Vegan Wine

Vegan Wine

Our Vegan Wine Collection brings together the best vegan wines from around the world.  Being vegan no longer means missing out on the joys of great wines.  Our Vegan Wine Collection includes many 90+ points, 'Outstanding' wines made without using things like eggs.  With rose, white and red vegan wines starting at under £11 a bottle, our Vegan Wine Collection has something for every wine lover.

51 products

Staff Picks

  • Vegan
    Staff Picks
    Vivino 4+
    Country: Spain, Rioja
    Grapes: Tempranillo, Grenache
    ABV: 14.5%
    Style: Rich Full Red
    93 Points - James Suckling. We’re proud to bring you Alma La Rad Rioja DOCa, the flagship wine from Bodegas Casa La Rad, with only 2,000 bottles produced. Awarded an impressive 93 points by James Suckling, this 50/50 blend of Tempranillo and Garnacha is grown at 500m altitude and fermented in large French oak barrels. Crafted by an environmentally focused estate committed to biodiversity, Alma La Rad is both complex and elegant — a rare Rioja to enjoy now or cellar for years to come. Wine Press
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  • Award winning
    Vegan
    Wine 96 Point Rating
    Country: Argentina, Mendoza
    Grapes: Malbec
    ABV: 14%
    Style: Rich Full Red
    96 Points – Tim Atkin MW. Only 9,000 bottles of this experimental Malbec were made by the Durigutti Brothers, Hector and Pablo. It is made from five different parcels of vines, defined according to the soil profile: deep clay loam, silt loam, rocky loam, sandy loam and boulder loam. Each parcel is vinified separately in 'concrete eggs' before the final blend is created. The vineyard is at an altitude of 1,050 meters, ensuring good levels of acidity, vital in the production for high quality Malbe
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    £27.95
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    £22.36
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  • Vegan
    Wine 90 Point Rating
    Staff Picks
    Country: Spain, Rioja
    Grapes: Tempranillo
    ABV: 14%
    Style: Juicy Lively Red
    90 Points - Tim Atkin MW. This 90+ point Rioja from a modern style, family run winery is incredible value for a wine with this amount of complexity and style. The Solarce Tinto is a blend of Tempranillo, Grenache, Mazuelo & Graciano and is aged for 8 months in American and French oak barrels. Full-bodied and silky smooth with layers of fruit and spice. Fantastic Value for money for this superb Rioja. Wine Press Ratings 90 Points - James Suckling (2021 Vintage) "Lightly chewy, showing some dr
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    £16.45
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  • Vegan
    Wine 90 Point Rating
    Staff Picks
    Country: France, Bordeaux, Lalande de Pomerol
    Grapes: Merlot
    ABV: 13%
    Style: Savoury Classic Red
    90 Points - Jeff Leve. Situated on the banks of the Barbanne river which separates Lalande from Pomerol, this is some of the finest terroir and one of the best-performing properties in the appellation. This medium-bodied red displays a fantastic structure with lovey fine tannins that provide plenty of structural backbone. A supple, sensual red Bordeaux with instant appeal and a long path of pleasure ahead. Wine Press Ratings 90 Points - Jeff Leve, The Wine Cellar Insider (2022 Vintage) "Black ch
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  • Vegan
    Staff Picks
    Vivino 4+
    Country: Spain, Rioja
    Grapes: Tempranillo, Grenache
    ABV: 14.5%
    Style: Rich Full Red
    93 Points - James Suckling. We’re proud to bring you Alma La Rad Rioja DOCa, the flagship wine from Bodegas Casa La Rad, with only 2,000 bottles produced. Awarded an impressive 93 points by James Suckling, this 50/50 blend of Tempranillo and Garnacha is grown at 500m altitude and fermented in large French oak barrels. Crafted by an environmentally focused estate committed to biodiversity, Alma La Rad is both complex and elegant — a rare Rioja to enjoy now or cellar for years to come. Wine Press
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    £43.95
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    £35.16
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  • Vegan
    Wine 94 Point Rating
    Vivino 4+
