Montepulciano Fine Wine

Montepulciano Fine Wine

The first record of the Montepulciano grape was back in 1793, but it took until the turn of the 21st century for the grape, and its wine, to become widely drunk and exported. Today, Montepulciano is among the most popular grapes in Italian red wine in terms of volume, second only to Sangiovese. Not to be confused with Vino Nobile di Montepulciano which is based on Sangiovese from Montepulciano, Montepulciano wines are pleasantly rustic, with bold colour, soft flavour, moderate acidity and mild tannins. 

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  • Country: Italy, Abruzzo
    Grape: Montepulciano
    ABV: 12%
    Villa degli Olmi is a cellar with a long tradition for the quality and distinctiveness of its wines. This Montepulciano is an intense ruby red wine, incredibly pleasant on the nose with typical notes of liquorice and fresh mint. The taste is dry with soft tannins. It combines perfectly with elaborate meats, such as braised or roasted, and with aged cheeses. This Montepulciano D'Abruzzo from Villa Degli Olmi is a great value wine that impresses beyond its price tag. Taste Deep crimson hue with vi
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