91 Points - Falstaff. Deep, dark and tempting, and seriously seductive, Papale Oro has aromas of kirsch, plum and spicy oak, and flavours of rich dark chocolate, ripe cherries and spice. This is Puglian wine at its best, with great character and warmth, and a 'friendliness' sometimes lacking from its northern Italian cousins. It has delicious spiciness, complexity and pure fruit intensity, with ultra-plush, velvety texture. There are layers of ripe black cherry and blueberry fruit, and everythin

93 Points - Decanter. Raspail Ay is one of the most celebrated, traditional Gigondas estates. Owner Dominique Ay has now been joined by his son Christophe and daughter Anne-Sophie. The vines average 40 years old and are a mix of 80% Grenache, 15% Syrah and 5% Mourvèdre. The grapes are 100% destemmed, vinified in cement tanks and aged in a mix of foudres and “cuves béton”. The wines are never fined and rarely filtered. These are wines packed with fruit, and age admirably. Wine Press Ratings 93 Po

92 Points - Decanter World Wine Awards. Purity elegance combine with texture, concentration and length. A true reflection of the three Central Otago sub regions that contribute to this Peregrine Pinot Noir. Concentrated aromas of dried strawberries with notes of black cherry, vanilla and gamey scents. Fined-grained, mouth coating tannins, supported by a juicy and firm acidity. Taste Concentrated aromas of dried strawberries with notes of black cherry, vanilla and gamey scents. Fined-grained, mou

93 Points - Wine Enthusiast. Château Grand Tayac is a small production Margaux run by the hands of ultra-talented winemaker Eric Boissenot, who is the consultant at all the Médoc First Growths and a majority of the other 1855 classified estates. The “Cuvée Reserve” is an exclusive selection of tanks comprised of younger vines and there is no new oak in the blend. In every other way, this wine is cared for in the same way as the Grand Vin. A fine smoky hint with some solid tannins, it is Cabernet

91 Points - Tim Atkin MW. We are very proud to bring you the Alma La Rad Rioja DOCa which is Bodegas Casa La Rad's flagship wine with a very limited production of only 2000 bottles. Casa La Rad Alma is a 50/50 blend of Tempranillo and Graciano, grown at an altitude of 500 meters and fermented in large French oak barrels. The Alma is a super complex wine with stunning presentation, from a forward looking winery dedicated to the environment to sustain and improve its vitality and biodiversity. Bea

90 Points - Wine & Spirits Magazine. Château Montus benefits from a superb terroir, unique in the Southwest, consisting of steep slopes with large pebbles on top of fine clay from the Pyrenees. A miracle occurred in 1985 when this wine upset the hierarchy of mythical red wines and was noticed all over the world, with its significant proportion of Tannat. Nicknamed the Petrus of the Southwest by a dozen wine critics for 30 years now, Château Montus expresses all the characteristics of these e

92 Points - James Suckling. Located in the heart of Los Carneros, Napa Valley, summer temperatures are tempered by the cooling fog rolling in off the nearby San Pablo Bay, providing perfect conditions for producing beautifully balanced and complex wines that showcase the vineyard-driven character of this cool-climate estate. 10 months in French oak barrels (33% new) gives this Pinot Noir a spectrum of bright red and black fruits, notes of lilac and ginger weave into the fresh berry, cherry and p

96 Points - Decanter. The Man O' War Dreadnought 2018 is a classically styled Syrah with really lifted spice and floral notes overlaying a more savoury umami character. Underneath the aromatic lift is a layer of red berry fruit characters which lead into a soft and supple palate following with a clear focused acidity and fine tannins, all finishing with a trademark long persistence that is fresh and slightly salty. Vivino Rating: 4.3 (Mar 2024) Wine Press Ratings 96 Points - Decanter (2019) "Pow

95 Points - La Revue de France. Le Télégramme comes from the younger vines of Vieux Télégraphe, from 30 years old wines, with a blend is 80% Grenache, 10% Syrah, 6% Mourvèdre and 4% Cinsault. Ageing is in vats for 10 months followed by foudres for a further 7 months before bottling. The result is a delicious fruit driven Châteauneuf du Pape which drinks very well in its youth. Exceptional value for the property. Vivino Rating: 4.1 (April 2024) Wine Press Ratings 95 Points - La Revue de France "T

“This shows the ripeness of the vintage with plum and rose-petal aromas and some wood. Full-bodied and chewy with a combination of grape and wood tannins that give a roasted coffee-bean texture and flavour to the ripe fruit. Lightly dry at the finish." Vivino Rating: 4.2 (Apr 2024) About the Producer Rated well over 90 points a number of times by Robert Parker - Bodega Sierra Cantabria is located in San Vicente de la Sonsierra, a village with a great winemaking tradition in the heat of La Rioja.

95 Points - Greg Sherwood MW. Inspired by the world-renowned wines of the famed ‘Right Bank’ of Bordeaux’s Garonne River, the vision of De Toren Z originated, followed by the maiden vintage release in 2004. The exact same quality, precision and winemaking philosophy that De Toren is so well known for, would be used to craft an equal for the Left-Bank, De Toren Fusion V. This complementary Right-Bank Bordeaux styled wine is today better known as the eminent, De Toren Z. Vivino Rating: 4.3 (Apr 20

91 Points / Silver Medal - DWWA. Quintessentially English, only the very best fruit grown at Roebuck's Sussex vineyards is carefully selected for the Classic Cuvée. Crafted from a harmonious blend of Chardonnay, Pinot Noir, and Pinot Meunier, this wine displays wonderful notes of baked apples and stone fruits layered with a biscuity richness. The 2017 growing season started well in the spring with an early budburst, followed by dry, sunny weather in May and June, and a very early flowering – one

