Strandveld The Navigator 2022 is a rich, complex red that masterfully expresses its cool coastal origin. The atmospheric vineyard site and mineral-rich soils allow the winemakers to craft bold, layered wines brimming with dark fruit, spice, and an unmistakable expression of place. Celebrated by critics and highly rated on Vivino, this is a distinctive South African Rhône-style blend for wine lovers seeking something truly memorable. TasteA complex and layered Rhône-style blend with aromas of coo

Strandveld Vineyards Adamastor 2022 is a masterful expression of South Africa’s rugged southern coast: beautifully textured, multifaceted, and deeply influenced by windswept vineyards and challenging terroir. Crafted by trailblazers in one of the world’s most unique wine regions and celebrated by critics and consumers alike, Adamastor is a wine of sophistication, authenticity, and enduring appeal. TasteExpect a layered and complex profile from the Strandveld Vineyards Adamastor 2022, offering ar

97 Points - Platters Guide.The Strandveld Vineyards Pofadderbos Sauvignon Blanc 2024 expresses the wild coastal terroir of Cape Agulhas with rich fruit and complex mineral notes, crafted by a producer known for low yields, environmental empathy, and international acclaim. This is a wine with pedigree, energy, and a reputation for consistently high scores from critics and consumers alike. Awarded Best Sauvignon Blanc in South Africa by Platter’s 2026. TasteRich and expressive, the Strandveld Vine

A Swartland revelation. This is Chenin Blanc stripped back to its essence, showcasing the region's wild, mineral-rich terroir. Expect a taut, complex wine with nuanced fruit and a thrillingly fresh finish. For those seeking depth and character beyond the ordinary. Vivino Rating 4.3 (March 2025) Taste Swartland tenacity in a glass. Quince, apricot, flint, and chamomile on the nose. Taut, linear palate with rapier acidity and chalky texture. Savoury, mineral finish. A wine of contemplation, not ov

The Sylvain Mosnier Chablis 1er Cru Beauroy is a classic example of Chablis. The Beauroy site, designated as a Premier Cru ‘climat,’ features limestone-rich soils that produce fresh, clean, and mineral-rich wines. Sylvain Mosnier's traditional approach avoids new oak, resulting in wines that are delightful when young but also have the potential to age and develop beautifully in the bottle. Wine Press Ratings 91 Points - Gilbert et Gaillard | Double Gold Medal (2021 Vintage) "Beautiful pale gold

From one of Chablis’ finest Premier Cru sites, this elegant Chardonnay balances crisp citrus and green apple with delicate floral notes and a flinty minerality. Aged on fine lees for added depth, it finishes long and refined. Sylvain Mosnier is known for crafting precise, terroir-driven Chablis that showcases the region’s purest expression. Perfect with seafood, creamy cheeses, or enjoyed on its own. Taste Bright and expressive, this Chablis 1er Cru Côte de Léchet opens with zesty citrus, crisp

A beautifully balanced Chablis from one of the region’s most reliable producers. Sylvain Mosnier’s 2024 release shows classic Chablis character – crisp green apple, lemon zest and a fine streak of chalky minerality. Fermented and aged in stainless steel to preserve its purity and freshness, it’s an elegant, precise wine that captures the essence of the vintage. Ideal with oysters, shellfish or creamy poultry dishes. Wine Press Ratings 91 Points - James Suckling (2023 Vintage) "A textured, balanc

Crafted from old vines planted on Chablis’ renowned limestone soils, this limited-edition cuvée showcases the purity and finesse of the region. The 2022 vintage offers vibrant citrus and ripe orchard fruit, layered with subtle floral and mineral notes. Aged on fine lees, it delivers a beautifully rounded texture while retaining the crisp acidity that defines classic Chablis. Vivino Rating: 4.3 (Mar 2025) Taste A beautifully textured Chablis from old vines, the Héritage 1893 opens with bright cit

The stunning 2023 vintage benefited all the wines of Chablis, but more so to the vineyards of Sylvain Mosnier who took full advantage of the opportunity to produce this crisp Petit Chablis which is drinking beautifully now. Balanced aromas of citrus and wet stones are followed by a fruity, tangy palate, with a subtle tang of salinity and apple skin freshness towards the finish. Perfect on its own or to enjoy with white fish or meats.  Wine Press Ratings 90 Points - Gilbert et Gaillard | Double G

Bright, crisp and wonderfully pure, Sylvain Mosnier’s Petit Chablis 2024 captures everything you want from young Chablis. Zesty citrus, green apple and a touch of minerality glide through a clean, mouth-watering finish. Made from old-vine Chardonnay grown on the limestone slopes above Chablis, this is a brilliant example of Mosnier’s precision and finesse – vibrant now, and perfect with seafood or soft cheeses. Wine Press Ratings 90 Points - Gilbert et Gaillard | Double Gold Medal (2022 Vintage)

Taittinger Brut Vintage Champagne 2016 is a refined expression of a classic vintage, combining complexity, freshness, and finesse. Crafted by a renowned family estate, and celebrated with high critic and Vivino scores, it is a superb choice for memorable occasions or cellaring. TasteTaittinger Brut Vintage Champagne 2016 enchants with aromas of lemon curd, brioche, glazed apricot, and vanilla pastry cream, complemented by floral nuances of hawthorn and verbena. The palate is fresh and precise, w

Taittinger’s Comtes de Champagne Blanc de Blancs 2013 is a testament to the family’s heritage, crafted from the purest Chardonnay and aged deep in historic chalk cellars. Its taste offers finesse and complexity, with top critical scores affirming its pedigree. With both substance and story, this Champagne is a perfect celebration of excellence and tradition. TasteA beautifully structured Champagne, the 2013 Comtes de Champagne Blanc de Blancs opens with honeyed notes of ripe citrus, poached nash

