Bronze Medal Concours General Agricole Paris Wine Competition. This Muscadet Sèvre et Maine Sur Lie comes from one of the most famous Terroir of Nantes’ Vineyard, in the Loire Valley. Light green in colour with aromas of kiwi, grapefruit, white peach, apple, and lemon fruits, well balanced with a fine minerality. Round and soft with a fresh finish. You will appreciate the typical character and elegance of this dry white wine enhanced by subtle floral aromatics and a fine mineral touch. Delicious

Award Winning Winemaker - A breath of fresh air in a world of too much mediocre Pinot Grigio. Baglio al Sole is not only incredibly drinkable but offers so much more! From Villa degli Olmi comes this Pinot Grigio from the famous Grave zone in Friuli, an area where viticulture dates back to the Roman Empire. Fresh and pleasantly soft on the palate with aromas & flavours of light citrus and delicate flowers complemented by green apple & pear, with a dry finish.  About the Producer Villa de

1 Star - Guide Hachette. This classy award winning white Bordeaux showcases the unique terroir of the tiny commune of Cerons. The château itself is an old vineyard charterhouse built at the beginning of the 18th-century on a terrace overlooking the Garonne. The dominant Semillon brings richness and tropical fruit flavours along with a smooth texture. The Sauvignon Blanc and Gris bring vivacity, minerality, classic citrus and floral aromas to the blend. A very small portion of this wine is fermen

94 Points Jancis Robinson - Awarded the highest "Tre Bicchieri" (3 Glasses) in Italy's Gambero Rosso in the 2021 edition of the book. Gavi is one of the most fashionable white regions in Italy and the Cortese grape is king. Bergaglio's Gavi di Gavi La Minaia is 100% stainless steel fermented and left to rest in the bottle before being released. White peach and acacia aromatics, with soft honeyed richness, a cool mineral streak, beautifully balanced and fresh through to long finish. The palate is

This baby Condrieu is from the IGP Collines Rhodaniennes, an appellation in the Northern Rhone which showcases the classic grape varieties associated with the prestigious neighbouring AOC's of Condrieu (Viognier) and Côte Rôtie & Hermitage (Syrah). The 'En Amount' from Domaine De Boisseyt is a beautifully typical Viognier, with notes of peach, apricot and flower blossom with a refreshing balanced acidity.  About the Producer The first mention of Domaine De Boisseyt 'Viniblio de Boissie' date

GOLD MEDAL : CONCOURS DES FEMINALISE - FRANCE 2019 - A multi-award winning Pouilly-Fumé made from old vines: average age of the vines is around 30 years. Pale yellow colour, with typical Pouilly-Fumé aromas of flint with a hint of white fruit, exotic and citrus fruits. A wonderfully well balanced, fresh and aromatic wine.  Typical aroma of flint with a hint of white fruit. On the palate a pure and strong dry wine, where the individual aromas are expressed. As good as they get !!!  About the Prod

90 Points - Guia Penin. The iconic Mar de Frades Albariño is the pure expression of the unique characteristics of the Albariño grape variety, whilst reflecting the importance of the nearby Atlantic Ocean. Lively and intense aromas reveal juicy pear and apricot, white gardenia flowers, and hints of tropical lychee and pineapple, with a lovely delicate streak of salinity. Taste Lively and intense aromas reveal juicy pear and apricot, white gardenia flowers, and hints of tropical lychee and pineapp

90 Points - Decanter - This delicious NZ Sauvignon Blanc is made from grapes sourced from the three premium Wairau Valley sub-regions, each selected for the distinct characteristic each location brings to the wine. The cool climate enables a long, slow ripening period for the fruit, resulting in intensified flavours and a wonderful naturally crisp acidity. Citrus, grapefruit and peach on the nose, the palate is a wonderful mix of gooseberry, passionfruit and melon. This is a must try for any Sa

A lovely Gavi di Gavi with more complexity and body than many others you will find. This Gavi from Roberto Sarotto is from the single vineyard of Bric Sassi which enjoys a privileged position in the Gavi growing area. Here the vineyards mostly face due South and are made up of 40 year old vines. The result is a big wine, worked traditionally using modern techniques. A wine of excellent finesse and complexity, with a surprisingly long life. A rare wine, to be savoured while thanking time for havi

90 Points - Jeb Dunnuck. 'Les Corbonnes' is a small plot of Viognier vines on a steep slope in the commune of Chavanay, Northern Rhone. Sheltered from the wind to create a hot micro-climate, this Domaine De Boisseyt Condrieu is a rich, full-bodied and complex wine, fermented with natural yeasts and then aged for 9 months.  Aromatic with a complex nose with multiple fruity aromas of apricots, peaches, citrus fruits and spicy and woody notes. The mouth is round and fleshy, a nice minerality gives

Made from a blend of two top quality parcels situated in Puligny Montrachet and completed by village appellation grapes, this Bourgogne Chardonnay is very characteristic of the wines from Côte de Beaune. Selected grapes are hand-picked and then gently crushed in a pneumatic press. Fermentation is undertaken without the direct addition of artificial yeasts, the wine is then matured for about 12 months in casks (15 to 20% new oak) and then blended in stainless steel vats for several weeks before b

Grillo is Sicily's native grape variety, originally used in the production of Marsala wine. Now appreciated for its light, fruit driven wines, this organic Grillo from Cantine Paolini has no sulphites added, and is a beautiful pure expression of fruit.The colour is a pale straw yellow, with a fruity scent with light notes of Sicilian citrus. On the palate it is clean and light, with a fragrant flavour and a good level of acidity. Organic, Delicious and Incredible Value ! Taste The colour is a pa

