16.5/20 - Jancis Robinson. One of the great Portuguese white wines, the rarely seen Cartuxa Pera-Manca Branco is the stuff of legend. It is produced in tiny quantities using a combination of Antao Vaz and Arinto grapes – two of Portugal’s finest white varieties - from the Eugenio de Almeida Foundation’s vineyards. Crafting the Cartuxa Pera-Manca Branco requires meticulous attention to detail at every step. Selected vines are carefully monitored and when deemed to have reached optimum ripeness th

94 Points - James Suckling. This is a modern take on a classic Amarone. Made using the appassimento method with semi-dried grapes in Tenute Ca 'Botta's patented Fermentino Ca'Botta tank to give even greater richness and body. This opulent, heady wine is aged in 225-litre French oak barrels and allowed to rest in the bottle before release. This is Tenute Ca 'Botta's signature wine, one that is a must-try for lovers of powerful reds. 6 * Tenute Ca 'Botta Cajo’ Amarone della Valpolicella DOCG 2018

St Julien is the commune in Bordeaux with the highest proportion of Classed Growths, and its superlative wine growing land make it a go to destination for high quality Bordeaux. Château les Ormes is made up of 2 principal parcels of vines. One touching the western border of Château Léoville Barton (in fact Anthony Barton sold this parcel to Chateau les Ormes in 1989) and the second further south and juxtaposed between Château Gruaud Larose, Saint Pierre and Beychevelle. The soils are identical t

92 Points - James Suckling. Made in the 16th Century old property, the Planeta Cometa is made from some of the most beautiful southern Italian grapes, comparable with the great white wines of the world and the initial project of Planeta. Cometa is the very best expression in a unique and original way of the characteristics of this extraordinary vine. Intense and fruity aromas, its great structure and minerality today make it one of the most important white wines of southern Italy. Delicate aroma

96 Points – Tim Atkin MW. Only 9,000 bottles of this experimental Malbec were made by the Durigutti Brothers, Hector and Pablo. It is made from five different parcels of vines, defined according to the soil profile: deep clay loam, silt loam, rocky loam, sandy loam and boulder loam. Each parcel is vinified separately in 'concrete eggs' before the final blend is created. The vineyard is at an altitude of 1,050 meters, ensuring good levels of acidity, vital in the production for high quality Malbe

Arguably the greatest dry Chenin Blanc in South Africa, the Ken Forrester The FMC is a revelation of a wine. Awarded 89 points at the Decanter World Wine Awards, the FMC – ‘Forrester Meinert Chenin’ sets a new standard for South African Chenin. Crafted from a tiny plot of ancient vines, long skin contact and careful use of oak give a wonderfully textured, full-flavoured wine. Melons, pears, peach stones and mouth-watering greengages are supported by nutty oak, minerals, and a fresh, kiwi fruit a

In common with all the leading properties in Saint Emilion, Chateau Palais Cardinal produced an exceptional 2022. Given 92/93 points from James Suckling, the 50-year-old vines allow Nicolas Ballande to produce an outstanding wine. In many ways the 2022 was the result of work that was started in 2008. It was then that this ancient estate was given a new lease of life after years of underperformance. The winery was completely overhauled with outdated presses and vats being replaced by state-of-the

Domaine Marcel Lapierre’s Morgon comes from 70-year-old vines, reflecting the estate’s commitment to organic winemaking and minimal intervention. Bursting with vibrant cherry and subtle liquorice, it is silky yet fresh, with depth and a long, lively finish. Beautiful now, it can also age for up to 10 years. 6 * Domaine Marcel Lapierre Morgon 2023 Vivino Rating: 4.1 (Feb 2025) Taste Bursting with vibrant cherry and subtle liquorice aromas, reflecting the essence of its terroir. Silky and pure, it

95 Points - Tim Atkin MW. De Toren Private Cellar, established in the late 1990s and located in Stellenbosch, South Africa, is renowned for its high-quality Bordeaux-style wines that beautifully capture the unique terroir of the region. The iconic Left Bank-based blend, De Toren Fusion V is meticulously crafted from Bordeaux’s ‘Noble Five’ varietals and, with its complex flavours of dark sour cherry, a spiciness of tobacco, and a hint of aniseed, it offers a stylish departure for sophisticated

94 Points - Wine Spectator. Named for its iron rich, red volcanic soils, Monte Rosso has produced grapes of unmistakable character for more than a century. Three generations of the Martini family have made wine from this iconic vineyard and it continues to inspire their winemaking team on a deeply profound level. Monte Rosso remains the source of some of the most coveted bottles in the Louis M. Martini portfolio. Full bodied and concentrated the textured mouthfeel is plush, finishing long. Vibra

94 Points - DWWA. This Barolo comes from Cagliero's Terlo vineyard which is planted at 320 meters in elevation on clay-rich soils. It's planted with Lampia and Michet Nebbiolo sub-varieties. After hand-harvest, the grapes were macerated on the skins for 2 weeks to help extract the delicate colour and aromas of this regal grape. On the palate, supremely balanced and smooth. Ideal with grilled meats and rich stews. 6 * Cagliero Terlo Barolo 2019 Wine Press Ratings 94 Points / Silver Medal - Decant

93-94 Points - James Suckling. One of Saint-Émilion's most prestigious Grand Cru's, located right next door to the famed Château Cheval Blanc. From the oldest surviving wine producing château in Saint-Émilion comes this incredible Grand Cru Classe wine from a fabulous vintage. A sensationally moreish, fragrant and textured wine created by the renowned Olivier Decelle. 6 * Chateau Jean Faure Grand Cru Classe Saint-Emilion 2016 Vivino Rating: 4.1 (Mar 2024) Wine Press Ratings 93-94 Points - James

Special Case Offer: Take 6, Pay for 5 – Whilst Stocks Last. Folc English Sparkling Rosé marks an exciting new chapter for Folc, made under a négociant model that sources top fruit from leading vineyards across southern England. Using the classic Champagne grapes – Pinot Noir, Chardonnay and Pinot Meunier – it’s crafted by the traditional method and aged 23 months on lees. Bright, precise and refined, this is a modern English sparkling with real freshness and depth. Taste Cherry pip and dried flo

The Lezcano-Lacalle Reserva 2019 is a standout 4.3-rated wine on Vivino, hailing from Cigales in Castilla y León. A blend of Cabernet Sauvignon, Merlot, and Tempranillo, it offers a fresh take on the modern Spanish style — polished, expressive, and full of character. The superb 2019 vintage adds an extra layer of finesse, delivering structure, balance and plenty of ageing potential. 6 * Lezcano-Lacalle Reserva 2019 Vivino Rating: 4.3 (Apr 2025) Wine Press Ratings 92 Points - Guia Penin (2019 Vin

95 Points - Guia Penin. Ossian is one of Spain’s greatest white wines. Remarkably, it is made from pre-phylloxera vines that are between 100 and 200 years old, and its levels of concentration and complexity have made many a wine lover and critic revise their opinions of Spanish white wines. Having been hand-picked, the tiny, organically farmed grapes are transported to the state-of-the-art winery for fermentation. The wine is then matured in oak vats in the coolness of the old Monastery of El Pa

94 Points - The Wine Independent. It's rare to find a wine from the Napa Valley composed of all five Bordeaux-style varietals. But, for many years, that has been Papillon's focus. The raw strength and prestige of Cabernet Sauvignon buttressed by the opulence of Merlot, the spiciness of Cabernet Franc, the depth of Malbec and the sheet unctuousness of Petit Verdot come together seamlessly. 6 * Orin Swift Papillon 2021 Vivino Rating: 4.3 (Mar 2025) Wine Press Ratings 94 Points - The Wine Independe

92 Points - Wine Spectator. The Jayson Red Wine was produced from grapes from a selection of prime sites in and around Atlas Peak in eastern Napa. Hailing from the outstanding 2021 vintage, a year noted for its opulence, this blend of 81% Merlot and 19% Cabernet Sauvignon is wonderfully full and plump. The grapes were hand-picked and hand-sorted before undergoing fermentation in stainless steel tanks to enhance its fresh fruit profile and retain its bright acidity. The wine was then racked into

Errazuriz Kai Carmenere 2010 is a richly textured yet vibrant icon Carmenère: dark fruits, savory spice, coffee and dark chocolate notes glide on fine, silky tannins to a long finish. Sourced from elite blocks of the Max V Vineyard and crafted by a pioneering, award-winning team, it embodies Errázuriz’s terroir-driven precision. With 95 JS and 92 WA, plus strong Vivino enthusiasm, Kai 2010 stands as a benchmark Chilean Carmenère that marries depth, freshness, and class in equal measure. 6 * Erra

Gaja Barbaresco 2021 is a beautifully elegant and complex red, distinguished by layers of red fruit, floral spice, and a long, mineral finish. Crafted by the legendary Gaja estate - synonymous with Barbaresco’s global prestige - this wine combines traditional finesse and modern innovation, reflected in both top critic reviews and exceptional Vivino praise. 6 * Gaja Barbaresco 2021 TasteGaja Barbaresco 2021 reveals an enticing blend of ripe red fruits, rose petals, and delicate spices. On the pal

92 Points - Tim Atkin MW. When a producer’s ‘entry-level’ wine scores 92/100 from leading Spanish wine critic Tim Atkin MW and 93+ from Robert Parker, you know it’s something special. But then everything about Pago de Carraovejas Tinto is special. From its exceptionally well-sited high-altitude vines to its meticulous hand production, and the input from Pingus’s and Vega Sicilia's winemakers it’s a remarkable wine, one that every lover of fine Spanish red wine needs to try. Produced from a blend

CVNE Viña Real La Virgen 2020 is a fine Rioja Alavesa red: smooth and deeply flavoured, packed with dark fruits, spices, and a refined tannic backbone. Meticulously crafted by the historic and pioneering CVNE team from a revered single vineyard, it combines respect for tradition with modern winemaking innovation. Highly rated by both critics and wine enthusiasts (Vivino 4.1), this wine is perfect for those seeking a distinguished, expressive Spanish red. 6 * CVNE Vina Real La Virgen Rioja 2020 T

Joubert Tradauw Reserwe Cabernet Franc 2021 is an elegant, multi-layered red with a structured palate and refined depth. Crafted by a passionate family producer renowned for their minimal intervention approach and unique terroir, this wine has garnered praise from critics and wine lovers alike, representing the very best of South African craftsmanship. 6 * Joubert Tradauw Reserwe Cabernet Franc 2021 TasteA classic, well-balanced Cabernet Franc with generous layers of sweet red and dark hedgerow

From the historic Villa Mangiacane estate in the heart of Chianti Classico, the Z District Gran Selezione 2018 is a flagship expression of Sangiovese. Gran Selezione sits at the very top of the Chianti hierarchy, drawn from the estate’s best parcels and aged to emphasise depth, elegance and longevity. This is a wine that captures both the heritage of Tuscany and the precision of modern winemaking. 6 * Villa Mangiacane Z District Gran Selezione Chianti Classico 2018 Taste A richly structured Chia

Pietro Rinaldi San Cristoforo Barbaresco 2020 is an elegant Nebbiolo showing vibrant floral aromas, black cherry fruit, and a mineral backbone. Crafted by a fourth-generation family estate rooted in Alba, it’s a true expression of Piedmont’s traditions and terroir. Recognised with 90 points and praised by consumers on Vivino.  6 * Pietro Rinaldi San Cristoforo Barbaresco 2020 TasteIntense ruby red with garnet reflections, the 2020 San Cristoforo Barbaresco opens with aromas of withered rose, vio