Icario Rubi delle Pietrose Merlot Rosso Toscana 2021 offers a compelling combination of dark fruit, spice, and tobacco, supported by a bold yet refined structure. It is the product of a progressive, quality-driven Tuscan estate known for its sustainable approach and attention to terroir. With 93 Falstaff points crowning its debut, this wine stands out as a new benchmark for Merlot in Tuscany and promises to win the hearts of discerning wine lovers. TasteIcario Rubi delle Pietrose Merlot Rosso To

93 Points - James Suckling. From pure limestone soils in Sainte-Colombe, this is a bright, mineral-driven Right Bank Bordeaux. Juicy red berries, dark cherries and a hint of spice unfold on the palate, supported by fine tannins and a fresh, mouth-watering finish. Pure, precise, and effortlessly drinkable — a true terroir expression with a Burgundy-inspired touch. Vivino Rating: 4.0 (Jun 2025) Wine Press Ratings 93 Points - James Suckling (2021 Vintage) 91 Points - Jeff Leve (2021 Vintage) "Orang

Natte Valleij’s POW 2020 is a bold yet finely tuned blend of Cabernet Sauvignon and Merlot, capturing the rugged essence of the Cape. Rich dark fruit and subtle spice are balanced by fine-grained tannins and a lingering finish. While approachable now, its structure promises graceful ageing over the next decade – a compelling showcase of power and poise. Blend: Cabernet Sauvignon 84%, Merlot 16%  About the Producer Established in 1715, Natte Valleij embodies the essence of traditional Cape winema

Château des Tours farms some of the oldest vines in Brouilly, with parcels in the lieu-dit Les Tours — a hillside plot on the edge of Combiaty where some vines are over 80 years old. First produced in 2014, this cuvée shows just how serious Beaujolais can be. A beautifully judged wine that proves Brouilly is capable of elegance as well as charm. Taste There’s real finesse here: pure blackcurrant and cherry fruit on the nose, a touch of spice, and a silky, refined palate with impressive depth and

94 Points - Guia Penin. The Pago de Carraovejas El Anejon 2020 is a stunning expression of Spain’s Ribera del Duero, offering an elegant balance of power and finesse. Crafted from a selection of the finest Tempranillo, Cabernet Sauvignon, and Merlot grapes, this wine delivers rich layers of dark cherry, blackberries, and ripe plums, complemented by subtle hints of tobacco, vanilla, and toasted oak. The well-structured tannins and balanced acidity provide a smooth, lingering finish, making this a

St Julien is the commune in Bordeaux with the highest proportion of Classed Growths, and its superlative wine growing land make it a go to destination for high quality Bordeaux. Château les Ormes is made up of 2 principal parcels of vines. One touching the western border of Château Léoville Barton (in fact Anthony Barton sold this parcel to Chateau les Ormes in 1989) and the second further south and juxtaposed between Château Gruaud Larose, Saint Pierre and Beychevelle. The soils are identical t

91 Points - Wine Enthusiast. A rare chance to buy a mature Saint Emilion Premier Grand Cru Classé for an affordable price. Neighbouring Château Beau-Séjour Bécot, Château Beauséjour Duffau-Lagarosse belongs to the elite of the Saint Emilion appellation. A Saint Emilion premier grand cru classé, this château produces perfectly balanced, elegant wines of consistent high quality. With magnificent aromas of black fruit and truffles and flavours of plums, cherries, earth and savoury oak and drying mi

Savvy Saint-Emilion lovers often look to the neighbouring commune of Montagne Saint-Emilion. Tasting the Clos de Bouard Dame de Bouard Montagne Saint-Emilion 2017, the second wine of it's easy to see why. Packed with juicy red and black berries, black cherries, chocolate, and a touch of clay minerals to the finish, it's a lot of wine for sensible money. Drink now with cured meats, pizza, pasta or meatballs. Vivino Rating: 4.0 (Apr 2025) Blend: 66% Merlot, 25% Cabernet Franc and 9% Cabernet Sauvi

