93 points / Silver Medal - Decanter World Wine Awards. If you like your Australian red wine to combine power with finesse, then the Tapanappa Whalebone Vineyard Cabernet Shiraz 2017 is the perfect wine for you. Produced on the famed terra rossa soils, arguably Australia’s greatest, in the warm Wrattonbully region, it gets its name from the remains of a 37-million-year-old whale that were found here. Made from old, low-yielding vines, the quantity of fruit produced here is tiny, but the quality i

96 Points - Cameron Douglas, MS. Ayala Brut Majeur NV is the house’s signature non-vintage Champagne, highly rated and excellent value. Predominantly Chardonnay with a touch of Pinot Noir and Pinot Meunier, it delivers bright citrus, green apple, and subtle brioche notes. Ideal as an aperitif, with fresh seafood, light poultry, or simply to enjoy with friends — a Champagne you’ll reach for again and again. Taste The nose shows green apple, pear, lemon zest, and gentle floral hints. On the palate

Bringing together a plush, fruit-laden Chenin Blanc with an elegant finish, Groot Phesantekraal Anna De Koning sparkles thanks to historic craftsmanship and innovative winemaking. The estate’s proud tradition and unique winemaking philosophy are enhanced by critical and public recognition. A superb South African white, it is as rewarding for wine lovers as it is widely celebrated. Taste Rich and luxurious, the Groot Phesantekraal Anna De Koning Chenin Blanc unfolds with layers of ripe guava and

92 Points - Wine Enthusiast. The Cuvaison Estate Grown Chardonnay is a quintessential Carneros expression, delivering vibrant citrus, ripe stone fruit, and nuanced oak spice. Balancing richness with a mineral-driven freshness, it’s a polished, food-friendly Chardonnay with the structure to age gracefully over the next few years. Vivino Rating: 4.1 (May 2025) Wine Press Ratings 92 Points - Wine Enthusiast (2021 Vintage) "This bold, well-oaked and buttery wine fills the mouth with opulent baked ap

96 points - James Suckling. Delicate, aromatic, and beautifully balanced, Weingut Hees’s Riesling Kabinett Römerstich 2023 is a true reflection of the Nahe’s finesse. From acclaimed producer Marcus Hees, this wine is celebrated for its crystal-clear fruit and vibrant freshness. The 2023 vintage receives critical acclaim online for its fine structure and seductive minerality, with tasting panels highlighting its complexity and value. TasteExpect a harmonious interplay of juicy nectarine and citru

A lesser-known Bordeaux property, the Chateau Le Thil Comte Clary 2013 was rated highly by Decanter's former Consultant Editor, Steven Spurrier, who said it possessed, 'Fresh crunchy fruit, (a) good lifted Pessac-Léognan with character and charm. Now mature, it's taken on that lovely smokey, undergrowth character that is so attractive in mature red Bordeaux. Enjoy this on its own or with roast pork, venison, or cheeses. Vivino Rating: 4.1 (Apr 2025) About the Producer Château Le Thil Comte Clary

93 Points - Wine Enthusiast. The Chateau Bouscaut 2018 is one of the stars of the magnificent 2018 Bordeaux vintage. In common with its Grand Cru Classe peers, the Chateau Bouscaut 2018 is a rich, ripe, succulent wine that exudes style and class. Drinking well now, its bouquet is full of smoked black fruits, dusty minerals, cherries and Chinese spices. The palate is medium-bodied, multi-layered, broad and packed with blackcurrant, plum, earth notes, and highlights of red berries. The tannins are

92 Points - DWWA. The 2021 Prelude from Bacco Estate is a poised, fruit-forward blend that hints at the estate’s Grand Vin to come. Juicy dark berries, subtle spice, and fine tannins make this an elegant, early expression of the house style — approachable yet built with intent. Vivino Rating: 4.1 (July 2025) Wine Press Ratings 92 Points - Decanter World Wine Awards (2021 Vintage) Taste Deep crimson with ruby highlights, this blend opens with a classic Bordeaux profile — red and black berries, gr

