Château Boucarut is a family run estate in the southern Rhône, best known for its expressive wines from Tavel, Lirac and nearby appellations. Farming is increasingly organic, with a clear focus on healthy vineyards and low intervention winemaking that prioritises balance and drinkability.

The style is grounded in freshness and texture rather than excess, with Tavel rosé at the heart of the range showing structure, savoury depth and real food friendliness. Across the portfolio, the wines reflect their Mediterranean origins with clarity and restraint.