Standing at an impressive altitude of 1,800 meters, the highest in the Northern Hemisphere, IXSIR Winery crafts exceptional wines, including their Altitudes Rouge, a blend of Cabernet Sauvignon, Syrah, Caladoc and Tempranillo. Displaying notes of red fruits, currants and raspberries, with a touch of spice. It is a very elegant and pleasant wine with a good standing and an overtone of softness. IXSIR's commitment to sustainable agriculture is reflected in their vineyards, spread across Lebanon's

Crafted by the esteemed winemaker Jean-Michel Cazes, renowned owner of the 5th Growth Classified Château Lynch-Bages in Pauillac, this wine draws its name from the exquisite 'Estibals' parcel of the domaine. A harmonious blend of grape varieties, it captures the essence of the Minervois appellation with finesse. Aged meticulously in French oak barrels for 12 months, it showcases a blend of 60% Syrah, 20% Grenache, and 20% Carignan, resulting in a wine of unparalleled balance and character. Blend

This lovely refreshing Patagonian malbec originates in the San Patricio del Chañar Valley, Neuquén. Brothers Hector and Pablo are passionate about expressing the characteristics of Argentina’s various terroirs along with freshness and bright, focused fruit. The result is an exceptional Malbec produced by minimal intervention wine making. A fresh and fruit forward Malbec, with smooth tannins and a gentle touch of oak. An absolute treat for Malbec lovers ! Taste Ripe dark fruits and blackberry, wi

Cahors, in the South West of France is the ancestral home of Malbec, where in its French form, it is a more savoury, dark skinned & brooding variety that its Argentinian cousin. Perfected over the centuries, Clos la Coutale is a blend of Malbec (85%) and Merlot (15%) with an average yield of 45 hl which allows consistent quality and maturity each year. Matured in barrels and wooden casks for one year to obtain a good balance between tannins and fruit, this is a rustic, medium to full-bodied

91 Points - Winemag This is a gorgeous cabernet sauvignon from Dornier in South Africa. Located in the 'Golden Triangle' area of the upper Blaauwklippen Valley Stellenbosch. The primary focus at Dornier lies in the production of premium quality wines with minimal intervention. Their Equanimity Cabernet Sauvignon has an exuberance of concentrated fruit, intense black cherry colour with a full bouquet of cassis, black berries, cigar box, pencil shavings and subtle oak and a hint of mint to ensure

The postmaster of the 1800’s played an important role in the history of the Hermanuspietersfontein brand. Posmeester is an elegant Merlot offering fresh fruit and generous drinkability. Accessible, confirming his reputation as an everyday favourite. Red fruits and spice, smooth and easy drinking. Taste Brick red to purple, red fruit & spice on the nose, smooth and easy-drinking. Maturation: Matured on French oak alternatives for 3-6 months About the Producer Named in honour of the esteemed f

Kleinboet (Little Brother) is a Bordeaux blend, featuring all 5 varietals, Cabernet Sauvignon, Cabernet franc, Merlot, Malbec and Petit Verdot aged in french oak for 24 months. The cool climate sub region of Sondagskloof, Walker Bay, brings natural acidity and minerality to the wines. Expect intense blackcurrant, lavender, black olive and fynbos on the nose with a supple and and round palate. Vivino Rating: 4.1 (May 2024) Taste Brick red to deep purple with aromas of blackcurrant, lavender, blac

Gold Medal Winner Concours Général Agricole Paris. A consistently award winning pale salmon pink rose made in the fashionable Provencal style. The Cuvee "4 Saisons" offers fantastic value for money and is a deliciously refreshing aperitif. About the Producer Situated at the bottom of the Herault valley, within sight of the sea, Monts d’Hortes is owned and run by Roch Anglade, a highly qualified oenologist who used to run the viticultural research establishment at Beziers before returning to the

The iconic Mar de Frades Albariño is the pure expression of the unique characteristics of the Albariño grape variety, whilst reflecting the importance of the nearby Atlantic Ocean. Lively and intense aromas reveal juicy pear and apricot, white gardenia flowers, and hints of tropical lychee and pineapple, with a lovely delicate streak of salinity. Vivino Rating: 4.1 (Apr 2024) Wine Press Ratings 90 Points (2021) - Guia Penin 89 Points (2021) - Tim Atkin Taste Lively and intense aromas reveal juic

Decanter World Wine Awards: 2019 – 90 Points. The grapes for 'The Graduate' are sourced from a single Syrah block in the Upper Hemel-en-Aarde, overlooking the coast. Enjoying the cool sea breeze, this limited production (only 3000 bottles) Syrah is a hand crafted, premium wine from a Wine Maker dedicated to quality and refinement.  Vivino Rating: 4.0 (Mar 2024) Awards National Wine Challenge (Top 100): 2019 – Double Silver (2019) Decanter World Wine Awards: 2019 – 90 points (2019) About the Pro

Ernesto del Palacio has been making wine for over 300 years in the region of Toro, most famously known for its powerful reds made from Tinta de Toro, a variant of the internationally known Tempranillo. Their Toro Blanco, made from Verdejo and a touch of Malvasia, is a wonderfully elegant, fresh, and complex white with an abundance of fresh fruits. Taste A bright straw yellow wine with greenish reflections has an elegant, fresh and complex aroma of great intensity with a marked fruity tone that r

Ernesto del Palacio has been making wine for over 300 years in the region of Toro, most famously known for its powerful reds made from Tinta de Toro, a variant of the internationally known Tempranillo. Their Crianza undergoes 6 months of aging in French and American oak barrels, resulting in a full-bodied, powerful, and well-balanced wine. It showcases a remarkable expression of ripe fruit harmoniously intertwined with delightful toasted nuances. Taste A cherry-red hue with a purplish rim, displ

