91 Points - Vinous. From the son of acclaimed producer Alain Graillot, Maxime. The organic fruit (from 35-year-old vines) is de-stemmed, spending one year in old oak (used barrels from Domaine de la Romanée-Conti) with a touch of new. This is an appealing, pretty, fruit-forward Crozes with aromas of violets, plump blackberry, plum, licorice, and chocolate followed by a tighter palate with grainy tannins and high acidity. An accomplished, balanced, and restrained wine. Wine Press Ratings 91 Point

Elevated to AOC status in 1990 from its humble Côtes du Rhône Villages origins, Vacqueyras is a small town in the Southern Rhône producing full-bodied, rich and complex wines, more approachable then its more famous neighbours Gigondas and Châteauneuf du Pape. Aged in oak for 12-18 months, and consisting of 80% Grenache, 15% Sryah and 5% Mourvedre, this is a deeply complex and brooding red. Great value wine! Taste Winemakers tasting notes: Dark red colour, deep with purple reflections. The nose

90 Points - Wine Enthusiast. A lovely balance between the lighter Provencal and richer Tavel style Rosé, Alain Jaume's Bellissime Côtes du Rhone Rosé is a beautiful and delicate organic rosé packed with flavour. Pale salmon pink colour. The nose is fruity and spicy, reminiscent of wild strawberries, raspberries and fine Provençal spices. Balanced and fruity, with a fresh and long finish. A beautiful and well rounded Rose    Taste Pale salmon pink colour. The nose is fruity and spicy, reminiscent