M. Chapoutier Chante-Alouette Hermitage Blanc 2021 displays stunning complexity and textural elegance, shaped by biodynamic excellence and some of the Rhône’s finest terroir. Accolades from renowned critics and a strong Vivino score confirm its status as both a critically acclaimed and enthusiast-favoured wine. TasteA harmonious white Hermitage offering aromas of quince, walnut, honey, ginger, and acacia, with a hint of linden blossom. The palate is elegantly textured with a creamy mid-palate, s

M. Chapoutier Saint-Joseph Les Granits 2020 is a profound Syrah that masterfully blends black fruits, mineral intensity, and refined tannins. Produced from biodynamically farmed, granitic soils by a Rhône Valley icon, this single-vineyard wine is consistently recognised by critics for its elegance and ageing capability. A striking example of Rhône craftsmanship and a benchmark for Saint Joseph Syrah. TasteM. Chapoutier Saint-Joseph Les Granits 2020 displays a very deep garnet red in the glass wi

Esk Valley River Gravel 2019 is a rich, complex, and elegant blend from Hawke’s Bay that marries expressive dark fruit with refined oak and seamless structure. Crafted by a trailblazing winery renowned for its artisanal methods and focus on unique terroir, this wine is recognised for excellence by leading critics and offers impressive ageing potential for any serious wine collection. TasteEsk Valley River Gravel 2019 is a full-bodied blend offering deep aromas of blackberry, dark cherry, and plu

Arboleda Cabernet Sauvignon 2022 is a sophisticated and well-structured Chilean red that seamlessly balances rich black fruits, polished tannins, and depth of flavour. Crafted with care by a sustainability-minded estate encircled by native forests, the wine captures the Aconcagua Valley’s essence. Critical acclaim and a solid Vivino score underscore its poise and expressive character, making it an appealing choice for lovers of elegant, modern Cabernet Sauvignon. TasteThis Cabernet Sauvignon unv

Pietro Rinaldi San Cristoforo Barbaresco 2020 is an elegant Nebbiolo showing vibrant floral aromas, black cherry fruit, and a mineral backbone. Crafted by a fourth-generation family estate rooted in Alba, it’s a true expression of Piedmont’s traditions and terroir. Recognised with 90 points and praised by consumers on Vivino.  TasteIntense ruby red with garnet reflections, the 2020 San Cristoforo Barbaresco opens with aromas of withered rose, violet, and enticing balsamic and mineral notes. On t

95 Points - Raffaele Vecchione.Cava d'Onice Brunello di Montalcino 2017 is a poised and expressive wine showing ripe fruit, minerality, and balance on the palate. Crafted by a dynamic, family-owned producer dedicated to authentic, terroir-driven winemaking, it has received critical acclaim and is much admired by wine lovers on Vivino. A superb Brunello for those who appreciate a harmonious yet structured style with an unmistakably Tuscan soul. Wine Press Ratings 95 Points - Raffaele Vecchione -

93 Points - James Suckling. Cava d'Onice Rosso di Montalcino 2022 is a vivid and expressive Sangiovese, brimming with fresh fruit, minerality, and elegant balance. Made by an innovative family estate dedicated to authenticity and sustainable practices, it is already winning praise from both critics and wine lovers. The result is an approachable, lively Tuscan red that shines with every sip. Wine Press Ratings 93 Points - James Suckling (2022 Vintage) Notes of dried cherries, dried flowers and a

93 Points - Decanter. Cava d’Onice Colombaio Brunello di Montalcino 2017 is a sophisticated single-vineyard Brunello, offering layered fruit, mineral complexity and seamless structure. Produced by a passionate family estate committed to micro-terroir and quality, it has attracted both critical and consumer acclaim and stands as a benchmark for small-production Brunello with unmistakable character. TasteA vivid, deep ruby-red in the glass, the 2017 Cava d’Onice Colombaio Brunello di Montalcino re

Niepoort’s Redoma Douro Branco is one of a new wave of delicious, high-altitude Portuguese whites. It's produced from a blend of native grapes - Rabigato, Códega do Larinho, Viosinho, Donzelinho and Gouveio - from old vines that are up to 80 years old. Careful vinification ensures that the wine’s freshness and vibrancy are preserved and that the complex blend of white fruits, green herbs, hints of vanilla, and mineral tones are kept in balance. Vivino Rating: 4.1 (Sept 2025) Taste White gold, wi

Groot Phesantekraal Marizanne Sauvignon Blanc 2023 is a sophisticated, elegantly layered South African white wine, crafted by a pioneering family-run estate with centuries of winemaking heritage. With both critical acclaim and a strong Vivino rating, it stands out for its refined flavour profile and the passionate expertise behind every bottle. TasteExpect inviting aromas of quince, cumquat, and orange blossom, which follow through on the palate with hints of mango, nutmeg, and vanilla bean. The

Icario Rubi delle Pietrose Merlot Rosso Toscana 2021 offers a compelling combination of dark fruit, spice, and tobacco, supported by a bold yet refined structure. It is the product of a progressive, quality-driven Tuscan estate known for its sustainable approach and attention to terroir. With 93 Falstaff points crowning its debut, this wine stands out as a new benchmark for Merlot in Tuscany and promises to win the hearts of discerning wine lovers. TasteIcario Rubi delle Pietrose Merlot Rosso To

The Cartuxa Evora Colheita Tinto 2021 is a glorious wine from a sublime vintage that is now at its drinking peak. It was produced from a blend of old, low-yielding Alicante Bouschet, Aragonez, Trincadeira, and Casteloa grapes, sourced from the estate’s vineyards in the prized Evora sub-region. The fruit was hand-picked, sorted, and de-stemmed to achieve the perfect tannic structure. Following a long, temperature-controlled fermentation – something of a rarity in the region – it was aged for 12 m