Domaine Marcel Lapierre’s Morgon comes from 70-year-old vines, reflecting the estate’s commitment to organic winemaking and minimal intervention. Bursting with vibrant cherry and subtle liquorice, it is silky yet fresh, with depth and a long, lively finish. Beautiful now, it can also age for up to 10 years.  Vivino Rating: 4.1 (Feb 2025) Taste Bursting with vibrant cherry and subtle liquorice aromas, reflecting the essence of its terroir. Silky and pure, it balances freshness with depth, offerin

It’s a bold claim to say a wine – especially a Shiraz – is unlike anything you have ever tasted, but in the case of the De Toren Black Lion Shiraz, it happens to be true. As De Toren puts it, ‘The Black Lion wine is the heirloom of years of winemaking in De Toren’s continuous quest for perfection’. Planted on ancient soils with specially selected vines and nurtured by hand manicuring and individual attention, nothing is left to chance. Irrigation is kept to a minimum and the vines are treated or

99 Points - Bettane et Desseauve. Château Durfort-Vivens, a historic Second Growth in Margaux, shines in the 2019 vintage. Structured yet elegant, it combines classic Margaux finesse with rich, expressive fruit — a wine of poise and ageing potential. Wine Press Ratings 99 Points - Bettane et Desseauve (2019 Vintage) 94 Points - Jeff Leve (2019 Vintage) "Flowers, cherries, and tobacco show easily on the nose. The wine is medium-bodied, elegant, fresh, clean, and pure, with silky tannins and a vib

Villa Maria The Attorney Single Vineyard Pinot Noir 2021 delivers sophisticated depth and complexity, revealing layers of dark fruit, fine tannin, and subtle oak. Crafted by a leading name in sustainable New Zealand winemaking, it has earned top awards and a standout Vivino rating, cementing its reputation as one of the finest Marlborough Pinots. TasteA Pinot Noir of remarkable depth, Villa Maria The Attorney Single Vineyard Pinot Noir 2021 brims with aromas of coffee beans, dried herbs, and rip

Nuiba Third Post 2020 is a polished and elegant Cape blend that showcases the best of Piekenierskloof's old bush vines. Meticulously crafted by Suzanne Coetzee, this wine balances intense fruit character with a refined structure, earning praise from critics and promising satisfaction for discerning palates. TasteNuiba Third Post 2020 delivers a medium-to full-bodied palate with round tannins and a ripe, mellow fruit profile. Expect flavours reminiscent of mulberries, prunes, raisins, and sweet s

Icario Sansasìa Vino Nobile di Montepulciano 2019 is a sophisticated Sangiovese blend offering alluring aromas of plums, blackberries, and spice, with a harmonious, mouth-filling palate and an elegant, persistent finish. Crafted by a celebrated, innovative estate that faithfully honours Tuscan heritage, this wine achieves an exceptional balance of refinement and intensity through the use of traditional methods. Acclaimed by critics and wine lovers alike - with 92 points from Luca Maroni and a 4.

Château Montus benefits from a superb terroir, unique in the Southwest, consisting of steep slopes with large pebbles on top of fine clay from the Pyrenees. A miracle occurred in 1985 when this wine upset the hierarchy of mythical red wines and was noticed all over the world, with its significant proportion of Tannat. Nicknamed the Petrus of the Southwest by a dozen wine critics for 30 years now, Château Montus expresses all the characteristics of these exceptional terroirs. Vivino Rating: 4.0 (

New Zealand Pinot Noir stands among the finest of the New World, and the Rapaura Springs South Brook Vineyard Pinot Noir is a prime example. Located in the Fairhall Valley, Marlborough, this hillside site’s microclimates and clay soils create a complex flavour profile with intense dark cherry and berry notes. Traditional Dijon clones are handpicked, cold-soaked, and wild-fermented with 10% whole bunches for added complexity. The wine is then aged for ten months in French oak, 55% new, enhancing

17.5/20 - Jancis Robinson. The Natte Valleij Cinsault is a bright, approachable wine with aromas of red berries, cranberries, and a touch of floral sweetness. On the palate, it’s smooth and refreshing, with delicate spice and soft tannins that lead to a clean, vibrant finish. A versatile and easy-drinking wine, perfect for a variety of occasions. Vivino Rating 4.1 (March 2025) Wine Press Ratings 17.5/20 - Jancis Robinson (2021 Vintage) Taste Light yet expressive, it opens with bright aromas of r

93 Points - Tim Atkin MW. The Waterford Estate Single Vineyard Grenache is a refined and elegant expression of one of the most captivating varietals grown in Stellenbosch. Sourced from a meticulously tended single vineyard, this wine highlights the nuanced characteristics of Grenache, offering a rare balance of ripe fruit and savoury complexity. Vivino Rating: 4.1 (Mar 2025) Wine Press Ratings 93 Points - Tim Atkin MW (2022 Vintage) Taste The nose invites with fresh aromas of red cherries, subtl

From high-altitude vineyards, La Forge showcases the elegance and finesse of Chiroubles. The granitic soils and careful vinification bring out vibrant, expressive fruit with a refined, polished character. Taste Bright and aromatic, with fresh red berries, floral hints of violet, and a touch of spice. Silky tannins and lively acidity bring balance and freshness, leading to a long, refined finish. A beautifully pure and elegant Chiroubles. About the Producer Nestled in the heart of Chiroubles, Dom

91 Points - Jeff Leve. Clos Manou 2019 is a fantastic example of a great value Medoc. 2019 was a sublime vintage throughout Bordeaux and the low release prices meant they are still relative bargains. Clos Manou was founded in 1998, and as the vines get older, so the wines get better. This is an awful lot of wine for the money, and one that's worth buying by the case so you can see its development over the next decade. Vivino Rating: 4.1 (Apr 2025)  Wine Press Ratings 91 Points - Jeff Leve (2019

96 Points - Wine Enthusiast. La Mission Haut Brion produced a typically brilliant wine in 2008. While the vintage as a whole has been somewhat overshadowed by the 2009 and 2010, the 2008s are often exceptional and offer great value for money by comparison. Robert Parker awarded this classic blend of 51% Cabernet Sauvignon, 43% Merlot, and 6% Cabernet Franc 95 points praising its ‘Medium to full-bodied and concentrated with good acidity, freshness and delineation.’ Neal Martin gave the 2008 96 po

Located at the foot of the Corton hill, in the northern part of the Côte de Beaune, the village of Chorey primarily produces red wines. The Beaumonts vineyard is nestled between the communes of Savigny and Aloxe. The structure is supple and indulgent, revealing notes of Morello cherry and raspberry. It's a light, elegant wine with low tannins. Taste With a slightly intense ruby red color, the Chorey-Lès-Beaune presents a fresh and fruity nose. On the palate, the structure is supple and indulgent

The most elegant wines of the Domaine, imbued with the terroir of the Saint Tropez peninsula, Cuvee Bastide Blanche Rouge is an intense, yet elegant and aromatic red with beautiful balance and a refreshing quality, presenting itself as a powerful wine with slightly spicy tannins.  Vivino Score: 4.1 (Sept 2024) Taste Deep red, this wine boasts an intense, elegant, and aromatic nose. On the palate, it reveals a beautiful balance and refreshing quality, presenting itself as a powerful wine with sli

Louis Jadot’s Marsannay Longeroies 2020 comes from one of the appellation’s standout lieux-dits, delivering a Pinot Noir with real drive and clarity. It’s a polished but unpretentious Burgundy: ripe, precise fruit, a stony edge and the kind of quiet confidence you expect from Jadot in a strong vintage. Taste Bright and pure on the nose, with red cherry, raspberry and a touch of rose petal. The palate is crisp and finely etched, showing supple tannins, fresh acidity and a clean mineral line. Subt