Staff Picks
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Country: Italy, TuscanyGrapes: Trebbiano, Chardonnay, Gewurztraminer, RieslingABV: 13%Style: Aromatic Floral WhiteIcario Nysa Bianco 2024 offers outstanding intensity on the nose and palate, showing ripe florals and yellow fruit with depth and persistence. Made by one of Tuscany’s most forward-thinking and sustainability-focused estates, it is crafted from Trebbiano, Chardonnay, Gewürztraminer, and Riesling grown at optimal elevations. TasteIcario Nysa Bianco 2024 is a white wine with a crystalline, straw yellow hue. The nose shines with remarkable intensity and persistent aromas, highlighting ripe flowers
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Country: Italy, TuscanyGrapes: Trebbiano, Chardonnay, Gewurztraminer, RieslingABV: 13%Style: Aromatic Floral WhiteIcario Nysa Bianco 2024 offers outstanding intensity on the nose and palate, showing ripe florals and yellow fruit with depth and persistence. Made by one of Tuscany’s most forward-thinking and sustainability-focused estates, it is crafted from Trebbiano, Chardonnay, Gewürztraminer, and Riesling grown at optimal elevations. TasteIcario Nysa Bianco 2024 is a white wine with a crystalline, straw yellow hue. The nose shines with remarkable intensity and persistent aromas, highlighting ripe flowers -
Country: France, AlsaceGrapes: GewurztraminerABV: 11.5%Style: Sweet and FortifiedIn order to be labelled as “Sélection de Grains Nobles”, each grape (infected with noble rot) is harvested manually one by one. The grapes are then progressively pressed in a pneumatic press in order to extract the juice and aromas. The naturally present yeast on the grapes will start the alcoholic fermentation process that will change the grape juice into wine. A sweet white wine with a straw-yellow colour, full of complex aromas dominated by honey and exotic fruits. On the palate, its candiedRegular Price£37.25Christmas Offer - 20% OFF£29.80 -
Country: France, AlsaceGrapes: Pinot Auxerrois, Pinot Gris, Gewurztraminer, Riesling, MuscatABV: 13%Style: Aromatic Floral WhiteThe Christophe Mittnacht Terres d’Étoiles Gyotaku is a masterclass in culinary-minded winemaking. Crafted in Alsace by biodynamic pioneer Christophe Mittnacht and his Japanese chef wife, Yuka, this blend of Pinot Auxerrois, Pinot Gris, Gewürztraminer, Riesling, and Muscat is purpose-built for sushi and sashimi. It offers a vibrant medley of apricot, Gala apple, lime blossom, and peach, underpinned by zesty acidity and a clean, mineral finish. Elegant, expressive, and gastronomically precise, it’