Savvy Saint-Emilion lovers often look to the neighbouring commune of Montagne Saint-Emilion. Tasting the Clos de Bouard Dame de Bouard Montagne Saint-Emilion 2017, the second wine of it's easy to see why. Packed with juicy red and black berries, black cherries, chocolate, and a touch of clay minerals to the finish, it's a lot of wine for sensible money. Drink now with cured meats, pizza, pasta or meatballs. Vivino Rating: 4.0 (Apr 2025) Blend: 66% Merlot, 25% Cabernet Franc and 9% Cabernet Sauvi

Domaine Marcel Lapierre’s Morgon comes from 70-year-old vines, reflecting the estate’s commitment to organic winemaking and minimal intervention. Bursting with vibrant cherry and subtle liquorice, it is silky yet fresh, with depth and a long, lively finish. Beautiful now, it can also age for up to 10 years.  Vivino Rating: 4.1 (Feb 2025) Taste Bursting with vibrant cherry and subtle liquorice aromas, reflecting the essence of its terroir. Silky and pure, it balances freshness with depth, offerin

It’s a bold claim to say a wine – especially a Shiraz – is unlike anything you have ever tasted, but in the case of the De Toren Black Lion Shiraz, it happens to be true. As De Toren puts it, ‘The Black Lion wine is the heirloom of years of winemaking in De Toren’s continuous quest for perfection’. Planted on ancient soils with specially selected vines and nurtured by hand manicuring and individual attention, nothing is left to chance. Irrigation is kept to a minimum and the vines are treated or

Domaine de Margüi can trace its roots back to Roman times through ruins and amphorae discovered in 2002. In 2017, the Domaine was fully renovated and became part of the Skywalker Vineyards collection. The Bastide de Margui is the Domaine's Grand Vin from the historical plot of Clos de Mingeaud, where the grapes are rigorously de-budded, hand-picked, and sorted to produce a wine of exceptional quality. Ripe white fruit notes mingle with subtle white flowers, while the palate is fresh and structur

91 Points - Decanter. Quinta da Pedra Alta Alta No. 10 is an elegant, complex tawny port crafted from a blend of Tinta Roriz, Tinta Barroca, Touriga Nacional, and Touriga Franca. The grapes are handpicked from high-altitude vineyards and foot-stomped in traditional granite lagars. Aged in old port casks, including a small proportion from barrels over 40 years old, this port showcases the estate’s commitment to quality and tradition. Taste Deep amber in colour, with aromas of dried red and black

Grand Tokaj’s Special Selection Tokaji Aszú 5 Puttonyos 2019 is a joyful expression of Hungary’s famed sweet wine. Made mostly from Furmint and gently aged in oak, it charms with a perfect balance of luscious botrytised fruit and lively, refreshing acidity. Taste A light golden glow invites you in, with aromas of honeyed peach, apricot and delicate orange blossom. The palate is rich yet playful, offering sweet stone fruits, quince and a touch of white chocolate, finishing long, bright and utterl

Alvear Pedro Ximénez Solera 1927 is a benchmark expression of Spain’s most iconic dessert wine. Made from sun‑dried Pedro Ximénez grapes and aged in a traditional solera system, it delivers a rich, unctuous nectar that balances intense sweetness with remarkable depth and complexity. With a deep mahogany hue and viscous texture, it exemplifies the artistry and tradition of Montilla‑Moriles winemaking. Vivino Rating: 4.2 (Oct 2025) Taste Deep mahogany in colour, with aromas of dried figs, toffee,

92 Points - Decanter. Projoe Blanc Saint Mont AOC shows just how exciting South-West France can be. Made from Gros Manseng and Petit Courbu, it’s vibrant and citrus-driven, with orchard fruit and white flowers. Rated an impressive 90+ points by leading critics. An alluring, vibrant Saint Mont with lemon zest, crunchy pear and apple blossom over ripe yellow apple and quince – soft, elegant and refreshingly drinkable. Wine Press Ratings  92 Points - Decanter (2021 Vintage) "An alluring and vibrant