    Country: Australia, Barossa Valley
    Grapes: Syrah / Shiraz
    ABV: 14.5%
    Style: Rich Full Red
    94 Points - Sam Kim, Wine Orbit. Hailing from the outstanding 2022 Barossa Valley vintage, the Lou Miranda Estate Fierce III Shiraz is an outstanding example of super-premium Australian Shiraz. Grown on the family’s vineyards at Rowland Flat and Lyndoch in the southern Barossa Valley on single wire trellises, the grapes ripened to perfection, harmoniously balancing fruit, tannin, and acidity. Following a careful fermentation with regular pumping over to maximise extraction, it was matured in Ame
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    £24.95
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    £19.96
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  • Award winning
    Vegan
    Wine 96 Point Rating
    Country: Argentina, Mendoza
    Grapes: Malbec
    ABV: 14%
    Style: Rich Full Red
    96 Points – Tim Atkin MW. Only 9,000 bottles of this experimental Malbec were made by the Durigutti Brothers, Hector and Pablo. It is made from five different parcels of vines, defined according to the soil profile: deep clay loam, silt loam, rocky loam, sandy loam and boulder loam. Each parcel is vinified separately in 'concrete eggs' before the final blend is created. The vineyard is at an altitude of 1,050 meters, ensuring good levels of acidity, vital in the production for high quality Malbe
    Regular Price
    £27.95
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    £22.36
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  • Vegan
    Wine 90 Point Rating
    Staff Picks
    Country: Spain, Rioja
    Grapes: Tempranillo
    ABV: 14%
    Style: Juicy Lively Red
    90 Points - Tim Atkin MW. This 90+ point Rioja from a modern style, family run winery is incredible value for a wine with this amount of complexity and style. The Solarce Tinto is a blend of Tempranillo, Grenache, Mazuelo & Graciano and is aged for 8 months in American and French oak barrels. Full-bodied and silky smooth with layers of fruit and spice. Fantastic Value for money for this superb Rioja. Wine Press Ratings 90 Points - James Suckling (2021 Vintage) "Lightly chewy, showing some dr
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  • Vegan
    Wine 92 Point Rating
    Vivino 4+
    Country: Spain, Rioja
    Grapes: Tempranillo, Grenache, Cabernet Sauvignon
    ABV: 14.5%
    Style: Smooth Fruity Red
    92 Points - Tim Atkin MW. Casa La Rad is a winery dedicated to the environment to sustain and improve its vitality and biodiversity. From the La Rad vineyard, the grapes are handpicked and carefully selected from bush trained vines 35 years or older, before malolactic fermentation in French oak barrels of 500 and 225 litres where it will be aged for at least 14 months. A highly rated wine by the international wine press, and gold medal winning wine at the Mundus Vini awards, Casa La Rad Tinto is
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  • Vegan
    Wine 92 Point Rating
    Vivino 4+
    Country: New Zealand, Marlborough
    Grapes: Sauvignon Blanc
    ABV: 13%
    Style: Aromatic Floral White
    92 Points - Cameron Douglas, MS. The Whitehaven Marlborough Sauvignon Blanc is one of New Zealand’s finest Sauvignons and is the winner of 5 international gold medals. The 2023 was awarded 94 points by Wine Orbit which described it as "Wonderfully fruited and fresh on the nose showing Granny Smith apple, nettle, lime zest and white floral aromas, it's intensely flavoursome on the palate offering excellent fruit purity and persistency, making it delicious and highly enjoyable.”  Classic and class
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    £18.95
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  • Vegan
    Master Sommelier Collection
    Vivino 4+
    Country: Australia, Barossa Valley
    Grapes: Cabernet Sauvignon
    ABV: 14%
    Style: Rich Full Red
    The Barossa’s tiny 2020 vintage – yields were 50% lower than the ten-year average – tested the winemaking mettle of all producers. The Lou Miranda team routinely take a fanatical approach to vineyard care, but in 2020 daily assessments were undertaken to ensure grapes were picked at the optimum moment. This turned out to be up to three weeks earlier than usual. The tiny harvest was sorted, pressed and fermented in stainless steel for nine days. The team watched fermentation like Goshawks to ensu
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    £24.95
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    £19.96
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  • Award winning
    Country: England, Kent
    Grapes: Pinot Noir
    ABV: 11.5%
    Style: Elegant Crisp Rosé
    Silver Medal - Global Rosé Masters. Folc's Dry English still rosé is crispier, fresher & brighter. Crafted from a blend of Pinot Noir Precoce, Pinot Noir, Pinot Meunier, Pinot Gris, Chardonnay, Bacchus, and Ortega grapes sourced from family-run vineyards in Kent, Suffolk & Sussex, including the legendary Kits Coty. Consistently winning accolades, in 2021, it received a Gold at the Independent English Wine Awards and one of the only two medals for still English rosé at the International W
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    £22.85
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    £18.28
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  • Award winning
    Vegan
    Vivino 4+
    Country: Italy, Piedmont
    Grapes: Cortese
    ABV: 13%
    Style: Dry Refreshing White
    Gavi is one of the most fashionable white regions in Italy and the Cortese grape is king. Bergaglio's Gavi di Gavi La Minaia from the sub-zone of Rovereto is 100% stainless steel fermented and left to rest in the bottle before being released. White peach and acacia aromatics, with soft honeyed richness, a cool mineral streak, beautifully balanced and fresh through to the long finish. The palate is crisp and dry, with a hint of ripe pears and a complex array of red and green apples, the finish is
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    £20.95
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  • Vegan
    Wine 90 Point Rating
    Vivino 4+
    Country: France, Bordeaux
    Grapes: Merlot, Cabernet Franc, Cabernet Sauvignon
    ABV: 14%
    Style: Savoury Classic Red
    90 Points - Decanter. No ordinary Bordeaux Superieur, Chateau Lagrave Paran is nestled on a micro-property spanning approximately 3.5 hectares, this under-the-radar winemaker lavishes each vine with the utmost care, resulting in excellent wines year after year. The wine's soft, maturing black-currant fruits reflect the vintage's relative lightness, while oak aging gracefully smooths the tannins and imparts a final, juicy character. Vivino Rating: 4.1 (Aug 2024) Wine Press Ratings 90 Points - Dec
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  • Vegan
    Vivino 4+
    Country: Australia, Barossa Valley
    Grapes: Sagrantino
    ABV: 14%
    Style: Rich Full Red
    The Barossa’s tiny 2020 vintage – yields were 50% lower than the ten-year average – tested the winemaking mettle of all producers. The Lou Miranda team routinely take a fanatical approach to vineyard care, but in 2020 daily assessments were undertaken to ensure grapes were picked at the optimum moment. This turned out to be up to three weeks earlier than usual. The rarely seen Sagrantino grapes loved the hot, dry conditions and performed spectacularly well. The tiny harvest was sorted, pressed a
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    £26.95
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    £21.56
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  • Vegan
    Wine 90 Point Rating
    Staff Picks
    Country: France, Bordeaux, Lalande de Pomerol
    Grapes: Merlot
    ABV: 13%
    Style: Savoury Classic Red
    90 Points - Jeff Leve. Situated on the banks of the Barbanne river which separates Lalande from Pomerol, this is some of the finest terroir and one of the best-performing properties in the appellation. This medium-bodied red displays a fantastic structure with lovey fine tannins that provide plenty of structural backbone. A supple, sensual red Bordeaux with instant appeal and a long path of pleasure ahead. Wine Press Ratings 90 Points - Jeff Leve, The Wine Cellar Insider (2022 Vintage) "Black ch
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    £32.95
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  • Vegan
    Vivino 4+
    Country: Spain, Rioja
    Grapes: Chardonnay, Viura / Macabeo
    ABV: 13.5%
    Style: Classy Complex White