Ernesto del Palacio has been making wine for over 300 years in the region of Toro, most famously known for its powerful reds made from Tinta de Toro, a variant of the internationally known Tempranillo. This Tinto Roble is born after a careful selection of grapes from vineyards over 50 years old with low yields. With an intense cherry colour and beautiful purple reflections, it will surprise you with its sweet notes thanks to the maturity of carefully selected clusters. Taste It has an intense ch

Malvid, an up-and-coming brand, found itself at a crossroads in 2020. The pandemic and dwindling demand from wineries compelled them to shift their focus from cultivation to crafting their own wine. Seleccion Sobre Lias is a singular limited production Verdejo made from a rigorous selection of grapes, seeking to achieve the greatest expression of the Verdejo variety by ageing on its own lees to enhance the expressiveness of the wine. Complex on the nose, with hints of white fruit and aromatic he

90 Points - James Suckling. Malvid, an up-and-coming brand, found itself at a crossroads in 2020. The pandemic and dwindling demand from wineries compelled it to shift its focus from cultivation to crafting its own wine. Already receiving multiple awards for its wines, Malvid's Verdejo exhibits great intensity on the nose, with aromas of tropical fruits and citrus notes perfectly combined with herbal undertones. It is structured and balanced on the palate, offering a fresh and long fruity finish

Award Winning Winemaker - A breath of fresh air in a world of too much mediocre Pinot Grigio. Baglio al Sole is not only incredibly drinkable but offers so much more! From Villa degli Olmi comes this Pinot Grigio from the famous Grave zone in Friuli, an area where viticulture dates back to the Roman Empire. Fresh and pleasantly soft on the palate with aromas & flavours of light citrus and delicate flowers complemented by green apple & pear, with a dry finish.  About the Producer Villa de

This multi award winning Nero d'Avola from Sicily is a bold, full-bodied and complex red from a producer who have been making wine since 1895. Already in 1926 Giovanni's wines were awarded the gold medal at important oenological displays of the time. Deep in colour with intense aromas, this is your perfect Sunday Roast accompaniment.  Taste It is an intense red wine, vinous aroma with hints of almond blossoms, dry and full-bodied flavour. Ideal with roasts, red meats and game.  About the Produce

90 Points - Guia Penin. From 20 year old vines, the Dominio de Taurum has an intense deep colour and delightfully ripe fruit with soft tannins from the subtle oak ageing. This is a fantastic value Toro, well structured with a long finish.  Wine Press Ratings 90 Points - Guia Penin Taste Opaque purple-coloured, it has an attractive perfume of violets, spice box, blackcurrant, and blackberry. Delicate and inviting with gentle notes of oak developing as the wine opens on the palate. Full and de

93 Points - Tim Atkin MW. A rich, silky Cabernet Sauvignon from the outstanding Thelema Mountain Vineyards. Thelema have firmly entrenched themselves as one of the leaders in Cabernet Sauvignon, placing Stellenbosch Cabernet’s firmly on the global wine map. 18 months spent in barrel, 45% of which is new French oak, along with careful hand sorting have produced a truly elegant and complex Cabernet Sauvignon. Vivino Rating: 4.1 (May 2024) Wine Press Ratings 93 Points - Tim Atkin MW (2020) About th

Folc's lively English still rosé, crafted from a blend of Pinot Noir, Pinot Meunier, Chardonnay, Bacchus, Reichensteiner, Schönburger, and Dornfelder grapes sourced from family-run vineyards in Kent and East Sussex, has consistently earned accolades. In 2021, it received a Gold at the Independent English Wine Awards and one of the only two medals for still English rosé at the International Wine & Spirits Competition, in addition to two silver medals from WineGB and the International Wine Cha

95 Points - International Wine Challenge. Thelema consistently produce wines of stunning quality and value and this Chardonnay is no exception. 10 months in French oak barrels have given this wine a complex profile of ripe fruit, toasty oak with a lovely texture.  Wine Press Ratings 95 Points - International Wine Challenge (2020) 94 Points - Tim Atkin (2020) Taste Winemakers tasting notes: Aromas of ripe peach, grapefruit marmalade, blossoms and complex yeasty flavours complement the toasty oak

Villa degli Olmi is a cellar with a long tradition for the quality and distinctiveness of its wines. This Montepulciano is an intense ruby red wine, incredibly pleasant on the nose with typical notes of liquorice and fresh mint. The taste is dry with soft tannins. It combines perfectly with elaborate meats, such as braised or roasted, and with aged cheeses. This Montepulciano D'Abruzzo from Villa Degli Olmi is a great value wine that impresses beyond its price tag. Taste Deep crimson hue with vi

91 Points (2019) - Natalie Maclean - A consistently great McLaren Vale Shiraz. Generously rich with amazing fruit weight and balanced, chewy tannins. Brimming with ripe red fruits and an underlying layer of subtle oak, as well as a hint of pepper. This wine represents great value, and has a long life ahead of it... If you can resist! Taste  Earthy, spicy Shiraz from McLaren Vale in South Australia, full of black plums, liquorice and black pepper, with a peaty under layer of mushroom, pipe tobacc

Bonarda, or Douce Noir in Eastern France, is a great alternative to Malbec that you must try. Argentina's second most planted variety, it is a lovely easy drinking, fresh and fruit driven wine with great colour and notably soft tannins. Taste Deep and bright colour, juicy dark fruits with a soft and supple finish with great structure. About the Producer Durigutti Family Winemakers: Brothers Hector and Pablo are passionate about expressing the characteristics of Argentina’s various terroirs along