Nicknamed by the winemaking team as their ‘Buddy’ wine, the 921 Le Coq Rosé was created to be a joyous, easy-going wine. Produced from a blend of Grenache with a little Syrah and other local varieties, it’s a pet project only made in relatively small quantities. Fermented in concrete and stainless-steel tanks, it is fruit-driven yet has admirable depth and complexity. Taste Lovely ruby pink in colour, the nose is a mix of red cherries and strawberries with a touch of raspberry jam. Medium-bodied

Bronze Medal - Decanter World Wine Awards. The goto producer for Tavel Rosé, Château d'Aqueria's 'grand vin' is a blend of Grenache Noir, Clairette, Cinsault, Mourvèdre, Syrah, Bourboulenc & Picpoul. The local terroir of sandy-clayey soils are ideal for the production of the estate’s great rosé wines that are both fruity and complex. Taste "A gently perfumed style, soft, with a touch of inner sweetness. Very fine in texture with well-balanced acidity and a long, red-fruited finish. This has