The youngest wine from the Pago de los Capellanes winery has become a true best-seller, always in high demand. Made 100% with Tempranillo grapes from the Santa Gadea vineyards, a farm with poor clay-calcareous soils characteristic of the riverside terroir. The low fertility of the soils results in low high-quality yield with excellent aromas. Vivino Rating: 4.1 (Jun 2025) Taste Fresh and vibrant, while at the same time complete and full of energy, this is a clear, affable, open and frank charact

The Crudabendita Gran Reserva is one of Ribera del Duero’s increasingly rare finds — a wine of serious structure and provenance that still offers exceptional value. With prices in the region climbing steadily, driven by both rising demand and standout vintages like 2018, this is a welcome reminder that quality and accessibility can still go hand in hand. Taste Aged for 38 months in French and American oak, followed by two years in bottle, this is a deeply structured, classically styled Ribera

92 Points - Tm Atkin MW. Crafted from meticulously hand-harvested Malvasía grapes, Casa La Rad Viñedos Singulares Edición Especial is a stunning showcase of Rioja’s white winemaking heritage. Grown at 546 metres altitude from 49-year-old vines, the grapes undergo a traditional skin-contact maceration before gentle pressing, enhancing texture and complexity. Aged for 8 to 10 months in a mix of French and American oak barriques, this wine delivers an elegant balance of ripe stone fruit, citrus zes

Ernesto del Palacio has been making wine for over 300 years in the region of Toro, most famously known for its powerful reds made from Tinta de Toro, a variant of the internationally known Tempranillo. This Tinto Roble is born after a careful selection of grapes from vineyards over 50 years old with low yields. With an intense cherry colour and beautiful purple reflections, it will surprise you with its sweet notes thanks to the maturity of carefully selected clusters. Taste It has an intense ch

The Lezcano-Lacalle Reserva 2019 is a standout 4.3-rated wine on Vivino, hailing from Cigales in Castilla y León. A blend of Cabernet Sauvignon, Merlot, and Tempranillo, it offers a fresh take on the modern Spanish style — polished, expressive, and full of character. The superb 2019 vintage adds an extra layer of finesse, delivering structure, balance and plenty of ageing potential. Vivino Rating: 4.3 (Apr 2025) Wine Press Ratings 92 Points - Guia Penin (2019 Vintage) Taste Fresh yet powerful, t

Soft, juicy and full of charm, this is Rioja made for relaxed, everyday drinking. Packed with ripe red berries, a touch of spice and just the lightest brush of oak, it’s everything you want from a young Tempranillo — fresh, vibrant and ready to go. No need to overthink it: just uncork, pour, and enjoy with anything from tapas to a midweek roast. Taste Bright ruby in the glass, this young Rioja opens with lifted aromas of red cherry, raspberry and a touch of violet. The palate is fresh and fruit-

91 Points - James Suckling. Lopez-Alonso Potente is a bold, characterful red from Montsant in Catalunya’s Tarragona region — a rising star of Spanish wine. Crafted from a blend of Garnacha, Syrah, Merlot and Cariñena, it’s a wine that brings together Mediterranean warmth, old-vine fruit and a distinctly modern polish. Vivino Rating: 4.0 (Apr 2025) Wine Press Ratings 91 Points - James Suckling (2022 Vintage) Taste Deep violet in colour, it opens with vibrant aromas of fresh strawberries alongside

From the renowned Pago de Los Capellanes, this 100% Godello from the cool, northern appellation of Galicia showcases the delightful lime and stone fruit characteristics inherent to Godello. Crisp and refreshing, with a creamy textured finish, a highly rated white from an established winery making world class wines. Vivino Rating: 4.2 (Nov 2024) Wine Press Ratings 90 Points - Decanter (2020 Vintage) "Layered complex aromas of marzipan, almond, candied lemon and lees undertones. Refreshing with a

