96 Points - Guia Penin. Capitel is the flagship wine from the magnificent Ossian Vides y Vinos, arguably Spain’s greatest white wine producer. The Capitel is made from the estate’s oldest vines, some of which are believed to be 200 years old, from a tiny, organically farmed plot at Peña Aguda, in Nieva.  Over the years, the roots have penetrated the slate sheets beneath the surface and extracted a rich mineral strength from them.  This packs the tiny berries with concentration and complexity. On

From vines averaging over 60 years old, Nicole Chanrion crafts a Côte-de-Brouilly that truly reflects its granitic terroir. Certified Terra Vitis and HVE3, the estate follows sustainable practices to preserve both vineyard and tradition. Expect a refined and structured Gamay, with depth, freshness, and the ability to age beautifully. Vivino Rating: 4.1 (Mar 2025) Wine Press Ratings 16.5 / 20 - Jancis Robinson (2022 Vintage) Taste Rich and powerful on the palate, bursting with ripe raspberry and

96+ Points - The Wine Advocate. The profoundly successful 2021 Napa Valley Cabernet Sauvignon vintage - a year that seems destined to eclipse even the extraordinary 2013, 2018, and 2019 vintages – allowed Katie Vogt and her team to create a masterpiece. The Pahlmeyer Proprietary Red 2021, a blend of 88% Cabernet Sauvignon, 9% Merlot, 1.5% Petit Verdot, and 1.5% Malbec, is the product of high elevation sites at Upper Range, Waters Ranch, and Vagone. The grapes were hand-harvested at night to pres

95 Points - Guia Penin. Ossian is one of Spain’s greatest white wines. Remarkably, it is made from pre-phylloxera vines that are between 100 and 200 years old, and its levels of concentration and complexity have made many a wine lover and critic revise their opinions of Spanish white wines. Having been hand-picked, the tiny, organically farmed grapes are transported to the state-of-the-art winery for fermentation. The wine is then matured in oak vats in the coolness of the old Monastery of El Pa

94 Points - Jeff Leve. From one of Margaux’s great historic estates, this magnum of Château Dauzac 2019 is a striking expression of power and precision. The larger format allows the wine to develop more slowly, preserving its freshness and depth for years to come. Silky, structured and beautifully balanced, it’s a Margaux that captures both the energy of the vintage and the class of this Fifth Growth château. Taste Aromas of dark cherry, blackberry and cassis unfold with layers of violet, cedar

This rich and expressive Sauvignon Blanc is fermented and aged for 12 months in a combination of new (40%) and older oak barrels. It boasts a vibrant bouquet, with elegant notes of exotic fruits such as starfruit and dragon fruit, intertwined with tropical accents of passionfruit and ripe pineapple, and subtle hints of yellow peach. Herbal nuances and a touch of exotic spice add depth to its pronounced fruit profile. With bright acidity and a lingering finish, this wine offers exceptional aging

Crafted in the heart of Stellenbosch’s premium Helderberg region, Waterford Estate Cabernet Sauvignon is a refined expression of South Africa’s premier red grape. With its deep ruby hue and layered complexity, this wine captures the essence of its unique terroir—elegant, structured, and effortlessly age-worthy. Vivino Rating: 4.0 (Nov 2025) Wine Press Ratings Gold Medal Winner - The Global Cabernet Sauvignon Masters 2025 (2019 Vintage) 94 Points - Tim Atkin MW (2018 Vintage) 91 Points / Silver M

92 Points - Jane Anson. Château Bouscaut, a leading estate in Pessac-Léognan, delivers precision and richness in the 2015 vintage. Both approachable and age-worthy, this wine reflects the estate’s balance of ripe fruit, freshness and terroir expression. Taste Deep ruby, the nose offers blackcurrant, cherry, graphite and subtle spice. The palate is structured yet supple, with layers of dark fruit, chocolate and hints of tobacco, framed by fine, polished tannins. Elegant, long and expressive, show