    The Casa La Rad wines are made from their most valuable vineyard, the La Rad vineyard, with vines older than 35 years of age. The grapes are handpicked and carefully selected before spending 14 months in new French oak barrels and aged on its lees. This wine has an appealing mid-body that shows fresh and vibrant aromas of white peach, citrus, white flowers with mineral notes. Elegant and well balanced with a creamy texture. A gorgeous white from Rioja - a must try! Wine Press Ratings 90 Points -
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  • Vegan
    Country: Argentina, Mendoza
    Grapes: Malbec
    ABV: 14%
    Style: Juicy Lively Red
    Finca La Mascota were recognised by the IWSC as best Argentine Producer 2014. Vineyards based in Cruz de Piedra, part of the 'Primera Zona', the traditional premium area in Mendoza, their Malbec, aged for 15 months in new French and American oak has lovely, sweet ripe and full-bodied fruit with elegantly balanced oak. Intense purple-red colour with ruby hues. Aromas of black fruits, jam and vanilla, with a subtle liquorice touch. Sweet and full bodied tannins, with a long and pleasant finish. Ex
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  • Vegan
    Wine 90 Point Rating
    Vivino 4+
    Country: Australia, Barossa Valley
    Grapes: Syrah / Shiraz, Grenache, Monastrell / Mourvedre / Mataro
    ABV: 14.5%
    Style: Rich Full Red
    90 Points - Ray Jordan. Shiraz, Grenache, Mataro (SGM) is an Australian wine classic, and the Lou Miranda Estate Fierce III SGM is one of the very best. 2022 was an great year for the Barossa Valley and the family made the most of the conditions to produce a truly beautiful Australian red wine. The Shiraz gives it its wonderfully deep colour and black berry fruit, the Grenache adds plump, overripe cherries and the Mataro provides the backbone. It was aged for 15 months in seasoned American and F
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  • Vegan
    Vivino 4+
    Country: England, Sussex
    Grapes: Chardonnay
    ABV: 12%
    Style: Fresh Fruity Sparkling
    Fitz Sparkling Wine is an innovative English sparkling wine that emphasises fruit and is easy to enjoy. It is produced in Sussex using the Charmat method, which the finest producers of Prosecco favour. Fitz is light, fruity, and juicy, with mouthwatering tones of white peach, honeysuckle, apple with melon, pear and a touch of gingery spice to the crisp finish. Vegan-friendly, serve this lightly chilled with strawberries, hummus and crudites, or peppery rocket salad. Vivino Rating: 4.1 (May 2025)
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    £21.75
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  • Award winning
    Vegan
    Wine 92 Point Rating
    Country: England, Sussex
    Grapes: Pinot Noir, Chardonnay, Pinot Meunier
    ABV: 12%
    Style: Crisp Classic Sparkling
    93 Points - Decanter. Roebuck Estates Classic Cuvée is the estate’s flagship sparkling wine, crafted in West Sussex using traditional method techniques. A blend of estate-grown grapes, it delivers crisp acidity, delicate fruit, and subtle complexity — a refined, approachable sparkling that showcases the elegance and precision of English viticulture. Wine Press Ratings / Awards 93 Points - Decanter (2018 Vintage) "From the glorious 2018 vintage and aged for 48 months on lees, the Classic Cuvée fe
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    £40.95
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  • Vegan
    Wine 92 Point Rating
    Country: Spain, Rioja
    Grapes: Malvasia
    ABV: 13.5%
    Style: Classy Complex White
    92 Points - Tm Atkin MW. Crafted from meticulously hand-harvested Malvasía grapes, Casa La Rad Viñedos Singulares Edición Especial is a stunning showcase of Rioja’s white winemaking heritage. Grown at 546 metres altitude from 49-year-old vines, the grapes undergo a traditional skin-contact maceration before gentle pressing, enhancing texture and complexity. Aged for 8 to 10 months in a mix of French and American oak barriques, this wine delivers an elegant balance of ripe stone fruit, citrus zes
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  • Vegan
    Wine 93 Point Rating
    Vivino 4+
    Country: Australia, Barossa Valley
    Grapes: Sagrantino
    ABV: 14%
    Style: Rich Full Red
