Corvina Fine Wine

Corvina Fine Wine

Corvina is the backbone of Veneto’s most iconic reds, from bright, cherry-driven Valpolicella Classico to the rich, complex Amarone. Known for its vibrant red fruit, subtle spice, and signature almond note on the finish, Corvina brings freshness and elegance even to the deepest wines. With its medium tannins and balanced acidity, it’s a grape that excels both on its own and in blends, offering a true taste of northern Italy’s Veneto region.

7 products

Staff Picks

  • Wine 92 Point Rating
    Staff Picks
    Vivino 4+
    Country: Italy, Veneto
    Grapes: Corvina
    ABV: 13.5%
    Style: Smooth Fruity Red
    92 Points - Luca Maroni. Produced from high-altitude vineyards using hand-picked Corvina Veronese, Rondinella, and Corvinone grapes, the Tenute Ca 'Botta Alta Valpolicella Superiore DOC 2019 is an award-winning, critically acclaimed Italian wine that sets new standards for Valpolicella. The vines’ altitude imbues a lovely freshness and aromatics to the wine, which are balanced by it being made in their patented Fermentino Ca'Botta tank for greater richness of structure and aroma. Vivino Rating:
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  • Wine 94 Point Rating
    Staff Picks
    Vivino 4+
    Country: Italy, Veneto
    Grapes: Corvina, Rondinella
    ABV: 16%
    Style: Rich Full Red
    94 Points - James Suckling. This is a modern take on a classic Amarone. Made using the appassimento method with semi-dried grapes in Tenute Ca 'Botta's patented Fermentino Ca'Botta tank to give even greater richness and body. This opulent, heady wine is aged in 225-litre French oak barrels and allowed to rest in the bottle before release. This is Tenute Ca 'Botta's signature wine, one that is a must-try for lovers of powerful reds. Wine Press Ratings 94 Points - James Suckling (2018 Vintage) "Th
    Regular Price
    £54.95
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    £41.22
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  • Wine 92 Point Rating
    Staff Picks
    Vivino 4+
    Country: Italy, Veneto
    Grapes: Corvina
    ABV: 13.5%
    Style: Smooth Fruity Red
    92 Points - Luca Maroni. Produced from high-altitude vineyards using hand-picked Corvina Veronese, Rondinella, and Corvinone grapes, the Tenute Ca 'Botta Alta Valpolicella Superiore DOC 2019 is an award-winning, critically acclaimed Italian wine that sets new standards for Valpolicella. The vines’ altitude imbues a lovely freshness and aromatics to the wine, which are balanced by it being made in their patented Fermentino Ca'Botta tank for greater richness of structure and aroma. Vivino Rating:
    Regular Price
    £19.95
    Members Price
    £17.96
    Cellar Master Members Price
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  • Wine 94 Point Rating
    Vivino 4+
    Country: Italy, Veneto
    Grapes: Corvina, Rondinella
    ABV: 14.5%
    Style: Smooth Fruity Red
    94 Points - Luca Maroni. This is produced using hand-picked Corvina Veronese, Rondinella, and Corvinone grapes and the age-old Ripasso, double fermentation technique. It then receives length ageing in small French barrels, adding further complexity and depth. This Decanter World Wine Awards Silver Medal winner is the ideal partner for dark red meats, mushroom dishes, and strong cheeses. Vivino Rating: 4.3 (Jun 2025) Wine Press Ratings 94 Points - Luca Maroni (2018 Vintage) 90 Points / Silver Med
    Regular Price
    £24.45
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    £22.01
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  • Vivino 4+
    Country: Italy, Veneto
    Grapes: Corvina
    ABV: 13.5%
    Style: Smooth Fruity Red
    Produced from vineyards that lie at altitudes of over 500m, the Tenute Ca' Botta Rubicondo Rosso blends freshness with power. Created using a hand-picked mix of traditional Venetian grapes including Corvina, Molinara and Rondinella, this moreish wine is well-structured and delicious. Expert winemaking, including a long, slow fermentation, and ageing in small, 225-litre barrels has created a wine of admirable complexity that’s fit to rank alongside some of Veneto’s best (and far more expensive) r
    Regular Price
    £17.95
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    £16.16
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  • Vivino 4+
    Country: Italy, Veneto
    Grapes: Corvina, Rondinella
    ABV: 14.5%
    Style: Rich Full Red
    A powerful and elegant expression of Amarone, this 2016 release from Tenute Ca’ Botta is crafted from hand-harvested Corvina, Corvinone, and Rondinella grapes, naturally dried using the traditional appassimento method. Aged in oak barrels, it offers richness, structure, and remarkable depth. The result is a full-bodied red with layers of dried cherry, dark chocolate, sweet spice, and a velvety finish. A true classic from the hills of Valpolicella, perfect for slow dinners and special occasions.
    Regular Price
    £39.95
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    £35.96
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  • Wine 94 Point Rating
    Staff Picks
    Vivino 4+
    Country: Italy, Veneto
    Grapes: Corvina, Rondinella
    ABV: 16%
    Style: Rich Full Red
    94 Points - James Suckling. This is a modern take on a classic Amarone. Made using the appassimento method with semi-dried grapes in Tenute Ca 'Botta's patented Fermentino Ca'Botta tank to give even greater richness and body. This opulent, heady wine is aged in 225-litre French oak barrels and allowed to rest in the bottle before release. This is Tenute Ca 'Botta's signature wine, one that is a must-try for lovers of powerful reds. Wine Press Ratings 94 Points - James Suckling (2018 Vintage) "Th
    Regular Price
    £54.95
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    £41.22
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  • Award winning
    Country: Italy, Veneto
    Grapes: Corvina
    ABV: 14%
    Style: Smooth Fruity Red
    This Multi Award Winning wine from Villa degli Olmi is made in the style of Amarone but from grapes outside of the official jurisdiction. Corvina & Rondinella are the dominate varieties, however, the blend also consists of Cabernet Sauvignon & Merlot. Using the Appassimento method which consists of drying the grapes to concentrate the aromas, the wine is dark red in colour with a silky, unctuous texture and a pleasant aroma. About the Producer Villa degli Olmi is a cellar with a long
    Regular Price
    £18.95
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    £17.06
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  • Wine 90 Point Rating
    Vivino 4+
    Country: Italy, Veneto
    Grapes: Corvina, Rondinella
    ABV: 16%
    Style: Rich Full Red
    90 Points - James Suckling. This is a modern take on a classic Amarone. Made using the appassimento method with semi-dried grapes in Tenute Ca 'Botta's patented Fermentino Ca'Botta tank to give even greater richness and body. This opulent, heady wine is aged in 225-litre French oak barrels and allowed to rest in the bottle before release. This is Tenute Ca 'Botta's signature wine, one that is a must-try for lovers of powerful reds. Wine Press Ratings 90 Points - James Suckling (2017 Vintage) "Pl
    Regular Price
    £53.95
    Christmas Offer - SAVE 25%
    £40.47
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