95 Points - Wine Enthusiast. Considered one of the best Premier Cru's in Chablis, the 'Mont de Milieu' vineyards are on a gently sloping hill which mirrors the terroir and aspect of its Grand Cru neighbours. 40-60 year old vines produce a wine with rich complexity and opulence, whilst retaining the acidity essential to all great quality Chablis. Floral notes of acacia and its clay limestone origins reign. In mouth, its character, the terroir and all the qualities of a Mont de Milieu are revealed

This single vineyard Gavi di Gavi from Nicola Bergaglio is powerful and complex wine. The grapes are harvested later than normal so they are slightly over ripe, before fermenting in French barriques. An excellent wine, and the perfect match for delicate seafood. Taste Lime-scented, lightly herbal Gavi, made from Piedmont's admired Cortese grape, this is a basketful of apples, peaches and honeydew melons.

The Schoenenbourg Grand Cru vineyards have earned their place among INAO's top 51 terroirs in Alsace, renowned for yielding wines that strike a balance between power and elegance whilst exhibiting an interplay of richness, complexity, and pronounced minerality. Established in 1785 by Thomas Rentz, the legacy continues with Catherine and Patrick, who steadfastly uphold environmentally responsible winemaking practices, proudly holding HVE (High Environmental Value) certification. Using manual harv

A direct neighbour of the prestigious Meursault appelation, Auxey-Duresses is famous for both its whites as well as red wines. This Chardonnay, hand harvested and aged in 30% new oak barrels for 14 months, displays a freshness and generosity, with notes of honey, white flowers and citrus fruits.  About the Producer Domaine Decelle-Villa was started in 2008 when two distinguished winemakers from other regions of France decided to pool their talents and produce high quality Burgundy wines. Olivier

"Organic white from a 60-year-old field blend... This is serious wine. A great white for the table" Jancis Robinson - Financial times - The Mas Amiel 'Altaïr' is an exciting old vines blend of White and Grey Grenache with Macabeu. Medium-bodied, juicy and deliciously fruit-forward on the palate, an elegant wine that will continue to surprise and delight over the next few years.  About the Producer A story that began when, in 1816, Raymond Amiel won the deeds to this property from the Bishop of

90 Points - Tim Atkin. Montagny, an appellation in the Côte Chalonnaise region of Burgundy only make white wines and are a fuller style and offer great value for money. This Multi award winning wine from Domaine Feuillat-Juillot is from a small 1 hectare parcel of 28 year old vines, which are carefully hand picked to ensure selection of only the best quality fruit.  Beautifully balanced wine with a mineral, chalky nose with a touch of oyster shell and floral notes. Delicious on its own or paired

A complex, Burgundian-style Pinot Noir from Thelema's 'Sutherland' vineyards in the maritime, cool climate region of Elgin in the Western Cape. This is a great value alternative to French Burgundy, pure strawberry fruit aromas and lovely perfumed spice and earthy characters on the nose. Winemakers tasting notes "This Pinot Noir was aged in French oak barrels for 9 months and shows pure strawberry fruit aromas and lovely perfumed spice and earthy characters on the nose. The wine is wonderfully ba

90 Points / Silver Medal - Decanter World Wine Awards. The L5 Block is situated in a very exposed area right on the coastline of Yealands Seaview Vineyard, Awatere Valley. It is the coolest, most extreme site on the vineyard and the subsequent wine reflects this terroir - mineral, salty, crushed oyster shell and wet stone are just a few of the flavours that characterise this unique wine. The ripe fruit was de-stemmed, chilled and gently pressed off to settle in a small stainless steel tank for 4

Wines from the Grand Cru vineyard Froehn have exceptional aromatic purity, and this Pinot Gris is a medium-dry white wine, its nose is a delicate mix of smoked aromas (grilled almonds), honey, quince and candied fruits. An absolute treat. It is unctuous, harmonious and very refreshing on the palate. It also has long-lasting longevity, which makes it an excellent wine to age. About the Producer It was at Zellenberg in 1785 that Thomas Rentz became fascinated in winemaking, setting up his own vine

A selection of old Arneis vines have been skilfully managed, maintaining their genetic heritage to produce this very special wine. Runcneuv Arneis is stylish white wine, fragrant and lively, with delicious minerality on the finish. "A Lovey delicate & beautiful white wine, perfect for an al-fresco lunch." Taste A seductive nose of fresh fruit and flowers that leaves a lovely trace of almonds on the palate. Its flowery, fruity elegance, lusciousness and soft freshness make it an ideal match f

91 Points - Jeb Dunnuck. A 50/50 blend of Marsanne and Roussane from 25 year old vines in the commune of Chavanay, this white Saint-Joseph is hand harvested and fermented using indigenous yeasts. Full-bodied but yet still delicate this is a fantastic food lovers wine.  About the Producer The first mention of Domaine De Boisseyt 'Viniblio de Boissie' dates back to the 14th Century, however, it is more recently! after the French Revolution in 1797 that Domaine De Boisseyt was formed. Family run fo

94 Points - Tim  Atkin. Thelema consistently produce wines of stunning quality and value and this Chardonnay is no exception. 10 months in French oak barrels have given this wine a complex profile of ripe fruit, toasty oak with a lovely texture.  Wine Press 94 Points - Tim Atkin (2019) 91 Points - Decanter / Silver Medal "Energised citrus with nice stony notes and a hint of soy. Really saline, with an alluring fynbos note and a citrus core." Taste Winemakers tasting notes: Aromas of ripe peach,