    93 Points - Ray Jordan. Bold and expressive, the Lou Miranda Fierce III Sagrantino 2021 is made from Australia’s take on the Umbrian grape Sagrantino. Dark cherry, plum and spice are framed by firm tannins and a long, structured finish. Wine Press Ratings 93 Points - Ray Jordan (2021 Vintage) "Okay, so not a lot of this famous Umbrian variety is grown in Australia, but this one from a very good Barossa vintage is terrific. Loads of dark fruit characters not unlike cabernet on the one hand, and n
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  • Organic
    Vegan
    Wine 94 Point Rating
    Country: Argentina, Mendoza
    Grapes: Cabernet Franc
    ABV: 13.4%
    Style: Rich Full Red
    94 Points - Tim Atkin MW. There were only 5,000 bottles produced of this un-oaked Cabernet Franc, from vineyards situated at over 1,000 metres high. Highly praised by the International Wine Press, this is a medium bodied wine, with a wonderful complexity of herbaceous and dark fruit notes, firm tannins and a fresh acidity. Vivino Rating: 4.0 (September 2025) Wine Press Ratings 94 Points - Tim Atkin MW (2022 Vintage) Taste Refreshing, medium-bodied with firm tannins and grains and fresh acidity.
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  • Vegan
    Vivino 4+
    Country: Spain, Rioja
    Grapes: Grenache
    ABV: 14%
    Style: Smooth Fruity Red
    Only 4,000 bottles of this highly rated Garnacha (Grenache) have been produced from a tiny 1.98-hectare parcel at 600 metres which was planted 49 years ago. "Mint, pine and wild thyme aromas are the prelude to a palate that's bright, refreshing and elegant, with notes of cinnamon, redcurrant and wild strawberry." Harvested by hand in small quantities, after fermentation it was pressed then half of the wine went to new French oak casks for malolactic fermentation and the other half stayed in the
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    £25.95
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  • Vegan
    Wine 92 Point Rating
    Vivino 4+
    Country: Australia, Barossa Valley
    Grapes: Chardonnay
    ABV: 12.5%
    Style: Classy Complex White
    This Chardonnay is crafted for those seeking generosity and richness, bridging Australian tradition and Italian family values. The wine’s supple, stonefruit-driven palate, its producer’s generational story, and critical recognition shape it as a remarkable Barossa Valley expression. TasteFull-bodied and expressive, the Lou Miranda Leone Chardonnay 2022 brings forward ripe stone fruit, yellow peach, and mandarins with hints of apricot and orange rind. Gentle notes of roasted hazelnut, cinnamon sp
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    £19.95
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  • Organic
    Vegan
    Wine 92 Point Rating
    Country: USA, California
    Grapes: Primitivo / Zinfandel
    ABV: 15.2%
    Style: Rich Full Red
    92 Points - Wine Spectator. One of the most amazing Californian Zinfandels you can find in the UK. Big flavours, big body, big abv content, but everything is in harmonious balance. “Juvenile” comes from young vines (6-25 years old), interplanted, from several of their old vine designated vineyards – including Hayne, Ueberroth, Pesenti, Salvador and Vineyard 101. Whilst it offers sumptuous, joyous fruit, it also gives more than a glimpse of Turley’s single vineyard wines. Vivino Rating: 4.2 (Aug
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    £38.95
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    £31.16
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  • Vegan
    Vivino 4+
    Country: Portugal, Douro
    Grapes: Touriga Franca
    ABV: 12%
    Style: Smooth Fruity Red
    Niepoort’s Redoma Tinto is an outstanding example of the Douro’s new style of red wines.  While produced from a blend of traditional Port varieties - Tinta Amarela, Touriga Franca, Tinta Roriz – this is a thoroughly modern wine.  Intervention in the winery is kept to a minimum and while it does receive oak ageing, this is in old Port casks.  The aim is to allow the character of the vineyards and their organic fruit to shine through.  Full of concentrated black fruits, its freshness stops it from
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    £44.25
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