Le Vie Angarano Brenta Vespaiolo 2024 is a pure, organic expression of the Vespaiola grape - bright, aromatic, and refreshing, with layers of citrus fruit and vibrant acidity. Produced by a dynamic, heritage-rich estate run by five sisters, its sense of place and innovative viticulture are reflected in every glass. Consistently recognised by critics and consumers alike, this Vespaiolo is a standout choice for lovers of crisp, Italian white wines. Taste Le Vie Angarano Brenta Vespaiolo 2024 is st

CVNE Viña Real La Virgen 2020 is a fine Rioja Alavesa red: smooth and deeply flavoured, packed with dark fruits, spices, and a refined tannic backbone. Meticulously crafted by the historic and pioneering CVNE team from a revered single vineyard, it combines respect for tradition with modern winemaking innovation. Highly rated by both critics and wine enthusiasts (Vivino 4.1), this wine is perfect for those seeking a distinguished, expressive Spanish red. TasteOn the palate, CVNE Viña Real La Vir

Gaja Idda Rosso 2018 is a beautifully refined Sicilian red, distinguished by its layered fruit, intriguing herbal notes, and precise minerality. Crafted from high-altitude volcanic vineyards by the acclaimed Gaja and Graci partnership, this wine combines the power of terroir with winemaking mastery. With high critic ratings and strong Vivino approval, it is a compelling example of modern Etna excellence. TasteGaja Idda Rosso 2018 offers an expressive nose of black cherry, mulberry, and violets,

92 Points - Robert Parker. The Zinfandel Old Vines is a blend of declassified wine from Turley’s old-vine vineyards. A great buy and one of the best old-vine cuvees the Turleys have produced, rich full-bodied, and unctuously textured, it explodes from the glass revealing black fruits, earth, kirsch, licorice, pepper, and underbrush elements.  Vivino Rating: 4.1 (Aug 2025) Wine Press Ratings 92 Points - Robert Parker (2022 Vintage) "As with the Juvenile bottling, the 2022 Zinfandel Old Vines punc

94 Points - Wine Review Online. Located in the heart of Los Carneros, Napa Valley, summer temperatures are tempered by the cooling fog rolling in off the nearby San Pablo Bay, providing perfect conditions for producing beautifully balanced and complex wines that showcase the vineyard-driven character of this cool-climate estate. 10 months in French oak barrels (33% new) gives this Pinot Noir a spectrum of bright red and black fruits, notes of lilac and ginger weave into the fresh berry, cherry a

91 Points - Chris Kissack. La Source is a vibrant, terroir-driven Cabernet Franc from sandy-gravel soils. It offers fresh blackcurrant and red berry aromas, underpinned by subtle graphite notes. On the palate, fine tannins and lively acidity create a poised structure, leading to a clean, mineral finish. A classic Loire red with the balance to enjoy now or cellar for a few years. Wine Press Ratings 91 Points - Chris Kissack - Winedoctor (2023 Vintage) Taste The Yannick Amirault Saint-Nicolas-de-B

94 Points - Guia Penin. The Pago de Carraovejas El Anejon 2020 is a stunning expression of Spain’s Ribera del Duero, offering an elegant balance of power and finesse. Crafted from a selection of the finest Tempranillo, Cabernet Sauvignon, and Merlot grapes, this wine delivers rich layers of dark cherry, blackberries, and ripe plums, complemented by subtle hints of tobacco, vanilla, and toasted oak. The well-structured tannins and balanced acidity provide a smooth, lingering finish, making this a

94 Points - Tim Atkin MW.  The Cuentaviñas Alomado 2021 is another wonderful wine from of this extraordinary Rioja bodega. Produced from a single vineyard which is home to vines that are over 60 years old, it marries tradition with innovation to startling effect. It’s planted with a mixture of Tempranillo grapes alongside the white varieties of Viura, Malvasía Riojana and Calagraño in what’s now known as a ‘field blend’. Innovation continues in the winery where the wine is barrel fermented in sm

Les Gollardes is a plot located on the northern slopes of Savigny-lès-Beaune, a territory shared with the neighbouring commune of Pernand-Vergelesses. Facing south, extending from the Premier Crus, this earlier climate produces coloruful and substantial wines, balanced by a beautiful suppleness of body. Aromas of redcurrant, blackcurrant, and blackberry intertwined with undertones of undergrowth, mushrooms, and spices. Taste A ruby colour tinged with purple, offers a fruity bouquet on the nose,

91 Points - Jasper Morris MW. This cuvée is crafted from a blend of plots across very different soils. Mid-slope parcels sit on clay-limestone with rocky scree, lower hillside plots on clay-limestone with gravel, and others on slopes with either clay-limestone over rocky limestone or clay-limestone over marl. The combination of these terroirs gives the wine balance, depth, and texture. Taste Fruity and opulent, with aromas of ripe apple, citrus and subtle floral notes. The palate is medium-bodie

Taittinger’s Comtes de Champagne Blanc de Blancs 2013 is a testament to the family’s heritage, crafted from the purest Chardonnay and aged deep in historic chalk cellars. Its taste offers finesse and complexity, with top critical scores affirming its pedigree. With both substance and story, this Champagne is a perfect celebration of excellence and tradition. TasteA beautifully structured Champagne, the 2013 Comtes de Champagne Blanc de Blancs opens with honeyed notes of ripe citrus, poached nash

91 Points - Bacchus Magazine. Sourced from the south-facing Les Grandmontains vineyard in Chavignol, this 2024 Sancerre captures the classic minerality and precision Laporte is known for. Expect bright citrus and green apple notes framed by lively acidity and flinty, saline undertones. Elegant and balanced, it’s an expressive single-vineyard Sauvignon Blanc that pairs beautifully with fresh seafood and goat’s cheese. Ready to enjoy now, with excellent cellaring potential. Vivino Rating:  Wine Pr

95 Points - Jeff Leve. Château Guiraud is one of Sauternes’ leading 1er Grand Cru Classés, known for its vibrant, expressive style. The 2010 vintage is a rich yet precise wine, capturing the estate’s signature balance of ripe fruit, freshness and elegance. Taste Bright gold in the glass, aromas of apricot, honeyed citrus and blossom lead into a silky, layered palate. Flavours of candied orange, quince and gentle spice are lifted by crisp acidity, giving length and poise. Sweetness is generous bu

94 Points - Jane Anson. Château Cantenac Brown, a Third Growth in Margaux, shines in the 2018 vintage with balance, richness and elegance. The wine expresses the estate’s gravelly terroir and classic Margaux finesse, offering immediate appeal and ageing potential. Wine Press Ratings 94 Points - Jane Anson (2018 Vintage) "This is delicious, silky in texture and filled with luscious black fruits, exotic spiced liquorice and sweet blackberry. Touches of grilled cedar and just a trace of heat appear

92 Points - Wine Enthusiast. A benchmark Napa Chardonnay that marries richness with restraint. Fruit from Carneros, St. Helena and the mountain slopes brings a seamless balance of brightness and depth — spiced apple, baked pear and lemon cream layered over subtle oak and a long, humming finish. Aged mainly in one-to-two-year Pahlmeyer barrels, it shows texture, freshness and quiet authority. Classy, composed and built to impress. Vivino Rating: 4.1 (Oct 2025) Wine Press Ratings 92 Points - Wine

Niepoort’s Redoma Douro Branco is one of a new wave of delicious, high-altitude Portuguese whites. It's produced from a blend of native grapes - Rabigato, Códega do Larinho, Viosinho, Donzelinho and Gouveio - from old vines that are up to 80 years old. Careful vinification ensures that the wine’s freshness and vibrancy are preserved and that the complex blend of white fruits, green herbs, hints of vanilla, and mineral tones are kept in balance. Vivino Rating: 4.1 (Sept 2025) Taste White gold, wi

From the hills of Chitry-le-Fort, this white Burgundy is all about freshness and minerality. Hand-harvested and carefully vinified, it captures the subtle elegance of Kimmeridgian marl soils. Bright and precise, it’s an approachable Chardonnay with a clear sense of place. Taste This wine presents a golden yellow hue with an inviting nose of white flowers and fresh fruit, including lime and grapefruit. On the palate, it opens clean and straightforward before developing into a rich, layered profil

The Pedestal Cabernet Sauvignon is Larry Cherubino’s expressive take on Margaret River Cabernet, combining vibrant, approachable fruit with classic structure. Crafted from carefully selected vineyards, it balances freshness and depth, delivering a wine that is both immediately appealing and capable of graceful evolution in the cellar. Taste Bright ruby in the glass, the Pedestal Cabernet offers aromas of red and blackcurrant, ripe cherry, and a touch of herbal lift. Medium-bodied and supple, the

Crafted from the finest Helderberg vineyards, Waterford Estate Kevin Arnold Shiraz is a masterful showcase of balance, depth, and complexity. Named after Waterford’s founding winemaker, this refined Shiraz embodies both power and precision—perfect for those who appreciate a structured yet expressive red. Vivino Rating: 4.1 (Sept 2025) Wine Press Ratings 94 Points - Tim Atkin MW (2019 Vintage) Taste Rich aromas of dark berries, violets, and exotic spices lead to a beautifully layered palate. Note

Icario Rubi delle Pietrose Merlot Rosso Toscana 2021 offers a compelling combination of dark fruit, spice, and tobacco, supported by a bold yet refined structure. It is the product of a progressive, quality-driven Tuscan estate known for its sustainable approach and attention to terroir. With 93 Falstaff points crowning its debut, this wine stands out as a new benchmark for Merlot in Tuscany and promises to win the hearts of discerning wine lovers. TasteIcario Rubi delle Pietrose Merlot Rosso To

93 Points - Decanter. Cava d’Onice Colombaio Brunello di Montalcino 2017 is a sophisticated single-vineyard Brunello, offering layered fruit, mineral complexity and seamless structure. Produced by a passionate family estate committed to micro-terroir and quality, it has attracted both critical and consumer acclaim and stands as a benchmark for small-production Brunello with unmistakable character. TasteA vivid, deep ruby-red in the glass, the 2017 Cava d’Onice Colombaio Brunello di Montalcino re

Pietro Rinaldi San Cristoforo Barbaresco 2020 is an elegant Nebbiolo showing vibrant floral aromas, black cherry fruit, and a mineral backbone. Crafted by a fourth-generation family estate rooted in Alba, it’s a true expression of Piedmont’s traditions and terroir. Recognised with 90 points and praised by consumers on Vivino.  TasteIntense ruby red with garnet reflections, the 2020 San Cristoforo Barbaresco opens with aromas of withered rose, violet, and enticing balsamic and mineral notes. On t

95 Points - Raffaele Vecchione.Cava d'Onice Brunello di Montalcino 2017 is a poised and expressive wine showing ripe fruit, minerality, and balance on the palate. Crafted by a dynamic, family-owned producer dedicated to authentic, terroir-driven winemaking, it has received critical acclaim and is much admired by wine lovers on Vivino. A superb Brunello for those who appreciate a harmonious yet structured style with an unmistakably Tuscan soul. Wine Press Ratings 95 Points - Raffaele Vecchione -