Arboleda Cabernet Sauvignon 2022 is a sophisticated and well-structured Chilean red that seamlessly balances rich black fruits, polished tannins, and depth of flavour. Crafted with care by a sustainability-minded estate encircled by native forests, the wine captures the Aconcagua Valley’s essence. Critical acclaim and a solid Vivino score underscore its poise and expressive character, making it an appealing choice for lovers of elegant, modern Cabernet Sauvignon. TasteThis Cabernet Sauvignon unv

Esporao Reserva Tinto 2022 stands as a testament to the potential of Portuguese reds: sumptuous, structured, and layered with spicy red fruits and appealing oak nuances. Crafted by Esporao, a trailblazer in organic viticulture and regional expression, the wine draws critical and enthusiast praise alike, with multiple top ratings highlighting its quality and enduring popularity. TasteEsporao Reserva Tinto 2022 displays an intense ruby colour and a pronounced, complex aroma brimming with ripe red

Louis Jadot Bouzeron 2022 offers a superb expression of Burgundy’s Aligoté, balancing lemony freshness, floral notes, and subtle orchard fruit in a beautifully structured style. Crafted by the respected Maison Louis Jadot - pioneers in expressing Burgundy’s diversity - this wine is celebrated for its clarity and poise, earning regular critical praise and enthusiast approval as a go-to for sophisticated, food-friendly white Burgundy. TasteLouis Jadot Bouzeron 2022 is an elegant white Burgundy, cr

Pietro Rinaldi Bricco Cichetta Barbera d'Alba Superiore 2022 is an intense, fruit-forward wine combining the best of ripe berry flavours, spicy undertones, and a refreshing, persistent finish. Crafted by the esteemed, multi-generational Pietro Rinaldi estate, the wine showcases the excellence of their old-vine, perfectly exposed hillsides. TasteDeep ruby red, almost impenetrable with intense violet reflections. The nose offers an explosion of ripe fruit, with spicy hints such as liquorice and va

93 Points - James Suckling. Cava d'Onice Rosso di Montalcino 2022 is a vivid and expressive Sangiovese, brimming with fresh fruit, minerality, and elegant balance. Made by an innovative family estate dedicated to authenticity and sustainable practices, it is already winning praise from both critics and wine lovers. The result is an approachable, lively Tuscan red that shines with every sip. Wine Press Ratings 93 Points - James Suckling (2022 Vintage) Notes of dried cherries, dried flowers and a

Tenuta Ferrata Punta Drago Etna Rosso 2022 is a sophisticated, mineral-driven Sicilian red, shaped by the volcanic soils of Mount Etna and centuries of family dedication. With top critic scores and a style that combines elegance, freshness, and terroir-driven complexity, it’s an outstanding choice for those seeking a true taste of modern Etna. TastePale ruby red in colour, this Etna Rosso opens with an elegant bouquet of red berries, spicy notes, and hints of underbrush. On the palate, you’ll fi

Villa Mangiacane Malchiodo Toscana IGT 2022 is a pure Sangiovese, brimming with lively fruit, savouriness and a strong gamey character. It's crafted using organic, low-intervention methods on a historic Tuscan estate. Its natural complexity and finesse have won the hearts of wine lovers, making it an ideal choice for those seeking genuine character in each glass. TasteDeep ruby in hue, the Villa Mangiacane Malchiodo enchants with generous aromas of ripe cherry, wild berry and a subtle floral lif

Villa Mangiacane Chianti Classico DOCG 2022 enchants with vibrant red fruit, floral complexity, and a harmonious palate. Crafted by a storied estate with Renaissance roots and artisanal flair, this wine epitomises Chianti Classico’s finest traditions and modern artistry. Consistently lauded by critics and the wine-loving community, it is a bright, expressive, and authentic Tuscan experience in every glass. TasteBright ruby in colour, this Chianti Classico opens with expressive aromas of cherry,

92 Points - Wine Enthusiast. Raspail Ay is one of the most celebrated, traditional Gigondas estates. Owner Dominique Ay has now been joined by his son Christophe and daughter Anne-Sophie. The vines average 40 years old and are a mix of 80% Grenache, 15% Syrah and 5% Mourvèdre. The grapes are 100% destemmed, vinified in cement tanks and aged in a mix of foudres and “cuves béton”. The wines are never fined and rarely filtered. These are wines packed with fruit, and age admirably. Vivino Rating: 4.

