product_id":"orin-swift-machete-2021","title":"Orin Swift Machete 2021","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e92 Points - Decanter. \u003c\/strong\u003eOrin Swift Machete, an iconic Californian red, artfully blends Petite Sirah, Syrah, and Grenache from Napa and Sonoma, aged for 10 months in French oak for vanilla-spiced depth; and layer upon layer of complexity. A full-bodied lover's delight with dominant dark fruit aromas, raspberry-plum-chocolate flavours, medium tannins, and a smooth, lasting finish—perfectly paired with grilled meats, cheese, and charcuterie.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.2 (Mar 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e92 Points - Decanter (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA proprietary red blend of Petite Sirah, Syrah, and Zinfandel aged 14 months in 40% new oak. Rich, meaty with power and intensity, blackberry, Chambord, with long, crisp tannins and chocolatey spices through a very powerful and drying finish. In need of a good decanting as that will release the flood gates of black fruit, herb, and brown spice aromatics and flavours. An opulent and decadent wine imbued with pleasure meant to be enjoyed now almost on its own or with equally rich and hearty dishes.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlack ink that coats the glass and transforms it into an altered state, the 2021 Machete opens with decadent aromas of blue and black fruits, charred meat, a hint of funk and troves of minerality. The entry is more dense than expected with notes of black plum, other stone fruits and essence of game but yet tempered and balanced by candied orange peel and leveled acidity. Typical tannins for this Petite Sirah-based wine, the wine closes with voluptuous texture and intensity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his father’s middle name and Swift is his mother’s maiden name. With two tons of zinfandel and not much else, he spent the next decade making wine for others as well as himself and grew the brand to what it is today.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":55123463930243,"sku":"EJG10521","price":56.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/OrinSwiftMachete2048pxx2048px.png?v=1741189353"},{"product_id":"orin-swift-mercury-head-2022","title":"Orin Swift Mercury Head 2022","description":"\u003cp\u003eMercury Head Cabernet Sauvignon is the flagship wine of Orin Swift and emphasises their guiding principle: Without quality grapes, great wine is impossible. It comes from the best lots from very select vineyards in Napa Valley and the wine is a testament to those vineyards, to their principle and to what is possible in Napa Valley. The Liberty Dime on each bottle symbolises winemaker Dave Phinney's favorite coin in his collection growing up and his most prized possession.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.5 (July 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e95 Points - \u003cmeta charset=\"utf-8\"\u003eRobert Parker's Wine Advocate, June 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe 2022 Mercury Head sits in the glass with an opaque garnet core and a dark cardinal rim as tinges of purple shimmer from within. The nose is chock-full of aromatics—blue fruits, blackcurrant, licorice, baking spices, lavender and crushed gravel. Paired with a flooding palate with tremendous yet balanced weight, notes of blackberry, dark chocolate, espresso bean and blue and black fruits reverberate. A blueberry reduction coupled with chalky tannins leads to a long finish with hints of Herbs de Provence.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his father’s middle name and Swift is his mother’s maiden name. With two tons of zinfandel and not much else, he spent the next decade making wine for others as well as himself and grew the brand to what it is today.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":55123878543747,"sku":"EJG10922","price":149.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/OrinSwiftMercuryHead.png?v=1756278609"},{"product_id":"lortum-riche-vineyards-proprietary-red-blend-2022","title":"Lortum Riche Vineyards Proprietary Red Blend 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eLortum Riche Vineyards Proprietary Red Blend 2022 is the embodiment of Paso Robles richness and Napa-style sophistication, seamlessly uniting lush dark fruit, spice, plush texture, and polished structure. The combination of innovative winemaking, top-sourced fruit, and critical acclaim make it both an impressive dinner companion and a smart addition to any collector’s cellar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating 4.3 (Aug 2025) \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRow 34 Cask 6.\u003cstrong\u003e \u003c\/strong\u003eCrafted from 73% Cabernet Sauvignon, 14% Petite Sirah, 8% Petit Verdot, and 5% Zinfandel, this wine offers a full-bodied, concentrated yet lively profile. On the nose and palate, it bursts with notes of ripe black cherry, blackberries, plum, and dark chocolate, complemented by nuances of violets, baking spice, espresso, and lightly toasted oak. Plush, fruit-forward, and supported by smooth tannins and refreshing acidity, it has a lingering finish that highlights both the Paso terroir and expert blending\u003ca href=\"https:\/\/www.vivino.com\/GB\/en\/lortum-riche-vineyards-proprietary-red-blend\/w\/12664185\" aria-label=\"Lortum Riché Vineyards Proprietary Red Blend - Vivino\" data-state=\"closed\" class=\"citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003cspan class=\"whitespace-nowrap\"\u003e\u003ca href=\"https:\/\/lortumrichevineyards.com\/\" aria-label=\"Lortum Riché Vineyards\" data-state=\"closed\" class=\"mr-[2px] citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"whitespace-nowrap\"\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e \u003c\/span\u003e73% Cabernet Sauvignon, 14% Petite Sirah, 8% Petite Verdot and 5% Zinfandel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLortum Riche Vineyards is a family-owned operation, now overseen by its second generation, with a mission to produce eloquent, high-impact wines that combine luxury and authenticity. The winery partners with top growers in California and employs renowned winemaker Victor Fuentes (previously with Cardinale, La Jota, and Cakebread Cellars) to achieve \"energy, darkness, and nuance\" in every bottle. Their approach emphasises minimal intervention, meticulous fruit selection, and state-of-the-art vinification to bring out the essence and structure of their Paso Robles and Napa Valley terroirs\u003ca href=\"https:\/\/www.bighammerwines.com\/blogs\/wine-profiles\/lortum-riche-vineyards-row-48-cask-9-cabernet-sauvignon-napa-valley-nv\" aria-label=\"A Luxurious Blend Born from 4 Exceptional Vintages: Lortum Riche ...\" data-state=\"closed\" class=\"citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003cspan class=\"whitespace-nowrap\"\u003e\u003ca href=\"https:\/\/lortumrichevineyards.com\/\" aria-label=\"Lortum Riché Vineyards\" data-state=\"closed\" class=\"mr-[2px] citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003c\/a\u003e.\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"ATC","offers":[{"title":"Default Title","offer_id":55192294228355,"sku":"ATC10122","price":34.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/LortumRicheVineyardsProprietaryRedBlend.png?v=1754905523"},{"product_id":"beau-vigne-romeo-cabernet-sauvignon-2021","title":"Beau Vigne Romeo Cabernet Sauvignon 2021","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e96 Points - The Tasting Panel magazine. \u003c\/strong\u003e\u003cspan\u003eBeau Vigne Romeo Cabernet Sauvignon stands as a muscular, deeply flavoured Napa Cabernet with impressive pedigree and critical acclaim. It masterfully balances powerful fruit with structure and finesse, a signature of both its elite vineyard sources and the estate’s artisanal winemaking. Ideal for both immediate enjoyment after decanting and extended cellaring.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Romeo opens with alluring aromas of blackberry, dark cherry, and an inviting floral touch, layered with subtle notes of mocha, vanilla, and dried herbs. On the palate, you’ll find muscular, broad-shouldered tannins framing flavours of plum, cassis, black pepper, liquorice, and hints of graphite and sweet earth. Texturally, the wine is full-bodied, creamy, and persistent, ending with a lingering finish of spice and dark fruit. The robust structure and integrated oak signal potential for long-term cellaring but also approachability with decanting.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBeau Vigne is a renowned boutique Napa Valley estate, originally founded in 2002 and now led by celebrated winemaker Julien Fayard - whose pedigree includes Château Lafite Rothschild and Smith Haut Lafitte. With annual production limited but their reputation significant, Beau Vigne’s portfolio is anchored in mountain-grown Cabernet from the premium Atlas Peak AVA, complemented by sourcing from Napa’s best vineyards. The estate consistently garners high acclaim for expressive, terroir-driven reds that pair the region’s natural power with elegance and finesse. Noted critic Robert Parker has called it “one of my favorite wineries,” and the team’s wines regularly receive scores in the mid-to-high-90s from critics and major wine publications.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.3 (Aug 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e96 Points - The Tasting Panel magazine\u003c\/p\u003e\n\u003cp\u003e\"This wine has a blackberry, near macerated quality that merges well with its juicy dark red fruit. Wonderfully long and delicious with a fantastic freshness balanced with developed tannins working like a well toned muscle under the perfect skin.\"\u003c\/p\u003e\n\u003cp\u003e96 Points - The Wine Enthusiast\u003c\/p\u003e\n\u003cp\u003e\"An inviting floral note in the aroma leads to beautiful cherry and berry flavors and an agreeable, moderately tannic texture in this full-bodied but approachable wine. It shows more complexity with each sip, and ends with a lingering finish.\"\u003c\/p\u003e","brand":"ATC","offers":[{"title":"Default Title","offer_id":55192939200899,"sku":"ATC10221","price":69.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/BeauVigneRomeoCabernetSauvignon.png?v=1765985183"},{"product_id":"beau-vigne-amendment-xxi-2022","title":"Beau Vigne Amendment XXI 2022","description":"\u003cp\u003e\u003cstrong\u003e91 Points - Decanter.\u003c\/strong\u003e Beau Vigne Amendment XXI 2022 perfectly synthesizes the power and complexity of Napa Valley’s best red blends: it layers rich, dark fruit with elegant oak and spice, all balanced by the estate’s signature smoothness and structure. Produced by a boutique, sustainably-minded estate, Amendment XXI embodies the craftsmanship and terroir-driven approach that have made Beau Vigne a hidden gem among Napa’s top producers; delivering immediate pleasure and impressive cellar potential.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating 4.2 (Aug 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003cbr\u003e\u003c\/strong\u003eBeau Vigne Amendment XXI 2022 is a bold yet elegant Napa Valley proprietary red blend that exemplifies the estate’s commitment to quality and complexity. Comprising Merlot, Cabernet Sauvignon, and Cabernet Franc, this wine offers layers of ripe blackberries, dark cherries, cassis, and plums, interwoven with baking spices, vanilla, espresso, and a touch of mocha from well-integrated oak. A full-bodied, velvety mouthfeel and balanced tannins provide structure and richness, while the addition of Petit Verdot and Cabernet Franc contributes floral, herbal, and spicy undertones. The finish is long, smooth, and satisfying, making the wine both approachable now and age-worthy for a decade or more.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 43% Cabernet Sauvignon, 43% Merlot, 10% Cabernet Franc, 4% Petite Verdot\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eBeau Vigne is a boutique Napa Valley winery, acclaimed for producing exceptional, small-lot wines that capture the full expression of the region’s microclimates and soils. Founded in 2002 and operating with a focus on sustainability and minimal intervention, Beau Vigne’s commitment to hand-selecting fruit from top vineyards ensures that their wines authentically reflect their terroir. Their blends - like Amendment XXI - combine old-world structure and new-world exuberance, with their red wines regularly earning top scores and praise from critics for their richness, purity, and balance.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores:\u003c\/strong\u003e\u003cbr\u003eBeau Vigne Amendment XXI 2022 holds a Vivino rating of 4.2 (March 2025) and earned 91 points from James Suckling. Decanter and other critics have praised the wine for its concentrated fruit and sophisticated structure, highlighting its strong presence among contemporary Napa Valley red blends.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"ATC","offers":[{"title":"Default Title","offer_id":55192966332803,"sku":"ATC10322","price":44.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/BeauVigneAmendmentXXI.png?v=1754902770"},{"product_id":"frisson-sauvignon-blanc-2021","title":"Frisson Sauvignon Blanc 2021","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFrisson Sauvignon Blanc 2021 brings together the energy and clarity of California fruit with boutique winemaking passion and a commitment to quality. Its creamy yet fresh style makes it appealing for both traditional Sauvignon Blanc lovers and those seeking a softer, more rounded white with notes of oak over fruit. This wine is a harmonious marriage of vibrancy, approachability, and character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-0\"\u003e\u003cstrong\u003eTaste\u003cbr\u003e\u003c\/strong\u003eThis Sauvignon Blanc is medium-bodied and fresh, offering an inviting bouquet of apricot, almond, and light floral notes. The palate displays flavours of ripe apricot, juicy stone fruit, and a hint of creaminess - confirming a touch of oak aging. Unlike aggressively acidic Sauvignon Blancs, Frisson’s style is softer and rounder, with balanced acidity that supports its fruit-forward personality and gentle minerality on the finish. It’s an easy-drinking yet sophisticated white, ideal for those who enjoy classic varietal character with a slightly richer texture\u003cspan class=\"whitespace-nowrap\"\u003e\u003ca href=\"https:\/\/www.vivino.com\/BR\/en\/frisson-sauvignon-blanc\/w\/1478972\" aria-label=\"Frisson Sauvignon Blanc | Vivino Brasil\" data-state=\"closed\" class=\"mr-[2px] citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-0\"\u003e\u003cstrong\u003eAbout the Producer\u003cbr\u003e\u003c\/strong\u003eFrisson is an independent, boutique winery committed to sourcing high-quality grapes from California’s best regions. Their philosophy centers on small-lot winemaking, attention to detail, and capturing a sense of place in every bottle. The team, including owner Terry Davis and winemaker Wayne Donaldson, focuses on a “journey of excitement” - crafting wines that are vibrant, dynamic, and approachable, while still delivering complexity and authenticity. Their wines often blend Old World elegance with New World exuberance, aiming for balance and a memorable “frisson,” or thrill, with every sip\u003ca href=\"https:\/\/buywinesonline.com\/collections\/frisson\" aria-label=\"Frisson\" data-state=\"closed\" class=\"citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003cspan class=\"whitespace-nowrap\"\u003e\u003ca href=\"https:\/\/www.bighammerwines.com\/blogs\/wine-profiles\/95-98-point-fabulous-limited-vintage-2021-frisson-cabernet-sauvignon-napa-valley\" aria-label=\"95-98 Point Fabulous \u0026amp; Limited Vintage: 2021 Frisson ...\" data-state=\"closed\" class=\"mr-[2px] citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-0\"\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003cbr\u003e\u003c\/strong\u003eWhile this vintage does not have high-profile gold medals or top critic scores publicly listed, consumer reviews rate it positively for its freshness, gentle texture, and easy-drinking style. It stands out as a dependable, well-crafted California Sauvignon Blanc that delivers value and personality as its 4.3\/5 Vivino scores highlights. \u003c\/p\u003e","brand":"ATC","offers":[{"title":"Default Title","offer_id":55195282047363,"sku":"ATC20421","price":27.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/FrissonSauvignonBlanc.png?v=1754905208"},{"product_id":"verdon-estate-reserve-no-3-cabernet-sauvignon-2022","title":"Verdon Estate Reserve No.3 Cabernet Sauvignon 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003e92 Points - Jame Suckling.\u003c\/strong\u003e Verdon Estate Reserve No.3 Cabernet Sauvignon 2022 is a quintessential Napa Valley Cabernet, seamlessly uniting power and finesse through expressive layers of dark fruit, polished tannins, and alluring complexity. Its pedigree and acclaim highlight the estate’s artisanal vision and make it a compelling choice for collectors and enthusiasts alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating 4.4 (Aug 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-0\"\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-0\"\u003eThe wine opens with invigorating aromas of black cherries, ripe cassis, plums, and delicate floral notes, complemented by hints of mocha, vanilla bean, and a lift of citrus. On the palate, layers of blackberries, huckleberry jam, and dark chocolate unfold, joined by nuances of graphite, cedar, and baking spices. The texture is plush and layered with refined tannins, a vibrant yet polished mouthfeel, and impressive mineral-inspired tension. The finish is long, structured, and caressing, with lingering notes of black tea, dry herbs, and subtle oak. This classic Napa Cabernet perfectly balances richness and freshness, making it both approachable now and suited for further aging\u003ca href=\"https:\/\/verdonestate.com\/wines\/2019-chardonnay-no-3-silvercreek\" aria-label=\"2023 Reserve No.3 Proprietary Red - Verdon Estate\" data-state=\"closed\" class=\"citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/www.shopatcwines.com\/product\/2022-Verdon-Estate-Reserve-No3-Proprietary-Red\" aria-label=\"2022 Verdon Estate Reserve No.3 Proprietary Red - ATC Wine Shop\" data-state=\"closed\" class=\"citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/delectable.com\/wine\/verdon-estate\/reserve-no-3-cabernet-sauvignon\" aria-label=\"Reserve No. 3 Cabernet Sauvignon - Verdon Estate - Delectable\" data-state=\"closed\" class=\"citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003cspan class=\"whitespace-nowrap\"\u003e\u003ca href=\"https:\/\/verdonestate.com\/wines\" aria-label=\"Our Wines - Verdon Estate\" data-state=\"closed\" class=\"mr-[2px] citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-0\"\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-0\"\u003eVerdon Estate is a rising Napa Valley star, known for its commitment to expressing site-driven character through sustainable viticulture and small-lot winemaking. By sourcing fruit from hillside and benchland sites near Napa River tributaries, the estate crafts wines that showcase depth, opulence, and vibrancy. Their resolute focus on traditional winemaking techniques - hand-harvesting, precision blending, and aging in new French oak - enables Verdon Estate to deliver wines revered for their layered fruit, sophisticated structure, and pure Napa pedigree\u003ca href=\"https:\/\/verdonestate.com\/wines\/2019-chardonnay-no-3-silvercreek\" aria-label=\"2023 Reserve No.3 Proprietary Red - Verdon Estate\" data-state=\"closed\" class=\"citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003cspan class=\"whitespace-nowrap\"\u003e\u003ca href=\"https:\/\/verdonestate.com\/wines\" aria-label=\"Our Wines - Verdon Estate\" data-state=\"closed\" class=\"mr-[2px] citation ml-xs inline\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-0\"\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-0\"\u003eThe 2022 Reserve No.3 has earned high praise from top critics: 95 points from The Tasting Panel, 92 points from James Suckling (who noted its “firm, powdery tannins and succulent fruit - attractive now, but better after 2025”), and 91+ from Jeb Dunnuck. With a current Vivino rating of 4.4\/5 (March 2025), this wine stands among the top values for high-quality Napa Cabernet. \u003c\/p\u003e","brand":"ATC","offers":[{"title":"Default Title","offer_id":55195342963075,"sku":"ATC10922","price":54.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/VerdonEstateReserveNo.3CabernetSauvignon_12406fa5-e9f1-4b1e-8f5c-076a16693a14.png?v=1754909456"},{"product_id":"beau-vigne-juliet-cabernet-sauvignon-2022","title":"Beau Vigne Juliet Cabernet Sauvignon 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003e96 Points - The Tasting Panel.\u003c\/strong\u003e Beau Vigne Juliet Cabernet Sauvignon 2022 synthesises Napa Valley richness with the precision of French-influenced winemaking, yielding a wine that is both powerful and nuanced. Its concentrated black fruit, elegance, and critical acclaim make it a flagship example of what boutique mountain-grown Napa Cabernet can achieve.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2022 Juliet offers enticing aromas of deep black cherry, blackcurrants, mulberries, and cocoa, underpinned by notes of graphite, vanilla cedar, and candied violets. On the palate, it’s concentrated but refined, with succulent black cherry, plum, and a lift of acidity thanks to Syrah’s inclusion. The tannins are smooth and remarkably fine, giving way to a lasting finish layered with baking spices, plum, and coffee notes. The wine’s plush, integrated mouthfeel, coupled with building fruit intensity, signals great aging potential. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 91% Cabernet Sauvignon, 3% Petit Verdot, 3% Cabernet Franc, 3% Syrah\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBeau Vigne is a boutique Napa Valley estate founded in 2002, known for its small-production, luxury Cabernet Sauvignons. The winery’s mountain vineyards, particularly its Stags Ridge site on Atlas Peak (planted at 1,400–1,650ft on volcanic soils), yield intensely flavored, long-lived wines. Under winemakers like Dave Phinney, Kirk Venge, and now Julien Fayard, Beau Vigne has consistently garnered critical praise, including multiple 94-100 point scores from top reviewers. The estate is committed to showcasing the power and nuance of Napa’s best terroirs while maintaining balance and elegance in every bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eA\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003ewards \u0026amp; Critic Scores:\u003c\/strong\u003e\u003cbr\u003eThe 2022 Juliet Cabernet Sauvignon has earned a Decanter score of 95 points, while The Tasting Panel awarded it 96 points - remarkable accolades even by Napa’s high standards. The wine enjoys a Vivino rating of 4.4 as of March 2025, further confirming its club-level status among connoisseurs. \u003c\/span\u003e\u003c\/p\u003e","brand":"ATC","offers":[{"title":"Default Title","offer_id":55195351646595,"sku":"ATC11022","price":69.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/BeauVigneJulietCabernetSauvignon.png?v=1770308267"},{"product_id":"cuvaison-estate-grown-chardonnay-2021","title":"Cuvaison Estate Grown Chardonnay 2021","description":"\u003cp\u003e\u003cstrong\u003e92 Points - Wine Enthusiast.\u003c\/strong\u003e The Cuvaison Estate Grown Chardonnay is a quintessential Carneros expression, delivering vibrant citrus, ripe stone fruit, and nuanced oak spice. Balancing richness with a mineral-driven freshness, it’s a polished, food-friendly Chardonnay with the structure to age gracefully over the next few years.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eVivino Rating: 4.1 (May 2025)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e92 Points - Wine Enthusiast (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"This bold, well-oaked and buttery wine fills the mouth with opulent baked apple, poached pear and oak spices like ginger, vanilla and coconut. A full body, posh texture and lingering finish add to its classic appeal.\"\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTop 100 Wineries of the World - 2012 Wine \u0026amp; Spirits\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe 2021 Cuvaison Estate Grown Chardonnay is a vibrant, Carneros classic with a luminous golden hue. Aromas of acacia blossom, ripe peach, and marzipan are complemented by hints of ginger and almond. The palate is rich yet lively, balancing baked apple and poached pear with zesty acidity and a touch of vanilla from well-integrated oak. A long, citrus-infused finish with a subtle saline edge makes it a versatile match for roasted poultry or creamy seafood dishes. Enjoy now or cellar for added complexity.\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEstablished in 1969, Cuvaison is a benchmark Carneros producer known for its meticulously farmed, estate-grown vineyards in the cool-climate heart of Napa Valley. Family-owned and sustainably managed, the winery champions Chardonnay and Pinot Noir, crafting wines that capture the region’s coastal influence with vibrant acidity, layered complexity, and a refined mineral backbone. Under the stewardship of winemaker Steve Rogstad, Cuvaison blends decades of tradition with a forward-thinking approach, resulting in wines that are both site-expressive and age-worthy.\u003c\/p\u003e","brand":"Thorman Hunt","offers":[{"title":"Default Title","offer_id":55567733948803,"sku":"THO21821","price":36.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/CuvaisonEstateGrownChardonnay2048pxx2048px.png?v=1704887936"},{"product_id":"cuvaison-estate-grown-pinot-noir-2022","title":"Cuvaison Estate Grown Pinot Noir 2022","description":"\u003cstrong\u003e94 Points - Wine Review Online. \u003c\/strong\u003eLocated in the heart of Los Carneros, Napa Valley, summer temperatures are tempered by the cooling fog rolling in off the nearby San Pablo Bay, providing perfect conditions for producing beautifully balanced and complex wines that showcase the vineyard-driven character of this cool-climate estate. 10 months in French oak barrels (33% new) gives this Pinot Noir a spectrum of bright red and black fruits, notes of lilac and ginger weave into the fresh berry, cherry and plum notes with a hint of sandalwood and allspice.\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eVivino Rating: 4.2 (Apr 2025)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - Wine Review Online (2022 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Wow – a plush texture belies the sturdy structure and lower alcohol content in this gorgeous wine, composed of a Chambertin (Burgundy) clone. Black cherry, blackberry, fall spice, soft dried herbs and a fair amount of oak char are still folding together, but this will turn into a soulful beauty with a few years in your cellar.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers Tasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA wild berry character defined by succulent notes of blackberry and black tea that roll into layers of hawthorn, plum and wild strawberry. The marriage of both black and red fruits embodies the classic Los Carneros Pinot Noir, bursting with the heightened aromatics and excellent freshness that define our Cuvaison estate vineyard. The flavors are bold and expansive on the palate, while a vibrant acidity heightens the long and harmonious finish.\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEstablished in 1969, Cuvaison is a benchmark Carneros producer known for its meticulously farmed, estate-grown vineyards in the cool-climate heart of Napa Valley. Family-owned and sustainably managed, the winery champions Chardonnay and Pinot Noir, crafting wines that capture the region’s coastal influence with vibrant acidity, layered complexity, and a refined mineral backbone. Under the stewardship of winemaker Steve Rogstad, Cuvaison blends decades of tradition with a forward-thinking approach, resulting in wines that are both site-expressive and age-worthy.\u003c\/p\u003e","brand":"Thorman Hunt","offers":[{"title":"Default Title","offer_id":55712026558851,"sku":"THO15822","price":45.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/CuvaisonEstateGrownPinotNoir2048pxx2048px.png?v=1760351260"},{"product_id":"louis-martini-napa-valley-cabernet-sauvignon-2022","title":"Louis Martini Napa Valley Cabernet Sauvignon 2022","description":"\u003cp\u003eThe best grapes make the best wine\" is the philosophy applied by the Winery's founder, Louis M. Martini. Implemented at the estate since its creation in 1938, this exacting philosophy has enabled the winery to become one of the leading names in Californian wines. With its vineyards in the sumptuous Sonoma and Napa Valleys and its many award-winning wines, the estate is now world-renowned for its great Cabernet Sauvignons.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e92 Points - The Wine Independent (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA compact, tightly knit, chewy Cabernet Sauvignon with expressive blackberry, black cherry and graphite notes laced with dried wild herbs and rose petal nuances. The medium to full-bodied finish reveals a host of dried herbs and earth under a canopy of cedarwood spices. 90% Cabernet Sauvignon, 4% Petit Verdot, 3% Merlot, 1% Malbec, 1% Cabernet Franc aged 16 months in 25% predominantly new French oak. In 2023, as Louis M. Martini winery celebrated its 90th anniversary, Mark Williams entered his third harvest as a winemaker (just the fifth since the winery's founding). Williams was promoted to the role after working with Michael Eddy since 2016. Martini was one of the first bonded wineries in America to open post-prohibition.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eLouis M. Martini’s decision to settle in Napa Valley was driven by a desire to craft exceptional wines by sourcing the best fruit possible. In the years that followed Prohibition, he established a legacy of craftsmanship and a passion for Napa Valley that continues to this day. Their history reflects the vision, ingenuity and endurance of a family committed to making the best Cabernet Sauvignon possible.\u003c\/span\u003e\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":55793723376003,"sku":"EJG10122","price":49.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/LouisMartiniNapaValleyCabernetSauvignon2048pxx2048px.png?v=1705666932"},{"product_id":"turley-zinfandel-juvenile-2023","title":"Turley Zinfandel Juvenile 2023","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e92 Points - Wine Spectator. \u003c\/strong\u003eOne of the most amazing Californian Zinfandels you can find in the UK. Big flavours, big body, big abv content, but everything is in harmonious balance. “Juvenile” comes from young vines (6-25 years old), interplanted, from several of their old vine designated vineyards – including Hayne, Ueberroth, Pesenti, Salvador and Vineyard 101. Whilst it offers sumptuous, joyous fruit, it also gives more than a glimpse of Turley’s single vineyard wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.2 (Aug 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e92 Points - Wine Spectator (2023 Vintage)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\"Brimming with verve, offering fresh flavors and aromas of black cherry, raspberry, briar patch and savory pepper that end with snappy tannins. Drink now through 2033.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eTurley Wine Cellars, a second-generation family winery, is renowned for crafting California’s finest Zinfandels from small parcels of ancient, dry-farmed vines. Led by Larry Turley and winemaker Tegan Passalacqua, alongside Larry's daughters, the team has gained stewardship of some of the state’s most iconic vineyards. By farming organically, reducing yields to preserve intensity, and harvesting early to maintain acidity, they produce exceptional wines that honour California’s rich viticultural heritage.\u003c\/p\u003e","brand":"Thorman Hunt","offers":[{"title":"Default Title","offer_id":56155051819395,"sku":"THO14923","price":38.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/TurleyZinfandelJuvenile.png?v=1770378541"},{"product_id":"resonance-resonance-vineyard-pinot-noir-2017","title":"Resonance Resonance Vineyard Pinot Noir 2017","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eResonance Resonance Vineyard Pinot Noir 2017 delivers expressive aromas, intricate fruit and mineral notes, and a distinctive sense of Oregon terroir, thanks to the vision of Maison Louis Jadot and Jacques Lardière. With top critical acclaim and an enthusiastic following, it is an exceptional example of Oregon Pinot Noir rooted in French winemaking heritage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003cbr\u003eResonance Resonance Vineyard Pinot Noir 2017 presents a beautiful deep red hue, with aromas of black cherry, violet, truffle, and nuanced notes of tobacco and exotic wood. On the palate, it is harmonious and finely structured, offering black and red fruit, spice, and hints of earthiness. There is an elegant minerality running through, supporting its dense fruit core and polished tannins, finishing long and graceful.\u003cspan class=\"citation ml-xs inline\" rel=\"nofollow noopener\" data-state=\"closed\"\u003e\u003cspan class=\"ml-xs inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eResonance Vineyard is a landmark estate in the Yamhill-Carlton AVA, Oregon, managed by the iconic Maison Louis Jadot of Burgundy - their first project outside France. Planted on un-grafted rootstock in 1981 and organically dry-farmed, the vineyard expresses a unique terroir with ancient basalt soils. Winemaking is overseen by Jacques Lardière, ex-technical director of Jadot, who brings decades of Burgundian expertise, minimal intervention, and a philosophy that champions purity, typicity, and sense of place.\u003cspan class=\"citation ml-xs inline\" rel=\"nofollow noopener\" data-state=\"closed\"\u003e\u003cspan class=\"ml-xs inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003c\/strong\u003e\u003cbr\u003eThe 2017 Resonance Vineyard Pinot Noir has been highly rated by critics, with The Wine Advocate granting it 93 points, praising its intensity, freshness, and fragrant finish. The wine also regularly features in lists of Oregon’s premium Pinot Noirs. On Vivino, the 2017 vintage boasts a score of 4.1, underlining its reputation among enthusiast drinkers and collectors.\u003ca rel=\"nofollow noopener\" class=\"citation ml-xs inline\" data-state=\"closed\" aria-label=\"Résonance Pinot Noir Willamette Valley 2017 2025 - ciclica.eu\" href=\"https:\/\/ciclica.eu\/es\/glosario\/economia-social\/?c=cic5-43-4410013-4-19-76-r%C3%A9sonance+pinot+noir+willamette+valley+2017\" target=\"_blank\"\u003e\u003cspan class=\"ml-xs inline\"\u003e\u003c\/span\u003e\u003c\/a\u003e\u003ca rel=\"noopener\" class=\"citation inline\" href=\"https:\/\/ciclica.eu\/es\/glosario\/economia-social\/?c=cic5-43-4410013-4-19-76-r%C3%A9sonance+pinot+noir+willamette+valley+2017\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Hatch Mansfield","offers":[{"title":"Default Title","offer_id":56273548149123,"sku":"HAT11317","price":55.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ResonanceResonanceVineyardPinotNoir2017.png?v=1756216546"},{"product_id":"resonance-decouverte-vineyard-estate-chardonnay-2021","title":"Resonance Decouverte Vineyard Estate Chardonnay 2021","description":"\u003cp\u003eRésonance Découverte Vineyard Estate Chardonnay 2021 offers generous fruit, subtle spice, and mineral elegance distinctive of Oregon’s top vineyards, all brought to life by expert Burgundian craftsmanship and recognised with top reviews from both critics and wine lovers.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTaste\u003cbr\u003e\u003c\/strong\u003eA beautifully expressive Chardonnay with aromas of lemon peel, white rose, honeysuckle, and apricot. The palate is generous and elegant, unfurling flavours of orchard fruit, grilled hazelnuts, and delicate mineral nuances. Extended ageing in French oak lends subtle spice and a creamy texture, balancing freshness and purity with a lingering, intense finish.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eProducer\u003cbr\u003e\u003c\/strong\u003eRésonance is the Oregon-based project from Maison Louis Jadot - its first venture outside Burgundy. Nestled in the famed Dundee Hills, the Découverte Vineyard benefits from volcanic Jory soils and meticulous organic viticulture. Under the guidance of Burgundian winemaker Jacques Lardière, the estate champions classic Burgundian techniques, such as handpicking and small-lot vinification, with a philosophy rooted in respect for the terroir and a pursuit of depth and finesse in every bottle.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eAwards \u0026amp; Critic Scores\u003cbr\u003e\u003c\/strong\u003eThe 2021 Découverte Vineyard Estate Chardonnay has received excellent critical acclaim. Tastings.com awarded it 93 points, highlighting its white chocolate, vanilla cream, and orchard fruit profile. Vivino users give it a notable score of 4.2 out of 5, underscoring its popularity. \u003c\/p\u003e","brand":"Hatch Mansfield","offers":[{"title":"Default Title","offer_id":56273747673475,"sku":"HAT20821","price":47.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/ResonanceDecouverteVineyardEstateChardonnay2021.png?v=1756393482"},{"product_id":"turley-zinfandel-old-vines-2022","title":"Turley Zinfandel Old Vines 2022","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e92 Points - Robert Parker. \u003c\/strong\u003eThe Zinfandel Old Vines is a blend of declassified wine from Turley’s old-vine vineyards. A great buy and one of the best old-vine cuvees the Turleys have produced, rich full-bodied, and unctuously textured, it explodes from the glass revealing black fruits, earth, kirsch, licorice, pepper, and underbrush elements. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Aug 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e92 Points - Robert Parker (2022 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"As with the Juvenile bottling, the 2022 Zinfandel Old Vines punches above its weight… nose is considerably deeper, fuller and more polished, opening with aromas of crushed plums, wild berry preserves, tobacco leaves… palate is light- to medium-bodied… subtly dusty tannin structure and bright acidity… generous layers of fruit, spice and floral notes.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHailing from over 20 ancient vineyards across California and aged in only 10% new oak, the wine has all those bright, pure berry fruit notes and more; the elegant, grown-up version of that Rockwellian memory. Intensely satiating and polished on the palate, with the kind of natural depth, complexity, and grace that can only come from truly old vines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTurley Wine Cellars, a second-generation family winery, is renowned for crafting California’s finest Zinfandels from small parcels of ancient, dry-farmed vines. Led by Larry Turley and winemaker Tegan Passalacqua, alongside Larry's daughters, the team has gained stewardship of some of the state’s most iconic vineyards. By farming organically, reducing yields to preserve intensity, and harvesting early to maintain acidity, they produce exceptional wines that honour California’s rich viticultural heritage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy are Old Vines Superior \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" id=\"yui_3_17_2_1_1661958683836_487\"\u003eIn addition to their cultural significance, old vines produce a naturally more complex, balanced, and sustainable wine. Young vines tend to be vigorous and high yielding for a short period of time (16-20 years) before most wineries rip them up and replant, to keep yields at a maximum.\u003c\/p\u003e\n\u003cp class=\"\"\u003eAn old vine, on the other hand, naturally regulates its yields, focusing all of the vine’s energy into a more finite—and ultimately more concentrated—final wine. Furthermore, these vines are dry-farmed, meaning they survive only on the natural rainfall patterns and water tables of their respective micro-climates. Finally, they are more deeply rooted in the soils, reaching down over 40 feet into the earth in some cases.\u003c\/p\u003e","brand":"Thorman Hunt","offers":[{"title":"Default Title","offer_id":56314291847555,"sku":"THO12622","price":47.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/TurleyZinfandelOldVines2048pxx2048px_1fc81778-3d55-46c7-90c2-f63124cb6c2b.png?v=1770378804"},{"product_id":"orin-swift-blank-stare-2023","title":"Orin Swift Blank Stare 2023","description":"\u003cp\u003e\u003cstrong\u003e91 Points - Wine Spectator. \u003c\/strong\u003eDave Phinney doesn’t make wines that whisper, even his Sauvignon Blanc has something to say. Blank Stare takes a grape known for its precision and dresses it in Californian attitude. A portion fermented in oak adds depth and texture, while fruit from Sonoma and the Russian River Valley keeps things bright and racy. It’s Sauvignon with swagger, bold, aromatic and just the right side of indulgent.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating 4.0 (Sept 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e91 Points - Wine Spectator (2023 Vintage)\u003c\/p\u003e\n\u003cp\u003e90 Points - Wine Enthusiast (2023 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"This is a richer, more decadent style of Sauvignon Blanc, featuring aromas of ripe grapefruit, lime pith, white flowers and sage on the nose. The palate is broad and textural, with lots of citrus flavors, bright but soft acidity and echoes of jalapeno along the finish.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eZesty and expressive, with aromas of grapefruit, lime peel and green apple layered over notes of jasmine, lemongrass and a touch of vanilla spice. The palate is sleek and vibrant, showing ripe tropical fruit framed by a subtle creaminess from partial oak ageing. A crisp, mineral edge carries the finish, leaving a lasting impression of freshness and finesse.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his father’s middle name and Swift is his mother’s maiden name. With two tons of zinfandel and not much else, he spent the next decade making wine for others as well as himself and grew the brand to what it is today.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":56460591989123,"sku":"EJG20423","price":38.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Orin_Swift_Blank_Stare.png?v=1770306761"},{"product_id":"pahlmeyer-jayson-sauvignon-blanc-2022","title":"Pahlmeyer Jayson Sauvignon Blanc 2022","description":"\u003cp\u003e\u003cstrong\u003e94 Points - Wine Enthusiast. \u003c\/strong\u003eA Sauvignon Blanc of real precision and poise, balancing bright citrus energy with layered texture. Fruit from Napa’s valley floor and mountain vineyards brings both tension and depth — notes of lemon zest, thyme and white peach glide into a mineral finish with a gentle grip. Lees stirring adds subtle richness without dulling its vivid freshness. Focused, complex and alive with detail.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.2 (Oct 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - Wine Enthusiast (2022 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Focused and concentrated, this eye-opening wine is bright in acidity and fresh in citrus, thyme and parsley flavors. A mineral quality emerges on the sip and leaves a touch of tannin for an extra-appetizing middle and finish.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers Tasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"My intention with Jayson Sauvignon Blanc is to make a wine that is incredibly bright and energetic with a beautiful purity of fruit bolstered by a broad, textural midpalate. In the vineyard, I manage the canopy to encourage early ripening with acidity retention. I’m blending acid-driven valley floor fruit with intense, ripe fruit from our mountain vineyards that’s given longer hang time to fully evolve, a range of ripeness bringing nuance and detail. Lees are stirred just enough to impart a balancing richness while retaining freshness. The finished wine is a complete package of energy and crispness, complexity and depth.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePahlmeyer has gone from being one man’s dream to being one of the finest producers of Bordeaux Red style in Napa Valley. Founder Jayson Pahlmeyer started with a shoebox of smuggled Bordeaux vine cuttings and a mission to create a ‘California Mouton - a rich, powerful Napa Valley Bordeaux blend, a wine that would drop wine lovers to their knees’. Taste the Pahlmeyer Jayson Red Blend and you’d have to say mission accomplished. The establishment of his own vineyard in the late 1990s in Atlas Peak in eastern Napa Valley from where the fruit for the Jayson comes, was a game-changer. Desolate, poor and free draining it’s proved a ‘paradisal’ location for vines and has allowed Pahlmeyer to take its place amongst the world’s greatest red blends.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":56460598346115,"sku":"EJG20522","price":39.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Pahlmeyer_Jayson_Sauvignon_Blanc.png?v=1758184548"},{"product_id":"pahlmeyer-jayson-chardonnay-2022","title":"Pahlmeyer Jayson Napa Valley Chardonnay 2022","description":"\u003cp\u003e\u003cstrong\u003e92 Points - Wine Enthusiast. \u003c\/strong\u003eA benchmark Napa Chardonnay that marries richness with restraint. Fruit from Carneros, St. Helena and the mountain slopes brings a seamless balance of brightness and depth — spiced apple, baked pear and lemon cream layered over subtle oak and a long, humming finish. Aged mainly in one-to-two-year Pahlmeyer barrels, it shows texture, freshness and quiet authority. Classy, composed and built to impress.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Oct 2025)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e92 Points - Wine Enthusiast (2022 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Layers of pleasing and mouthwatering flavor -- spiced apples and baked pairs with accents of lemon cream and cloves. A creamy mouthfeel carries a generous wine that's full of length and humming persistence.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers Tasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJayson Chardonnay is a marriage of three distinctive Napa Valley regions: bright, elegant Carneros hillside and rich, ripe St. Helena valley floor, with intense mountain fruit at its core. Across our sites, we employ tunneling (pulling internal leaves) in our canopy management to increase airflow without risking berry integrity. The finished wine has a fresh, bright palate with beautiful aromatics and enough intensity and richness to impart an unmistakable gravitas. Aging in mostly one-totwo-year used Pahlmeyer Chardonnay oak allows me to build gorgeous texture while allowing pure fruit character to shine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePahlmeyer has gone from being one man’s dream to being one of the finest producers of Bordeaux Red style in Napa Valley. Founder Jayson Pahlmeyer started with a shoebox of smuggled Bordeaux vine cuttings and a mission to create a ‘California Mouton - a rich, powerful Napa Valley Bordeaux blend, a wine that would drop wine lovers to their knees’. Taste the Pahlmeyer Jayson Red Blend and you’d have to say mission accomplished. The establishment of his own vineyard in the late 1990s in Atlas Peak in eastern Napa Valley from where the fruit for the Jayson comes, was a game-changer. Desolate, poor and free draining it’s proved a ‘paradisal’ location for vines and has allowed Pahlmeyer to take its place amongst the world’s greatest red blends.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":56460605260163,"sku":"EJG20622","price":59.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Pahlmeyer_Jayson_Chardonnay_1.png?v=1760093673"},{"product_id":"daou-reserve-cabernet-sauvignon-2022","title":"DAOU Reserve Cabernet Sauvignon 2022","description":"\u003cp\u003e\u003cstrong\u003e95 Points - James Suckling. \u003c\/strong\u003eA serious, high-altitude Cabernet that shows Paso Robles at its most refined. Pure blackcurrant and cassis at the core, layered with graphite, dark chocolate and subtle cedar oak. Concentrated yet controlled, with finely worked tannins and a cool line of acidity giving shape and length. Poised, precise and clearly built for the long haul, but already showing real class.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDeep ruby in the glass. Focused aromas of cassis and black cherry, edged with graphite, cocoa and well-judged oak. The palate is dense yet composed, delivering ripe dark fruit, savoury spice and a touch of cedar. Fine, chalky tannins frame the wine, while fresh acidity keeps it lifted and precise. Long, controlled finish with clear ageing potential.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e95 Points - James Suckling (2022 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFruit- and spice-driven, with aromas of blackberry compote, cigar box, cloves and violets. The palate is full-bodied with seamless tannins and integrated acidity, showing notes of blood plums, blueberries and graphite.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e94 Points - Robert Parker (2022 Vintage)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"The 2022 Cabernet Sauvignon Reserve is a barrel sample of 77% Cabernet Sauvignon and 23% Petit Verdot maturing for 16 months in 50% new French oak and is due to be bottled in the spring of 2024. The nose offers wild berry fruit streaked with graphite and nuances of truffle, forest floor and oak spices. The full-bodied palate is highly concentrated and floral, with approachable, clay-textured tannins, satisfying bursts of acidity and a long, perfumed finish.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFounded by the Daou brothers on the crest of the Adelaida District in Paso Robles, DAOU Vineyards makes expressive, mountain-grown wines that balance power with finesse. Their focus is premium Bordeaux varieties planted on limestone-rich slopes, crafting concentrated, structured wines with clarity and length.\u003c\/p\u003e","brand":"Walker \u0026 Wodehouse Wines","offers":[{"title":"Default Title","offer_id":57153440907651,"sku":"WWW11422","price":64.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/DAOUReserveCabernetSauvignon.png?v=1770307647"},{"product_id":"daou-soul-of-a-lion-2021","title":"DAOU Soul of a Lion 2021","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e96-98 Points - Robert Parker. \u003c\/strong\u003eThe flagship Cabernet from DAOU’s estate, grown on the highest ridges of Paso Robles. Dark, intense and sculpted, it combines raw power with precision, showcasing cassis, blackberry, graphite and fine spice. Polished yet muscular, with layered complexity and exceptional ageing potential.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOpaque ruby-black. Aromas of blackcurrant, plum and blackberry are lifted by graphite, espresso and a hint of cedar. The palate is dense and structured, with firm, chalky tannins and a cool, precise line of acidity. Flavours build and linger, finishing long, savoury and poised for long-term cellaring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96-98 Points - Robert Parker (2021 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\"\u003c\/strong\u003eThe 2021 Soul Of A Lion is a blend of 80% Cabernet Sauvignon, 13% Cabernet Franc and 7% Petit Verdot. It was matured for 22 months in 100% new French oak, bottled in August of 2023 and tasted in late September. It takes some time to unfold scents of blackcurrants, blueberries, green pepper, dried lavender and sage and continues to open as it spends time in the glass. The palate is stunning! It has ripe, detailed fruit, pixelated tannins and seamless acidity and finishes with fantastic length and perfume. It's an especially elegant example of this cuvée and should be very long lived. \"\u003c\/p\u003e\n\u003cp\u003e97 Points - Wine Enthusiast (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Extremely dark in the glass, it starts with heavily spiced aromas of vanilla, mocha and walnut cream that balance the rich black cherry and roasted berry fruits. The palate's tannins are immensely grippy yet expertly polished, framing flavors of loam, black olive and graphite.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFounded by the Daou brothers on the crest of the Adelaida District in Paso Robles, DAOU Vineyards makes expressive, mountain-grown wines that balance power with finesse. Their focus is premium Bordeaux varieties planted on limestone-rich slopes, crafting concentrated, structured wines with clarity and length.