Gold Medal - Merano Wine Hunter. The Planeta Chardonnay has become the illustration of the changes in Sicilian wine. It was created from a wish to compete in the world production of this noble and widespread variety. After a long process beginning in 1985, today Planeta’s Chardonnay is an icon for the whole of Sicily. A rich light gold colour, deep but transparent, the pleasing contrast of creaminess and crunchiness. A soft white wine supported by a refreshing note of acidity, with a slight mine

Organic Wine. Verdejo is the flagship variety of Rueda and this indigenous Spanish grape offers a crisp and refreshing white wine with green apple and citrus fruit. Notes of green apple and citrus aromas which are complemented by peach, apricot and with pleasant floral nuances of hawthorn and acacia, well combined with a balsamic finish of fennel, hay and aniseed. It is very well balanced with crispy acidity. If you like Sauvignon - you must try this wine. Beautifully balanced and very enjoyable

A surprisingly light and refreshing blend of local Rhone grape varieties of Roussanne, Viognier & Clairette from an organic producer who have been making wine since 1826. Exotic fruits and white flowers give this charming Rhone blend real personality. Taste Pale yellow colour, golden highlights. Primary aromas of white flowers and exotic fruits. In the mouth, the fruit appears instantly with floral and white peach notes.  About the Producer The Jaume family have been making wine here since 1

90 Points - Natalie Maclean - Simply stunning, this 'Plaisir Rosé' is a delicate balance of raspberries and wild strawberries with a beautifully refreshing acidity. In 2011 the new appellation of AOC Maury Sec was created to recognise the high quality of dry Maury wines vinified in the area, and Mas Amiel was the first producer to launch a wine under this designation. A hand harvested blend of 50% Grenache, 25% Carignan, 20% Syrah & 5% Mouverdre this wine is a delight all year round.   About

"Organic white from a 60-year-old field blend... This is serious wine. A great white for the table" Jancis Robinson - Financial times - The Mas Amiel 'Altaïr' is an exciting old vines blend of White and Grey Grenache with a touch of Macabeu. Medium-bodied, juicy and deliciously fruit-forward on the palate, an elegant wine that will continue to surprise and delight over the next few years.  About the Producer A story that began when, in 1816, Raymond Amiel won the deeds to this property from the

From the iconic Sicilian producer Planeta, the La Segreta is a lovely, single varietal organic Grillo with classic varietal aromas of citrus, white peach and tropical fruit with a fresh and rounded finish. A very drinkable and great value wine from an excellent producer. Taste Clear yellow colour with green hues; on the nose the primary varietal aromas of citrus, white peach and tropical fruit. Fresh and smooth on the palate. About the Producer In the middle of the 1980’s Planeta planted their f

90 Points - Wine Enthusiast. A lovely balance between the lighter Provencal and richer Tavel style Rosé, Alain Jaume's Bellissime Côtes du Rhone Rosé is a beautiful and delicate organic rosé packed with flavour. Pale salmon pink colour. The nose is fruity and spicy, reminiscent of wild strawberries, raspberries and fine Provençal spices. Balanced and fruity, with a fresh and long finish. A beautiful and well rounded Rose    Taste Pale salmon pink colour. The nose is fruity and spicy, reminiscent

This Picpoul de Pinet is a super refreshing wine packed full of complex fruit flavours and moreish acidity. The grapes for this Domaine Font-Mars are harvested in the middle of September to obtain full ripeness and then picked at night in order to preserve their refreshing quality. Pale gold in colour with light green reflections. The bouquet shows white peach, bananas, perfume of white roses. This wine is crisp and bright, with with subtle floral and mineral notes on the finish. Bracing acidity

92 Points - Wine Enthusiast - Gold Medal Winner - Concours des Grands Vins de Macon. This delicious fine and delicate Côtes de Provence Rosé is made mainly from the local Provençal grape variety Tibouren, together with some Cinsault, Cabernet Sauvignon, Carignan and Mourvèdre. The grapes are harvested at night and taken to their state-of-the-art winery where the fermentation and maturation take place in stainless steel tanks. The 2021 is magnificent; very classy indeed.    Taste 92 Points - Wine

94 Points - Tasting Panel. Bonterra, a trailblazer in organic and Biodynamic farming, exemplifies its commitment with the Roost Chardonnay from Mendocino County. Crafted from biodynamic grapes sourced from the ROC Silver-certified Blue Heron Vineyard, this white wine aged for 14 months in French oak barrels offers delightful notes of apple pie, lemon blossom, and nutmeg on both the nose and palate. Its crispness, derived from a balanced acid structure, leads to a lingering finish with hints of

A classic organic Provence rosé which takes you to the French Mediterranean coast. Arguably one the best rosé wines you will try this summer, and an absolute joy to sip on hot summer days. On the palate it is dry (with less than 2 grammes of residual sugar) and has wonderful smooth, juicy fruit flavours. A beautiful wine in which aromas give a particularly fruity bouquet. To the palate, the balance of fragrances produce a voluptuous and fresh taste, in which the intensity of wild strawberries

Made in the 16th Century old property, the Planeta Cometa is made from some of the most beautiful southern Italian grapes, comparable with the great white wines of the world and the initial project of Planeta. Cometa is the very best expression in a unique and original way of the characteristics of this extraordinary vine. Intense and fruity aromas, its great structure and minerality today make it one of the most important white wines of southern Italy. Delicate aromas of camomile, hay, mango an

90 Points (2021) - Falstaff. The name Vulcanico highlights the character of this wine made from the vineyards near the Volcano Vulture. The freshness, balminess and delicacy typical of the Falanghina grape are seamlessly blended with the brightness and generosity, a unique combination reminiscent of Southern Italy. Wet stone, a spritz of lime and crushed yellow apple form an attractive bouquet as the 2021 Falanghina Vulcanico blossoms in the glass. Wine Press 90 Points (2021) - Falstaff "Bright

91 Points - Wine Enthusiast. A premium biodynamic Provencal Rose from the state of the art Château La Coste. They have been certified organic since 2009 and have since been running their estate to biodynamic principles. Provencal Rose doesn't get better than this. Pale, aromatic and floral, with soft, delicate red fruit notes, elegant, with refreshing minerality and considerable finesse. "This is a soft, smooth wine, ripe with red fruits and well balanced", Wine Enthusiast. A delicious and luxur

Most famous for its Pinot Noir, only 10% of the wines from Savigny-Lès-Beaune are made using Chardonnay. This Savigny-Lès-Beaune is sourced from the south facing sunny climats of 'Les Planchots' and 'Les Pimentiers'. Hand harvested and fermented using natural yeasts, this is a full bodied wine with exotic fruits and golden apple, a wine to savour in its youth.  About the Producer Domaine Decelle-Villa was started in 2008 when two distinguished winemakers from other regions of France decided to p

Dry in style showing lovely ripe fruit and a subtle texture from a small portion of barrel fermentation. The cooler climate of Central Otago allows the wine to maintain a refreshing acidity and great length on the palate. Bright fresh aromatics of elderflower, lemon zest and pear compliment an elegant and soft palate with fine texture and layers of ripe citrus and Central Otago stone fruit. Taste Bright fresh aromatics of elderflower, lemon zest and pear compliment an elegant and soft palate wit

Domaine François Chidaine is a renowned winery located in Montlouis-sur-Loire, in the heart of the Touraine region in the Loire Valley, France. The estate spans 45 hectares and is recognised for its exceptional production of wines made primarily from Chenin Blanc grapes. This biodynamic wine from Francois Chidaine, is a cornerstone of their vineyard, honey, apple, and citrus are key notes, for this Chenin Blanc with minerality in the finish. A wonderful expression of the grape for this region.

Hand harvested, organically grown grapes from vineyards overlooking the town of Vò are fermented using natural yeasts to produce beautifully refreshing blend of Garganega, Manzoni Bianco, Chardonnay & Moscato Giallo. I you love whites like Sauvingon Blanc, this will be a real treat. About the Producer Having made their fortune in architecture, the Voltazza father and son team purchased this beautiful property 6 years ago and studied the vineyard. They want, quite simply to make the best, cle

Domaine de Margüi can trace its roots back to Roman times through ruins and amphorae discovered in 2002. In 2017, the Domaine was fully renovated and became part of the Skywalker Vineyards collection. Château Margui, the Domaine's emblematic Cuvée, boasts a nose of fresh pomelo mingling with peach in harmony with fruit jelly. The palate is beautifully balanced with an animated acidity supported by a wonderful texture. The finish offers roundness with mature pomelo notes, hints of zests and a tro

91 Points - Andreas Larsson - From the outstanding terroir of Sainte-Victoire in Provence comes the Organic Esprit Gassier. Stylish yet laid back, Esprit Gassier is made from a blend of Syrah, Grenache, Cinsault and Rolle and is vinified using direct pressing and fermentation at low temperatures in order to preserve the aromas in the fruit. A light pink hue and notes of peach combined with delicate aromas of white flowers and white fruits. Spring and Summer in a glass, with this beautiful Rosé f

Most famous for its Pinot Noir, only 10% of the wines from Savigny-Lès-Beaune are made using Chardonnay. This Savigny-Lès-Beaune from the outsanding 2019 Vintage is sourced from the south facing sunny climats of 'Les Planchots' and 'Les Pimentiers'. Hand harvested and fermented using natural yeasts, this is a full bodied wine with exotic fruits and golden apple, a wine to savour in its youth. About the Producer Domaine Decelle-Villa was started in 2008 when two distinguished winemakers from othe

This Chardonnay presents a wonderful contrast between liveliness and roundness, comfort and freshness. Situated on the heights of Savigny-lès-Beaune, the plot called "Les Champlains" is characterized by a poor and very stony soil. One can indeed see numerous "meurgers," these high piles of flat stones extracted from the vineyards over the centuries and piled into walls bordering the plots. The particularly generous sunlight of the plot benefits the grapes, which ripen well, resulting in a dense