93 Points - James Suckling. Le Télégramme comes from the younger vines of Vieux Télégraphe, from 30 years old wines, with a blend is 80% Grenache, 10% Syrah, 6% Mourvèdre and 4% Cinsault. Ageing is in vats for 10 months followed by foudres for a further 7 months before bottling. The result is a delicious fruit driven Châteauneuf du Pape which drinks very well in its youth. Exceptional value for the property. Vivino Rating: 4.1 (Aug 2025) Wine Press Ratings 93 Points - James Suckling (2022 Vintag

From South Africa’s most southernmost winery in Elim, Overberg, this cool-climate Rhone-style blend shows the elegance and precision the coastal terroir can deliver. Wonderful freshness is complemented by depth of fruit and smooth, fine tannins. Tasting Dark berry and plum on the nose, with earthy undertones and a subtle herbal edge. The palate is crisp and structured, finishing long and balanced with fine, lingering tannins. A thoughtful, poised wine with a real sense of place. ProducerStrandve

90 Points - Ray Jordan. Shiraz, Grenache, Mataro (SGM) is an Australian wine classic, and the Lou Miranda Estate Fierce III SGM is one of the very best. 2022 was an great year for the Barossa Valley and the family made the most of the conditions to produce a truly beautiful Australian red wine. The Shiraz gives it its wonderfully deep colour and black berry fruit, the Grenache adds plump, overripe cherries and the Mataro provides the backbone. It was aged for 15 months in seasoned American and F

This Chardonnay is crafted for those seeking generosity and richness, bridging Australian tradition and Italian family values. The wine’s supple, stonefruit-driven palate, its producer’s generational story, and critical recognition shape it as a remarkable Barossa Valley expression. TasteFull-bodied and expressive, the Lou Miranda Leone Chardonnay 2022 brings forward ripe stone fruit, yellow peach, and mandarins with hints of apricot and orange rind. Gentle notes of roasted hazelnut, cinnamon sp

Gold Medal Winner. Château Bois de Rolland is situated just 17 kilometres from Saint Emilion, famous for its World Class wines like Château Angelus. This cuvée, made from old vines (Vieilles Vignes) benefits from the same clay and limestone soils, perfect for the Merlot grape to show its full potential. 70% Merlot & 30% Cabernet Sauvignon, this estate bottled wine has a lovely cherry red colour with an elegant nose of cinnamon, vanilla and red fruits. Nicely rounded with a good structure and

98 Points - James Suckling. The Catena Zapata Malbec Argentino 2020 is one of the jewels in Argentina’s wine crown. It’s produced from vines that are up to 90 years old from the Catena Zapata Family Vineyards, Nicasia and Angélica vineyards, which lie at between 920m and 1095 metres above sea level. With their mix of gravel, loam and clay, these sites provide a wonderfully vivid and varied palate from which the winemakers can work. Such is the diversity that several weeks can pass between harves

Strandveld Vineyards Adamastor 2022 is a masterful expression of South Africa’s rugged southern coast: beautifully textured, multifaceted, and deeply influenced by windswept vineyards and challenging terroir. Crafted by trailblazers in one of the world’s most unique wine regions and celebrated by critics and consumers alike, Adamastor is a wine of sophistication, authenticity, and enduring appeal. TasteExpect a layered and complex profile from the Strandveld Vineyards Adamastor 2022, offering ar

Groot Phesantekraal Berliet Premium Pinotage 2022 offers a harmonious blend of ripe red and dark fruits, savoury undertones, and a luxurious velvety mouthfeel, set apart by the estate’s unique terroir and restrained craftsmanship. Acclaimed by critics and upheld by wine enthusiasts, it represents the very best of Durbanville winemaking - refined, characterful, and deeply rooted in tradition. TasteAn expressive array of bright red fruit opens the nose of the Groot Phesantekraal Berliet Premium Pi

Bringing together the Hees family’s tradition of craftsmanship and the natural advantages of their Nahe vineyards, Spätburgunder Auener Hohe 2022 is a supple, fresh, and expressive red. It exemplifies the unforced elegance and mineral-driven purity that have earned the Hees wines a devoted following and frequent critical acclaim - making it a standout for fans of nuanced, food-friendly Pinot Noir. TasteOn the palate, this Spätburgunder is smooth and inviting, revealing an array of red berry flav

94 Points - The Wine Advocate. A compelling addition to the legendary Alsace house’s line-up—marked by its dramatic granite terroir and meticulous lineage. This Grand Cru emerges from meticulous vineyard work on terraced, south-facing slopes, delivering a wine that is simultaneously rich and sharply mineral, embodying both power and elegance. It’s a bold yet refined expression of Trimbach’s precision-driven style.   Taste Bold and expressive, Schlossberg 2022 is “open-hearted, fragrant, aromatic

A Benchmark Sancerre with Classic Loire CharacterLe Pierrier 2022 from Domaine Thomas & Fils is a stellar example of Sancerre’s finesse - crafted from sustainably farmed, limestone-rich vineyards in the Upper Loire. This vintage offers vibrant fruit, racy acidity, and a signature mineral backbone that speaks of its terroir. Tasting Notes Bright citrus (grapefruit, lemon), crisp green apple, and wildflowers Flinty minerality, subtle herbal notes Fresh, clean, and persistent finish Vineya

The best grapes make the best wine" is the philosophy applied by the Winery's founder, Louis M. Martini. Implemented at the estate since its creation in 1938, this exacting philosophy has enabled the winery to become one of the leading names in Californian wines. With its vineyards in the sumptuous Sonoma and Napa Valleys and its many award-winning wines, the estate is now world-renowned for its great Cabernet Sauvignons. Wine Press Ratings 92 Points - The Wine Independent (2021 Vintage) "A comp

94 Points - Tim Atkin, MW. Thelema consistently produce wines of stunning quality and value and this Chardonnay is no exception. 10 months in French oak barrels have given this wine a complex profile of ripe fruit, toasty oak with a lovely texture.  Wine Press Ratings 94 Points - Tim Atkin, MW (2022 Vintage) Taste Fermented and matured in French oak barrels, this medium bodied Chardonnay presents aromas of citrus and hints of peach on the nose with nuttiness on the mid-palate. It is fresh with

A distinctive dry white made from 100% Riesling Renano, hand-picked and dried using the appassimento method. Grown above Lake Garda, this elegant Italian Riesling combines bright notes of pear, peach, and citrus with fresh apple, lime marmalade, and a streak of minerality from limestone soils. Rich in texture, yet crisp and refined. Wine Press Ratings 93 Points - Luca Maroni (2020 Vintage) 90 Points / Silver Medal - Decanter World Wine Awards (2020 Vintage) About the Producer Tenute Ca’Botta is

94 Points - Wine Review Online. Located in the heart of Los Carneros, Napa Valley, summer temperatures are tempered by the cooling fog rolling in off the nearby San Pablo Bay, providing perfect conditions for producing beautifully balanced and complex wines that showcase the vineyard-driven character of this cool-climate estate. 10 months in French oak barrels (33% new) gives this Pinot Noir a spectrum of bright red and black fruits, notes of lilac and ginger weave into the fresh berry, cherry a