Quality White Wine

Quality White Wine

Your options are endless when it comes to quality white wines. Covering everything from sharp and mouth wateringly crisp to oaky and rich, France to Australia, Puglia to Patagonia. We have sampled wine from the four corners of the globe, so we can bring you the best selection of quality white wine.

100% Quality Wine

49 products

  • Award winning
    Country: France, Loire Valley
    Grape: Melon De Bourgogne
    ABV: 12.5%
    Bronze Medal Concours General Agricole Paris Wine Competition. This Muscadet Sèvre et Maine Sur Lie comes from one of the most famous Terroir of Nantes’ Vineyard, in the Loire Valley. Light green in colour with aromas of kiwi, grapefruit, white peach, apple, and lemon fruits, well balanced with a fine minerality. Round and soft with a fresh finish. You will appreciate the typical character and elegance of this dry white wine enhanced by subtle floral aromatics and a fine mineral touch. Delicious
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  • Wine 90 Point Rating
    Vivino 4+
    Country: Spain, Galicia
    Grape: Albarino
    ABV: 12.5%
    90 Points - Guia Penin. The iconic Mar de Frades Albariño is the pure expression of the unique characteristics of the Albariño grape variety, whilst reflecting the importance of the nearby Atlantic Ocean. Lively and intense aromas reveal juicy pear and apricot, white gardenia flowers, and hints of tropical lychee and pineapple, with a lovely delicate streak of salinity. Wine Press Ratings 90 Points - Guia Penin 89 Points - Tim Atkin Taste Lively and intense aromas reveal juicy pear and apricot,
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  • Country: Italy, Friuli Venezia Giulia
    Grape: Pinot Grigio
    ABV: 12.5%
    Award Winning Winemaker - A breath of fresh air in a world of too much mediocre Pinot Grigio. Baglio al Sole is not only incredibly drinkable but offers so much more! From Villa degli Olmi comes this Pinot Grigio from the famous Grave zone in Friuli, an area where viticulture dates back to the Roman Empire. Fresh and pleasantly soft on the palate with aromas & flavours of light citrus and delicate flowers complemented by green apple & pear, with a dry finish.  About the Producer Villa de
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  • Wine 90 Point Rating
    Vivino 4+
    Country: New Zealand, Marlborough
    Grape: Sauvignon Blanc
    ABV: 13%
    90 Points - Decanter - This delicious NZ Sauvignon Blanc is made from grapes sourced from the three premium Wairau Valley sub-regions, each selected for the distinct characteristic each location brings to the wine. The cool climate enables a long, slow ripening period for the fruit, resulting in intensified flavours and a wonderful naturally crisp acidity. Citrus, grapefruit and peach on the nose, the palate is a wonderful mix of gooseberry, passionfruit and melon. This is a must try for any Sa
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  • Country: France, Rhone Valley
    Grape: Viognier
    ABV: 14%
    This baby Condrieu is from the IGP Collines Rhodaniennes, an appellation in the Northern Rhone which showcases the classic grape varieties associated with the prestigious neighbouring AOC's of Condrieu (Viognier) and Côte Rôtie & Hermitage (Syrah). The 'En Amount' from Domaine De Boisseyt is a beautifully typical Viognier, with notes of peach, apricot and flower blossom with a refreshing balanced acidity.  About the Producer The first mention of Domaine De Boisseyt 'Viniblio de Boissie' date
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  • Vivino 4+
    Country: France, Loire Valley
    Grape: Sauvignon Blanc
    ABV: 13.5%
    The great Sauvignon Blancs from Pouilly-Fumé are known (much like their neighbours in Sancerre, Menetou-Salon and Quincy) for their complex minerality and the richness of facets that their respective micro-terroir brings with them. But while the wine prices on the Loire are skyrocketing in many places, this first-class Pouilly-Fumé from the young Domaine de la Croisée stands out as one to follow. Tasting Note The bouquet offers scents of white fruits, chamomile, and freshly mowed grass. Creamy o
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  • Award winning
    Vegan
    Wine 94 Point Rating
    Vivino 4+
    Country: Italy, Piedmont
    Grape: Cortese
    ABV: 13%
    94 Points (2021) Jancis Robinson - Awarded the highest "Tre Bicchieri" (3 Glasses) in Italy's Gambero Rosso in the 2021 edition of the book. Gavi is one of the most fashionable white regions in Italy and the Cortese grape is king. Bergaglio's Gavi di Gavi La Minaia from the sub-zone of Rovereto is 100% stainless steel fermented and left to rest in the bottle before being released. White peach and acacia aromatics, with soft honeyed richness, a cool mineral streak, beautifully balanced and fresh
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  • Vegan
    Vivino 4+
    Country: New Zealand, Marlborough
    Grape: Sauvignon Blanc
    ABV: 12.5%
    Yealands Single Vineyard Sauvignon Blanc is from their Seaview vineyard in the Awatere Valley which is exposed to some of the toughest growing conditions in Marlborough; high sunshine and wind, cool nights and low rainfall which produces a smaller, thicker skinned berry with intense fruit flavours. This wine is a blend of three different blocks on the property, each uniquely contributing to the expressive nature of the wine.  Taste Abundant flavours of snow pea, passionfruit and blackcurrant lea
