Top quality gamay grapes from one of the highest profile Cru Villages. With its closest neighbours being the AOC's of Fleurie, Morgon, Chiroubles and Moulins à Vent. This Superb Beaujolais Villages from Domaine André Colonge is the only Beaujolais Villages commune to be completely surrounded by Beaujolais Crus. The quality shines through in this lovely, well made wine from a centuries old winemaker. Deep colour with a mouth watering freshness packed full of complex red fruits, followed by a soft

Designated as Superiore DOC, this Barbera d'Alba has been aged in French oak barrels for 12 months to attain a greater depth and balance. A lovely, versatile wine with that will continue to age gracefully, if you can resist drinking it now!  Deep reddish purple colour, rich in vibrant tones. Its bouquet is redolent of fruits and flowers: peaches, apricots, apples and wild flowers. Its flavour is medium-bodied and well structured, with acid levels that help it age well ! A great food wine, try wi

91 Points - Tim Atkin. A beautiful and easy drinking blend of Bonarda, Syrah, Sangiovese, Cardinale, Beiquiñol, Barebera & Buonamico.  This highly rated wine is a great value, and very enjoyable to drink.  Wine Press Ratings 91 Points - Tim Atkin 91 Points - James Suckling Taste Red wine with aromas of red fruits, fresh ripe cherry, dried herbs and rosemary. On the palate combines fruity and gentle tannins with a refreshing acidity.  About the Producer Durigutti Family Winemakers: Brother

91 Points - Descorchados. The grape variety Cereza, meaning “cherry”, is actually a white grape variety with a pink skin, much like Pinot Gris or Gewürztraminer. It’s thought to have been brought to Argentina by Spanish settlers and is often used to make rustic and deeply coloured white or rosé for the locals. A light, Beaujolais style red, this as a joyous, light and juicy summer red wine. Taste A very drinkable wine with nice tannins, good acidity and aromas that combine red fruits such as str

Acknowledged as one of the best winemakers in the world, Alain Brumont has revived the Madiran wine and the Tannat grape variety. Today his Chateaux Bouscassé and Montus (AOP Madiran) vineyards produce world-class prizewinning wines. From 50-100 year old vines with awesome ageing potential. This is a Tannat blend at its best – deep, brooding and full of mocha and spice. 60% Tannat, 20% Cabernet Sauvignon and 20% Cabernet Franc. The Tour Bouscassé is a more approachable wine than its bigger brot

A departure from the traditional Argentinian grape varieties, Vina Las Perdices are experimenting with other noble grape varieties to create exciting and unique wines. This 100% Cabernet Franc, a stalwart of Bordeaux and a parent grape of both Merlot and Cabernet Sauvignon is hand harvested and 70% spends 1 year in new oak to develop its complex aromas of cherries, red pepper, vanilla, spices and a touch of chocolate or coffee.  Taste Intense ruby ​​red colour. Aromas of cherries, notes of peppe

'Vol de Nuit' is a pure expression of the Carignan grape variety from a selection of 3 very old parcels of vines dating back to 1900. The result is a wine with a very deep colour and an explosion of fruit, black cherry and spice. Simply wonderful!  About the Producer A story that began when, in 1816, Raymond Amiel won the deeds to this property from the Bishop of Perpignan over a game of cards. Then a mere 10 hectares, the fortunes of the estate have waxed and waned over the ensuing 200 years. W

Wine making in the Bardolino area pe-dates the Romans, and Giovanna Tantini has been producing Bardolino since 2002. Waiting at least 18 months after the harvest before putting it on the market, along with Giovanna's particular attention to detail, this allows for the wine to develop to its full potential. Bardolino, in Giovanna's own words, is fully deserving a place at the finest tables of the world.  Good persistence, soft and balanced.  About the Producer The Tantini estate stretches across

90 Points - International Wine Report. Originally from the island of Elba, The gorgeaus Ripalte from Tuscany is made from Alicante (Grenache) and Carignan. Picked exclusively by hand, this cuvée has lovely notes of raspberry, redcurrant, kirsch and spicy aromas. Rosso delle Ripalte has a lively ruby red colour. The nose shows a good complexity, with hints of red fruits (raspberries, currants and cherries) that go perfectly with strong spicy notes. In the mouth it is of good freshness and structu

This Organic Cabernet Franc immediately shows the results of attention to detail in the growing and sorting of the grapes. This is pure expression of Cabernet Franc. Fresh and intense fruit, serve this slight chilled (14-16°c) to really let the fruit sing. A dark, garnet red colour with an intense nose of fresh and cooked fruits. Beautiful fresh fruit on the palate. Delicious!  Taste A dark, garnet red colour with an intense nose of fresh and cooked fruits. Beautiful fresh fruit on the palate. A