Bronze Medal - Decanter World Wine Awards. A huge, powerful wine from the Toro region, this Tempranillo is packed with a massive concentration of ripe red fruit, complemented by generous use of expensive oak and a noticeable high alcohol content. Full-bodied and intense, it’s a bold expression of the land’s character, offering a rich, tannin-driven structure with layers of complexity. A wine that demands attention and offers exceptional depth. Vivino Rating: 4.2 (Mar 2025) Wine Press Ratings Bro

95 Points - Tim Atkin MW. San Vincente 2020 is a singular Rioja in several ways. It’s produced from a single, rare grape, the excellent Tempranillo Peludo which are grown in a single vineyard, and it enjoys an Atlantic climate with some continental influences on calcareous-clay soils. This unique combination allows for the creation of a singularly fine red Rioja. Organically farmed, nothing is left to chance here. Grapes are hand-harvested according to strict rules regarding the health and ripen

A vibrant and expressive blend, the De Nariz Coupage Monastrell - Syrah showcases the bold character of Monastrell alongside the elegance of Syrah. Intense aromas of dark fruits, blackberries, and plums are complemented by subtle spice and floral notes. Rich and full-bodied with smooth tannins and a peppery finish, this wine reflects the unique terroir of Yecla. Vinos de Nariz, a boutique winery committed to sustainable practices and minimal intervention, captures the true essence of the region’

If you're looking for a big, flavoursome Spanish red wine that offers great value for money, then the Alceno 150 Aniversario Monastrell 2021 is for you. Made from old vine Monastrell (France's Mourvedre), this gentle giant offers a nose of dried black berries, smoke, leather, and peppery spice. Well-extracted, the plump black fruits coat the dry, rounded tannins, the citrus acidity brings freshness, and on the finish, expect minerals, bitter herbs and spices. Vivino Rating 4.1 (Feb 2025) About t

CVNE Cune Imperial Gran Reserva Rioja 2015 is a layered and elegant red that delivers classic Rioja complexity: ripe dark fruit, polished tannins, and subtle depth. Handcrafted in a dedicated winery by one of Spain’s most respected producers, it carries the highest critical and popular acclaim for its outstanding structure, longevity, and refinement. This is a Rioja for true aficionados and a worthy centrepiece for any collection. TasteThis Rioja reveals enticing aromas of dark berry fruits, bla

Only 4,000 bottles of this highly rated Garnacha (Grenache) have been produced from a tiny 1.98-hectare parcel at 600 metres which was planted 49 years ago. "Mint, pine and wild thyme aromas are the prelude to a palate that's bright, refreshing and elegant, with notes of cinnamon, redcurrant and wild strawberry." Harvested by hand in small quantities, after fermentation it was pressed then half of the wine went to new French oak casks for malolactic fermentation and the other half stayed in the

From the modern style Casa La Rad, highly regarded by wine supremo Tim Atkin, comes this exceptional value white Rioja. A blend of Viura, Malvasia, Chardonnay & Tempranillo Blanco, the Solarce Blanco is partially fermented in large oak barrels and aged on fine lees to give an elegant and beautifully fresh wine with body and texture to boot! Wine Press Ratings 90 Points - Tim Atkin MW (La Rioja Special Report) (2020 Vintage) "Solarce is an unusual blend of mostly Viura with 47% Verdejo, Tempr

Fabulous Rose from one of wine Supremo Tim Atkins' favourite Rioja producers. Lovely red berry fruit flavours with gentle spice on the finish and a hint of orange zest on the nose. Fleshy and open-knit, offering juicy raspberry and bitter cherry flavours that turn spicier on the back half. The orange and red berry notes linger on the nicely persistent finish, which shows subtle firming grip. A surprising and gorgeous Rose from Rioja to be enjoyed all year round. Taste Bright pink. Red berries, c