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  • Award winning
    Vegan
    Wine 90 Point Rating
    Vivino 4+
    Country: New Zealand, Marlborough
    Grape: Sauvignon Blanc
    ABV: 13%
    90 Points / Silver Medal - Decanter World Wine Awards. The L5 Block is situated in a very exposed area right on the coastline of Yealands Seaview Vineyard, Awatere Valley. It is the coolest, most extreme site on the vineyard and the subsequent wine reflects this terroir - mineral, salty, crushed oyster shell and wet stone are just a few of the flavours that characterise this unique wine. The ripe fruit was de-stemmed, chilled and gently pressed off to settle in a small stainless steel tank for 4
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  • Wine 90 Point Rating
    Vivino 4+
    Country: France, Rhone Valley
    Grape: Viognier
    ABV: 14%
    90 Points - Jeb Dunnuck. 'Les Corbonnes' is a small plot of Viognier vines on a steep slope in the commune of Chavanay, Northern Rhone. Sheltered from the wind to create a hot micro-climate, this Domaine De Boisseyt Condrieu is a rich, full-bodied and complex wine, fermented with natural yeasts and then aged for 9 months.  Aromatic with a complex nose with multiple fruity aromas of apricots, peaches, citrus fruits and spicy and woody notes. The mouth is round and fleshy, a nice minerality gives
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  • Award winning
    Wine 90 Point Rating
    Country: France, Burgundy
    Grape: Chardonnay
    ABV: 13.5%
    90 Points - Tim Atkin. Montagny, an appellation in the Côte Chalonnaise region of Burgundy only make white wines and are a fuller style and offer great value for money. This Multi award winning wine from Domaine Feuillat-Juillot is from a small 1 hectare parcel of 28 year old vines, which are carefully hand picked to ensure selection of only the best quality fruit.  Beautifully balanced wine with a mineral, chalky nose with a touch of oyster shell and floral notes. Delicious on its own or paired
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  • Organic
    Country: France, Languedoc Roussillon
    Grape: Grenache Gris
    ABV: 13.5%
    "Organic white from a 60-year-old field blend... This is serious wine. A great white for the table" Jancis Robinson - Financial times - The Mas Amiel 'Altaïr' is an exciting old vines blend of White and Grey Grenache with a touch of Macabeu. Medium-bodied, juicy and deliciously fruit-forward on the palate, an elegant wine that will continue to surprise and delight over the next few years.  About the Producer A story that began when, in 1816, Raymond Amiel won the deeds to this property from the
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  • Country: Italy, Piedmont
    Grape: Cortese
    ABV: 12.5%
    A lovely Gavi di Gavi with more complexity and body than many others you will find. This Gavi from Roberto Sarotto is from the single vineyard of Bric Sassi which enjoys a privileged position in the Gavi growing area. Here the vineyards mostly face due South and are made up of 40 year old vines. Complex with delicious white peach notes on the nose leading onto more stone fruit on the palate as well as delicious honeydew melon. Worked traditionally using modern techniques, a wine of excellent fin
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  • Vivino 4+
    Country: France, Alsace
    Grape: Pinot Gris
    ABV: 13%
    Wines from the Grand Cru vineyard Froehn have exceptional aromatic purity, and this Pinot Gris is a medium-dry white wine, its nose is a delicate mix of smoked aromas (grilled almonds), honey, quince and candied fruits. An absolute treat. It is unctuous, harmonious and very refreshing on the palate. It also has long-lasting longevity, which makes it an excellent wine to age. About the Producer It was at Zellenberg in 1785 that Thomas Rentz became fascinated in winemaking, setting up his own vine
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  • Award winning
    Vivino 4+
    Country: France, Bordeaux
    Grape: Semillon
    ABV: 12%
    This classy award winning white Bordeaux showcases the unique terroir of the tiny commune of Cerons. The château itself is an old vineyard charterhouse built at the beginning of the 18th-century on a terrace overlooking the Garonne. The dominant Semillon brings richness and tropical fruit flavours along with a smooth texture. The Sauvignon Blanc and Gris bring vivacity, minerality, classic citrus and floral aromas to the blend. A very small portion of this wine is fermented in new oak barrels, t
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    £17.05
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  • Country: South Africa, Western Cape
    Grape: Pinot Noir
    ABV: 13.5%
    A complex, Burgundian-style Pinot Noir from Thelema's 'Sutherland' vineyards in the maritime, cool climate region of Elgin in the Western Cape. This is a great value alternative to French Burgundy, pure strawberry fruit aromas and lovely perfumed spice and earthy characters on the nose. Winemakers tasting notes "This Pinot Noir was aged in French oak barrels for 9 months and shows pure strawberry fruit aromas and lovely perfumed spice and earthy characters on the nose. The wine is wonderfully ba