96 Points - Cameron Douglas, MS. Ayala Brut Majeur NV is the house’s signature non-vintage Champagne, highly rated and excellent value. Predominantly Chardonnay with a touch of Pinot Noir and Pinot Meunier, it delivers bright citrus, green apple, and subtle brioche notes. Ideal as an aperitif, with fresh seafood, light poultry, or simply to enjoy with friends — a Champagne you’ll reach for again and again. Taste The nose shows green apple, pear, lemon zest, and gentle floral hints. On the palate

Domaine Regnard’s Chassagne-Montrachet 2023 is a beautifully poised white Burgundy that marries elegance with richness. Crafted from carefully tended vines using Agriculture raisonnée, it delivers a layered, expressive wine that captures the finesse and complexity of the Côte de Beaune. Taste Aromas of acacia flowers mingle with toasted hazelnut, leading to a rich and elegant palate where creamy textures are perfectly balanced by the wine’s natural weight. For optimal enjoyment, decant for two h

99 Points - Bettane et Desseauve. Château Durfort-Vivens, a historic Second Growth in Margaux, shines in the 2019 vintage. Structured yet elegant, it combines classic Margaux finesse with rich, expressive fruit — a wine of poise and ageing potential. Wine Press Ratings 99 Points - Bettane et Desseauve (2019 Vintage) 94 Points - Jeff Leve (2019 Vintage) "Flowers, cherries, and tobacco show easily on the nose. The wine is medium-bodied, elegant, fresh, clean, and pure, with silky tannins and a vib

Taittinger’s Comtes de Champagne Blanc de Blancs 2013 is a testament to the family’s heritage, crafted from the purest Chardonnay and aged deep in historic chalk cellars. Its taste offers finesse and complexity, with top critical scores affirming its pedigree. With both substance and story, this Champagne is a perfect celebration of excellence and tradition. TasteA beautifully structured Champagne, the 2013 Comtes de Champagne Blanc de Blancs opens with honeyed notes of ripe citrus, poached nash

Résonance Découverte Vineyard Estate Chardonnay 2021 offers generous fruit, subtle spice, and mineral elegance distinctive of Oregon’s top vineyards, all brought to life by expert Burgundian craftsmanship and recognised with top reviews from both critics and wine lovers. TasteA beautifully expressive Chardonnay with aromas of lemon peel, white rose, honeysuckle, and apricot. The palate is generous and elegant, unfurling flavours of orchard fruit, grilled hazelnuts, and delicate mineral nuances.

Gaja Idda Bianco 2024 offers crystalline citrus and mineral drive, shaped by Etna’s volcanic slopes and Gaja’s exacting standards. Crafted by a legendary Italian producer in partnership with a local visionary, it is highly rated by both critics and wine lovers, standing as a reference for contemporary Sicilian whites. TasteGaja Idda Bianco 2024 is a Carricante from Mount Etna that delivers striking mineral freshness, with aromas of citrus, wisteria, melon, and a touch of marzipan. The palate is

Esk Valley Seabed Chardonnay 2021 balances creamy texture and flinty freshness, layered with stone fruit and subtle oak. Produced by a sustainability leader in New Zealand from a distinctive seabed vineyard, it comes highly rated by critics and wine enthusiasts, standing as a benchmark for Hawke’s Bay Chardonnay. TasteEsk Valley Seabed Chardonnay 2021 displays a creamy, layered palate brimming with flavours of white peach, grapefruit, Brazil nut and lemon, underpinned by flinty, saline mineralit

Villa Maria The Attorney Single Vineyard Pinot Noir 2021 delivers sophisticated depth and complexity, revealing layers of dark fruit, fine tannin, and subtle oak. Crafted by a leading name in sustainable New Zealand winemaking, it has earned top awards and a standout Vivino rating, cementing its reputation as one of the finest Marlborough Pinots. TasteA Pinot Noir of remarkable depth, Villa Maria The Attorney Single Vineyard Pinot Noir 2021 brims with aromas of coffee beans, dried herbs, and rip