91 Points - Ian D'Agata.Trimbach’s Pinot Noir Réserve is a reminder that Alsace isn’t just about whites. Sourced from estate vineyards and crafted with typical precision, it’s a vibrant, finely etched red with purity, poise and just the right amount of grip. Bright cherry fruit, subtle spice and a whisper of earthiness—proof that Pinot Noir from Alsace deserves a spot on the serious wine drinker’s radar. Taste Bright and expressive, with aromas of sour cherry, wild berries and a hint of spice. T

"Burgundy hits the bullseye with 2019" - James Suckling - Most famous for its Pinot Noir, only 10% of the wines from Savigny-Lès-Beaune are made using Chardonnay. This Savigny-Lès-Beaune from the outsanding 2019 Vintage is sourced from the south facing sunny climats of 'Les Planchots' and 'Les Pimentiers'. Hand harvested and fermented using natural yeasts, this is a full bodied wine but without being too heavy with exotic fruits and golden apple, a wine to savour in its youth. A fantastic Burgun

94 Points - Jame Suckling. A modern classic from award-winning Weingut Hees, the Weissburgunder Trocken Steingewann 2023 bursts with purity and elegance. This expressive Pinot Blanc was honored with an outstanding 94 points by James Suckling, confirming its place among the region’s very best. Crafted by Marcus Hees, recently named “Aufsteiger des Jahres” (Rising Star of the Year) by the Vinum Weinguide, this wine exemplifies precision, freshness, and terroir-driven personality.  TasteOn the pala

Le Vie Angarano Michiel Chardonnay 2020 is a vibrant, expressive white wine showcasing fresh tropical and stone fruits, subtle vanilla, and lively minerality. Produced by a dynamic, women-led estate with deep historical roots and organic vineyards, its reputation for quality and sustainability shines through. Collecting accolades and consistently well received by wine lovers, this Chardonnay combines heritage, innovation, and terroir - making it an excellent choice for the discerning palate. Tas

93 Points - Cameron Douglas, MS. A wonderful Burgundian style Chardonnay from a producer who carefully select fruit from Marlborough's top organic single vineyards to produce wines of great elegance and complexity. A polished, complex nose that leaps from the glass. Bursting with appealing grapefruit and peach aromas with complex notes of toasted sourdough, popcorn and white pepper lees influence. The most impressive thing about this wine is the poise, balance and restraint on the palate. It's t

A bold reimagining of Sémillon from the heart of Stellenbosch. Fermented on skins, this striking wine delivers layers of citrus, beeswax, and savoury spice, with a rich texture balanced by vibrant acidity. Complex, structured, and built to evolve, it’s a Sémillon that pushes boundaries while staying true to its origins. Vivino Rating 4.2 (March 2025) Taste A striking take on Sémillon, the 2021 Pound of Flesh is richly textured yet vibrant. Aromas of preserved lemon, beeswax, and white peach lead

90 Points - IWSC. The 2022 Off the Record Syrah marks the third vintage of this remarkable wine, crafted from a small parcel of Shiraz grapes grown on a truly exceptional site. Nestled high on the Ceres Plateau, this vineyard is rooted in nutrient-rich Bokkeveld shale soils and thrives at an extraordinary altitude of 1,000 metres above sea level. One of the rare South African vineyards blanketed by snow in winter, it produces grapes of remarkable character and intensity. With only 3,960 bottles

95 Points - Ray Jordan. The Lou Miranda Golden Lion Reserve Shiraz 2021 is a true expression of Barossa power with elegance. Ripe blackberry, dark plum and a hint of cassis are complemented by savoury spice and subtle oak. Silky tannins and a vibrant finish make it a wine you can enjoy now or watch develop beautifully over the next few years. Wine Press Ratings 95 Points - Ray Jordan (2021 Vintage) "Oh yeah, baby. We have something here. Super saturated mix of dark plummy blackberry fruit bursts

