93 Points – Anne Krebiehl MW. A chardonnay‑dominant traditional method sparkling wine from cool Dorset, built around bright citrus and saline minerality with subtle complexity from pinot noir and pinot meunier. Grown on chalky soils and made with a low‑intervention approach, this cuvée marries fresh orchard fruit with a refined texture and persistent mousse, reflecting careful viticulture and sustainable practices throughout. Taste Vivid lemon zest and green apple give immediate lift, followed b

Gold Medal – IWSC 2025. 100 % Chardonnay from chalky Dorset soils, this traditional method English sparkling shows both precision and texture. Extended lees ageing brings depth and lees‑driven complexity, while sustainable vineyard practices and a light‑touch cellar approach let crisp cool‑climate fruit shine through. Bright acidity and saline minerality give definition to the wine’s orchard fruit and brioche character. Taste Aromas of green apple, lemon zest and pear blossom lead, followed by t

Gold Medal Winne - WineGB. A Pinot-led traditional method sparkling wine built around Pinot Noir, supported by Pinot Meunier and a touch of Chardonnay, grown on the chalk soils of Dorset. Richer and broader than the typical English style, it leans into the depth and generosity of the Pinots, with low-intervention winemaking and sustainable vineyard practices allowing texture and character to take centre stage. Taste Ripe red berry fruit lead raspberry, red cherry and a touch of blackcurrant leaf