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  • Vivino 4+
    Country: France, Burgundy
    Grape: Chardonnay
    ABV: 12.5%
    A direct neighbour of the prestigious Meursault appelation, Auxey-Duresses is famous for both its whites as well as red wines. This Chardonnay, hand harvested and aged in 30% new oak barrels for 14 months, displays a freshness and generosity, with notes of honey, white flowers and citrus fruits.  About the Producer Domaine Decelle-Villa was started in 2008 when two distinguished winemakers from other regions of France decided to pool their talents and produce high quality Burgundy wines. Olivier
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  • Country: Italy, Piedmont
    Grape: Arneis
    ABV: 13.5%
    A selection of old Arneis vines have been skilfully managed, maintaining their genetic heritage to produce this very special wine. Runcneuv Arneis is stylish white wine, fragrant and lively, with delicious minerality on the finish. "A Lovey delicate & beautiful white wine, perfect for an al-fresco lunch." Taste A seductive nose of fresh fruit and flowers that leaves a lovely trace of almonds on the palate. Its flowery, fruity elegance, lusciousness and soft freshness make it an ideal match f
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  • Country: France, Loire Valley
    Grape: Sauvignon Blanc
    ABV: 13.5%
    The Frissant family have been making wine on this 27 hectare vineyard for 8 generations. Spanning 5 different locations and 2 distinct soils structures. This diversity of terroirs allows Xavier to match each grape variety with its perfect growing conditions to produce wines of complexity, and a real expression of the land that they are from. Sourced from the lieux-dits of Les Pentes and Les Hauts Noyers this Touraine Sauvignon Blanc has the balance and minerality of many Sancerre's but for a fra
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  • Award winning
    Country: Australia, Victoria
    Grape: Chardonnay
    ABV: 13.5%
    Bronze Medal - Decanter World Wine Awards. A medium bodied Chardonnay (with a dash of Sauvignon Blanc) with flavours of fresh nectarine, grapefruit and pear, with a soft, creamy palate complimented by textural oak. Fowles Wine vineyards are situated on a similar latitude to renowned wine regions like Gisborne in New Zealand, Sonoma and Napa Valleys in the USA, Mendoza in Argentina, Sicily in Italy, and Jerez in Spain and as the southernmost and coolest state on mainland Australia and has gained
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  • Vegan
    Country: Argentina, Mendoza
    Grape: Viognier
    ABV: 13.5%
    Bodegas Santa Ana was founded in 1891 by Don Luis Tirasso, who was a pioneer in the viticulture development in Argentina. This Reserve Viognier is from high-quality vineyard sites planted with low yielding vines that are harvested by hand. Santa Ana Viognier Reserve has a bright golden colour with green hues. Aromas of stone fruits with an alluring complexity of toasted bread and vanilla notes. Rich and full palate with a hint of sweetness balanced by a racy acidity on the finish. A rich, full b
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  • Biodynamic
    Vivino 4+
    Country: France, Burgundy
    Grape: Chardonnay
    ABV: 13%
    This bio-dynamically farmed Pouilly Fuisse is from 50 year old vines around the villages of Fuissé, Solutré-Pouilly, Vergisson and Chaintré. Gently hand harvested and sorted, the wine is fermented in oak barrels (10% new) with wild yeasts for 14 months. Bottling is then carried out according to the lunar calendar on a fruit day. Taste Winemakers tasting note: A delicate and distinguished wine, green-gold in colour. The local soils favour harmonious development of the Chardonnay aromas with note
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  • Award winning
    Country: South Africa, Western Cape
    Grape: Chardonnay
    ABV: 13%
    A wonderful cool climate South African Chardonnay from the Elgin Valley in the Western Cape. This fresh and creamy oaked Chardonnay from Thelema Mountain Vineyards is a great alternative to a Bourgogne Blanc, for a fraction of the price.  About the Producer The Elgin Valley is located 70km southeast of Cape Town in the Overberg region. It is uniquely set on a high plateau surrounded by four mountain ranges. Sutherland Vineyards are situated just 9km off the Atlantic Ocean with altitudes of 140 t
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  • Organic
    Vegan
    Wine 95 Point Rating
    Vivino 4+
    Country: New Zealand, Marlborough
    Grape: Pinot Noir
    ABV: 14%
    95 Points - Emanuel Pesqueira. From vines grown on a steep north facing slope in the Raupo vineyard, where the soils are dense and clay-based. The vines are cropped to produce enough fruit for just one bottle per vine, and this fruit is handpicked and completely de-stemmed before being fermented with wild yeast. "This single-vineyard wine from well respected biodynamic producer Seresin (which has recently been majorly downsized, so relish these older vintages while they're still here) from the
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