93 Points - Tim Atkin MW. Crafted from a single, carefully managed vineyard in the heart of Stellenbosch, the Waterford Estate Chardonnay showcases the elegance and complexity that the region is renowned for. This exceptional wine reflects a perfect balance between ripe fruit and the subtle influence of oak, bringing forward a fresh, yet rich character. With a focus on purity and expression, it highlights the unique terroir of the Helderberg Mountain, offering a Chardonnay that is both refined a

Villa Maria Woven Sauvignon Blanc 2023 impresses with its layered citrus and minerality, is produced by a leading sustainable New Zealand estate, and has been recognised with excellent scores from leading critics. TasteA multi-layered Sauvignon Blanc brimming with aromas of citrus, wild fennel, florals, and subtle smoky notes. The palate offers citrus zest, blackcurrant, and nectarine, enveloped by a zesty acid backbone and finely woven mineral texture. French oak ageing brings added complexity,

This 1.2-hectare vineyard in Pauillac stands next to the 5th growth grand cru classé's of Chateau Batailley, and across the road from Château Grand Puy Lacoste, on soil worthy of a classified growth. The yield here is around 32 hl/ha and the vineyard is planted in equal measure of Cabernet Sauvignon and Merlot. The entire batch of their Pauillac parcels is aged in new French oak barrels under the label Château Les Landes de Cach. The result is a superb wine from exceptional soils and winemakers.

The most elegant wines of the Domaine, imbued with the terroir of the Saint Tropez peninsula, Cuvee Bastide Blanche Blanc is 100% Rolle, with 10% aged in oak barrels to impart a wonderful richness and round texture. Refreshing exotic fruits are intertwined with notes of vanilla and coconut, lingering with a hint of salinity. An exceptional white from the Cru Classé vineyards of Domaine de La Croix. Vivino Score: 4.1 (Sept 2024) Taste Transparent, very pale yellow wine reveals an enticing nose, b

Montagny, an appellation in the Côte Chalonnaise region of Burgundy only make white wines and are a fuller style and offer great value for money. This Multi award winning wine from Domaine Feuillat-Juillot is from a small 1 hectare parcel of 28 year old vines, which are carefully hand picked to ensure selection of only the best quality fruit.  Beautifully balanced wine with a mineral, chalky nose with a touch of oyster shell and floral notes. Delicious on its own or paired with shellfish and fis

To be awarded the prestigious "Sélection de Grains Nobles" label, each grape—hand-selected after noble rot develops—is meticulously harvested one by one in late October or early November under strict state supervision. The grapes are gently pressed to extract their purest juice and aromas, initiating a natural fermentation process guided by careful temperature control to ensure balance and depth. After two to three months, the wine is racked to begin maturing, followed by filtration for stabilit

Roquette & Cazes Douro Tinto, born from the collaboration between Jorge Roquette, proprietor of Quinta do Crasto, and Jean-Charles Cazes, co-owner of Château Lynch-Bages, seamlessly melds Bordeaux winemaking expertise with the distinct character of the Douro region. This exceptional wine showcases a remarkable intensity of vibrant red fruit flavours interwoven with subtle hints of delicate spices, all held together by an impressive structure characterised by luxuriously smooth tannins. Tasti

Gold Medal / 90 Points - Gilbert et Gaillard. Bright, crisp and wonderfully pure, Sylvain Mosnier’s Petit Chablis 2024 captures everything you want from young Chablis. Zesty citrus, green apple and a touch of minerality glide through a clean, mouth-watering finish. Made from old-vine Chardonnay grown on the limestone slopes above Chablis, this is a brilliant example of Mosnier’s precision and finesse – vibrant now, and perfect with seafood or soft cheeses. Wine Press Ratings 90 Points - Gilbert