The Altavins Jorn Nou Garnacha Negra is a great value wine from Calatayud. Rated 4/5 on Vivino, ancient vines have given this wine great concentration and a gloriously plump, red and black cherry fruit profile that's backed by spices, wild herbs and a hint of creamy chocolate. Vivino Rating: 4.0 (Apr 2025) Taste Gloriously plump with a red and black cherry fruit profile that's backed by spices, wild herbs and a hint of creamy chocolate. About the Producer Based in the wild, windswept hills of Te

Ossian is one of Spain’s greatest white wines.  Remarkably, it is made from pre-phylloxera vines that are between 100 and 200 years old, and its levels of concentration and complexity have made many a wine lover and critic revise their opinions of Spanish white wines.  Having been hand-picked, the tiny, organically farmed grapes are transported to the state-of-the-art winery for fermentation.  The wine is then matured in oak vats in the coolness of the old Monastery of El Parral, during which ti

This expressive Galician white is a blend of Treixadura with small amounts of Godello and Albariño, sourced from several prized vineyards — La Cabrita, La Castiñeira, La Viña del Médico, and Paraje de la Mina — all planted on sandy soils over granite. Fermentation takes place parcel by parcel, in stainless steel and French oak, with the Godello seeing three months of barrel ageing for added texture. Vivino Rating: 4.3 (Oct 2025) Wine Press Ratings 96 Points - Tim Atkin MW (2023 Vintage) Taste Fr

94 Points - Tim Atkin MW.  The Cuentaviñas Alomado 2021 is another wonderful wine from of this extraordinary Rioja bodega. Produced from a single vineyard which is home to vines that are over 60 years old, it marries tradition with innovation to startling effect. It’s planted with a mixture of Tempranillo grapes alongside the white varieties of Viura, Malvasía Riojana and Calagraño in what’s now known as a ‘field blend’. Innovation continues in the winery where the wine is barrel fermented in sm

95 Points - Guia Penin. A rare gem from Montilla-Moriles, Alvear Palo Cortado Nº 7 PX NV is made entirely from Pedro Ximénez and aged around 20 years in a solera system. It combines the finesse of an Amontillado with the depth of an Oloroso, offering a beautifully mature and distinctive style from one of Spain’s oldest bodegas. Vivino Rating: 4.0 (Oct 2025) Wine Press Ratings 95 Points - Guia Penin "Style, complex, age nuances, elegant. Colour, old gold, amber rim. Aroma, acetaldehyde, varnish,

CVNE Viña Real La Virgen 2020 is a fine Rioja Alavesa red: smooth and deeply flavoured, packed with dark fruits, spices, and a refined tannic backbone. Meticulously crafted by the historic and pioneering CVNE team from a revered single vineyard, it combines respect for tradition with modern winemaking innovation. Highly rated by both critics and wine enthusiasts (Vivino 4.1), this wine is perfect for those seeking a distinguished, expressive Spanish red. TasteOn the palate, CVNE Viña Real La Vir

94 Points - Guia Penin. The Pago de Carraovejas El Anejon 2020 is a stunning expression of Spain’s Ribera del Duero, offering an elegant balance of power and finesse. Crafted from a selection of the finest Tempranillo, Cabernet Sauvignon, and Merlot grapes, this wine delivers rich layers of dark cherry, blackberries, and ripe plums, complemented by subtle hints of tobacco, vanilla, and toasted oak. The well-structured tannins and balanced acidity provide a smooth, lingering finish, making this a

Alvear Pedro Ximénez Solera 1927 is a benchmark expression of Spain’s most iconic dessert wine. Made from sun‑dried Pedro Ximénez grapes and aged in a traditional solera system, it delivers a rich, unctuous nectar that balances intense sweetness with remarkable depth and complexity. With a deep mahogany hue and viscous texture, it exemplifies the artistry and tradition of Montilla‑Moriles winemaking. Vivino Rating: 4.2 (Oct 2025) Taste Deep mahogany in colour, with aromas of dried figs, toffee,