2018 Vintage Wines

2018 Vintage Wines

32 products

Staff Picks

  • Country: Spain, Cigales
    Grapes: Tempranillo
    ABV: 14.5%
    Style: Smooth Fruity Red
    Fewer than 13,000 bottles are made annually of this rich, and full-bodied Tempranillo from Cigales, a relatively small DO, located to the north of the Duero river between the more well known regions of Rueda, and Ribera del Duero. 12 months ageing in American oak barrels gives this wine a highly aromatic intensity, fruit, spice and wonderfully integrated oak nuances.  Taste Deep red colour, on the nose a rich intensity, with notes of dark fruit, spice and oak. On the palate it is well structured
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  • Vegan
    Master Sommelier Collection
    Wine 92 Point Rating
    Country: Spain, Rioja
    Grapes: Tempranillo
    ABV: 14.5%
    Style: Smooth Fruity Red
    92 Points - Tim Atkin MW. Casa La Rad is a winery dedicated to the environment to sustain and improve its vitality and biodiversity. From the La Rad vineyard, the grapes are handpicked and carefully selected from bush trained vines 35 years or older, before malolactic fermentation in French oak barrels of 500 and 225 litres where it will be aged for at least 14 months. A highly rated wine by the international wine press, and gold medal winning wine at the Mundus Vini awards, Casa La Rad Tinto is
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  • Vivino 4+
    Country: France, Alsace
    Grapes: Riesling
    ABV: 14.5%
    Style: Aromatic Floral White
    Trimbach’s Geisberg Riesling is one of the jewels in this ancient house’s crown. Geisberg is one of the smallest of Alsace’s Grand Cru vineyards and is famed for producing fine, fresh and long-lived Rieslings. Geisberg is a steeply sloping vineyard which rises to 320m (1050ft) above sea level but as it is south-facing, the coolness of the altitude is offset an abundant sunshine. Combined with a unique phenomenon called the "Tahlwendala", an overnight local wind which helps cool the grapes overni
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  • Wine 95 Point Rating
    Vivino 4+
    Country: Spain, Ribera del Duero
    Grapes: Tempranillo
    ABV: 15.5%
    Style: Rich Full Red
    95 Points - Tim Atkin MW. The El Anejon 2018 is another multi-award-winning wine from Bodega Pago de Carraovejas, one of the Ribera del Duero’s superstar wineries. Meticulously produced from a steeply sloping single vineyard close the Duero River, it’s an exotic blend of organically farmed Tinto Fino (81%), Cabernet Sauvignon (7%) and Merlot (12%)­. Only produced in exceptional vintages such as 2018, it receives the same regal treatment that the rest of Bodega Pago de Carraovejas’ wines. Grapes
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  • Wine 97 Point Rating
    Vivino 4+
    Country: Spain, Ribera del Duero
    Grapes: Tempranillo
    ABV: 15%
    Style: Rich Full Red
    97 Points - Guia Penin. Pago de Carraovejas Cuesta de Las Liebres 2018 is one of the greatest wines of the Ribera del Duero. The 2018 scored 94 from Robert Parker, cementing its reputation as a wine to be compared with the likes of Vega Sicilia and Pingus. Made exclusively from Tinto Fino, the local name for Tempranillo, from a single high-altitude (850m above sea level) vineyard in only great years, since its release in 1991 it has become one of the most sought-after wines in all of Spain. Prod
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  • Wine 94 Point Rating
    Country: Italy, Veneto
    Grapes: Corvina, Rondinella
    ABV: 14.5%
    Style: Smooth Fruity Red
    94 Points - Luca Maroni. This is produced using hand-picked Corvina Veronese, Rondinella, and Corvinone grapes and the age-old Ripasso, double fermentation technique. It then receives length ageing in small French barrels, adding further complexity and depth. This Decanter World Wine Awards Silver Medal winner is the ideal partner for dark red meats, mushroom dishes, and strong cheeses. Wine Press Ratings 94 Points - Luca Maroni (2018 Vintage) 90 Points / Silver Medal - Decanter World Wine Award
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  • Vegan
    Wine 91 Point Rating
    Country: England, Sussex
    Grapes: Pinot Noir
    ABV: 12%
    Style: Crisp Classic Sparkling
    Quintessentially English, only the very best fruit grown at Roebuck's Sussex vineyards is carefully selected for the Classic Cuvée. Crafted from a harmonious blend of Chardonnay, Pinot Noir, and Pinot Meunier, this wine displays wonderful notes of baked apples and stone fruits layered with a biscuity richness. The 2017 growing season started well in the spring with an early budburst, followed by dry, sunny weather in May and June, and a very early flowering – one of the earliest on record. The v
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  • Vegan
    Wine 92 Point Rating
    Country: England, Sussex
    Grapes: Pinot Noir
    ABV: 12%
    Style: Crisp Classic Sparkling
    92 Points - Decanter World Wine Awards. Quintessentially English, only the very best fruit grown at Roebuck's Sussex vineyards is carefully selected for the Classic Cuvée. Crafted from a harmonious blend of Chardonnay, Pinot Noir, and Pinot Meunier, this wine displays wonderful notes of baked apples and stone fruits layered with a biscuity richness. The 2017 growing season started well in the spring with an early budburst, followed by dry, sunny weather in May and June, and a very early flowerin
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  • Award winning
    Country: Portugal, Douro
    ABV: 20%
    Style: Sweet and Fortified
    Bronze Medal - Decanter World Wine Awards. The Fonseca Late Bottled Unfiltered Port is an exceptional Late Bottled Vintage Port. It’s crafted from a blend of classic Port grapes, including Tinta Roriz, Tinta Cao, Touriga Nacional, and Tinta Francesca. Under the expert guidance of David Guimaraens, a sixth-generation winemaker, nothing is left to chance. Grapes are gathered from the best vineyards in the Cima Corgo and Douro Superior regions and are made in the traditional way with fortification
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  • Award winning
    Vegan
    Country: England, Sussex
    Grapes: Pinot Noir
    ABV: 12%
    Style: Rich Complex Sparkling
    Crafted exclusively from hand-picked Pinot Noir grapes grown at Roebuck Estates Roman Villa vineyard. After careful selection, the grapes are whole-bunch pressed and partially fermented in the finest French oak casks. A generous lees ageing for a minimum of 36 months gives this wine depth, complexity and richness. It is drinking well now but will undoubtedly, continue to improve with bottle age. It was a cold winter which vines tend to enjoy. Spring arrived later than usual with budburst taking
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  • Vivino 4+
    Country: Portugal, Alentejo
    Grapes: Alicante Bouschet
    ABV: 14.5%
    Style: