The Perfect TastingBOX

Together with our Winemaker friends and our
Master Sommelier, we hand pick 3 exceptional wines for you to enjoy a Michelin Star experience at home

As well as receiving this innovative letterbox size TastingBOX, you will be invited to join Christopher for a unique Virtual Wine Tasting

Each box contains a glass of wine from bottles retailing between £20 and £30 a bottle



Christopher Delalonde Master Sommelier

Winner of Best Sommelier Award in the UK 

How does this work

The Tour de France - TastingBOX

What is Included

 For your first box we have selected three exceptional 90+ wines from Bordeaux, Sancerre and Rhone from award winning wineries. 


With your TastingBOX – you will also have private access to on-demand wine tastings by Christopher and will have the opportunity to enjoy a true Michelin Star Experience in the comfort of your home - the event will be 


You can skip or cancel your subscription at any point.


What happens after you join:

1. On the first of every month – we will take your monthly payment.

2. On the 3rd week of every month you will receive your monthly box.

3. If you decide to switch from one Box to another – just email us at care@perfectcellar.com before the 7th of the month and we will be able to amend your subscription.

4. You will also receive your unique code to enjoy 20% off RRP on all wines as long as you are a member.

My Perfect 3 - all White BOX

How It Works

Every month – our Master Sommelier selects 3 different wines to help you build your Perfect Cellar. One wine you can open any day of the week, one you can enjoy on a special occasion and one you may want to lay down for a while. Of course, all of them can be enjoyed anytime. For your first box we have selected three exceptional wines from Bordeaux and Italy from 93 point wines to award winning wineries. 


With My Perfect 3 – you will also have private access to on-demand wine tastings by Christopher and will have the opportunity to discover new gems from around the world 

every month. 


You can skip or cancel your subscription at any point.


What happens after you join:

1. On the first of every month – we will take your monthly payment.

2. On the 3rd week of every month you will receive your monthly box.

3. If you decide to switch from one Box to another – just email us at care@perfectcellar.com before the 7th of the month and we will be able to amend your subscription.

4. You will also receive your unique code to enjoy 20% off RRP on all wines as long as you are a member.

My Perfect 3 - Mixed BOX

How It Works

Every month – our Master Sommelier selects 3 different wines to help you build your Perfect Cellar. One wine you can open any day of the week, one you can enjoy on a special occasion and one you may want to lay down for a while. Of course, all of them can be enjoyed anytime. For your first box we have selected three exceptional wines from Bordeaux and Italy from 93 point wines to award winning wineries. 


With My Perfect 3 – you will also have private access to on-demand wine tastings by Christopher and will have the opportunity to discover new gems from around the world 

every month. 


You can skip or cancel your subscription at any point.


What happens after you join:

1. On the first of every month – we will take your monthly payment.

2. On the 3rd week of every month you will receive your monthly box.

3. If you decide to switch from one Box to another – just email us at care@perfectcellar.com before the 7th of the month and we will be able to amend your subscription.

4. You will also receive your unique code to enjoy 20% off RRP on all wines as long as you are a member.

About Christopher Delalonde MS


Christopher is one of only 269 Master Sommeliers in the world! 


Originally from Paris, Christopher Delalonde started his career in 1992 - working for Philippe Faure Brac (ASI world best sommelier 1992). Moved to the UK in 1998 - after spending 2 years as Head sommelier of Alain Passard’s L’Arpege - to join The Square restaurant in Mayfair owned by Nigel Platts - Martin and Phil Howard at the time. 2 stints 98/99 then 2000/01 and a “Gap Year” in between, travelling around the globe’s wineries. In 2001, joining the Group to open Gordon Ramsay at Claridge’s as Head Sommelier. Another small world tour and returning to his love affair: The Square from 2004 to 2009.


A small escape from the restaurant side with 2 years with Sarment: The Private Sommelier Company. Passing the MS exam in 2009 and winning UK Sommelier of the Year in 2010.
Relocate in Shoreditch in the Boutique Hotel owned by Sir Terence Conran and Peter Prescott: Boundary from 2011 to 2013 as Executive Sommelier and Deputy General Manager; before heading up to Scotland: joining l’Hotel du Vin company as Deputy General Manager for the opening of the   St-Andrews branch

In November 2015, returning to London. Chelsea and Medlar restaurant for just over a year and deeply back into wine! Before Joining The Bleeding Heart Group from January 2017.


Needless to say – it is not every day you have your own Master Sommelier hand picking wines for you!