92 Points - Decanter. Orin Swift Abstract is a meticulously crafted red wine known for its rich and complex character. It is a blend of Grenache, Syrah, and Petite Sirah, creating a harmonious symphony of flavours. The wine exhibits a deep, visually striking hue and a captivating aroma profile that ranges from fruity to floral, with subtle notes of dark chocolate and spice. On the palate, it offers a full-bodied experience with robust tannins and a bold, fruit-forward taste. The finish is long a

94 Points - Wine Enthusiast. J Vineyards bright and appealing Russian River Valley Chardonnay showcases the best of this classic cool-climate region. Aromas of citrus and orange blossom open with every swirl. Smooth and beautifully balanced, notes of yellow apple, meyer lemon and pear layer with suggestions of toasted macadamia and creamy almond. Hints of light toast and spice lift the fruit characteristics. The palate is rich, full and beautifully textured before finishing with a crisp and deli

95 Points - Falstaff. Pieter Ferreira, often hailed as the "Master of Bubbles" in South Africa, is a highly esteemed winemaker known for his exceptional sparkling wines, particularly the Method Cap Classique (MCC) wines, akin to the traditional Champagne method. In the 2015 vintage of the Cape Winelands, widely regarded as a standout year for winemaking, the ideal climate conditions of mild temperatures throughout the growing season led to even grape ripening. This harmonious ripening, especiall

90 Points - Platter's. The name Giorgio Dalla Cia will forever be intertwined with the legendary Meerlust Rubicon, an early Bordeaux-style blend that earned him the title of South Africa's Champion Winemaker in 1980 and the distinction of producing the world's finest red blend in 2006. Dalla Cia Giorgio is aged for 18 months in a combination of 80% new and 20% second-fill French oak barrels and boasts a captivating bouquet featuring notes of blueberries, cherries, violets, tobacco leaf, and spic

Bronze Medal - DWWA. A great Barolo from the cru Ravera, close to the villages of Barolo and Novello, from the extraordinary 2019 vintage. This Barolo from Cagliero is pure and authentic, beautiful structure with a bouquet of violets, ripe fruit (plums) and spices. Layered and round in the mouth and beautifully balanced, young but pleasant tannins on the tongue, resulting in an endless finish. Already very good today, this wine will age beautifully for years to come! Wine Press Ratings / Awards

94 Points - DWWA. This Barolo comes from Cagliero's Terlo vineyard which is planted at 320 meters in elevation on clay-rich soils. It's planted with Lampia and Michet Nebbiolo sub-varieties. After hand-harvest, the grapes were macerated on the skins for 2 weeks to help extract the delicate colour and aromas of this regal grape. On the palate, supremely balanced and smooth. Ideal with grilled meats and rich stews. Wine Press Ratings 94 Points / Silver Medal - Decanter World Wine Awards "Distincti

91 Points - Vinous. From the son of acclaimed producer Alain Graillot, Maxime. The organic fruit (from 35-year-old vines) is de-stemmed, spending one year in old oak (used barrels from Domaine de la Romanée-Conti) with a touch of new. This is an appealing, pretty, fruit-forward Crozes with aromas of violets, plump blackberry, plum, licorice, and chocolate followed by a tighter palate with grainy tannins and high acidity. An accomplished, balanced, and restrained wine. Wine Press Ratings 91 Point

95 Points - vinous.com. Since the 1980s, Domaine Santa Duc has been a leading figure in the world of Gigondas wine, thanks to Yves Gras's visionary leadership, which garnered international acclaim and top ratings. They have consistently set the standard for quality and style, becoming a benchmark in the Southern Rhone's remarkable Crus. This dark ruby wine offers a complex, highly perfumed bouquet with ripe red and dark berry notes, spice, incense, and smoked meat hints. It delivers a suave blen

94 Points - The Wine Independent. Bolgheri is a relatively young yet prestigious Italian appellation located on the Tuscan coast just to the south of Livorno, home to exceptional wines. It is known mainly for deeply coloured, supple yet age worthy red wines, usually based on the Bordeaux grape varieties, which this wine is no different (50% Cabernet Sauvignon, 30% Merlot, 10% Cabernet Franc, 5% Petit Verdot and 5% Malbec). A classic, elegant Bordeaux style blend with round and silky tannins that

94 Points - Decanter. A jewel, located on top of the highest hill in Margaux, Château Chantelune is a unique property. Its previous owner, Mr. Soubrane was a carpenter who believed in felling his trees by moonlight, claiming this gave the best quality wood. His practice gave the property its name, meaning “sing to the moon.” The current owner is the world renowned José Sanfins, director at third growth property, Château Cantenac Brown and produces only 400 cases. The rounded tannins add a sexy b

93 Points - IWR. A jewel located on top of the highest hill in Margaux, Château Chantelune is a unique property. Its previous owner, Mr. Soubrane was a carpenter who believed in felling his trees by moonlight, claiming this gave the best quality wood. His practice gave the property its name, meaning “sing to the moon.” The current owner is the world renowned José Sanfins, director at third growth property, Château Cantenac Brown and produces only 400 cases. The rounded tannins add a sexy backbon

92 Points - WinesCritic.com. Fontanafredda, a renowned Italian winery nestled in Piedmont's Langhe region with a heritage dating back to 1858, is celebrated for its traditional and highly acclaimed wines, including Barolo, Barbaresco, and Moscato d'Asti. Their Barolo, a deep red with ruby highlights, boasts an intense nose revealing vanilla, spice, withered roses, and underbrush. The palate, dry yet soft, unfolds as full-bodied, velvety, and well-balanced, culminating in a complex and lengthy fi