\u003c\/p\u003e","brand":"Walker \u0026 Wodehouse Wines","offers":[{"title":"Default Title","offer_id":57153444413827,"sku":"WWW11521","price":165.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/DAOUSoulofaLion.png?v=1770307886"},{"product_id":"daou-reserve-chardonnay-2022","title":"DAOU Reserve Chardonnay 2022","description":"\u003cp\u003e\u003cstrong\u003e91 Points - Wine Enthusiast. \u003c\/strong\u003eA premium, barrel-fermented Chardonnay from DAOU’s estate vineyards. Bright, focused and textural, it marries citrus and white stone fruit with subtle toasted oak and mineral undertones. 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On the palate, it offers a full-bodied experience with robust tannins and a bold, fruit-forward taste. The finish is long and satisfying, leaving a lasting impression.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Apr 2024)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e92 Points - Decanter\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlack cherry and kirsch, with pronounced oak, vanilla and chocolate notes. Broad and mouthfilling, with a deep concentration of blueberry fruit, black currant, vanilla and mocha. Grippy, angular tannins resolve with good acidity and a lengthy finish of earth, chocolate and cedar. This label was first introduced after the Prisoner sale, having debuted in 2009. 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Grippy, chewy tannins, the wine closes with pleasing sarsaparilla and blackcurrant.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his father’s middle name and Swift is his mother’s maiden name. 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The bold aromatics translate onto the palate seamlessly with more cassis, red liquorice, fresh fennel and mixed berry compote. Integrated yet prominent puckering tannins finish off the wine with a touch of lingering black tea.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. 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Presented here in 1.5L magnum, it has the scale and balance to age beautifully, while already showing the depth and confidence of a classic vintage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - James Suckling. (2018 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Aromas of currants, blackberries, vanilla, walnuts and cedar. It’s full-bodied with firm, polished tannins. Plush, supple, and textured with a deep dark fruit and spice core. Vanilla, too. Rich and flavourful. Big, chewy wine.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLouis M. Martini’s decision to settle in Napa Valley was driven by a desire to craft exceptional wines by sourcing the best fruit possible. In the years that followed Prohibition, he established a legacy of craftsmanship and a passion for Napa Valley that continues to this day. Their history reflects the vision, ingenuity and endurance of a family committed to making the best Cabernet Sauvignon possible.\u003c\/span\u003e\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":57445419745667,"sku":"EJG11518M","price":224.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Louis_Martini_Monte_Rosso_Vineyard_Cabernet_Sauvignon.png?v=1772022776"},{"product_id":"de-loach-california-collection-zinfandel-2024","title":"DeLoach California Collection Zinfandel 2024","description":"\u003cp\u003e\u003cstrong\u003e92 Points - San Francisco International Wine Competition. \u003c\/strong\u003eSun-drenched California vineyards yield a Zinfandel brimming with vibrant fruit and supple texture. 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With a strong focus on certified sustainable viticulture, the estate combines careful vineyard management with a balanced, fruit-forward winemaking style that reflects the character of the region.\u0026amp;nbsp;\u003c\/p\u003e","brand":"Liberty Wines","offers":[{"title":"Default Title","offer_id":57457797104003,"sku":"LBY10224","price":23.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/DeLoachCaliforniaCollectionZinfandel.png?v=1773240496"},{"product_id":"de-loach-california-collection-chardonnay-2024","title":"DeLoach California Collection Chardonnay 2024","description":"\u003cp\u003e\u003cstrong\u003e92 Points - Tasting Panel. \u003c\/strong\u003eBright, fruit-driven and effortlessly drinkable, this California Chardonnay reflects certified sustainable vineyard practices and a winemaking style focused on freshness and balance. 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Careful winemaking lets the fruit speak clearly, balancing bright coastal freshness with generous Californian ripeness. The result is a Pinot that feels polished yet relaxed, offering depth and elegance without ever feeling heavy. It’s the sort of bottle that shines at the table but is just as rewarding enjoyed on its own.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAromatic and inviting, with notes of red cherry, wild strawberry and a hint of rose petal. The palate is silky and fresh, layered with raspberry, cranberry and gentle spice. Fine tannins and lively acidity carry the wine through to a long, clean, elegant finish. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - The Wine Advocate\u003c\/p\u003e\n\u003cp\u003eMedium ruby-purple, the 2019 Pinot Noir has lush aromas of black cherries, blueberries and cranberries, with nuances of flint, charcuterie, underbrush and aniseed. The medium-bodied palate is silky and seamless, with appealing layers of earth, spice and mineral character on the long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. 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This is classic Californian Chardonnay with a nod to restraint, combining ripe orchard fruit with well-judged oak rather than letting it dominate. Robert Mondavi’s focus on sustainable vineyard practices adds an extra layer of care in both vineyard and cellar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRipe apple, pear and a touch of citrus sit alongside subtle vanilla and toasted almond from oak ageing. There’s a gentle creaminess through the mid-palate, but it’s kept in check by fresh acidity, giving a clean, rounded finish with good length.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRobert Mondavi was one of the key figures behind Napa Valley’s rise to global prominence. Founded in 1966, the winery set out to combine innovation with respect for tradition, championing varietal expression and regional identity. 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Sustainable vineyard practices at Mondavi’s estate add a sense of precision and care to the final wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCitrus blossom, lemon and stone fruit lead, backed by hints of mango, ginger and light herbal notes. There’s a creamy edge from the oak and Sémillon, but it stays lively and fresh, finishing long with a touch of salinity and spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - Tom Hyland (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e“A blend of 87% Sauvignon Blanc and 13% Semillon; the fruit is from a younger block and an older block in the Oakville estate. Bright, medium yellow; lovely aromas of chervil, tarragon, melon and thyme. Medium-full, with an elegant entry on the palate. There is lively, slightly tangy acidity, a rich, clean finish with notes of ginger and white pepper, and outstanding harmony. Displaying outstanding varietal purity and typicity, this is a product of superb fruit from a classic vintage backed by minimal winemaking interference; the result is striking with a definite nod to white Bordeaux.” \u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRobert Mondavi was one of the key figures behind Napa Valley’s rise to global prominence. Founded in 1966, the winery set out to combine innovation with respect for tradition, championing varietal expression and regional identity. Today, the estate continues that legacy with a strong emphasis on sustainability, careful vineyard management and wines that reflect the character of their origins.\u003c\/p\u003e","brand":"Enotria \u0026 Co","offers":[{"title":"Default Title","offer_id":57544989737347,"sku":"ENC25621","price":62.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/RobertMondaviTheEstatesFumeBlanc.png?v=1774006723"},{"product_id":"robert-mondavi-the-estates-oakville-cabernet-sauvignon-2021","title":"Robert Mondavi The Estates Oakville Cabernet Sauvignon 2021","description":"\u003cp\u003e\u003cstrong\u003e94 Points - James Suckling. \u003c\/strong\u003eClassic Oakville Cabernet Sauvignon, built on structure and depth rather than sheer weight. Sourced largely from the famed To Kalon vineyard, this is a benchmark Napa style, combining ripe, concentrated fruit with freshness, fine tannins and polished oak. There’s a clear sense of place here, with the warmth of California balanced by restraint and detail. Sustainable vineyard management underpins the quality, with careful handling from vine to cellar. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlackcurrant, plum and blackberry lead, layered with notes of fig, baking spice and cedar. Hints of graphite, tobacco and dried herbs add complexity, while the tannins are fine and well integrated. Full-bodied but controlled, finishing long with a mix of dark fruit, spice and savoury detail.  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e94 Points - James Suckling (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Intense blackberries and black cherries on the nose lead to vivid focused cherries, blueberries and minty, spicy accents on the palate. Firm in tannins and fresh with good acidity, this outstanding wine is well-balanced. Enjoyable now but best from 2027.\"\u003c\/p\u003e\n\u003cp\u003e93 Points - Wine Spectator (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"An extroverted style, with a burst of mint and boysenberry notes leading off, followed by steeped plum and black currant preserve flavors. There's a nice graphite note running underneath the fruit before this ends with a licorice accent that rounds off the finish. Drink now through 2038.\"\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRobert Mondavi was one of the key figures behind Napa Valley’s rise to global prominence. Founded in 1966, the winery set out to combine innovation with respect for tradition, championing varietal expression and regional identity. Today, the estate continues that legacy with a strong emphasis on sustainability, careful vineyard management and wines that reflect the character of their origins.\u003c\/p\u003e","brand":"Enotria \u0026 Co","offers":[{"title":"Default Title","offer_id":57545035284867,"sku":"ENC18121","price":76.