94 Points - Wine Review Online. Located in the heart of Los Carneros, Napa Valley, summer temperatures are tempered by the cooling fog rolling in off the nearby San Pablo Bay, providing perfect conditions for producing beautifully balanced and complex wines that showcase the vineyard-driven character of this cool-climate estate. 10 months in French oak barrels (33% new) gives this Pinot Noir a spectrum of bright red and black fruits, notes of lilac and ginger weave into the fresh berry, cherry a

95 Points - Revista Adega. CVNE Imperial Gran Reserva is the benchmark Rioja Gran Reserva, a wine that consistently combines age-worthy structure with elegance. The 2009 vintage, celebrated for its warmth and balance, delivers a classic expression of Rioja’s Tempranillo, Garnacha, Graciano, and Mazuelo blend. Matured for extended periods in oak, it showcases the house’s signature precision and depth. Taste The 2009 Imperial Gran Reserva opens with a bouquet of dried cherry, plum and subtle fig,

CVNE Cune Imperial Gran Reserva Rioja 2015 is a layered and elegant red that delivers classic Rioja complexity: ripe dark fruit, polished tannins, and subtle depth. Handcrafted in a dedicated winery by one of Spain’s most respected producers, it carries the highest critical and popular acclaim for its outstanding structure, longevity, and refinement. This is a Rioja for true aficionados and a worthy centrepiece for any collection. TasteThis Rioja reveals enticing aromas of dark berry fruits, bla

CVNE Viña Real La Virgen 2020 is a fine Rioja Alavesa red: smooth and deeply flavoured, packed with dark fruits, spices, and a refined tannic backbone. Meticulously crafted by the historic and pioneering CVNE team from a revered single vineyard, it combines respect for tradition with modern winemaking innovation. Highly rated by both critics and wine enthusiasts (Vivino 4.1), this wine is perfect for those seeking a distinguished, expressive Spanish red. TasteOn the palate, CVNE Viña Real La Vir

96 Points - James Suckling. A confident, well-balanced Boal from one of Madeira’s most respected producers. The 2001 shows the classic medium-rich style: enough sweetness for depth, but driven by the acidity that keeps Madeira fresh and structured. Taste The nose is clear and focused, with notes of orange peel, dried fruit and roasted nuts. The palate is concentrated without heaviness, carrying caramel, fig and subtle spice, all cut by a clean, persistent line of acidity. The finish is long, ste

A rich, full-bodied Madeira that exemplifies the depth and elegance of Malvasia (Malmsey), the sweetest of the noble grapes. Crafted by D’Oliveiras, one of Madeira’s most respected producers, this 2002 vintage combines opulent fruit, gentle sweetness and vibrant acidity, producing a wine of remarkable balance and ageing potential. Perfect for wine enthusiasts, it’s a Madeira that rewards patience and attention, whether enjoyed on its own or paired with desserts and strong cheeses. Taste The nose

A dry Madeira that’s a must-try for any wine enthusiast. Bright, precise and full of character, this 2013 Sercial shows why D’Oliveiras is one of Madeira’s most respected producers. Perfect on its own or paired with light starters, it’s a wine that rewards attention with every sip. Taste The nose is lifted with notes of citrus peel, almonds and subtle floral hints. On the palate, bright acidity carries flavours of green apple, lemon zest and a touch of toasted nuts. Clean, precise and refreshing

97 Points - IWSC. A medium-dry Madeira that perfectly balances richness and freshness, showcasing the skill and tradition of D’Oliveiras, one of Madeira’s most respected producers. Made using the island’s signature fortified and heated ageing process, this 2001 Verdelho offers layers of flavour and remarkable ageing potential. Its vibrant acidity keeps the wine lively, while the gentle sweetness of the Verdelho grape adds depth and complexity, making it a must-try for any wine enthusiast seeking

Savvy Saint-Emilion lovers often look to the neighbouring commune of Montagne Saint-Emilion. Tasting the Clos de Bouard Dame de Bouard Montagne Saint-Emilion 2017, the second wine of it's easy to see why. Packed with juicy red and black berries, black cherries, chocolate, and a touch of clay minerals to the finish, it's a lot of wine for sensible money. Drink now with cured meats, pizza, pasta or meatballs. Vivino Rating: 4.0 (Apr 2025) Blend: 66% Merlot, 25% Cabernet Franc and 9% Cabernet Sauvi

A vibrant and expressive blend, the De Nariz Coupage Monastrell - Syrah showcases the bold character of Monastrell alongside the elegance of Syrah. Intense aromas of dark fruits, blackberries, and plums are complemented by subtle spice and floral notes. Rich and full-bodied with smooth tannins and a peppery finish, this wine reflects the unique terroir of Yecla. Vinos de Nariz, a boutique winery committed to sustainable practices and minimal intervention, captures the true essence of the region’

98 Points - Guía Gourmets. The De Nariz Edición Limitada Yecla 2022 is a limited-release wine that captures the essence of Yecla’s unique terroir. Crafted by Vinos de Nariz, a winery known for its sustainable approach and minimal intervention, this wine represents the best of the region. Rich and complex, it showcases deep fruit flavours balanced with subtle spice and earthy notes. With its concentrated character and exceptional structure, this is a wine for those seeking quality, craftsmanship,

The De Nariz Monastrell is a bold, full-bodied red that showcases the depth and character of Yecla’s unique terroir. Produced by Vinos de Nariz, a boutique winery known for its commitment to sustainable practices and minimal intervention, this wine reflects the essence of the Monastrell grape. With its rich dark fruit flavours and subtle spice, it’s a perfect expression of the region’s signature style. Ideal for those who appreciate wines with power, balance, and a true sense of place. Vivino Ra

No South African wine is as revered or acclaimed as the Book 17 of De Toren Private Cellar. This Western Cape wine is produced from a classic Bordeaux blend of Cabernet Franc, Cabernet Sauvignon and Malbec. The vines are planted on poor, free-draining soils which force them to dig deep into the sand and granite soils in search of nutrients, reducing the vines’ vigour and imparting complexity. Once they have reach optimum ripeness, the grapes are hand-harvested and rushed to the press house. Here

94 Points - Tim Atkin MW. Inspired by the world-renowned wines of the famed ‘Right Bank’ of Bordeaux’s Garonne River, the vision of De Toren Z originated, followed by the maiden vintage release in 2004. The exact same quality, precision and winemaking philosophy that De Toren is so well known for, would be used to craft an equal for the Left-Bank, De Toren Fusion V. This complementary Right-Bank Bordeaux styled wine is today better known as the eminent, De Toren Z. Vivino Rating: 4.4 (Sept 2025)

95 Points - Tim Atkin MW. De Toren Private Cellar, established in the late 1990s and located in Stellenbosch, South Africa, is renowned for its high-quality Bordeaux-style wines that beautifully capture the unique terroir of the region. The iconic Left Bank-based blend, De Toren Fusion V is meticulously crafted from Bordeaux’s ‘Noble Five’ varietals and, with its complex flavours of dark sour cherry, a spiciness of tobacco, and a hint of aniseed, it offers a stylish departure for sophisticated

Nothing is left to chance with the De Toren Private Cellar Patronus Malbec. Taking its name from the Latin for ‘patron’, this is a wine where winemaking is turned not just into an art form, but into an obsession. The tiny harvest goes through an incredibly stringent selection process with only the finest old Malbec vines on the property being considered for use. Once chosen, individual bunches are selected at harvest and then, post-destemming, individual grapes. Following a long, yet cool, ferme

It’s a bold claim to say a wine – especially a Shiraz – is unlike anything you have ever tasted, but in the case of the De Toren Black Lion Shiraz, it happens to be true. As De Toren puts it, ‘The Black Lion wine is the heirloom of years of winemaking in De Toren’s continuous quest for perfection’. Planted on ancient soils with specially selected vines and nurtured by hand manicuring and individual attention, nothing is left to chance. Irrigation is kept to a minimum and the vines are treated or

The Domaine Camille Lucienne Macon-Villages 2022 was a triumph. The 2022 vintage was splendid and the team overcame the year’s challenges to produce a top-flight affordable white Burgundy. In a year that kept all Burgundy’s vignerons on their toes, Domaine Camille Lucienne had the added complication of having their vines in the process of converting to organic certification. By utilising a combination of traditional, natural methods in the vineyard alongside state-of-the art winemaking technique

91 Points - James Melendez. An exceptional organic sparkling wine that puts many champagnes in its shadow. This lovely Organic Crémant de Loire has been aged for a minimum of 12 months to obtain maximum aromatics and complexity. The first nose is delicate and very fresh, then it is more expressive through a small biscuit tip after aeration. We find this in the mouth within a compact texture, built by the time on slats, illustrated by small and delicate bubbles and supported by aromas of fresh li

A blend of 70% Viognier and 30% Grenache blanc, this Côtes du Rhône Blanc is a delightfully fresh and food friendly wine with plenty of ripe stone fruit character. Pale golden colour with aromas of peach and cherry plum, this is a fruity wine with hints of marzipan and vanilla aroma gently oaked. With a smooth palate and a very soft attack that give a good length. Serve not too chilled at 12 to 14°C and try with Goats cheese or Comté. Taste Winemakers tasting notes: A fresh and fruity white wine

From high-altitude vineyards, La Forge showcases the elegance and finesse of Chiroubles. The granitic soils and careful vinification bring out vibrant, expressive fruit with a refined, polished character. Taste Bright and aromatic, with fresh red berries, floral hints of violet, and a touch of spice. Silky tannins and lively acidity bring balance and freshness, leading to a long, refined finish. A beautifully pure and elegant Chiroubles. About the Producer Nestled in the heart of Chiroubles, Dom

From a small, family-run estate in Crézancy, this is a quietly confident Sancerre. Grown on classic limestone and flint soils, the 2024 vintage is bright, mineral and refreshingly unadorned — a fine snapshot of Sauvignon Blanc done right. Taste Crisp and focused, with notes of grapefruit, lime zest and just a hint of elderflower. There’s a lovely chalky tension through the mid-palate, backed by flinty undertones and a saline edge that lingers. No excess, no tricks — just clean, terroir-driven Sa

17/20 - Jancis Robinson. The great Sauvignon Blancs from Pouilly-Fumé are known (much like their neighbours in Sancerre, Menetou-Salon and Quincy) for their complex minerality and the richness of facets that their respective micro-terroir brings with them.  The Domaine de la Croisee Magma Pouilly-Fume's bouquet offers scents of white fruits, chamomile, and freshly mown grass. Creamy on the palate, with ripe mango and pineapple flavours. The spicy mineral finish presents a fascinating contrast to

The most elegant wines of the Domaine, imbued with the terroir of the Saint Tropez peninsula, Cuvee Bastide Blanche Blanc is 100% Rolle, with 10% aged in oak barrels to impart a wonderful richness and round texture. Refreshing exotic fruits are intertwined with notes of vanilla and coconut, lingering with a hint of salinity. An exceptional white from the Cru Classé vineyards of Domaine de La Croix. Vivino Score: 4.1 (Sept 2024) Taste Transparent, very pale yellow wine reveals an enticing nose, b