Pinot Gris
Pinot Gris
Staff Picks
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Country: France, AlsaceGrapes: Pinot GrisABV: 12%Style: Sweet and FortifiedTo be awarded the prestigious "Sélection de Grains Nobles" label, each grape—hand-selected after noble rot develops—is meticulously harvested one by one in late October or early November under strict state supervision. The grapes are gently pressed to extract their purest juice and aromas, initiating a natural fermentation process guided by careful temperature control to ensure balance and depth. After two to three months, the wine is racked to begin maturing, followed by filtration for stabilit
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Country: France, AlsaceGrapes: Pinot GrisABV: 13.5%Style: Sweet and FortifiedA product of grapes harvested from two plots, this Pinot Gris Les Murets is a medium-dry white wine with a pale-yellow colour. Its nose is fine and delicate with notes of roasted almonds, apricots and honey. On the palate, it is refreshing with a complex and full structure and we find all the aromas as on the nose, notably honey and candied fruits. About the Producer It was at Zellenberg in 1785 that Thomas Rentz became fascinated in winemaking, setting up his own vineyard and producing his ownRegular Price£17.95Summer Sale - Save 25%£13.47 -
Country: France, AlsaceGrapes: Pinot GrisABV: 12%Style: Sweet and FortifiedTo be awarded the prestigious "Sélection de Grains Nobles" label, each grape—hand-selected after noble rot develops—is meticulously harvested one by one in late October or early November under strict state supervision. The grapes are gently pressed to extract their purest juice and aromas, initiating a natural fermentation process guided by careful temperature control to ensure balance and depth. After two to three months, the wine is racked to begin maturing, followed by filtration for stabilit -
Country: France, AlsaceGrapes: Pinot Auxerrois, Pinot Gris, Gewurztraminer, Riesling, MuscatABV: 13%Style: Aromatic Floral WhiteThe Christophe Mittnacht Terres d’Étoiles Gyotaku is a masterclass in culinary-minded winemaking. Crafted in Alsace by biodynamic pioneer Christophe Mittnacht and his Japanese chef wife, Yuka, this blend of Pinot Auxerrois, Pinot Gris, Gewürztraminer, Riesling, and Muscat is purpose-built for sushi and sashimi. It offers a vibrant medley of apricot, Gala apple, lime blossom, and peach, underpinned by zesty acidity and a clean, mineral finish. Elegant, expressive, and gastronomically precise, it’ -
Country: France, AlsaceGrapes: Pinot GrisABV: 14%Style: Aromatic Floral White92 Points - Wine Enthusiast. Trimbach’s 2018 Pinot Gris Réserve is a textbook example of the house style—precise, structured and quietly complex. From a warm vintage, it shows generous orchard fruit, subtle spice and a whisper of smokiness, all wrapped in a dry, finely tuned frame. Rich but never heavy, it’s a grown-up Alsace white with real ageing potential. Vivino Rating: 4.0 (Jun 2025) Wine Press Ratings 92 Points - Wine Enthusiast (2018 Vintage) "Only a hint of freshly cut, ripe pear peel ap