Bright and expressive, this Pinot Grigio balances crisp green apple and pear with subtle citrus and floral notes. Medium-bodied and textured, it has a soft, creamy mid-palate, fresh acidity, and a mineral-driven finish that lingers. Elegant yet approachable, it’s perfect on its own or with seafood and light pasta dishes. About the Producer Tenute Ca’Botta is an innovative winery in northern Italy’s Veneto region. They specialise in making dry red and white wines from partially dried grapes, know

95 Points - Guia Penin. One of Rioja’s most elegant single-vineyard expressions, the 2011 Viña del Olivo Magnum shows remarkable balance and restraint. Contino’s meticulous approach delivers a wine that is poised, structured, and long-lived — perfect for sharing or cellaring. Vivino Rating: 4.3 (Oct 2025) Taste Bright garnet in the glass with lifted aromatics of red cherry, dried herbs, and subtle cedar. The palate is precise and layered, showing red fruit, tobacco, and gentle spice framed by fi

97 Points - Guia Penin. A world-class Ribera del Duero that balances power with precision, Cuesta de las Liebres 2020 is a monumental Tempranillo. Intense yet refined, it marries black fruit, spice and minerality with effortless grace. Vivino Rating: 4.5 (Oct 2025) Wine Press Ratings 97 Points - Guia Penin (2020 Vintage) "Style: defined aromas, taut. Color: cherry, garnet rim. Aroma: balanced, complex, ripe fruit, spicy, earthy notes, mineral. Flavour: good structure, flavourful, round tannins,

95 Points - Robert Parker. Capitel is the flagship wine from the magnificent Ossian Vides y Vinos, arguably Spain’s greatest white wine producer. The Capitel is made from the estate’s oldest vines, some of which are believed to be 200 years old, from a tiny, organically farmed plot at Peña Aguda, in Nieva.  Over the years, the roots have penetrated the slate sheets beneath the surface and extracted a rich mineral strength from them.  This packs the tiny berries with concentration and complexity.

Old vines and limestone soils give this Pouilly-Fuissé its depth and precision. Girardin captures the richness of the 2022 vintage without losing the region’s trademark freshness. It’s poised, elegant and unmistakably Burgundian — Chardonnay with real clarity and finesse. Taste Winemakers tasting note: A delicate and distinguished wine, green-gold in colour. The local soils favour harmonious development of the Chardonnay aromas with notes of hazelnut, toasted almond and mineral notes. About th

Groot Phesantekraal Berliet Premium Pinotage 2022 offers a harmonious blend of ripe red and dark fruits, savoury undertones, and a luxurious velvety mouthfeel, set apart by the estate’s unique terroir and restrained craftsmanship. Acclaimed by critics and upheld by wine enthusiasts, it represents the very best of Durbanville winemaking - refined, characterful, and deeply rooted in tradition. TasteAn expressive array of bright red fruit opens the nose of the Groot Phesantekraal Berliet Premium Pi

From old Chardonnay vines in Marsannay, Naddef’s 2023 Blanc Vieilles Vignes highlights the precision and freshness that define the domaine’s style. Hand-picked and vinified with care, it delivers a fine balance of richness and mineral drive, offering a superb expression of this often-overlooked appellation. Taste Bright and expressive, with aromas of citrus, white flowers and a touch of stone fruit. The palate combines freshness and depth, with ripe orchard fruit, a subtle creaminess, and a clea

Michel Sarrazin’s Givry ‘Les Dracy’ comes from a carefully tended vineyard on the hills above Givry. Hand-harvested and sustainably farmed, the wine combines the village’s characteristic energy with refined Pinot Noir fruit, producing a red Burgundy that is fresh, precise, and expressive. Taste Bright ruby in the glass, with aromas of red cherry, raspberry, and subtle earthy notes. The palate is supple yet structured, with fine-grained tannins, lively acidity, and a lingering finish that balance

