Clement Fayat set up his construction business in the 1950’s. Having grown it to the 4th largest in its sector (just behind Bouygues – owners of Chateau Montrose) he decided to follow his passion and began to invest in properties in Bordeaux. A lover of Pomerol, he purchased Prieurs de la Commanderie in 1984 and has begun to achieve the potential quality that rough diamond always promised. Dusty garnet colour. Aromas and flavours of mocha, toasty pistachio, and berry tart with a supple, bright,

97 Points - Jasper Morris MW. In the heart of the Côte des Blancs to the south of the village of Meursault is the famed 1er cru Genevrières, named after the juniper trees that used to grow there many years ago. The Domaine Latour-Giraud Meursault 1er Cru Genevrières is a wine of exquisite structure and length, with a wonderful elegance and smooth rounded palate. Pure, very fine with nice fruit on the nose. The palate shows a deep complexity with an exceptional minerality and energy. Round, deep,

From the Tuscany wine region, Castellani Campomaggio 2015 is a bright and fruity Chianti Classico with firm and grippy tannins. Carefully selected grapes and vinified following the traditional methods in order to produce a well structured Chianti Classico aged for 12 months in oak casks. Ripe fruits with lovely savoury balsamic notes, followed with a smooth full bodied palate. Great value Chianti Classico. About the Producer The Campomaggio Estate covers 27 hectares in one of the best areas of C

90 Points - Wine Enthusiast. In the southernmost part of Burgundy’s Côte de Beaune, the 392 hectares (969 acres) of Santenay’s vines take root on the first slopes of the Mont de Sene hill. The name of this appellation refers to Roman times when the village was renowned for its thermal baths and its natural spring, "Santinae aquae", meaning "healing water" in Latin. Notes  of white flowers (acacia) and opens on lemon and candied pineapple. The palate is rich and mineral with a nice salinity, whi

92-94 Points - Vinous Media. This wine is a Domaine du Pavillon “monopole”. It has the extremely rare distinction of possessing 2 different levels of appellation within the same 2 ha (5 acres) vineyard. "En Mareschaut" is derived from the Old French term “maresche” (marsh). The lower parts of Aloxe-Corton and Ladoix-Serrigny were marshy due to their proximity to the Lauve spring. Major drainage work was undertaken to dry up the land and make it suitable for planting vines. This grapes in this vi

A product of grapes harvested from two plots, this Pinot Gris Les Murets is a medium-dry white wine with a pale-yellow colour. Its nose is fine and delicate with notes of roasted almonds, apricots and honey. On the palate, it is refreshing with a complex and full structure and we find all the aromas as on the nose, notably honey and candied fruits. About the Producer It was at Zellenberg in 1785 that Thomas Rentz became fascinated in winemaking, setting up his own vineyard and producing his own

91 Points - Tim Atkin. A beautiful and easy drinking blend of Bonarda, Syrah, Sangiovese, Cardinale, Beiquiñol, Barebera & Buonamico.  This highly rated wine is a great value, and very enjoyable to drink.  Wine Press Ratings 91 Points - Tim Atkin 91 Points - James Suckling Taste Red wine with aromas of red fruits, fresh ripe cherry, dried herbs and rosemary. On the palate combines fruity and gentle tannins with a refreshing acidity.  About the Producer Durigutti Family Winemakers: Brother

Acknowledged as one of the best winemakers in the world, Alain Brumont has revived the Madiran wine and the Tannat grape variety. Today his Chateaux Bouscassé and Montus (AOP Madiran) vineyards produce world-class prizewinning wines. From 50-100 year old vines with awesome ageing potential. This is a Tannat blend at its best – deep, brooding and full of mocha and spice. 60% Tannat, 20% Cabernet Sauvignon and 20% Cabernet Franc. The Tour Bouscassé is a more approachable wine than its bigger brot

91 Points - Decanter (2018) - A jewel located on top of the highest hill in Margaux, Château Chantelune is a unique property. Its previous owner, Mr. Soubrane was a carpenter who believed in felling his trees by moonlight, claiming this gave the best quality wood. His practice gave the property its name, meaning “sing to the moon.” The current owner is the world renowned José Sanfins, director at third growth property, Château Cantenac Brown and produces only 400 cases. The rounded tannins add a

This beautiful red is a lovely blend of Tempranillo, Grenache and Syrah from 900 meters elevation - which makes the wine that little bit more special. The landscape is a breath-taking scenery of century-old holm oaks and scrubland, which represents an ideal environment for our vineyards - On the nose, the predominance of subtle red fruit aromas is well balanced by balsamic nuances and a hint of wild fennel. Fresh and silky in the mouth, this versatile and singular wine suits any occasion. Beauti

93 / 100 Points - Descorchados - This Gold Medal winning blend of 55% Syrah and 45% Carménère was 100% hand-harvested in the early hours of the morning to retain freshness. Concentrated, with crisp, refreshing acidity, it is well-structured with firm well-rounded  tannins which underpin a gentle and elegant background of French oak, in which vanilla and black chocolate intermingle with wild fruit. Taste Deep violet red with ruby tones at the rim. This elegant and complex wine reveals notes of wi

Organic Wine. Verdejo is the flagship variety of Rueda and this indigenous Spanish grape offers a crisp and refreshing white wine with green apple and citrus fruit. Notes of green apple and citrus aromas which are complemented by peach, apricot and with pleasant floral nuances of hawthorn and acacia, well combined with a balsamic finish of fennel, hay and aniseed. It is very well balanced with crispy acidity. If you like Sauvignon - you must try this wine. Beautifully balanced and very enjoyable

90 Points - Natalie Maclean - Simply stunning, this 'Plaisir Rosé' is a delicate balance of raspberries and wild strawberries with a beautifully refreshing acidity. In 2011 the new appellation of AOC Maury Sec was created to recognise the high quality of dry Maury wines vinified in the area, and Mas Amiel was the first producer to launch a wine under this designation. A hand harvested blend of 50% Grenache, 25% Carignan, 20% Syrah & 5% Mouverdre this wine is a delight all year round.   About

Saint Péray, was described by Decanter Magazine's Andrew Jefford, as "for whites, Saint Péray is now one of the most exciting zones in France." The most southerly appellation in the Northern Rhône, Saint-Péray was originally an appellation making traditional method sparkling wines to rival those of Champagne. Once highly praised but often forgotten, Saint-Péray is making a come back in recent times with still whites made of Marsanne and Roussanne. This 100% Marsanne from Domaine De Boisseyt is a

90% Petit Verdot with 10% Carignan, this small batch wine from Vultur is a very well textured wine with smooth taninns. Elegance from the Petit Verdot is enhanced by the fruit and freshness of the Carignan. Lightly spicy with crushed raspberry, this is a lovely balanced wine with power and finesse from a truly artisan producer. Limited Edition - Only 1,990 Bottles Produced About the Producer Handmaking wine in small batches, using soft punch down and gravitational movements allows Vultur to prod

Gold Medal, Grande Prova Vinhos do Brasil.  This award winning, biodynamic, 100% Tempranillo wine from Lidio Carraro has been carefully hand harvested, with meticulous vineyard management and non invasive winemaking techniques to produce the purist expression of Tempranillo possible. Intense, with a persistent taste and a feeling of filling the palate, confirming its density. Ripe tannins, pleasant refreshing and aftertaste of roasting and chocolate. With no oak barrel aging, this wine is a joyo

The Hill of Corton lies in the midst of a cluster of famous wine-growing villages, Ladoix-Serrigny, Aloxe-Corton, Pernand-Vergelesses and Savigny-lès-Beaune. The vineyards lie at heights of 250-330 metres and form a kind of amphitheatre not found elsewhere in the Côte. Corton is the only Red Grand Cru in the Côte de Beaune, and this cuvée from Decelle Villa is a limited production of only 300 bottles from the 'Climat' of Le Rognet. Solid and opulent, Corton is an icon of Burgundy, highly complex

'Vol de Nuit' is a pure expression of the Carignan grape variety from a selection of 3 very old parcels of vines dating back to 1900. The result is a wine with a very deep colour and an explosion of fruit, black cherry and spice. Simply wonderful!  About the Producer A story that began when, in 1816, Raymond Amiel won the deeds to this property from the Bishop of Perpignan over a game of cards. Then a mere 10 hectares, the fortunes of the estate have waxed and waned over the ensuing 200 years. W