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/RobertMondaviTheEstatesOakvilleCabernetSauvignon.png?v=1774007142"},{"product_id":"robert-mondavi-the-estates-to-kalon-reserve-sauvignon-2021","title":"Robert Mondavi The Reserve To Kalon Vineyard Cabernet Sauvignon 2021","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e98 Points - Decanter. \u003c\/strong\u003eTop-tier Napa Cabernet from the legendary To Kalon vineyard, showing both power and precision. Ripe dark fruit is balanced by fine-grained tannins, subtle oak and a sense of place that speaks of Oakville’s unique soils and climate. Sustainable vineyard practices support the quality, ensuring fruit is handled with care from vine to bottle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlackcurrant, blackberry and cassis combine with hints of graphite, cedar and dark chocolate. Layers of spice, tobacco and subtle earthy notes add complexity. Firm, polished tannins give structure, while the long finish delivers persistent dark fruit and a touch of savoury elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e98 Points - Decanter (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Full-bodied, framed by an array of plush dark black fruit notes, currants, crème de cassis, and polished tannins that are firm and elongated, with ironstone mineral accents.\"\u003c\/p\u003e\n\u003cp\u003e97 Points - James Suckling (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"Wow, Mondavi's top red wine is very impressive in 2021, all svelte but muscular and built for long-term enjoyment. A bit richer and more layered than the 2018 and 2016, and the signature sage character is subdued here. Showing great black fruit and flowers with integrated oak spices on the nose, the tannins building as you sip, black cherries, blackcurrants, cocoa and light graphite showing on the palate. So smooth and full-bodied but not heavy, lifted by fresh acidity and very fine-grained tannins. From organically grown grapes. Bottles from the 1990s are still great to drink, so no hurry to open it.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRobert Mondavi was one of the key figures behind Napa Valley’s rise to global prominence. Founded in 1966, the winery set out to combine innovation with respect for tradition, championing varietal expression and regional identity. Today, the estate continues that legacy with a strong emphasis on sustainability, careful vineyard management and wines that reflect the character of their origins.\u003c\/p\u003e","brand":"Enotria \u0026 Co","offers":[{"title":"Default Title","offer_id":57545064743299,"sku":"ENC18221","price":174.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/RobertMondaviTheEstatesReserveToKalonCabernetSauvignon.png?v=1774009161"},{"product_id":"the-prisoner-red-blend-2021","title":"The Prisoner Red Blend 2021","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e95 Points - Cameron Douglas, MS.\u003c\/strong\u003e Assembled from some of California’s most expressive vineyards, this bold red blend brings together Zinfandel-led richness with Cabernet Sauvignon structure and Syrah spice. A modern, full-throttle style of winemaking, it’s built for generosity, texture and immediate impact.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDeep, inky colour with ripe aromas of blackberry, black cherry and plum, layered with vanilla, cocoa and sweet baking spice. The palate is plush and full-bodied, delivering dense dark fruit, mocha and toasted oak notes wrapped in soft, supple tannins. Bold yet smooth, with a long, warming finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e95 Points - Cameron Douglas, MS (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"A bold and expressive bouquet of ripe, fresh and roasted dark berry fruits, licorice and baking spices, toasty barrel smoke, dark plums, clove and blackberry flesh. Complex, youthful and enticing. Full-bodied as the wine touches the palate with a core of richness, spice and power, flavours mirror the bouquet and with a mix of bold polished tannins and backbone of acidity this wine is ready age or drink now. Lengthy complex finish. Well made with best drinking from 2026 through 2036+.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Prisoner Wine Company has built its reputation on breaking away from traditional Napa Valley blending rules. Its inspiration comes from the historic “mixed blacks” tradition, where different red grape varieties were planted and harvested together in the same vineyard blocks, then co fermented. This old California practice, brought over by Italian immigrants, naturally produced deeply coloured, flavourful wines with plenty of richness and texture.\u003c\/p\u003e\n\u003cp\u003eToday, the winery channels that spirit through bold, expressive red blends sourced from a network of growers across California. The focus is on generosity, depth and consistency rather than single vineyard definition, resulting in wines with immediate impact and unmistakable style.\u003c\/p\u003e","brand":"Enotria \u0026 Co","offers":[{"title":"Default Title","offer_id":57741062504835,"sku":"ENC18321","price":56.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/RobertMondaviThePrisonerRedBlend.png?v=1775572330"},{"product_id":"orin-swift-abstract-2023","title":"Orin Swift Abstract 2023","description":"\u003cp\u003e\u003cstrong\u003e93 Points - Owen Bargreen. \u003c\/strong\u003eBuilt around Grenache, with Petite Sirah and Syrah in the mix, this is a bold, Californian take on a southern Rhône idea. Ripe, generous and unapologetically full flavoured, it’s the sort of wine that leans into richness but keeps enough structure to avoid tipping over. There’s a polish here that reflects careful blending as much as winemaking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDark berry and plum fruit lead the way, backed by blueberry compote and a touch of black cherry. There’s a sweep of sweet spice, cocoa and vanilla from oak, with soft tannins and a rounded, mouth-filling finish that carries a hint of warmth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating: 4.1 (Apr 2026)\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e93 Points - Owen Bargreen (2023 Vintage) \u003c\/p\u003e\n\u003cp\u003e\"The 2023 ‘Abstract’ is a beautiful proprietary combination of Petite Sirah, Grenache, Syrah, and Zinfandel that was aged seven months in 30% new oak prior to bottling. On the nose this delivers violet rose petals alongside Hoisin sauce, milk chocolate and green herbs. The palate is plush and rich with a terrific mouthfeel and and texture.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his father’s middle name and Swift is his mother’s maiden name. With two tons of zinfandel and not much else, he spent the next decade making wine for others as well as himself and grew the brand to what it is today.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":57789404053891,"sku":"EJG10423","price":43.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/OrinSwiftAbstract2048pxx2048px.png?v=1705508870"},{"product_id":"orin-swift-8-years-in-the-desert-2023","title":"Orin Swift 8 Years in the Desert 2023","description":"\u003cp\u003e\u003cstrong\u003e93 Points - Owen Bargreen. \u003c\/strong\u003eDriven by Zinfandel, with Petite Sirah and Syrah adding depth and structure, this is a full-throttle California red that leans into ripeness without losing its shape. There’s plenty of density here, but it’s not just about power, there’s freshness and lift too, which keeps it from feeling heavy. A polished, modern style, built on bold fruit and careful blending.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRipe blackberry, raspberry and dark plum sit at the core, layered with notes of cocoa, espresso and sweet spice. The palate is rich and mouthfilling, with soft, rounded tannins and a touch of freshness that carries through to a long, slightly savoury finish. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVivino Rating 4.3 (Apr 2026)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e93 Points - Owen Bargreen (2023 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"An outstanding edition of Zinfandel, the 2023 Orin Swift ‘Eight Years In the Desert’ was storied in mainly neutral French oak for six months prior to bottling. This comes off round and generous, loaded with bright red and dark fruits that collide with chocolate cake and Arabica bean on the palate.\"\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his father’s middle name and Swift is his mother’s maiden name. With two tons of zinfandel and not much else, he spent the next decade making wine for others as well as himself and grew the brand to what it is today.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":57789567893891,"sku":"EJG10623","price":54.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/OrinSwift8YearsintheDesert2048pxx2048px.png?v=1741164556"},{"product_id":"orin-swift-mannequin-2023","title":"Orin Swift Mannequin 2023","description":"\u003cp\u003e\u003cstrong\u003e91 Points - Owen Bargreen. \u003c\/strong\u003eDave Phinney doesn’t really do subtlety — and Mannequin is a classic example of that unashamed Californian swagger. This is Chardonnay dialled up to eleven: bold, textured and unapologetically hedonistic. Sourced from some of Napa and Sonoma’s best sites, it’s a wine that manages to marry power and polish without ever tipping into excess. Think of it as California sunshine in liquid form — but with the complexity and balance that Phinney’s meticulous blending always delivers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e91 Points - Owen Bargreen (2023 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"The 2023 ‘Mannequin’ Chardonnay is a smooth and rich bottling that is drinking marvelously now. Brioche and poached pear flavors mingle well with dense honeydew melon on the palate.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA rich, layered Chardonnay with ripe pear, baked apple and apricot at its core, wrapped in notes of vanilla, toasted brioche and a hint of lemon curd. The palate is full-bodied yet beautifully proportioned, with a creamy texture offset by a streak of freshness that keeps everything in check. The finish is long, spicy and faintly saline, leaving you in no doubt that this is serious, crafted wine — not just a pretty label.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his father’s middle name and Swift is his mother’s maiden name. With two tons of zinfandel and not much else, he spent the next decade making wine for others as well as himself and grew the brand to what it is today.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":57789643981187,"sku":"EJG20323","price":48.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/Orin_Swift_Mannequin.png?v=1770306480"},{"product_id":"the-language-of-yes-grenache-2023","title":"The Language of Yes Grenache 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e94 Points - Decanter. \u003c\/strong\u003eGrenache thrives in California’s Central Coast, where warm days build generous fruit while cool Pacific breezes help retain freshness and lift. Randall Grahm’s take on the grape is wonderfully expressive and finely judged, combining the juicy charm and spice of southern Rhône Grenache with the brightness and energy of coastal California. Gentle handling and a touch of whole-cluster fermentation add savoury complexity without losing the wine’s easy-going appeal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePerfumed and vibrant, with layers of wild strawberry, raspberry and red cherry alongside hints of rose petal, orange peel, white pepper and dried herbs. Silky tannins and lively acidity keep everything fresh and focused, leading into a long, savoury finish with a subtle mineral edge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points - Decanter (2023 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Alluring fruit aromas of strawberry and cherry with raspberry nuanced by white pepper, rose petal florals and tangerine peel. Medium-bodied with perfectly ripe and nicely grippy tannins… bright, juicy raspberry and cranberry fruit and wild herbs through a salty mineral finish.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - James Suckling (2023 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“A crunchy and fresh grenache with strawberry, crushed stone and hibiscus character. Orange peel as well. It’s medium-bodied with fine tannins. Rich but light at the same time.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Language of Yes is the passion project of Randall Grahm, the pioneering Californian winemaker famously nicknamed the “Rhone Ranger” for championing Rhône grape varieties in California long before they became fashionable. Best known as the founder of Bonny Doon Vineyard, Grahm created The Language of Yes to explore the character and charm of southern French grapes grown in California’s Central Coast, where cooling Pacific influences help preserve freshness and balance. His thoughtful, low-intervention approach in both vineyard and cellar produces wines with personality, energy and a strong sense of place.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":58021503697283,"sku":"EJG11823","price":39.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/The_Language_of_Yes_Grenache_1.png?v=1778581681"},{"product_id":"the-language-of-yes-syrah-2022","title":"The Language of Yes Syrah 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e94 Points - Decanter. \u003c\/strong\u003eDrawn from cool Central Coast vineyards, this is Syrah with freshness and finesse rather than sheer weight. Randall Grahm’s “Rhone Ranger” instincts are on full display here, taking inspiration from the northern Rhône to craft a wine that balances dark fruit, spice and savoury complexity with real energy and poise. Careful use of whole clusters and restrained oak help preserve the grape’s natural perfume and vibrant character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDeeply scented with blackberry, damson and black cherry fruit alongside cracked pepper, violets, smoked herbs and olive tapenade. The palate is supple yet structured, with fine tannins, bright acidity and a savoury, gently smoky finish that lingers beautifully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points - Decanter (2023 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Aromatic and lively, showing black plum, blackberry and cracked pepper with lifted violet and smoked herb notes. Fresh and medium-bodied with silky tannins and excellent balance.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - James Suckling (2023 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“A juicy, peppery syrah with dark berries, herbs and savoury spices. Medium-bodied with fine tannins and a bright, energetic finish.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Language of Yes is the passion project of Randall Grahm, the pioneering Californian winemaker famously nicknamed the “Rhone Ranger” for championing Rhône grape varieties in California long before they became fashionable. Best known as the founder of Bonny Doon Vineyard, Grahm created The Language of Yes to explore the character and charm of southern French grapes grown in California’s Central Coast, where cooling Pacific influences help preserve freshness and balance. His thoughtful, low-intervention approach in both vineyard and cellar produces wines with personality, energy and a strong sense of place.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":58021505696131,"sku":"EJG11923","price":39.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/TheLanguageofYesSyrah_3fed2cc1-a114-4dcb-9e39-d0979a4cfc33.png?v=1778582887"},{"product_id":"the-language-of-yes-cuvee-sinso-2022","title":"The Language of Yes Cuvee Sinso 2022","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e94 Points - Decanter.  \u003c\/strong\u003eA joyful, southern French-inspired red built around Cinsault, a grape prized for its perfume, freshness and easy charm. Randall Grahm’s Central Coast blend captures that lovely mix of juicy fruit and savoury lift, with Syrah adding depth and structure while small amounts of Grenache, Tannat and Viognier bring extra fragrance and spice. Gentle winemaking and ageing in neutral barrels keep the wine bright, supple and wonderfully drinkable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBright, fragrant and full of energy, with flavours of black raspberry, redcurrant and plum layered with wild herbs, white pepper and a touch of warm spice. Soft tannins and fresh acidity give the wine real poise, making it equally good on its own or with grilled meats, roast chicken and Mediterranean dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points - Decanter (2022 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Very delicate, bright aromas of red berry fruits with savoury herb aromatics. Medium-bodied with intensely concentrated layers of pure, juicy fruit… beautifully ripe California fruit.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - James Suckling (2022 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"A blend of 64% cinsault, 26% syrah and small amounts of grenache, tannat and viognier go into this snappy, structured, nervy wine. Plums, cherries, sour cherries and even cranberries give it a vital lift and tangy texture. Great balance and drinkability. \"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - Wine Enthusiast (2022 Vintage)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFresh and zippy aromas of black raspberry and scarlet rose are enhanced by wet earth, sumac and cinnamon on the nose of this Cinsaut-based blend, which also includes 26% Syrah, 6% Grenache, 3% Tannat and 1% Viognier. Thyme and fennel-frond flavors lead the herbaceous palate before bright raspberry, lemon peel and warm toast elements arise.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Language of Yes is the passion project of Randall Grahm, the pioneering Californian winemaker famously nicknamed the “Rhone Ranger” for championing Rhône grape varieties in California long before they became fashionable. Best known as the founder of Bonny Doon Vineyard, Grahm created The Language of Yes to explore the character and charm of southern French grapes grown in California’s Central Coast, where cooling Pacific influences help preserve freshness and balance. His thoughtful, low-intervention approach in both vineyard and cellar produces wines with personality, energy and a strong sense of place.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":58021516280195,"sku":"EJG12022","price":29.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/TheLanguageofYesCuveeSinso.png?v=1778580189"},{"product_id":"orin-swift-machete-2022","title":"Orin Swift Machete 2022","description":"\u003cp\u003eOrin Swift Machete, an iconic Californian red, artfully blends Petite Sirah, Syrah, and Grenache from Napa and Sonoma, aged for 10 months in French oak for vanilla-spiced depth; and layer upon layer of complexity. A full-bodied lover's delight with dominant dark fruit aromas, raspberry-plum-chocolate flavours, medium tannins, and a smooth, lasting finish—perfectly paired with grilled meats, cheese, and charcuterie.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Press Ratings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e92 Points - Decanter (2021 Vintage)\u003c\/p\u003e\n\u003cp\u003e\"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA proprietary red blend of Petite Sirah, Syrah, and Zinfandel aged 14 months in 40% new oak. Rich, meaty with power and intensity, blackberry, Chambord, with long, crisp tannins and chocolatey spices through a very powerful and drying finish. In need of a good decanting as that will release the flood gates of black fruit, herb, and brown spice aromatics and flavours. An opulent and decadent wine imbued with pleasure meant to be enjoyed now almost on its own or with equally rich and hearty dishes.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlack ink that coats the glass and transforms it into an altered state, the 2021 Machete opens with decadent aromas of blue and black fruits, charred meat, a hint of funk and troves of minerality. The entry is more dense than expected with notes of black plum, other stone fruits and essence of game but yet tempered and balanced by candied orange peel and leveled acidity. Typical tannins for this Petite Sirah-based wine, the wine closes with voluptuous texture and intensity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his father’s middle name and Swift is his mother’s maiden name. With two tons of zinfandel and not much else, he spent the next decade making wine for others as well as himself and grew the brand to what it is today.\u003c\/p\u003e","brand":"E\u0026J Gallo","offers":[{"title":"Default Title","offer_id":58026912219523,"sku":"EJG10522","price":56.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/files\/OrinSwiftMachete2048pxx2048px.png?v=1741189353"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/9843\/1058\/collections\/Biodynamic-Farm-in-Napa_7e388b60-07bd-46ed-97db-d234793d667b.jpg?v=1648742441","url":"https:\/\/www.perfectcellar.com\/collections\/usa.oembed?page=3","provider":"Perfect Cellar","version":"1.0","type":"link"}