From the northern edge of the Cazetiers appellation, bordering “Combes aux Moines” and “Champeaux,” this 1er Cru sits on predominantly limestone soils, producing wines of elegance and precision. The 2022 was hand-picked, carefully sorted in both vineyard and cellar, with 60% destemmed fruit and 40% whole bunch, fermented with indigenous yeasts and aged 18 months in barrel (75% new). Taste This Gevrey-Chambertin 1er Cru shows real finesse, with a beautiful floral expression layered over bright re

Domaine Regnard’s Santenay Rouge 2022 is a classic expression of southern Côte de Beaune Pinot Noir. The wine comes from parcels aged between 20 and 30 years, hand-harvested and produced following Agriculture raisonnée, delivering elegance, freshness, and a true sense of terroir. Taste Bright ruby in the glass, with aromas of red cherry, raspberry, and subtle floral hints. The palate is lively and balanced, showing juicy red fruit, gentle spice, and fine, silky tannins, finishing with a fresh, m

94 Points - Wine Enthusiast. Ayala Le Blanc de Blancs A/18 2018 is one of those Champagnes that immediately makes sense. Pure Chardonnay from top Côte des Blancs vineyards, it’s taut, lively, and beautifully balanced. There’s a brightness and energy here that makes it feel effortless, yet every sip reveals its depth and finesse. Ideal for moments when you want a Champagne that’s elegant, refined, and undeniably stylish. Taste The nose is bright and elegant, featuring notes of pear, grapefruit, a

The Cherubino Cabernet Sauvignon 2021 is Larry Cherubino’s flagship red from Margaret River, combining site expression with precision winemaking. Crafted from carefully selected fruit, it reflects the region’s classic Cabernet traits—ripe dark fruit, fine-grained tannins, and an underlying freshness—while showcasing Larry’s commitment to balance, elegance, and long-term ageability. Taste Deep ruby in colour, the 2021 Cherubino Cabernet opens with aromas of cassis, blackberry, and dark cherry, la

A brilliant example of Barbera from one of Piedmont’s great names. The 2023 Ca’ di Pian is packed with juicy dark fruit, lively freshness, and just the right touch of spice — deliciously versatile at the table and seriously good value. Taste The 2023 Ca’ di Pian Barbera d’Asti Superiore is bright and expressive, brimming with ripe cherry, plum, and blackberry fruit. There’s a lifted floral note, a hint of spice, and a touch of mocha from time in oak. The palate is sleek and concentrated, with Ba

95 Points - Raffaele Vecchione.Cava d'Onice Brunello di Montalcino 2017 is a poised and expressive wine showing ripe fruit, minerality, and balance on the palate. Crafted by a dynamic, family-owned producer dedicated to authentic, terroir-driven winemaking, it has received critical acclaim and is much admired by wine lovers on Vivino. A superb Brunello for those who appreciate a harmonious yet structured style with an unmistakably Tuscan soul. Wine Press Ratings 95 Points - Raffaele Vecchione -

M. Chapoutier Ermitage de l’Oree 2020 is a remarkable white Hermitage with generous fruit, luxurious texture, and mineral energy, crafted by one of the Rhône’s most legendary and innovative producers. Decorated with top critic and Vivino ratings, it stands as a benchmark for fine French white wine and a stunning alternative to for Burgundy white lovers looking to explore other regions.  TasteThe 2020 Ermitage de l’Oree offers profound complexity with intense notes of mirabelle tart, candied citr

The M. Chapoutier Ermitage Les Greffieux 2020 is a distinguished red with deep complexity, elegant tannins, and a rich, expressive character defined by dark fruits, spice, and savory accents. Crafted by a pioneering Rhône producer, whose commitment to quality and innovation is unmatched, this wine consistently impresses critics and enthusiasts alike, earning high scores and widespread admiration. TasteThe 2020 M. Chapoutier Ermitage Les Greffieux offers a full-bodied palate with ripe, rounded ta