Nuiba Third Post 2020 is a polished and elegant Cape blend that showcases the best of Piekenierskloof's old bush vines. Meticulously crafted by Suzanne Coetzee, this wine balances intense fruit character with a refined structure, earning praise from critics and promising satisfaction for discerning palates. TasteNuiba Third Post 2020 delivers a medium-to full-bodied palate with round tannins and a ripe, mellow fruit profile. Expect flavours reminiscent of mulberries, prunes, raisins, and sweet s

Groot Phesantekraal Marizanne Sauvignon Blanc 2023 is a sophisticated, elegantly layered South African white wine, crafted by a pioneering family-run estate with centuries of winemaking heritage. With both critical acclaim and a strong Vivino rating, it stands out for its refined flavour profile and the passionate expertise behind every bottle. TasteExpect inviting aromas of quince, cumquat, and orange blossom, which follow through on the palate with hints of mango, nutmeg, and vanilla bean. The

Icario Sansasìa Vino Nobile di Montepulciano 2019 is a sophisticated Sangiovese blend offering alluring aromas of plums, blackberries, and spice, with a harmonious, mouth-filling palate and an elegant, persistent finish. Crafted by a celebrated, innovative estate that faithfully honours Tuscan heritage, this wine achieves an exceptional balance of refinement and intensity through the use of traditional methods. Acclaimed by critics and wine lovers alike - with 92 points from Luca Maroni and a 4.

Château Montus benefits from a superb terroir, unique in the Southwest, consisting of steep slopes with large pebbles on top of fine clay from the Pyrenees. A miracle occurred in 1985 when this wine upset the hierarchy of mythical red wines and was noticed all over the world, with its significant proportion of Tannat. Nicknamed the Petrus of the Southwest by a dozen wine critics for 30 years now, Château Montus expresses all the characteristics of these exceptional terroirs. Vivino Rating: 4.0 (

From one of Condrieu’s most respected names, Le Mornieux 2023 is a pure, vibrant expression of Viognier grown on steep granite terraces. Domaine Faury captures the essence of the appellation with remarkable finesse – this is Condrieu at its most elegant, floral and food-friendly. Vivino Rating: 4.1 (July 2023) Taste Aromatic and precise, with lifted notes of white peach, apricot, honeysuckle and citrus blossom. The palate is supple yet fresh, showing ripe stone fruit, a whisper of almond, and a

Weingut Hees Riesling Trocken Steingewann 2024 is a vibrant, terroir-driven white that perfectly expresses the unique character of the Nahe region and the meticulous craftsmanship of its producer. The wine is the result of handpicked Riesling grapes grown on steep slopes surrounding the village of Auen, where clay-slate soils and cool elevations favour precision and aromatic clarity. Following a careful short maceration, spontaneous fermentation, and stainless steel aging, the wine reveals the b

This wine is a testament to the revival and vision of Weingut Hees, capturing the unique personality of the Auener Hohe site: a compelling balance of fruit, vibrant acidity, and precise minerality shaped by artisanal winemaking. Pure and complex, it’s a model for modern dry German Riesling, echoing both the heritage and exciting future of the Nahe region. TasteThe palate opens with juicy notes of nectarine and citrus, buoyed by a lively yet integrated acidity. Aromas of peach, orange blossom, ki

Weingut Hees Weissburgunder Trocken Römerstich 2023 is an elegant and vibrant white wine from Germany’s Nahe region, showcasing delicate floral and citrus notes, lively acidity, and a fresh mineral finish. Crafted by the Hees family - winegrowers since 1824 - under the direction of Marcus Hees, the estate is recognised for artisanal, low-intervention methods and a dedication to reviving historic vineyards, resulting in wines of impressive clarity and purity that truly express their exceptional t