94 Points - Cameron Douglas, MS. A beautiful Mosel like Riesling from a producer who carefully select fruit from Marlborough's top organic single vineyards to produce wines of great elegance and complexity. Expect aromas of lemon, gala apple, Roses lime juice and a hint of manuka honey. A compelling, finely balanced wine with impressive concentration and texture, delicate, tangy acidity and a fine, lingering finish. Wine Press Ratings 94 Points - Cameron Douglas, MS (2021 Vintage) "Fragrant, flo

91 Points - Chris Kissack. La Source is a vibrant, terroir-driven Cabernet Franc from sandy-gravel soils. It offers fresh blackcurrant and red berry aromas, underpinned by subtle graphite notes. On the palate, fine tannins and lively acidity create a poised structure, leading to a clean, mineral finish. A classic Loire red with the balance to enjoy now or cellar for a few years. Wine Press Ratings 91 Points - Chris Kissack - Winedoctor (2023 Vintage) Taste The Yannick Amirault Saint-Nicolas-de-B

93 Points - Tim Atkin MW. The Waterford Estate Single Vineyard Grenache is a refined and elegant expression of one of the most captivating varietals grown in Stellenbosch. Sourced from a meticulously tended single vineyard, this wine highlights the nuanced characteristics of Grenache, offering a rare balance of ripe fruit and savoury complexity. Vivino Rating: 4.1 (Mar 2025) Wine Press Ratings 93 Points - Tim Atkin MW (2022 Vintage) Taste The nose invites with fresh aromas of red cherries, subtl

Viandante is the boldest creation of Viandante del Cielo, a wine of structure and poise modelled on the great vintages of Bordeaux, dominated by Cabernet Sauvignon with an important Merlot supporting act. The varieties may be international, but the lakeside terroir exerts a strong influence and makes this a distinctly Umbrian variation on the theme.  Vivino Rating: 4.2 (Feb 2025) Taste Dark ruby with violet tinge, complex and lifted nose of cigar box, blackcurrant leaf and crunchy morello cherry

A rare, small-production Ribeiro from the 2-hectare Viña de La Castiñeira in Ribadavia. Made from 96% Treixadura and 4% Albariño, 60% was aged on fine lees in stainless steel and 40% in 600 L French oak for six months. Bright lemon-yellow with pale gold reflections, it offers pear and mimosa aromas, a fresh and structured Atlantic-driven palate, and a long, precise finish. Only 1,982 bottles produced. Taste Bright lemon-yellow with pale gold reflections, La Sombrilla 2023 shows aromas of pear an

Grand Tokaj’s Special Selection Tokaji Aszú 5 Puttonyos 2019 is a joyful expression of Hungary’s famed sweet wine. Made mostly from Furmint and gently aged in oak, it charms with a perfect balance of luscious botrytised fruit and lively, refreshing acidity. Taste A light golden glow invites you in, with aromas of honeyed peach, apricot and delicate orange blossom. The palate is rich yet playful, offering sweet stone fruits, quince and a touch of white chocolate, finishing long, bright and utterl

Alvear Pedro Ximénez Solera 1927 is a benchmark expression of Spain’s most iconic dessert wine. Made from sun‑dried Pedro Ximénez grapes and aged in a traditional solera system, it delivers a rich, unctuous nectar that balances intense sweetness with remarkable depth and complexity. With a deep mahogany hue and viscous texture, it exemplifies the artistry and tradition of Montilla‑Moriles winemaking. Vivino Rating: 4.2 (Oct 2025) Taste Deep mahogany in colour, with aromas of dried figs, toffee,

92 Points - Decanter. Projoe Blanc Saint Mont AOC shows just how exciting South-West France can be. Made from Gros Manseng and Petit Courbu, it’s vibrant and citrus-driven, with orchard fruit and white flowers. Rated an impressive 90+ points by leading critics. An alluring, vibrant Saint Mont with lemon zest, crunchy pear and apple blossom over ripe yellow apple and quince – soft, elegant and refreshingly drinkable. Wine Press Ratings  92 Points - Decanter (2021 Vintage) "An alluring and vibrant

93 Points - Tim Atkin MW. Crafted from a single, carefully managed vineyard in the heart of Stellenbosch, the Waterford Estate Chardonnay showcases the elegance and complexity that the region is renowned for. This exceptional wine reflects a perfect balance between ripe fruit and the subtle influence of oak, bringing forward a fresh, yet rich character. With a focus on purity and expression, it highlights the unique terroir of the Helderberg Mountain, offering a Chardonnay that is both refined a

Bright and expressive, this Pinot Grigio balances crisp green apple and pear with subtle citrus and floral notes. Medium-bodied and textured, it has a soft, creamy mid-palate, fresh acidity, and a mineral-driven finish that lingers. Elegant yet approachable, it’s perfect on its own or with seafood and light pasta dishes. About the Producer Tenute Ca’Botta is an innovative winery in northern Italy’s Veneto region. They specialise in making dry red and white wines from partially dried grapes, know

Domaine Giraudon’s Bourgogne Aligoté comes from 5 hectares of carefully tended vineyards in Chitry-le-Fort. Hand-harvested and sustainably managed with controlled tillage, natural grassing, and short Guyot pruning, the grapes are vinified in temperature-controlled stainless steel vats to preserve freshness and authenticity. The result is an Aligoté that is precise, lively, and reflective of its mineral-rich terroir. Taste Vibrant pale yellow in the glass, this Aligoté shows fresh, fruity aromas