92 Points - WinePilot. The Tapanappa Foggy Hill Pinot Noir is a prime example of what cool-climate Australian Pinot can do. From the breezy slopes of the Fleurieu Peninsula, it’s elegant, layered, and quietly powerful. There’s a real sense of place here — the vineyard sits at 350m and the maritime influence keeps everything fresh and precise. Drink it now if you’re impatient, or tuck a few bottles away and watch it gain even more depth. Vivino Rating: 4.0 (Sept 2025) Taste Bright, medium-weight

92 points - Falstaff. The Tapanappa Piccadilly Valley 2020 Chardonnay is a wonderful example of the new wave of cool-climate Australian wines. Produced in the Piccadilly Valley, a sub-region of Adelaide Hills, it’s made from thirty-year-old vines that enjoy a long, slow ripening period on poor, rain-leached sandy loam soils. Once ripe the grapes were harvested by hand and chilled to 2oC before pressing to preserve the aromas and freshness. Using innovative air-bag presses, the juice was fermente

93 points / Silver Medal - Decanter World Wine Awards. If you like your Australian red wine to combine power with finesse, then the Tapanappa Whalebone Vineyard Cabernet Shiraz 2017 is the perfect wine for you. Produced on the famed terra rossa soils, arguably Australia’s greatest, in the warm Wrattonbully region, it gets its name from the remains of a 37-million-year-old whale that were found here. Made from old, low-yielding vines, the quantity of fruit produced here is tiny, but the quality i

If you like your Australian red wine to combine power with finesse, then the Tapanappa Whalebone Vineyard Cabernet Shiraz is the perfect wine for you. Produced on the famed terra rossa soils, arguably Australia’s greatest, in the warm Wrattonbully region, it gets its name from the remains of a 37-million-year-old whale that were found here. Made from old, low-yielding vines, the quantity of fruit produced here is tiny, but the quality is exceptional. Once picked the grapes were destemmed – no ex

90 Points - International Wine Report. Originally from the island of Elba, The gorgeaus Ripalte from Tuscany is made from Alicante (Grenache) and Carignan. Picked exclusively by hand, this cuvée has lovely notes of raspberry, redcurrant, kirsch and spicy aromas. Rosso delle Ripalte has a lively ruby red colour. The nose shows a good complexity, with hints of red fruits (raspberries, currants and cherries) that go perfectly with strong spicy notes. In the mouth it is of good freshness and structu

Tenuta Ferrata Ceneris Etna Bianco 2023 is a crisp, mineral-driven white from Sicily’s storied volcanic slopes, uniting the freshness of Carricante and Catarratto with the region’s signature energy. Produced by a passionate family estate harnessing Etna’s wild spirit, and already drawing high praise, it stands out as a compelling choice for lovers of terroir-driven Mediterranean whites. TasteThis vibrant Sicilian white - principally Carricante with a dash of Catarratto - pours a straw yellow wit

Tenuta Ferrata Punta Drago Etna Rosso 2022 is a sophisticated, mineral-driven Sicilian red, shaped by the volcanic soils of Mount Etna and centuries of family dedication. With top critic scores and a style that combines elegance, freshness, and terroir-driven complexity, it’s an outstanding choice for those seeking a true taste of modern Etna. TastePale ruby red in colour, this Etna Rosso opens with an elegant bouquet of red berries, spicy notes, and hints of underbrush. On the palate, you’ll fi

95 Points - WinesCritic.com Produced exclusively with hand-picked Sangiovese grapes from the company's oldest vineyards, after careful fermentation at a controlled temperature, the wine matures in French oak barrels. Subsequently the wine spends a period of refinement in the bottle, essential to guarantee the pleasantness and complexity that have made Brunello di Montalcino famous throughout the world. Vivino Rating: 4.2 (Mar 2025) Wine Press Ratings 95 Points - WinesCritic.com (2019 Vintage) "L

93 Points - Luca Maroni. A distinctive dry white made from 100% Riesling Renano, hand-picked and dried using the appassimento method. Grown above Lake Garda, this elegant Italian Riesling combines bright notes of pear, peach, and citrus with fresh apple, lime marmalade, and a streak of minerality from limestone soils. Rich in texture, yet crisp and refined. Wine Press Ratings 93 Points - Luca Maroni (2020 Vintage) 90 Points / Silver Medal - Decanter World Wine Awards (2020 Vintage) About the Pro

A distinctive dry white made from 100% Riesling Renano, hand-picked and dried using the appassimento method. Grown above Lake Garda, this elegant Italian Riesling combines bright notes of pear, peach, and citrus with fresh apple, lime marmalade, and a streak of minerality from limestone soils. Rich in texture, yet crisp and refined. Wine Press Ratings 93 Points - Luca Maroni (2020 Vintage) 90 Points / Silver Medal - Decanter World Wine Awards (2020 Vintage) About the Producer Tenute Ca’Botta is

92 Points - Luca Maroni. Produced from high-altitude vineyards using hand-picked Corvina Veronese, Rondinella, and Corvinone grapes, the Tenute Ca 'Botta Alta Valpolicella Superiore DOC 2019 is an award-winning, critically acclaimed Italian wine that sets new standards for Valpolicella. The vines’ altitude imbues a lovely freshness and aromatics to the wine, which are balanced by it being made in their patented Fermentino Ca'Botta tank for greater richness of structure and aroma. Vivino Rating: